Rose parfait 6.50served with lychee cream, rose and lychee sponge

Sushi bonbons 6.50matcha and raspberry, coconut and lemongrass, earl grey and chocolate, served with peach caviar

Mochi 7.00choose three flavours between green tea, chocolate, vanilla or coconut

Omakase ice cream & sorbet 6.50choose three flavours betweenvanilla, chocolate, praline or matcha ice cream

strawberry, coconut, passion fruit, apricot & carrot sorbet

japanese green tea 4.00

coffee 4.00single espresso / macchiato double espresso / macchiato americano cappuccino / café latte

matcha latte 4.50

loose leaf tea 4.50

A discretionary 12.5% service charge will be added to your bill VAT is included at the current rate.

Miyako Food Legend

The below informs you about allergens.Please let us know about your food requirements or allergies before you order and we will happily explain and assist.

Milk: Egg: Gelatin: Soya: Nuts: Gluten:

japanese cocktails

Umesshu 7.50plum sake with soda

Japanese highball 11.00nikka whiskey topped with soda water, served on ice

Kimino ume 9.50vodka, umeshu, apple juice

M.a.m 9.50vodka, freshly squeezed orangeand lemon, St Germain, topped with sparkling sake, served on ice

japanese spirits

Shochu traditional distilled liquor most commonly made from rice, sweet potato or barley. Enjoy it your favorite way: on the rocks, straight, with cold or hot water. 25ml 50ml

takara ikkomon 6.00 8.50sweet potato shochu

kan-noko 6.00 8.50barley shochu

Umeshu made with locally grown ume fruit and Junmai genshu sake: the perfect combination of sweetness and acidity.urakasumi plum sake 6.00

Whiskey blended whisky with full and rich flavours.nikka from the barrel 6.50 11.00