Lunch La Milanesa

AppetizersCarpaccio de Lomo $ 14

Thin slices of beef tenderloin served w/ basil sauce, portobello mushrooms & parmesan cheese

Carpaccio de Mar $ 14Thin slices of Salmon, Scallops & Tuna drizzled w/orange citrus

extra virgin olive oil & served w/Salmon caviar

Ceviche $ 12Fresh catch & shrimp cooked in lemon juice w/ jalapeños, onions

& corn

Matambre Arrollado $ 10Traditional Argentinian rolled Veal flank steak served w/ La Rusa

salad

La Provoleta Grillé $ 12Grilled provolone cheese topped w/tomato, prosciutto & fresh herbs

Lengua a la Vinagreta $ 11 Veal tongue slowly cooked for 3 hours & marinated in South

American vinaigrette

Uñitas de Cangrejo $ 15 Smoked crab fingers served w/light lime jalapeño buttersauce

& mini arepas

Seafood Punta del Este $ 12 Seasonal seafood, sun-dried tomatoes & mix greens

Vitel Toné $ 11 Peceto (eye of round beef) slowly cooked for 3 hours served w/

mayo & tuna sauce w/ a touch of anchovy

Tuna Tartar $ 13Tuna, avocado mousse, soy and sesame oil, fresh ginger, tomatoes

SaladsMango Salad $9 add pork $ 5

Mango, avocado, red onion served w/mango vinaigrette

Popeye Salad $ 9 Spinach, fresh mushrooms, parmesan cheese, feta cheese &

toasted almonds w/ raspberry vinaigrette

Ensalada Ceasar Patagónica $ 8Add grilled chicken breast $ 5 or grilled shrimp $ 8 Ceasar Salad w/ a twist of mango & goat cheese

Caprese Auténtica $ 10 Caprese salad w/ buffallo mozzarella, fresh tomatoes, fresh

sweet basil, sun-dried tomatoes, black olives & prosciutto

Ensalada Tango $ 7 Add grilled chicken breast $ 5

Mix greens, tomatoes, onions served w/ Rioplatense dressing 4 Leches $ 7From the original we add the dulce de leche (Argentinean version)

El Calientito $ 7Warm bread pudding served w/ rum sauce & coffee ice cream

Dulce de leche Cheescake $ 8Dulce de leche cheescake served w/ apricot stew & wafers

Flan de coco $ 7Coconut flan served w/ a dollop of dulce de leche & chantilly

Arroz con leche $ 6Rice pudding w/ a touch of cinnamon served w/ meringue alfajor

El Vigilante Martin Fierro $ 7Dulce de membrillo & batata served w/ Mar del Plata Cheese

Cremas heladas y Sorbetes $7Degustación de sabores artesanales

Artisan ice cream & sorbets

Fruit Salad $ 6

SoupsSoup of the Day $ 6

Sopa Pampa $ 6Creamy potato soup w/ crispy bacon & gruyere cheese

Pescado - FishEl Nadador $ 16

Roasted Salmon served w/ julienne vegetables & salsa fresca

La Tuna $ 19Yellow fin Tuna served w/ tomato eggplant risotto & drizzled

w/ pear, soya & ginger sauce

El Chato $ 16 Pan seared Flounder served w/Puttanesca sauce, black

olives, capers & light white wine tomato sauce

Homemade PastaLos Grandotes $ 17

Salmon ravioli served in a light saffron & shrimp cream sauce

Los del Domingo $ 16 Spinach ravioli served w/ tuco sauce

Farfalle 4 Quesos $ 13Bow Tie pasta served w/ 4 cheeses sauce & grilled chicken breast

Ñoquis $ 15Potato & Ricotta gnocchi pasta served w/ Elk ragu

Los Rellenitos $ 14 Ricotta Agnolotti served w/ Caruso sauce (cream, mushroom,

ham & onion)

Pizza From our Wood Burning Oven

Pizza al Asado $ 15Pizza topped w/ our specially grilled Short Ribs

Pizza al Chorizo y Pimientos $ 14Grilled Argentinian sausage served w/ bell peppers

Pizza Figazza al Queso $ 12Thin crust Pizza topped w/ onions, assorted cheeses & oregano

Pizza Caprese con Prosciutto $ 15Caprese Pizza topped w/ tomatoes, basil & prosciutto

