Chelsea Christmas Lunch Menu

Wednesday 11th December12.00 – 2.00pm

Roast Norfolk turkey, served with pigs in blankets, sage and onion

stuffing ballsOr

Wild mushroom, wilted baby spinach and puy lentil wellington

All served with

Roasted potatoes, honey and sesame seeded parsnips, Brussels sprouts, braised thyme carrots, cranberry

sauce and gravy

Desserts

Traditional individual Christmas pudding served with brandy sauce or

brandy custardOr

Vanilla cheese cake with strawberry coulis

Tea and coffee served with petit fours

£8.20 per person