6

Click here to load reader

Fair Trade- Chocolate

Embed Size (px)

Citation preview

Page 1: Fair Trade- Chocolate

Some things to think about

What is meant by the term Fair Trade?

How does Fair Trade benefit farmers?

What are the disadvantages to Fair

Trade?

Page 2: Fair Trade- Chocolate

The FAIRTRADE Mark is the only independent consumer guarantee of a fair deal for producers in the developing world.

Page 3: Fair Trade- Chocolate

Fair Trade is where producers are paid a price

for their product that covers the cost of

production- despite changes in the price at market.

Fair Trade products are often more expensive

because an additional 20% is charged to consumers, called a social premium, this is invested in the

local communities producing the products.

Page 4: Fair Trade- Chocolate

How do LEDC producers benefit...

• Farmers receive a fair and stable price for their products.

• Sell direct to the global buyers, cuts out local markets, maximising profits.

• Partial pre-payment allows more effective long-term financial planning.

• Producers have the opportunity to improve their lives through a social

premium.

• Through co-operatives producers have greater collective bargaining with

purchasers and supplies.

• Helps diversify into new markets and products, from ones where there is

overproduction, via cheap credit.

• Help and advice with farming practices, thereby maximising yields.

Page 5: Fair Trade- Chocolate

How do MEDCs benefit...

• Consumers know they are purchasing a product which is ethical,

no child labour, organic, fair price, from co-operatives that are

democratically run.

• Consumers can directly trace their purchase.

• Consumers can have a direct influence on the quality of life of

LEDC producers through the goods they purchase.

• LEDC producers have more income to purchase MEDC processed

goods (?).

Page 6: Fair Trade- Chocolate

Potential Drawbacks....

• Niche market, therefore has a limited impact.

• It continues to support areas where there is overproduction.

• Critics suggest it encourages further overproduction by non-fair

trade producers, therefore lowering prices further.

• It doesn’t encourage the development of secondary processing,

which would generate higher prices.

• Market share drops during economic difficulties.

• It doesn’t solve the unfair trading practices which limit the

development of LEDCs.