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WEDDING MENUS 2017
BLESSING CEREMONY
In Restaurant Don Enrique – 4th floor.
Available from 13:00hr to 17:00hr
Includes: Floral decoration, Chair covers, Red carpet, Ceremonial table
and Audio equipment.
Price: 1.150,00€
(VAT included)
WELCOME DRINKS- 1
DRINKS Beer, White Wine, Red Wine, Sherry, Fruit Juice Coctail CANAPÉS Cold Bread with Cured ham Cheese Bread with smoked salmon Potato omelette cubes Hot Fried Cod goujons Sausages wrapped in bacon Chicken croquettes *The service will have a duration of 30mins. .................................. Price: 10,50 € per person
(This price is only offered with a full wedding meal)
For a drinks and canapés only package – 30,50 € per person (40 min.)
WELCOME DRINKS - 2
DRINKS Beer, White Wine, Red Wine, Sherry, Martini, Fruit Juice Coctail CANAPÉS Cold
Selection of varied canapés Varied spoons:
Peppers with King prawns, Thick Gazpacho with Tuna, Quails egg with garlic mayo
Mini-skewer with prawn, cherry tomato and pineapple Mini- skewer with melon and cured ham Varied Mini Vol-au-Vents Diced cheese with its rind Cured Ham Lobster Gazpacho Garlic soup and Malaga wine shots with pine nuts
Hot
Delights from the Canaries Fried Fish Chefs mini croquettes Mini- skewer with bacon and pineapple Crispy Partridge Diced Beef Fillet with aged mustard
*The service will have a duration of 30 min. ..................................... Price: 16,50 € per person
(This Price is only offered with a full wedding meal)
For a drinks and canapés only package – 36,50 € per person (40 min.)
JUST CANAPÉS - 3
(DRINKS NOT INCLUDED )
Cold Canapés :
Bread with Cured Ham
Manchego Cheese
Bread with Smoked Salmon
Cubes of Potato omelette
Hot Canapés :
Fried Cod goujons
Sausages wrapped in bacon
Chicken croquettes
**The service will have a duration of 30 min. ................................... Price: 5 ,50 € per person (This Price is only offered with a full wedding meal)
For a Canapés only package – 30,50 € per person (40 min.)
MENU
Starters
Price per person – VAT Inc.
Vegetable Soup with crispy leeks .................................................................. 6,00€
Tomato Soup with Basil Aroma ...................................................................... 6,00€
Caesar Salad ........................................................................................................... 12,00€
Tomato, Avocado and Mozzarela Salad ....................................................... 12,00€
Caramelized Goats Cheese Salad, crisp Bacon and Fruit with Molasses
vinaigrette ................................................................................................................ 12,00€
Chicken and Mushroom Vol au vent ............................................................ 7,00€
Cured Ham and Oyster Mushroom Vol au vent ....................................... 7,00€
False caviar of Melón and Pineapple marinated in Rum and Brown Sugar
...................................................................................................................................... 5,00€
Tropical Salad with King Prawns ................................................................... 12,00€
Roasted Red Pepper and Guacamole Timbal with King Prawns in Sweet
and Sour Sauce ....................................................................................................... 7,00€
Select Cured Meats ............................................................................................... 9,00€
Select Seafood: Tiger Prawn, Jumbo Prawn, Clam, Mussell
Razor Clam, Fresh Prawns ................................................................................ 23,00€
Fish
Price per person – VAT Inc.
Baked Salmon with creamed potatoes, vegetables and Sherry sauce .. 15,00€
Steamed White Fish, steamed potatoes, vegetables and saffron sauce 15,00€
Cod confit, boiled potatoes and vegetables ...................................................... 15,00€
Roasted Monkfish with Cous Cous, vegetables and prawn cream.......... 20,00€
Fish Duet (Salmon and Cod)
with Spring Rice and Dill sauce ............................................................................. 15,00€
Baked Seabass with potato gratin, vegetables and cava sauce ................ 22,00€
Swordfish with its “Veloute” of White wine. Mediterranean Rice
and Brocoli ..................................................................................................................... 15,00€
Sole Fillet with Sherry. Rice and Roasted Red Pepper................................. 15,00€
Tiger Prawns with Whisky sauce and Rice ....................................................... 23,00€
Sole Meuniere. Brócoli and Steamed Potatoes ................................................ 17,00€
Meat
Price per person – VAT Inc.
