To Start Small DishSEARED SCALLOP (2 pcs) 11Pan-seared sea scallop with chilli lime dressing

DUCK PANCAKE (2 pcs) 10Roasted duck breast, cucumber and shallot wrapped in rosemary pancake,Honey hoisin sauce

CRAB PRAWNS ROLL (4 pcs) 7Deep fried net roll, filled with crab meat, plum sauce

GOLDEN TOFU (6 pcs) 7Crispy soft tofu with saltedtamarind sauce & crushed penut

SWEET CORN FRITTER (5 pcs) 8Thai-style sweet corn fritter with sweet chilli dipping sauce

CURRY PUFF (4 pcs) 9Crispy puff stuffed with mixed vegetable

PETITE SATAY CHICKEN (8 Skewers) 9 Char-grilled chicken skewers with cucumber relish and peanut sauce

SAN CHOY BAO (2 pcs) 12Roasted duck & chicken mince, water chestsnut,chilli and fresh iceberg lettuce cup

sesame dressing and

Soup

VegetarianASIAN GREEN 16Mix Asian green vegetable stir-fried, tofu and mushroom sauce

CHILLI PEPPERCORN EGGPLANT 17Stir fried grilled eggplant & vegetablewith spicy green peppercorn sauce

OYSTER MUSHROOM SALAD 17Iceberg lectuce, mix Thai herbs sesame dressingand crispy oyster mushroom on top

PUMPKIN STIR FRIED 16Stir fried pumpkin, tofu, egg, vegetablewith oyster mushroom sauce

Kinn‘s Dish

CRISPY PORK BELLY

JAM CRABS

TOM YUM 17A mild spicy and sour tom yum soupwith prawns & mushrooms

TOM KHA 14Poached chicken & mushroom in coconut soup

CRISPY BARRAMUNDI

ORANGE DUCK

CHILLIEGGPLANT

ASIAN GREEN

MOO GROBKANA

CRAB PRAWNS ROLL

PAPAYA CRAB

SALTED & PEPPERSQUID

PAPAYA CRAB 16Green papaya salad, garlic, chilli, peanut with crispy soft shell crab

GARLIC CHIVE DUMPLING 9Deep fried garlic chive dumpling servedwith sweet & sour dressing

SALTED & PEPPER SQUID 15Wok-tosses fried squid, onion, garlic, spices & chilli

CHIANG MAI GYOZA 9Prawn & pork gyoza in chilli & sour soy sauce

CHICKEN WING 11Crispy chicken mid-wing withfried thai herbs

G

V VE

V VE

V VE

V

V

VE

V VE

V VE

G

G

PETITE SATAYCHICKEN

SEARED SCALLOP

DUCK PANCAKE

SALMONCURRY

STEAMED GINGER

SALMON

GARLICCHIVEDUMPLING

CHIANG MAIGYOZA

TOM YUM

CHILLI JAM SOFT SHELL CRABS 26Crispy soft shell crabwith homemade chilli jam sauce

MASSAMUN LAMB SHANK 23Slow cooked lamb shank in a massamun currywith mashed potato & roti

PAD CHA SEAFOOD 26Spicy stir-fried of combination seafood,green peppercorn chilli & basil

SIZZLING BEEF 24Sizzling marinated wagyu beef with onion & shallot

ORANGE DUCK 29Tender roasted duck withbok choy & orange plum sauce

DEEP FRIED BARRAMUNDI 32Deep fried whole barramundi,sweet fish sauce & mango salad

LAMB CUTLET CURRY 26Grilled marinate lamb cutlet, green bean,mash potato, and south east Asian curry

STEAMED GINGER SALMON 26 Steamed wild barramundi fillet in ginger soy sauce

SALMON CURRY 26Wild barramundi fillet with Southern Thai yellow curry & betel leaf

3 FLAVOUR CRISPY BARRAMUNDI 28Crispy barramundi, pineapple, lychee with sweet chilli & sour sauce

SWEET SOY SAUCE CRISPY BARRAMUNDI 28Crispy barramundi with sweet soy sauce and thai herb

CRISPY PORK BELLY 23Crispy pork belly with capsicum chilli sauce,vietnamese mint & cucumber relish

KA NA MOO GROB 21Stir fried crispy pork with garlic, chilli and Chinese broccoli

PAD PRIK KHING 22Stir fried crispy pork with chilli kaffir lime jam and green bean

CHILLI JAM CRISPY PORK 22 Stir fried crispy pork with chilli jamand vegetables

Stir fried

Curry

Salad & Grilld

Vegetable 16

Choice of

Chicken Breast 17

Beef 17

Prawns 22

OYSTER SAUCEStir fried oyster sauce garlic & vegeteble

PEANUT SAUCEStir fried with house made peanut sauce & vegetable

CASHEW NUT SAUCEStir fried with mild chilli jam, vegetable & roasted cashew nut

CHILLI BASIL SAUCEStir fried with crushed garlic, chilli & Thai basil

PANANG CURRY 18Light curry with pumpkin, green bean & Thai basil

GREEN CURRY 18Green curry chicken with apple eggplant,bamboo shoot, green bean & Thai basil

