WSQ-Diploma in

PASTRY & BAKERY(WSQ-DIPB)

Welcome to the Best Culinary Institute*Here at the academy, we say “If you want to bake, buy a cook book. If you want to master pastry and bakery, come to At-Sunrice!”

Our 18-month diploma consists of the science, craft and arts of Asian and Western curriculum with 3,100 hours of study and paid apprenticeship. After 12 months of study, you can choose to spend the remaining 6-month industrial attachment overseas, back in your own country or in Singapore.

Many of our graduates start their own businesses, excel in the food profession or complete the global degree pathway.

Join our students and faculty from 32 countries whose mission is to “Feed the Future”.

Sign up now at www.at-sunrice.edu.sg

Best Private Education Institution in Culinary Arts JobsCentral Learning T.E.D Awards 2017

*

For more information, visit www.at-sunrice.com/about-us/our-partners.

BE A NAVIGATOR, NOT JUST A CHEF

20180101 / v1.0

DEGREE PATHWAY

DURATION

PROGRAMME DATES*

Up to 18 months

*Dates are subject to change.

26 Mar 2018

23 Jul 2018

22 Jan 2018 30 Apr 2018 28 May 2018

PROGRAMME FEE^

ADMISSIONS CRITERIA

PAYMENT SCHEDULE

· Passion for culinary arts· At least 17 years old with at least 1 week industry experience in any F&B establishments· Possess leadership qualities, artistic and disciplined· Be of good moral character· Required to undergo an interview and online profile test· For graduates of At-Sunrice WSQ Certificate Programmes, a minimum average grade of B and above is required

Singaporean / Singapore PR Applicants:· At least 3 GCE 'N' Level credits (including English) or WPLN Level 5· Completed / Exempted from National Service (for Singaporean Males only)

International Applicants:· High school diploma or equivalent· IELTS 5.5 / TOEFL (internet based total) 46-59 / WPLN Level 5

18-MONTH DIPLOMA STRUCTURE

Some of our study & work, OIA & SIA partners:

24 Sep 2018 29 Oct 2018 3 Dec 2018

At-Sunrice Diploma offers you the world

ParticularsSingaporeans/SPRswith SkillsFuture Singapore (SSG) funding

International Students

$ 31,020.00

($ 21,714.00)

$ 9,306.00

$ 100.00

$ 1,385.00

$ 500.00

$ 90.00

$ -

$ 11,381.00

$ 796.67

$ 12,177.67

$ 31,020.00

($ -)

$ 31,020.00

$ 100.00

$ 1,385.00

$ 500.00

$ 90.00

$ 230.97

$ 33,325.97

$ 2,332.82

$ 35,658.79

Bachelor of Science in Baking & Pastry Arts and Food Service Management*2-year programme(Online Programme Available)

*Terms and Conditions apply

Bachelor of Science inFood & Beverage Entrepreneurship*2-year programme(Online Programme Available)

After completing term 4 in 12 months, you may choose to complete the remaining 6 months of hands-on practice by taking up work placement in an Industrial Attachment in Overseas (OIA) establishment or in a Singapore (SIA) food service or food related work such as food media, manufacturing, product development, product supply chain or wellness institutions.

Your OIA or SIA can be in food service or food related work such as food media, manufacturing, product development, product supply chain, wellness institutions, vineyards or agriculture.

All students receive S$800 a month for apprenticeship and SIA allowances. In addition, Singaporean and Singapore PR students receive training allowance of S$750 a month for apprenticeship and SIA from SkillsFuture Singapore.

For OIA, the monthly allowance depends on respective employers.

Our unique study & work rotation follows the timeless European model of skills training which promotes employment. 90% of our graduates find their job within 3 months of graduation.

Study & Paid Apprenticeship

Overseas / Singapore Industrial Attachment (OIA / SIA)

Work Allowances

Net Fees Payable

1. Application fee is due upon submission of application form.2. Fee payment for diploma programme is scheduled over 2 installments: a. 50% of the net programme fee and other fees will be collected by the academy upon signing of student contract. b. Balance 50% of the net programme fee is payable 9 months after programme commencement.

Programme Fee

(Less: SSG Funding)

Net Programme Fee

Application Fee

Starter Kit

Admin Fee

Medical Insurance

Fee Protection Scheme

Total Fees Payable GST 7%

(Non-Refundable)

^Prices are subject to change. All Singaporeans and Singapore PRs enjoy up to 70% WSQ Programme Fee Funding. Singaporeans who are 40 years old and above receive SkillsFuture Mid-Career Enhanced Subsidy of up to 90% programme fee.Singaporeans who are 35 years old and above with monthly income of not more than S$2,000 are eligible for Workfare Training Support (WTS) Scheme of up to 95% programme fee. Funding For more information, visit www.ssg-wsg.gov.sg

Term 1 Term 2 & 3Up to 6 months

OIA or SIAFull time study Degree Pathway1 week / 2 weeks

Study & Work RotationStudy and

On the Job Training

Term 5Term 4

(with work allowance) (with work allowance)

Up to 2 years 3 months 6 months 3 months Up to 6 months

CPE registration number: 198200913CPeriod of registration: 20/05/2014 – 19/05/2018

Cert No.: EDU-2-2001Validity: 29/08/2016 - 28/08/2020

At-Sunrice GlobalChef Academy 28 Tai Seng Street, Level 5 Sing apore 534106 Tel: (65) 6416 6638 Fax: (65) 6416 6609 www.at-sunrice.edu.sg