Rose parfait 6.50served with lychee cream, rose and lychee sponge
Sushi bonbons 6.50matcha and raspberry, coconut and lemongrass, earl grey and chocolate, served with peach caviar
Mochi 7.00choose three flavours between green tea, chocolate, vanilla or coconut
Omakase ice cream & sorbet 6.50choose three flavours betweenvanilla, chocolate, praline or matcha ice cream
strawberry, coconut, passion fruit, apricot & carrot sorbet
japanese green tea 4.00
coffee 4.00single espresso / macchiato double espresso / macchiato americano cappuccino / café latte
matcha latte 4.50
loose leaf tea 4.50
A discretionary 12.5% service charge will be added to your bill VAT is included at the current rate.
Miyako Food Legend
The below informs you about allergens.Please let us know about your food requirements or allergies before you order and we will happily explain and assist.
Milk: Egg: Gelatin: Soya: Nuts: Gluten:
japanese cocktails
Umesshu 7.50plum sake with soda
Japanese highball 11.00nikka whiskey topped with soda water, served on ice
Kimino ume 9.50vodka, umeshu, apple juice
M.a.m 9.50vodka, freshly squeezed orangeand lemon, St Germain, topped with sparkling sake, served on ice
japanese spirits
Shochu traditional distilled liquor most commonly made from rice, sweet potato or barley. Enjoy it your favorite way: on the rocks, straight, with cold or hot water. 25ml 50ml
takara ikkomon 6.00 8.50sweet potato shochu
kan-noko 6.00 8.50barley shochu
Umeshu made with locally grown ume fruit and Junmai genshu sake: the perfect combination of sweetness and acidity.urakasumi plum sake 6.00
Whiskey blended whisky with full and rich flavours.nikka from the barrel 6.50 11.00