Upload
hoangthien
View
229
Download
0
Embed Size (px)
Citation preview
TRADITIONAL HIBACHI LUNCHES
HIBACHI CHICKEN 16.00
HIBACHI or TERIYAKI STEAK 22.50
FILET MIGNON 26.00
HIBACHI SALMON 18.00
HIBACHI PRAWN 19.00
DELUXE SUSHI LUNCH 9.752-Tuna; 2-Salmon; 1-Prawn; 6-California Roll
DELUXE LUNCH COMBO 14.802-Yakitori; 3-Salmon Sashimi; 6-Crunchy Prawn Tempura Roll & Rice
BIG BEN PLATE 9.50Combination of Prawn Tempura, Beef Patty, Cucumber Roll, Chicken, Edameme and Potato Wedges
SEAFOOD SATAY UDON NOODLE 11.50Miso soup, Salad & Japanese Udon Noodle with Satay Sauce
YAKISOBA wtih TIGER PRAWN & CHICKEN 9.75Miso soup, Salad and Yakisoba Noodles
Chef's Choice
EDAMAME 4.00AGEDASHI TOFU 5.50DANCING PRAWN 7.50PRAWN TEMPURA 9.50PRAWN & VEGETABLE TEMPURA 8.50CHICKEN YAKITORI 7.00BEEF NEGIMAKI 13.75
SASHIMI COMBINATION 13.75 (2-tuna, 3-salmon, 2-sea bass)
SUSHI COMBINATION 9.75(2-tuna, 2-salmon, 1-sea bass, 1-prawn)
SUSHI & SASHIMI COMBINATION 19.75(2-tuna, 2-salmon, 2-prawn sushi; 3-tuna, 3- salmon, 2-sea bass sashimi)
AVOCADO ROLL 3.00 CUCUMBER ROLL 3.00TUNA ROLL 5.50 SALMON ROLL 5.00SPIDER ROLL 9.25
CALIFORNIA ROLL 5.75SPICY TUNA ROLL 6.75SPICY ROCK 'N' ROLL 9.75
(Tuna, Salmon and Spring Onion, Topped with Red Tobiko)
BLACK DRAGON ROLL 14.00(Eel and Cucumber with Teriyaki Sauce)
CRUNCHY PRAWN TEMPURA ROLL 9.50
TUNA SASHIMI 13.00SALMON SASHIMI 11.00SEA BASS SASHIMI 12.00
SALMON 5.00TUNA 5.50OCTOPUS 5.00PRAWN 5.00TOBIKO 5.00EGG 4.00SEA BASS 5.50EEL 6.50SALMON ROE 6.00
new
HIBACHI CHICKEN & JUICY PRAWN 24.00
HIBACHI STEAK and CHICKEN 28.00
VEGETABLE DELIGHT 14.00Miso soup, Tempura and Hibachi Vegetables
Hibachi Combinat ion
Dinner Menu Avai lable During Lunch
BENIHANA LUNCHES from the kitchen
TRADITIONAL LUNCHES include: Benihana Salad Hibachi Vegetables Prawn Appetizer Hibachi Rice
BENTO BOX
* Some products may contain traces of sesame seeds and nuts. Please let your floorattendant know if you need to avoid these or any other ingredients.
* A discretionary 12.5% service charge will be added to your bill.
* Some products may contain traces of sesame seeds and nuts. Please let your floorattendant know if you need to avoid these or any other ingredients.
* A discretionary 12.5% service charge will be added to your bill.
APPETISER
SUSHI & SASHIMI COMBO
SUSHI ROLLS
NIGIRI SHUSHI (2 pieces)
SASHIMI (5 pieces)
CHICKEN TERIYAKI & HIBACHI SALMON 10.75Seasame Seaweed & Rice
BEEF TERIYAKI & TEMPURA 12.50Tempura (crab, prawn, courgette, carrot), Sesame Seaweed & Rice
new
new
CHATEAUBRIAND 41.50Best part of Filet of Aged Tenderloin
WAGYU BEEF 75.00The Best Marble Beef in the World
HIBACHI MISO BLACK COD 42.00Popular Miso Black Cod
HIBACHI SALMON 29.50Fresh & Tender Salmon
HIBACHI PRAWN 33.50Juicy Prawn Grilled in Lemon & Butter
TUNA FILET STEAK 32.50Tuna Grilled in Teriyaki Sauce with Pickled Ginger
HIBACHI TERIYAKI SIRLOIN STEAK 33.00Thinly Sliced Sirloin Steak with Teriyaki Sauce & Mushroom
SEAFOOD DIABLO 27.00Prawn, Scallop, Calamari, Noodles and Assorted Vegetable mix with Benihana Spicy Sauce
VEGETABLE DELIGHT 26.50Miso Soup, Tempura, Hibachi Vegetable & Vegetable Boat
BENIHANA“TRADITIONAL” DINNERS
~Since 1964~
TRADITIONAL DINNERS include: Japanese Onion Soup Hibachi VegetablesBenihana Salad Steamed RicePrawn Appetizer
HIBACHI SIRLOIN STEAK 32.50Aged Sirloin Steak with Mushroom
F ILET MIGNON 38.50Aged Tenderloin with Mushroom
HIBACHI SUCCULENT CHICKEN 24.50Choice of Grilled or (Teriyaki Sauce add 1.50)
CRISPY FRIED GARLIC 3.00Very Good with Steak
SPICY SAUCE 3.00
SPICY PRAWN 8.00
HIBACHI SCALLOP 7.50
SHIITAKE MUSHROOM 4.75
FRESH GREEN ASPARAGUS 4.75
FRESH SPINACH 57.4
GARLIC CHICKEN RICE 4.50
HIBACHI RICE 3.90
HIBACHI SIDE ORDERS
* Some products may contain traces of sesame seeds and nuts. Please let your floorattendant know if you need to avoid these or any other ingredients.
* A discretionary 12.5% service charge will be added to your bill.
* Some products may contain traces of sesame seeds and nuts. Please let your floorattendant know if you need to avoid these or any other ingredients.
* A discretionary 12.5% service charge will be added to your bill.
Chef's Choice
SPECIALTIESDINNERS
SPECIALTIES DINNERS Include: Japanese Onion Soup Benihana Salad Steamed Rice Hibachi Vegetables Prawn Appetizer
CHOCOLATE PYRAMID 6.00
ICE CREAM TEMPURA 6.75
CRUNCHY STRAWBERRY PARFAIT 5.50
BANANA TEMPURA 6.75
CHEESE CAKE DUMPLING 5.50New York Style Cheese Cake with Special Berries Sauce
DESSERTIce Cream
BLACK SESAME ICE CREAM 4.80
GREEN TEA ICE CREAM 4.80
VANILLA ICE CREAM 3.50
CHOCOLATE ICE CREAM 3.50
MANGO SORBET 3.50
Specialties Dessertnew
SHOGUN’S FEAST
39.00
38.00
52.50
45.00
48.00
57.00
62.00
BENIHANA SPECIAL
BENIHANA DELIGHT
Juicy Prawn & Chicken
ROCKY’S CHOICE
LAND & SEA
Fillet Mignon & Miso Black Cod
Juicy Prawns & Sirloin Steak
SEAFOOD PALACE
Lobster, Black Cod, Salmon & Scallops
BENIHANA ROYAL
Scallops and Lobster Tail, Chateaubriand
Hibachi Steak & Hibachi Chicken
Hibachi Steak & Lobster Tail
~ Combination of Popular Dishes ~
~ The Perfect Seafood Lover ~