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Lunch Menu
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Lunch La Milanesa
AppetizersCarpaccio de Lomo $ 14
Thin slices of beef tenderloin served w/ basil sauce, portobello mushrooms & parmesan cheese
Carpaccio de Mar $ 14Thin slices of Salmon, Scallops & Tuna drizzled w/orange citrus
extra virgin olive oil & served w/Salmon caviar
Ceviche $ 12Fresh catch & shrimp cooked in lemon juice w/ jalapeños, onions
& corn
Matambre Arrollado $ 10Traditional Argentinian rolled Veal flank steak served w/ La Rusa
salad
La Provoleta Grillé $ 12Grilled provolone cheese topped w/tomato, prosciutto & fresh herbs
Lengua a la Vinagreta $ 11 Veal tongue slowly cooked for 3 hours & marinated in South
American vinaigrette
Uñitas de Cangrejo $ 15 Smoked crab fingers served w/light lime jalapeño buttersauce
& mini arepas
Seafood Punta del Este $ 12 Seasonal seafood, sun-dried tomatoes & mix greens
Vitel Toné $ 11 Peceto (eye of round beef) slowly cooked for 3 hours served w/
mayo & tuna sauce w/ a touch of anchovy
Tuna Tartar $ 13Tuna, avocado mousse, soy and sesame oil, fresh ginger, tomatoes
SaladsMango Salad $9 add pork $ 5
Mango, avocado, red onion served w/mango vinaigrette
Popeye Salad $ 9 Spinach, fresh mushrooms, parmesan cheese, feta cheese &
toasted almonds w/ raspberry vinaigrette
Ensalada Ceasar Patagónica $ 8Add grilled chicken breast $ 5 or grilled shrimp $ 8 Ceasar Salad w/ a twist of mango & goat cheese
Caprese Auténtica $ 10 Caprese salad w/ buffallo mozzarella, fresh tomatoes, fresh
sweet basil, sun-dried tomatoes, black olives & prosciutto
Ensalada Tango $ 7 Add grilled chicken breast $ 5
Mix greens, tomatoes, onions served w/ Rioplatense dressing 4 Leches $ 7From the original we add the dulce de leche (Argentinean version)
El Calientito $ 7Warm bread pudding served w/ rum sauce & coffee ice cream
Dulce de leche Cheescake $ 8Dulce de leche cheescake served w/ apricot stew & wafers
Flan de coco $ 7Coconut flan served w/ a dollop of dulce de leche & chantilly
Arroz con leche $ 6Rice pudding w/ a touch of cinnamon served w/ meringue alfajor
El Vigilante Martin Fierro $ 7Dulce de membrillo & batata served w/ Mar del Plata Cheese
Cremas heladas y Sorbetes $7Degustación de sabores artesanales
Artisan ice cream & sorbets
Fruit Salad $ 6
SoupsSoup of the Day $ 6
Sopa Pampa $ 6Creamy potato soup w/ crispy bacon & gruyere cheese
Pescado - FishEl Nadador $ 16
Roasted Salmon served w/ julienne vegetables & salsa fresca
La Tuna $ 19Yellow fin Tuna served w/ tomato eggplant risotto & drizzled
w/ pear, soya & ginger sauce
El Chato $ 16 Pan seared Flounder served w/Puttanesca sauce, black
olives, capers & light white wine tomato sauce
Homemade PastaLos Grandotes $ 17
Salmon ravioli served in a light saffron & shrimp cream sauce
Los del Domingo $ 16 Spinach ravioli served w/ tuco sauce
Farfalle 4 Quesos $ 13Bow Tie pasta served w/ 4 cheeses sauce & grilled chicken breast
Ñoquis $ 15Potato & Ricotta gnocchi pasta served w/ Elk ragu
Los Rellenitos $ 14 Ricotta Agnolotti served w/ Caruso sauce (cream, mushroom,
ham & onion)
Pizza From our Wood Burning Oven
Pizza al Asado $ 15Pizza topped w/ our specially grilled Short Ribs
Pizza al Chorizo y Pimientos $ 14Grilled Argentinian sausage served w/ bell peppers
Pizza Figazza al Queso $ 12Thin crust Pizza topped w/ onions, assorted cheeses & oregano
