Chelsea Christmas Lunch Menu
Wednesday 11th December12.00 – 2.00pm
Roast Norfolk turkey, served with pigs in blankets, sage and onion
stuffing ballsOr
Wild mushroom, wilted baby spinach and puy lentil wellington
All served with
Roasted potatoes, honey and sesame seeded parsnips, Brussels sprouts, braised thyme carrots, cranberry
sauce and gravy
Desserts
Traditional individual Christmas pudding served with brandy sauce or
brandy custardOr
Vanilla cheese cake with strawberry coulis
Tea and coffee served with petit fours
£8.20 per person