Foccacia Primavera $13Tomato, Ricotta cheese, black olives, balsamic reduction &

fresh basil

Eggplantini $13Eggplant & Zucchini, pesto sauce (basil, extra virgin olive

oil, pine nuts) w/ Pecorino & Goat cheeses

Special drinksCaipirinha $ 5 • Mojitos $ 5

Wines BeerMalbec Humberto Canale $ 5 • Torrontes Humberto Canale $ 5 Domestic $ 3• Imported $ 4

Lunch La Milanesa

Traditional Argentinian Empanadas$ 3.50 each

BeefChicken

Onion & CheeseHumita (cream of corn)

SpinachHam & Cheese

Ask for our Executive Lunch Special

Three course meal $ 21 Choose from our Executive Lunch selection of Salads, Main courses & Desserts

From our Wood Burning GrillBife de Chorizo 8oz $ 18

All Natural New York strip served w/ La Rusa Salad & Chimichurri sauce

Costillas de Cerdo a Caballo completa $ 18Prime Pork Chop 8oz topped w/eggs, sautéed onions &

peas, served w/ homemade mashed potatoes

Picanha – Brazilian Cut 10oz $ 20All Natural Top Sirloin served w/ arroz con feijâo (basmati

rice & black beans)

Pollo Rio de la Plata $ 15Grilled Chicken breast w/ marinade tandoori & served w/

sautéed vegetables

Churrasquito de Lomo $ 266 oz Center cut filet mignon butterfly style served w/ home-

made potato salad & chimichurri sauce

Filet Mignon 24 oz (for 3people) $ 96Center cut all natural filet mignon served w/mashed pota-

toes & asparagus

Lamb Loin $ 24 Colorado Lamb Loin served w/ Rustic potatoes & balsamic

reduction

Parrilla for 1 $ 24 (Parilla para 2 $40)Beef Short Ribs, Argentinian Sausage, Grilled Chicken

breast, Lamb Loin, Entraña, served w/ Tango Salad

Akaushi Flank Steak $ 20 8oz Akaushi Asado de Vacío served w/ Rustic potatoes

Elk Striploin $ Market Price Served w/ provenzal potatoes & asparagus

Desserts

Upd

ated

01/

22/1

3

Milanesas & ChivitosChivitos (Sandwich Style) $13

Traditional Uruguayan Sandwich “the King of sandwiches” * all chivitos are prepared w/homemade bread, ham, bacon, provo-

lone cheese, egg, caramelized onions, pickles, mushrooms, peppers, olives, mayo spread & French fries.

*Quote by Anthony Bourdain

Choice of: Beef, Chicken, Pork, Wild Boar, Kobe, Ostrich, Vegetarian, Elk

Milanesa Regular $ 13 Choice of: Beef, Chicken, Pork, Wild Boar, Veal, Fish “catch of the day”, served w/ side selection of: Fries, Provenzal potatoes,

Rusa Salad, Mashed potatoes

Vegetarian Milanesa $ 11 Eggplant & Zucchini Milanesa served w/ provolone & basmati

rice stuffed tomatoes

Suprema Pastora $ 17 Chicken Milanesa stuffed w/ provolone cheese, ham & served

w/ rose sauce & paillé potatoes

Milanesa a la Napolitana $ 18Choice of: Beef or Chicken

Milanesa topped w/ ham, mozzarella, tomato sauce served w/ La Rusa salad & Fries

Milanesa Patágonica $21Choice of: Wild Boar or Ostrich

Milanesa topped w/ mozzarella, arugula, sun-dried tomatoes, mushrooms & served w/ provenzal potatoes

Suprema Maryland $21Chicken Milanesa topped w/ macho plantain, corn, ham,

béchamel sauce & more

Cambalache $19 (chivito in a plate)Tenderloin steak pan seared topped w/ bacon, ham, provolone cheese, olives, red peppers, mushrooms, eggs, pickles, toma-

toes, lettuce, caramelized onions served w/ Tango salad & Fries

Suprema Rústica $21 Choice of: Chicken or Pork

Milanesa stuffed w/ Jamón Crudo & mozzarella; topped w/béchamel sauce, champignones, sautéed spinach & bacon;

served w/ steak potatoes

Catering is Now Available