Pizza Caprese con Prosciutto $ 15Caprese Pizza topped w/ tomatoes, basil & prosciutto
Foccacia Primavera $13Tomato, Ricotta cheese, black olives, balsamic reduction &
fresh basil
Eggplantini $13Eggplant & Zucchini, pesto sauce (basil, extra virgin olive
oil, pine nuts) w/ Pecorino & Goat cheeses
Special drinksCaipirinha $ 5 • Mojitos $ 5
Wines BeerMalbec Humberto Canale $ 5 • Torrontes Humberto Canale $ 5 Domestic $ 3• Imported $ 4
Lunch La Milanesa
Traditional Argentinian Empanadas$ 3.50 each
BeefChicken
Onion & CheeseHumita (cream of corn)
SpinachHam & Cheese
Ask for our Executive Lunch Special
Three course meal $ 21 Choose from our Executive Lunch selection of Salads, Main courses & Desserts
From our Wood Burning GrillBife de Chorizo 8oz $ 18
All Natural New York strip served w/ La Rusa Salad & Chimichurri sauce
Costillas de Cerdo a Caballo completa $ 18Prime Pork Chop 8oz topped w/eggs, sautéed onions &
peas, served w/ homemade mashed potatoes
Picanha – Brazilian Cut 10oz $ 20All Natural Top Sirloin served w/ arroz con feijâo (basmati
rice & black beans)
Pollo Rio de la Plata $ 15Grilled Chicken breast w/ marinade tandoori & served w/
sautéed vegetables
Churrasquito de Lomo $ 266 oz Center cut filet mignon butterfly style served w/ home-
made potato salad & chimichurri sauce
Filet Mignon 24 oz (for 3people) $ 96Center cut all natural filet mignon served w/mashed pota-
toes & asparagus
Lamb Loin $ 24 Colorado Lamb Loin served w/ Rustic potatoes & balsamic
reduction
Parrilla for 1 $ 24 (Parilla para 2 $40)Beef Short Ribs, Argentinian Sausage, Grilled Chicken
breast, Lamb Loin, Entraña, served w/ Tango Salad
Akaushi Flank Steak $ 20 8oz Akaushi Asado de Vacío served w/ Rustic potatoes
Elk Striploin $ Market Price Served w/ provenzal potatoes & asparagus
Desserts
Upd
ated
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Milanesas & ChivitosChivitos (Sandwich Style) $13
Traditional Uruguayan Sandwich “the King of sandwiches” * all chivitos are prepared w/homemade bread, ham, bacon, provo-
lone cheese, egg, caramelized onions, pickles, mushrooms, peppers, olives, mayo spread & French fries.
*Quote by Anthony Bourdain
Choice of: Beef, Chicken, Pork, Wild Boar, Kobe, Ostrich, Vegetarian, Elk
Milanesa Regular $ 13 Choice of: Beef, Chicken, Pork, Wild Boar, Veal, Fish “catch of the day”, served w/ side selection of: Fries, Provenzal potatoes,
Rusa Salad, Mashed potatoes
Vegetarian Milanesa $ 11 Eggplant & Zucchini Milanesa served w/ provolone & basmati
rice stuffed tomatoes
Suprema Pastora $ 17 Chicken Milanesa stuffed w/ provolone cheese, ham & served
w/ rose sauce & paillé potatoes
Milanesa a la Napolitana $ 18Choice of: Beef or Chicken
Milanesa topped w/ ham, mozzarella, tomato sauce served w/ La Rusa salad & Fries
Milanesa Patágonica $21Choice of: Wild Boar or Ostrich
Milanesa topped w/ mozzarella, arugula, sun-dried tomatoes, mushrooms & served w/ provenzal potatoes
Suprema Maryland $21Chicken Milanesa topped w/ macho plantain, corn, ham,
béchamel sauce & more
Cambalache $19 (chivito in a plate)Tenderloin steak pan seared topped w/ bacon, ham, provolone cheese, olives, red peppers, mushrooms, eggs, pickles, toma-
toes, lettuce, caramelized onions served w/ Tango salad & Fries
Suprema Rústica $21 Choice of: Chicken or Pork
Milanesa stuffed w/ Jamón Crudo & mozzarella; topped w/béchamel sauce, champignones, sautéed spinach & bacon;
served w/ steak potatoes
Catering is Now Available