Your Association mont hly update - Atlantic Food...Your Association mont hly update Français Food and Beverage Atlantic is proud to be a part of strengthening the Food and Beverage

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Your Association monthly update

Français

Food and Beverage Atlantic is proud to be a part of strengthening theFood and Beverage processing industry in Atlantic Canada!

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It's that time of year!

Time to get your calendars out and plan your employee trainingschedules!

*** We need a minimum number of registrants to proceed with training,waiting to register could end in the course being cancelled***

We've announced our full lineup of food safety training for 2018/2019,giving you plenty of time to block out the time on your calendar.

Members receive up to 25% off the cost of training, often adding up topaying your membership fee!

For a full list of events see our training opportunities newsletter!

https://www.atlanticfood.ca/resources/Documents/September%202018%20Newsletter%20French%20final.pdf

https://www.atlanticfood.ca/resources/Documents/2018_2019%20Food%20Safety%20and%20Regulation%20Training%20Opportunities%20(1).pdf



Check out what is happening in September!

SQF Food Safety Code for Manufacturers ED.8 Overview Moncton September 17 & 18

Halifax has been cancelled

This food safety course provided by Eurofins is a comprehensive two day course

covering all aspects of the SQF Food Safety Code Ed.8 for Manufacturers

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SPC Training Truro, Nova Scotia

September 19th

This is a one day comprehensive overview of all aspects of Statistical Process Control (SPC).

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HACCP & The Control of Listeria Baddeck, Nova Scotia

September 19th Friday Sept 7th at noon is deadline to register or it is cancelled

This HACCP training course conducted by BIO|FOOD|TECH is a comprehensivethree day course covering all aspects of the Hazard Analysis Critical Control Point

(HACCP) concept as it relates to all sectors of food processing. Covers therequirements for Canadian QMP and FSEP programs.

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FDA Bootcamp (details in image below)

Moncton & Masstown September 25 & 26

https://www.atlanticfood.ca/event-2962973







https://www.atlanticfood.ca/page-18104



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To Register for Food Labelling


https://vimeo.com/287287208




Follow this link to find out about all the events coming your waythis fall.

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Special offer to FBA Members from SKU Food:

Register for C.A.R.T

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https://www.atlanticfood.ca/resources/Documents/2018_2019%20Food%20Safety%20and%20Regulation%20Training%20Opportunities%20(1).pdf

https://www.youtube.com/watch?v=9hOH_tqG5X4&feature=youtu.be&inf_contact_key=174222d9e73ef354794fde05df3f54c2efe478de57c4b685c4516f6d9f73ce83

http://www.skufood.com/live/



Annual General Meeting - SAVE THE DATEThe 2018 Food & Beverage Atlantic Conference & Annual General Meeting

Moncton, Legend's Restaurant Thursday. November 22

Last year's event had rave reviews! You don't want to miss out, seating will be limited!

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Your News Update from

A Flourishing Industry

The industry’s 6,900 businesses are the largest manufacturing employerproviding direct jobs for over 257,000 Canadians, employing more Canadians

that the auto and aerospace industries combined. The industry suppliesapproximately 70% of all processed food and beverage products in Canada

and is the largest buyer of the food Canadian farmers grow. Read more from Food & Beverage Canada

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Federal, Provincial & Territorial Ministers of Agriculture meet to help grow the sector growinnovate and prosper. Read more here

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https://fbc-abc.com/

https://www.canada.ca/en/agriculture-agri-food/news/2018/07/federal-provincial-and-territorial-ministers-of-agriculture-helping-the-sector-grow-innovate-and-prosper.html



The Canadian Agricultural Partnership is a five-year, $3 billion investment byfederal, provincial and territorial governments to strengthen the agriculture andagri-food sector.

The Partnership features:

Simplified and streamlined programs and services that are easier toaccessKey enhancements to programs that help farmers manage significantrisks that threaten the viability of their farm and are beyond their capacityto manage

To read more and the forms to apply_____________________________________________________________

Paris, France October 21-25 2018

Food & Beverage Atlantic, working jointly with the provinces of NB, NS, PEI, andNFLD, is seeking Atlantic Canadian companies to participate in an Exploratory

Mission and Walker Program in Paris, France

This project is being supported by the Atlantic Trade and Investment Growth

Strategy, a partnership between the Government of Canada and the four Atlanticprovincial governments.

SIAL Paris 7,020 Food & Beverage companies from more than 109 countries will bepresenting their products to retail and food service professionals. This showattracts buyers from all over the world. This is an excellent opportunity to visitnew markets, exchange views with the world’s agri-food players, and stayconnected to trends and innovation.

Goals

It is our hope that this educational mission will help Atlantic Canadian foodcompanies scope opportunities to become skilled exporters to the EU andother markets as well as prepare to participate in future shows such as

http://www.agr.gc.ca/eng/about-us/key-departmental-initiatives/canadian-agricultural-partnership/?id=1461767369849



ANUGA 2019 and SIAL 2020. This mission aims to increase internationalbusiness opportunities.

Mission Features

Pre-mission training via webinars On-site CETA seminars In-market tour with transportation services Atlantic Canada attendee Dinner Business networking A ticket to attend SIAL Paris

Fee

The fee for the mission is $500, per person, payable to Food & BeverageAtlantic. List additional staff as guests when registering.

Requirements

Companies are required to be export-ready and will be asked to submit aProfile & Objectives form, outlining their reasons for attending and future goals.

Contact

For more information, contact Sara Robinson at Food & Beverage Atlantic byemail or by phone (506) 857-4254.

REGISTER HERE

The Atlantic Trade and Investment Growth Strategy is a collaborative, pan-Atlantic approach which aims to help Atlantic businesses begin exporting,

increase their export sales, expand to new markets, and create globalpartnerships. The Strategy was developed jointly by the governments of

Canada, Nova Scotia, New Brunswick, Prince Edward Island, andNewfoundland and Labrador.

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Our Member to Member services program is built and ready for our members touse. If you would like to extend a special offer to other members of Food &

Beverage Atlantic, please fill out the application on our website.

mailto:[email protected]


https://www.atlanticfood.ca/Member-to-Member-Deals



And don't forget our member services program that offers valuable discounts toFBA Members. Check it out, it could save you money! Click on the buttons to learn

more!

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Food & Beverage Atlantic's goal is to represent the entire food and beverageindustry in Atlantic Canada and make our local businesses stronger.

We are very pleased to welcome new members this month:

Canadian Food Exporters Association

Goodleaf Farms

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DID YOU KNOW one of the big benefits of membership with Food & Beverage Atlantic is the 25% savings on the cost of training plus a

discount on special events?

To date, since January 2018 our members have save over $5800! The cost of theirmembership is paid by the savings on one or two training sessions in the calendar

year! Are you saving? Fill out a membership application today.

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Please follow Food & Beverage Atlantic on Facebook and Twitter!

Office: +1 (506) 857-4255, Fax: 506-857-4257, Address: 36 Albert Street, Moncton, NB E1C 1A9

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