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TEL: 075-212-9993 FAX: 075-212-9994Email: [email protected]
WAK JAPAN Co .
http://www.wakjapan.jp/<KYOTO WASHIN-KAN> <WAKWAK-KAN>
�ese are activity plans for families visiting Kyoto, o�ering cultural experiences that can be enjoyed safely and are educational, for both adults and children. All are private lessons, and conducted directly in English or through a translator.
Authentic Culture Course
761 Tenshu-cho, Nijo-agaru, Takakura-dori,Nakagyo-ku, Kyoto
1-533-3 Yamato-oji Nanajo-agaru,Higashiyama-ku, Kyoto
Google MAPGoogle MAP
MAP42 MAP43
Cancellation Policy
A
B
C
D
A
Kyoto Farm Experience CourseB Japanese Cultural Arts with Kimono Course Martial Arts CourseC D
*Any change of time or day will be subjected to cancellation policy. *Please make sure to come to the meeting place by 5 minutes before the program starts. *Minimum age: 4 years old. *For children under 3 years old, we may be able to make arrangements privately, so please contact us for further information. *Regular private arrangement fee is NOT required for more than 7 participants
●Available from 2 people including a guardian over the age of 18. Please inquire about the fee if only adults participate. Prices for Ⓐ‒Ⓒ are per person. The prices for Ⓓ are as indicated.(*1) Up to 3 people including a guardian over the age of 18. Please inquire for fees for more than 4 people. An additional dojo fee is also required.
7‒2 days before: 20% Previous day: 60% Day of program: 100%Ⓐ Ⓑ After booking: 100%Ⓒ Ⓓ
Time
3h ¥10,000 ¥15,000
4h
1.5h
1.5h
For 4-12 year-oldchildren
Child Adult
¥15,000 ¥20,000Child Adult
¥9,000 ¥13,000Child Adult
¥30,0002 people
¥45,0003 people
Choose 3 from 5 programs:1. Kimono2. Tea ceremony3. Calligraphy4. Origami5. Traditional
games for children
Choose 1 from 4 programs:1. Japanese traditional
dance2. Ikebana
3. Koto4. Shakuhachi ( Japanese
�ute)
1. Kendo2. Karate
3. Aikido4. Sword �ghting
Choose 1 from 4 martial arts:Go to a real farm to learn about organic farming, and harvest some vegetables. Later, enjoy a meal with the vegetables you picked at a traditional Machiya restaurant nearby.
(*1)
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