MASSAMUN BEEF CURRY 20Braised beef in massamun curry with mash potato

GANG PHED PED YANG 27Red curry of roasted duck with pineapple,lychee and thai basil

SPICY NOODLE

NoodleVegetable 16

Choice of

PAD THAI

MASSAMUN BEEF CURRY

CHICKEN FRIED RICE 18Fried rice chicken with egg, onion, tomatoes & Chinese broccoli

PRAWNS FRIED RICE 23Fried rice prawns with shrimp paste, egg, onion & Chinese broccoli

Fried Rice

Kids menu

STEAM RICE 3ROTI 3STEAM VEG 5 STEAM NOODLE 4 RICE PEANUT 5.5 PEANUT SAUCE 5

SideBeef 17

Prawns 22

PRAWNS JUNIOR FRIED RICE 12Egg fried rice with crumbed prawns

LITTLE CHICKEN FRIED RICE 10Egg fried rice with satay chicken skewers & peanut sauce

WAGYU BEEFSIRLOIN

PORK RIBS

CASHEW NUT SAUCE

PEANUT SAUCE

• BYO $3 per person (wine only)• 10% surcharge on public holiday• All prices are included GST• All prices are subject to be change without prior notice• Minimum $25 for VISA and Mastercard (NO AMEX)• If you are concerned with allergies to certain ingredients please inform our staff.• Food ingredients and prices are subject to be change with out prior notice•

• BYO $3 per person (wine only)• 10% surcharge on public holiday• All prices are included GST• All prices are subject to be change without prior notice• Minimum $25 for VISA and Mastercard (NO AMEX)• If you are concerned with allergies to certain ingredients please inform our staff.• Food ingredients and prices are subject to be changed without prior notice

CHICKEN FRIED RICE

PRAWNS FRIED RICE

G

G

G

G

G

G

G

G

G

G

GREEN CURRY

GANG PHEDPED YANG

PAD THAIThin rice noodle stir-fried with egg, bean sprout and crushed peanut

PAD SEE IWStir-fried wide rice noodle with Chinese broccoli

SPICY NOODLEStir-fried wide rice noodle with green peppercorn, chilli & basil

COCONUT CHICKEN SALAD 19Poached chicken and prawn, betel leaf,Thai herbs with coconut milk dressing

NAM TOK WAGYU BEEF 24Grilled Waygu beef with roasted rice,dry chilli, herbs & lime dressing

WAGYU BEEF SIRLOIN 25Char grilled Wagyu sirloin wok tossed mix vegetable

GRILLED CHICKEN 21Char grilled marinated chicken thigh fillet with mayo garden salad

PORK RIBS 25Grilled pork rib, spices, tomatoes and honey sauce

GRILLED LAMB CUTLET 26Grilled lamb cutlet with balsamic garden salad

Shop REST4, Westfield Garden City, Cnr Logan and Kessels Road,

Upper Mt Gravatt, QLD 4122

www.kinnrestaurant.com.au

Tel: 04 7555 766607 3343 563707 3349 3364

Tel: 04 7555 766607 3343 563707 3349 3364

Lunch

Dinner

Home Delivery

Mon - Fri : 11.30 am - 3.00 pmMon - Fri : 11.30 am - 3.00 pmSat - Sun : 11.30 am - 4.00 pmSat - Sun : 11.30 am - 4.00 pm

Mon - Sat : 5.00 pm - 10.00 pm Sun : 5.00 pm - 9.00 pm

Mon - Sat : 5.00 pm - 10.00 pm Sun : 5.00 pm - 9.00 pm

Mon - Sat : 5.00 pm - 8.45 pmSun : 5.00 pm - 8.45 pm

: 5.00 pm - 9.45 pm : 5.00 pm - 9.45 pmMon - Sat Sun

Shop REST4, Westfield Garden City, Cnr Logan and Kessels Road,Upper Mt Gravatt, QLD 4122

CHILLI JAM SOFT SHELL CRABS 26Crispy soft shell crabwith homemade chilli jam sauce

MASSAMUN LAMB SHANK 23Slow cooked lamb shank in a massamun currywith mashed potato & roti

PAD CHA SEAFOOD 26Spicy stir-fried of combination seafood,green peppercorn chilli & basil

SIZZLING BEEF 24Sizzling marinated wagyu beef with onion & shallot

ORANGE DUCK 29Tender roasted duck withbok choy & orange plum sauce

DEEP FRIED BARRAMUNDI 32Deep fried whole barramundi,sweet fish sauce & mango salad

LAMB CUTLET CURRY 26Grilled marinate lamb cutlet, green bean,mash potato, and south east Asian curry

Chicken Breast 17