Roasted Chicken Breast wrapped in bacon with vegetable stew and Diced
potatoes ........................................................................................................................... 13,00 €
Pork Fillet with steamed potatoes, vegetables and a sweet Malaga
wine sauce ...................................................................................................................... 16,00€
Beef Fillet with creamed potatoes and vegetables with a red wine sauce
............................................................................................................................................. 25,00€
Beef Medallions in Sherry ........................................................................................ 15,00€
Beef Sirloin with Garlic and Parsley Butter ...................................................... 22,00€
Beef Tournedós with Asparragus and Spanish Potatoes ............................ 25,00 €
Iberico Pork Fillet Medallions in its gravy ........................................................ 16,00€
Baked Suckling Lamb Shoulder ............................................................................. 22,00€
Roasted Lamb ................................................................................................................ 17,00€
Duck Parcel with Dates and caramelized Onion with sweet and sour sauce
............................................................................................................................................. 15,00€
Cakes
Crunchy Nougat
Black Forest
MontBlanc
San Marcos
Nougat and Custard
Tiramisú
Cream and Fruit
Cream and Strawberries
Profiteroles
Price: 6,00€ per Person
Wine Supplements:
Red Wines
Alta Ríos , Rioja Joven ...................................................................... 1,50€
Viña Alcorta, Rioja Crianza .......................................................... 2,50€
Viña Mayor, Ribera del Duero Roble .......................................... 2,50€
Marques de Cáceres , Rioja Crianza ............................................ 3,50€
Barón de Ley, Rioja Reserva .......................................................... 4,50€
Viña Mayor, Ribera del Duero Reserva ..................................... 5,50€
White Wines
Finca la Estacada ................................................................. 1,00€
Alta Rio, Rioja ........................................................................ 1,50€
Marqués de Cáceres, Rioja ........................................... 2,00€
Vega de la Reina , Rueda Verdejo ............................ 2,00€
Viña del Vero, Somontano Chardonay ................. 3,00€
Children´s Menu
Mini Starters
****
Pork Escalop
or
Breaded Chicken Breast
or
Chicken Nuggets
or
Breaded White Fish
or
Hamburger
+
Chips
****
Icecream / Cake
Full Menu :30,00 € per child
Menu without starter :25,00 € per child
YUPI-Piano Bar
Minimum Spend: 1.490,00€
Option 1 )
Included in this Price are 12 Bottles of Spirits (Basic Brands).
Also Includes Water and Soft Drinks.
If the 12 Bottles are not consumed there will be no refund.
Option 2)
The bride and groom can pay the mínimum spend inviting guests to free
drinks until the mínimum amount is reached.
Option 3)
Guests can pay for their own drinks.
If at the end of service the mínimum spend has not been reached the bride
and groom shall pay the difference.
*DJ Included in the Price for up to 4hrs.
*The Bar Closes at 4am at the latest
MENU PRICE PER PERSON
To Calculate the price of your menú please add the following 4 obligatory
services :
Per Person Service for events from 50 guests or more, including the
following Drinks
Wines Conde Caralt (White) and Joven (Red),
Water, Soft Drinks, Beer
And Sparkling Wine (Cava) Conde Caralt ............................ 27,50€
+ Price of Starter
+ Price of Main (meat or fish)
+ Price of Cake (6,00 €)
Services Included
Area of the event “Restaurant El Nautico” Ground floor – beach
In the event of rain the celebration will take place inside
Prices for events from 50 up to 100 guests at the maximum
A Menu taster for up to 4 people, for extra dishes or more people at the tasting please ask
for details of supplements
Floral decoration on each table
Red, White wine, soft drinks, water during the service
Glass of Cava for speeches
Chair covers
Printed menus with date and names of the bride & groom
Guest list and Table Plan
Music with wedding march
Ceremonial sword for cutting the cake
Sorbets / Coffee, Tea are NOT included in the price
Room with sea view and balcony with Breakfast, bottle of cava + fruit basket are included
(Mínimum 50 guests. Less than 50 guests : Discount of 50% of wedding night stay)
Special Discount on room rates for guests booking direct with the hotel.
(Always subject to availability and mínimum stays)
EXTRA SERVICES
Bottle of Cava : 19,50€
Extra Bowl of Potatoes : 7,00€
Extra Bowl of Vegetables : 9,00€
PRICE PER PERSON
Vegetable Soup : 4,00€
Potato and Vegetable Purée for infants: 4,00€
Sandwiches in Disco Bar : 2,00€
Tea/Coffee: 2,00 €
Sorbets : 2,75 €
Pineapple
Lemon
Mango
Raspberry
Lemon with Cava
Mojito
NOTES:
VAT Included
PRICES BASED ON A MINIMUM OF 50 GUESTS
(For events of less than 50 guests the Price will be subject to a 20% surcharge)
Please note, in the case of Damages caused to other hotel guests by guests of the
Event, the bride and groom will be held responsible and charged accordingly.
CONDITIONS OF PAYMENT
To Confirm the booking – Deposit 600,00 €
(Non refundable)
50% of the Total – 2 weeks prior to the Occasion/ Wedding
Remainder Balance – 1 day after the Occasion/ Wedding
Forms of payment:
Cash
Credit Card
(please check payment limits with your bank)
Cheques are NOT accepted
SIGNED:
In Nerja, day month year