Transcript

CHOCOLATE ZUCCHINI MUFFINSyield: 12 MUFFINS prep time: 20 MINUTES cook time: 25 MINUTES total time: 45 MINUTESINGREDIENTS: 3/4 cup all-purpose four 3/4 cup whole wheat four 2/3 cup sugar 1/2 cup unsweetened cocoa powder 1 teaspoon baking soda 1/4 teaspoon salt 1/2 teaspoon ground cinnamon 1 large egg, lightly beaten 1/2 cup unsweetened applesauce 1/4 cup vegetable oil 1/3 cup milk 1/2 teaspoon vanilla extract 1 cup grated ucchini 2/3 cup semi-sweet chocolate chips DIRECTIONS:1! "reheat oven to 3#$ degrees %! "repare a mu&n pan by spraying cavities withnon-stick spray or insert mu&n liners!2! 'n a large bowl, stir together the fours, sugar, cocoa powder, baking soda, salt, and the cinnamon! (et aside!3! 'n a separate bowl, whisk together the egg, applesauce, vegetable oil, milk, and the vanilla extract! "our the wet ingredients into the dry ingredients until )ust combined! %old in the ucchini and the chocolate chips!4! *ivide the batter evenly amongst each cavity +' used a large cookie scoop,! -ake the mu&ns .or 2$-2# minutes or until a toothpick inserted comes out clean! /et mu&ns cool! (tore le.tovers in an airtigth container! Nutrition (1 mufn): Calories: 221; Fat: 9.3g; Carbs: 34.5g; Sugar: 19.7g; rotein: 3.4g; !! oints lus: "


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