SET MENU B £65

YORKSHIRE GAME SOUP Ceps, Livers on Toast

LANGOUSTINES ON ICEDublin Bay, Mayonnaise, Soda Bread

SALLY BARNES SMOKED SALMON Blinis, Horseradish, Duck Egg

HERTFORDSHIRE RABBIT & FOIE GRAS TERRINE Mustard Fruits, Melba Toast

ROAST “BRONZE” FREE RANGE TURKEY Bramble Farm, Goose Fat Potatoes, Traditional Trimmings

36 DAY DRY AGED BUCCLEUCH ESTATE FILLET Creamed Spinach, Girolles, Madeira Jus

MONKFISH WELLINGTONCep Duxelle, Soft Herb Pancake, Béarnaise Sauce

PUMPKIN RAVIOLI (V)Toasted Chestnuts, Clementines, Sage Butter

CHRISTMAS PUDDING Brandy Sauce, Devonshire Clotted Cream

LEMON POSSET Mulled Red Wine Jelly, Apple Sorbet

ARTISAN CHEESEBritish Isles, Oat Cookies, Celery & Apple

VALHRONA CHOCOLATE FONDANT Salted Caramel Ice Cream

TEA/COFFEEChocolate Truffles, Mince Pies

Christmas @ m aDisON

Please inform a member of staff concerning allergies.A discretional 12.5% service charge will be added to the bill.