SET MENU B £65
YORKSHIRE GAME SOUP Ceps, Livers on Toast
LANGOUSTINES ON ICEDublin Bay, Mayonnaise, Soda Bread
SALLY BARNES SMOKED SALMON Blinis, Horseradish, Duck Egg
HERTFORDSHIRE RABBIT & FOIE GRAS TERRINE Mustard Fruits, Melba Toast
ROAST “BRONZE” FREE RANGE TURKEY Bramble Farm, Goose Fat Potatoes, Traditional Trimmings
36 DAY DRY AGED BUCCLEUCH ESTATE FILLET Creamed Spinach, Girolles, Madeira Jus
MONKFISH WELLINGTONCep Duxelle, Soft Herb Pancake, Béarnaise Sauce
PUMPKIN RAVIOLI (V)Toasted Chestnuts, Clementines, Sage Butter
CHRISTMAS PUDDING Brandy Sauce, Devonshire Clotted Cream
LEMON POSSET Mulled Red Wine Jelly, Apple Sorbet
ARTISAN CHEESEBritish Isles, Oat Cookies, Celery & Apple
VALHRONA CHOCOLATE FONDANT Salted Caramel Ice Cream
TEA/COFFEEChocolate Truffles, Mince Pies
Christmas @ m aDisON
Please inform a member of staff concerning allergies.A discretional 12.5% service charge will be added to the bill.