CHOCOLATE ROCKS

RECIPEIngredients

• Melted chocolate• Mixed nuts or rice crispies

Utensils you need• Paper cups• Wooden spoon• Bowl• Napkin• Tin foil• Microwave

Steps      

1st - Cut the chocolate into pieces

2nd - Melt the chocolate

3rd - Mix  the chocolate and the nuts

4th - Fill the paper cups with the mixture

5th - Cool them in the fridge

Last school year we got from Sorzano schoolthis “Chocolate rocks” recipe.On December we tried to cook them making somechanges.

We used different types of chocolate:• white chocolate• milk chocolate• dark chocolateWe mixed chocolate and• rice crispies• nuts• hazel nuts• rainbow straws

Here you are our CHOCOLATE ROCKS!

And this are the cooks

Mmmmmmmmmm!!!! Delicious!

Thank you for the recipe, bye - byefrom year 5……