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FOODIE WELCOME TO THE FUTURE OF COOKING COOKING IS FUN AGAIN!

WELCOME TO THE FUTURE OF COOKING FOODIEfaculty.washington.edu › roesler › IxD › foodie_presentation.pdf · 2010-01-18 · foodie welcome to the future of cooking cooking is

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Page 1: WELCOME TO THE FUTURE OF COOKING FOODIEfaculty.washington.edu › roesler › IxD › foodie_presentation.pdf · 2010-01-18 · foodie welcome to the future of cooking cooking is

FOODIEWELCOME TO THE FUTURE OF COOKING

COOKING IS FUN AGAIN!

Page 2: WELCOME TO THE FUTURE OF COOKING FOODIEfaculty.washington.edu › roesler › IxD › foodie_presentation.pdf · 2010-01-18 · foodie welcome to the future of cooking cooking is

THE PROBLEMS WITH COOKING IN THE KITCHEN TODAY1

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MERITS OF USING THE FOODIE SYSTEM AS A KITCHEN TOOL2

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WHO WOULD USE THIS AND UNDER WHAT CIRCUMSTANCES?3

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START

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RECIPE ACQUISITIONFROM A BOOKA

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RECIPE ACQUISITIONFROM INTERNETB

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INTERFACEC

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recipes

timers

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recipes inbox

favorites

search

2

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inboxDATE TITLE SOURCE

12.1.09 Sausage, Basil, and Cheese Lasagna Epicurious11.29.09 Pasta Carbonara Allrecipes11.26.09 Pumpkin Pie with Toffee-Walnut Top... Epicurious11.26.09 Sour Cream-Horseradish Mashed... Scan11.26.09 Herb-Rubbed Turkey with Roasted... Scan11.15.09 Lemon-Ginger Cake with Pistachios Epicurious10.29.09 Fresh Herb, Grapefruit, and Fennel... Scan

Page 26: WELCOME TO THE FUTURE OF COOKING FOODIEfaculty.washington.edu › roesler › IxD › foodie_presentation.pdf · 2010-01-18 · foodie welcome to the future of cooking cooking is

inboxDATE TITLE SOURCE

12.1.09 Sausage, Basil, and Cheese Lasagna Epicurious11.29.09 Pasta Carbonara Allrecipes11.26.09 Pumpkin Pie with Toffee-Walnut Top... Epicurious11.26.09 Sour Cream-Horseradish Mashed... Scan11.26.09 Herb-Rubbed Turkey with Roasted... Scan11.15.09 Lemon-Ginger Cake with Pistachios Epicurious10.29.09 Fresh Herb, Grapefruit, and Fennel... Scan

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PREPC1

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SAUTÉC2

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TIMERSC3

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4:30start

green beans

end

4:45

total: 107min

6:17UP NEXT:

add tomatoes and let simmer 5min.lasagna

sauté10min

simmer5min

process

assemble

bake (covered)40min

bake (uncovered)20min

cool15min

4:40

preheat

boil green beans3-4min

RIGHT NOW:

sauté for 10min

Page 46: WELCOME TO THE FUTURE OF COOKING FOODIEfaculty.washington.edu › roesler › IxD › foodie_presentation.pdf · 2010-01-18 · foodie welcome to the future of cooking cooking is

4:43start

green beans

end

2:00

total: 107min

6:17UP NEXT:

measure ingredients for white sauce.lasagna

process

assemble

bake (covered)40min

bake (uncovered)20min

cool15min

preheat

boil green beans3-4min

RIGHT NOW:

simmer 5min

Page 47: WELCOME TO THE FUTURE OF COOKING FOODIEfaculty.washington.edu › roesler › IxD › foodie_presentation.pdf · 2010-01-18 · foodie welcome to the future of cooking cooking is

6:09start

green beans

end

total: 107min

6:17UP NEXT:

boil green beans for 3-4 min.lasagna

boil green beans3-4min

RIGHT NOW:

boil water in a pot.

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END