Soup 5/7

Daily selection

Cheese Board 16

Traders Point Creamery cheeses,fig jam, bread

Charcuterie 16

Housemade charcuterie, kitchen-pickled veggies, house mustard & jam, bread

Cheese & Meat 23

Chef’s selection of housemade cheeses, charcuterie & jams, bread

Bloomy Crock 17

Baked Bloomy cheese, peach jam, candied pecans, crusty rye bread

Summer Greens 9Garden greens, puffed wheat berry,

cherry tomato, avocado, pickled mushrooms, fresh cucumbers, caerphilly cheese,

summer herb vin

Roasted Baby Squash 9Arugula & squash blossoms,

compressed peach, mint-marinated feta, grilled & pickled red onion

Beet Salad 9Salt-roasted beet & roasted shallot-fromage terrine,

shaved beets, pickled green onion, fresh coriander, pistachio, micro herbs

Hay Smoked Salmon 13

House cured and smoked salmon, heirloom tomatoes, pickled horseradish mayo,

fermented garlic scape, nasturtium, sweet pumpernickel

Sprouted Corn Cavatelli 13

Sprouted corn cavatelli, braised beef shortrib, collard greens, agrodulce cipollinis,

dilly bean slaw, fresh tomatoes

Pasta 20

Hand-rolled capellini, chickpeas, zucchini, marinated cherry tomatoes, feta,

hyssop-basil pesto

Wild Rice Gratin 21

Moose Lake wild rice, roasted summer squashes, fried egg, kohlrabi & pickled pepper salad,

smoked eggplant & cucumber raita

Scallops 36

Blistered green beans, mashed summer squash, stewed tomato, pickapeppa yogurt

Wild Caught Fish MP

Pan-roasted fish, eggplant & tomato caponata, pan-fried butter beans, swiss chard, savory

Pork From Our Pastures 29

Chantrelle succotash, grilled green onion, B&B zucchini pickles, sorghum-hop glaze

Chicken 27

Roasted breast & barbequed leg, buttered Johnny Red grits, charred corn,

okra, pickled peppers, tomato gravy

Farmhouse Smashed Burger 19

100% grassfed beef and ground bacon, pimento cheese, fresh tomato,

caramelized onion mayo, zucchini pickles, griddled potatoes

Lamb 32 Smoked lamb leg & lamb schnitzel, grilled sauerkraut,

celery, roasted potato, green sauce

Grassfed Steak 37Today’s cut, herb fromage mashed potatoes,

preserved mushrooms, béarnaise butter

vegetarian gluten-free gluten-free on request

SidesHerb Fromage Mashed Potatoes 5

Mac & Cheese 9Bread & our whipped butter 4

Summer Vegetables 6 Caerphilly cheese, basil, honey glaze

Braised Greens of the Moment 5 smoked onions, Brick Street Tomme

We are proud to use organic products and local ingredients from

Traders Point Creamery Traders Point Farm Organics

Harvestland | Seven Sons Amelia’s | Wildflower Ridge | Full Circle Farm

This Old Farm | Omena Organics Jacobs & Brichford | Eli Creek

Spring Valley Farm | Full Hand Farm Fortune Acres | Silverthorn

Welcome to our farm and table! Please linger over the organic, locally-sourced, and seasonally-inspired

dishes set before you. Savor each bite with the same care that our farmers, gardeners, cheesemakers, dairy artisans, partner farms, and chefs took to present it to you. As you enjoy this experience, you help us honor our

farmers, the land they love, and the food raised in harmony with it.

At The Loft Restaurant, we create in concert with nature, renewing our menus along with seasonal rhythms. Inspired by local ingredients and the

changing character of our Hoosier land, our chefs craft dishes that highlight the splendors of the season.

We are glad you have come to share our farm and our table, and we invite you to relish the celebration of food set before you!

Thank you & Enjoy!

The customary 20% gratuity is added to parties of 6 or more.Consuming raw or undercooked meats, poultry, seafood, shellf ish,

or eggs may increase your risk of foodborne illness.

8/9/16