CHEF PACO RUANOJULY 2 – 9Restaurant | ALCALDE Guadalajara, Mexico

Awarded within the 50 Best of Latin America 2017

Awarded Best Presentation of Menu Gourmet Awards 2017

CHEF JAVIER ARANDA JULY 30 – AUGUST 06 Restaurant | LA CABRA & GAYTANMadrid, Spain

Awarded with 2 Michelin stars and 1 Sol Repsol

Considered the genius child of gastronomy in Spain

CHEF DARREN WALSH JULY 16 – 23Restaurant | LULA BISTRO Ireland

Awarded in the United Kingdom and New York

Gourmet Award Winner at the Best Tasting Menu 2016

CHEF DIEGO GALLEGO AUGUST 13 – 20 Restaurant | SOLLO Málaga, Spain

Awarded 1 Michelin star and 1 Sol Guía Repsol

Winner of the Best Cookbook in the World 2016

This is the ultimate journey for the senses, featuring restaurant and bar takeovers, events by

Michelin-starred and The World’s 50 Best Chefs, wine and tequila tastings, handcrafted

cocktails from top mixologists, and pool parties with Tulum’s best DJs. The party begins

July 2nd and continues through August 27th.

THIS SUMMER, SUPERBIA IS BACK

Faint of heart, beware.

CHEF ÁNGEL VAZQUEZ JULY 9 – 16

Restaurant | INTRO Puebla, Mexico

Only Mexican chef to cook for two of His Holiness in the Vatican, Benedict XVI and Francisco I

Member of the Diplomatic Corps of Chefs of the SRE of Mexico

CHEF GERARDO VAZQUEZ LUGO

AUGUST 6 –13 Restaurant | NICOS

Mexico City, Mexico

Awarded within The World’s 50 Best Chefs in Latin America 2017

Considered one of Mexico’s modern-day culinary greats

CHEF KIKO MOYA JULY 23 – 29

Restaurant | L’ESCALETA Alicante, Spain

Awarded with 2 Michelin stars and 2 Soles Repsol Guide

Best Cook of the Year in Spain

CHEF ABEL HERNANDEZ AUGUST 20 – 27 Restaurant | ELOISE

Mexico City, Mexico

Awarded with 5 Star Diamond Awards

Restaurant of the Year Food & Travels 2014

#MYUNICOEXPERIENCE | UNICOHOTELRIVIERAMAYA.COM