What’s On My Skin

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    According to Nathan Wolfe, microbiologist

    at Stanford University, the microbes in your

    body outnumber your own cells by ten toone and can weigh as much as or more

    than your brainabout three pounds in an

    average adult.

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    For the most part, the microbes inhabiting

    our bodies are either beneficial ones or

    unobtrusive freeloaders. They help us digest

    our food, absorb nutrients, and manufacture

    vitamins. They also train our immune

    systems to combat infectious intruders.

    Bacteria living on our skin secrete a natural

    moisturizer, preventing cracks that could

    allow pathogens to penetrate.

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    If the idea of microbes living on your skin

    makes you want to go home and take a

    shower, consider this advice from

    researcher Julia Serge, "We should think

    about proper sanitation with the skin, but

    not sterilization. There are good bacteria

    that really promote healthy skin."

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    Life On Our Skin

    What lives on our skin? In this video segment

    from Science Friday, Dr. Martin Blaser, the

    chairman of the department of medicine at

    New York University (NYU) School of Medicine,

    is trying to find out. After swabbing the arms

    of six people, Blaser and his lab found 182

    different species of bacteria--thirty of whichhad never been seen before.

    http://aptv.pbslearningmedia.org/resource/sf10.sci.lsci.living.lifeskin/life-on-our-skin/http://aptv.pbslearningmedia.org/resource/sf10.sci.lsci.living.lifeskin/life-on-our-skin/
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    Predictions

    On which area of skin on your body do you

    think you will find the most bacteria?

    The least bacteria?

    Why would one skin area have more bacteriathan another area?

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    Materials

    Agar prepared Petri dishes

    Agar: a gelatinous substance (usually

    derived from seaweed extract) used as a

    nutrient for growing microorganisms.

    Cotton swabs

    Latex gloves Distilled water

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    Vocabulary

    Bacterial Culture: the growing of bacteria ina nutrient substance in specially controlledconditions for scientific, medical or

    commercial purposes

    Colonymillions of bacterial cells grouped

    together that can be observed with thenaked eye

    Under favorable conditions, bacteria can

    multiply rapidly and form a colony.

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    Whats Happening?

    Bacteria are single-celled microorganisms that canonly be seen through a microscope. There are many

    different kinds of bacteria, and they are found

    everywhere, in almost any type of environment,including extreme environments like hot springs.

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    Whats Happening?

    Just like any other organism, bacteria neednutrients to survive. The agar in the Petri dish is

    composed of nutrients usually derived fromseaweed extract and other possible components,

    depending on the source. The nutrients areconverted into energy and used to help the

    bacterium grow and reproduce. Under favorableconditions, a single cell can turn into millions of

    cells within a few hours, and into a billion cellswithin a few days. The grouping of millions ofbacterial cells is called a colony. Often a colony can

    be seen without a microscope.

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    Whats Happening: Phases of

    Bacterial Growth

    1. LAG PHASE: Bacteria are adapting to a new environment.The number of cells does not change during this time.

    2. EXPONENTIAL PHASE of growth: Binary division occurs. The

    number of cells doubles approximately every 20 minutes.

    3. STATIONARY PHASE: The number of bacteria remains nearlyconstant, because the dividing rate = the rate of cell death.Cells begin to die due to the build up of waste and thedepletion of nutrients.

    4. DEATH or DECLINE PHASE: The death rate is greater than thedividing rate, and the number of cells decreases.

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    Whats Happening: Phases of

    Bacterial Growth

    Stationary

    Phase

    Number Exponential Death Phase

    of Cells Phase

    Lag Phase

    Time

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    Whats Happening?

    Samples collected from human skin may contain

    other types of microorganisms. Most bacteria

    have one of three basic shapesrod, spherical,

    or spiral. Colonies that exhibit fuzzy hair-like

    growth are most likely fungus or mold.

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    Topics for Discussion

    What variables could have caused different

    types of bacteria to grow?

    Why do you think that bacteria can become

    resistant to antibiotics or antibacterial agents

    such as household cleaners?

    How do bacteria reproduce?

    Why would scientists want to grow and study

    bacteria?