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The Visible and Not-So-Visible Impacts of Value-Added Programs. Rodney B. Holcomb Food & Agricultural Products Center Oklahoma State University. How Did We Get Here?. Earlier state programs served as a template for other states as well as USDA - PowerPoint PPT Presentation
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The Visible and Not-So-Visible Impacts of Value-Added Programs
Rodney B. Holcomb
Food & Agricultural Products CenterOklahoma State University
How Did We Get Here?
Earlier state programs served as a template for other states as well as USDA– Agricultural Products Utilization Commission (APUC)
ND in 1979 with an emphasis on, of all things, ETHANOL!
Grant funding for research, prototype development, marketing, and farm diversification
– Agricultural Utilization Research Initiative (AURI) MN in 1987 as a non-profit entity Mix of funding and technical/business support
The New Millennium and the “Grassley Fund”– $25 million for Ag Marketing Resource Center
(AgMRC)– $40 million for what became known as the Value-
Added Producer Grant (VAPG) program
More Value-Added Programs Agricultural Innovation Center grants (AIC)
– 2002 Farm Bill Rural Business Enterprise Grants (RBEG)
– RD entities apply, benefit for-profit operations Rural Business Opportunity Grants (RBOG)
– Training & tech. assistance, studies, incubators Rural Cooperative Development Grants (RCDG) USDA Business & Industry Guaranteed Loans
(B&IGUAR) Other programs and special initiatives Several state programs have leveraged their
funding via one or more of these USDA programs
Measuring What Can Be Seen – Jobs and Income Woods & Hoagland (JFDR, March 2000)Woods & Hoagland (JFDR, March 2000)
– Client reports/evaluationsClient reports/evaluations– Job and wealth creationJob and wealth creation
Hodur, Leistritz, and Hertsgaard Hodur, Leistritz, and Hertsgaard (NDSU, November 2006)(NDSU, November 2006)– APUC’s mission is to “create new wealth APUC’s mission is to “create new wealth
and jobs…”and jobs…” Chiappe & Nelson (SWOSU, December Chiappe & Nelson (SWOSU, December
2003)2003)– OK AEDP’s goal is to “encourage the
creation of jobs and industry within the agricultural economy”
OK Ag Enhancement & Diversification Program As an example, looking at impacts over
first three years of operation Direct, indirect, induced employment
impact = 604 jobs Output impacts = $25.8 million DPI impacts = $8.4 million State income tax = $0.3 million Population impact = 200 people
retained
Who Deserves the Biggest Pat on the Back? Value-added efforts generally supported
by a variety of programs/efforts– Monetary support (local, state, federal)– Technical assistance, in-kind support
Impact assessments generally don’t distinguish – and often can’t– Ex: VAPG requires a match from non-federal
funds State program dollars, in-kind services
– Ex: State programs leveraging funds with RBEG
How can individual impacts be distinguished?
OSU Food & Ag Products Center 10-Year Impacts Technical/business support, not financial Start with basic economic impact of
those assisted by FAPC (2006)– Direct: 8,700 full-time jobs, 325 part-time
jobs, and $1.9 billion in sales– Total: 52,000 jobs and $6.3 billion in
economic activity Then ask for FAPC-specific impacts
– Direct: 157 jobs and $93 million in sales– Total: 800 jobs and $308 million in
economic activity
Appreciating What Often Can’t Be Seen/Measured Preventing financial failures Relationships, networks, and synergies
– The rise of local “champions”– Government entities actually working
together (local, county, state, federal)– Network development within an industry
Picture-worthy moments– Strange bedfellows– Once-in-a-lifetime working agreements
Examples from Oklahoma: VAP Co-op $19 million frozen dough plant in Alva,
OK– Over 900 member-owners– OK’s first VAPG recipient, B&IGUAR
Three local banks and their presidents working together– Every planning meeting, equity drive meeting– Three vastly different personalities– Collectively negotiated bridge funding when
B&IGUAR was delayed– Never happened before, probably never again
Another Example: PGI
Plains Grains Incorporated (PGI)– Non-profit HRW wheat marketing center– Support from OK, KS, TX, CO, NE, SD, WY and
MT wheat commissions– Creates annual quality reports for U.S. Wheat
Original board consisted of OK’s largest private and co-op elevator reps– Extremely fierce competitors– Collectively created the concept of
“grainsheds”– Work together to make trade shipments happen
Public Perceptions and Common Misconceptions Generally positive perceptions –
assuming people know about them– Concepts are publicly appealing– Programs aren’t marketed well
Can’t cash the “big check”– Reimbursement method for VAPG– Payouts in installments, reports required
for state programs Don’t understand costs of “free”
money– Time and expense of application, waiting
Why Good Projects Don’t Apply - General Funding needs don’t match the
program– No plant, property, and equipment
Match requirements– Acquisition and documentation
Eligibility– Organization structure/control– Location (for certain rural-based programs)
“I’m not a grant writer.”– Nor a grant administrator
Why Programs Are (and Will Be) Supported Biofuels projects
– Ex: APUC still assisting ethanol/biofuels– New technologies, feedstock options
Chasing the latest food trend– Natural/organic– Otherwise green/sustainable ag
products– Demands of “locavores”
Producers always excited by the notion of vertical integration