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Master of Management of Soegijapranata Catholic University provides the managerial knowledge, both practical and theoretical, that is needed to deal with the changing business environment. Students of the program can apply various management concepts to business applications. This program provides opportunities to discuss today’s business issues with colleagues, academics, and practitioners who are experts in their field.
ACCREDITED
Program ParticipantsThe Soegijapranata Catholic University postgraduate management course educates its students through a comprehensive and contextual education. It is opened to all graduates of all bachelor/undergraduate programs from all scientific fields.
ConcentrationsHuman Resource Management
Marketing Management
Finance Management
Operational Management
Technopreneurship
e-Commerce Management
School Management
Corporate/Organizational Strategy
CSR management
Management Accountancy
Degree and Career ProspectsThe postgraduate management program at Soegijapranata Catholic University has two streams, Master of Management Science (MSi) and Master of Management (MM). Students are granted with one of the degrees upon successful completion of all required courses and defense of their thesis.
Upon acquiring the competencies, graduates will be able to develop a career as an educator (lecturer), researcher, trainer, consultant, professional executive or an entrepreneur who has high moral integrity (both ethical and humane), intellectual potential, creativity and global perspectives.
INFORMATION:Secretariat of Graduate Program for Master of Management Program, Thomas Aquinas building 4th Floor, Soegijapranata Catholic University Jl. Pawiyatan Luhur IV/1 Bendan Duwur Semarang 50234 Ph.+62248316142, +62248441555 ext 1349Fax +62248415429 e-mail: [email protected] http : //www.unika.ac.id
The Master’s Program in Environment and Urban Studies is opened on July 2002 and has consistently positioned itself as a leader for graduate education in the field of environment and urban studies.
The Environment and Urban Studies Master Program is an interdisciplinary program which considers environmental and social urban problems as a result of interaction between the city and the surrounding environment and offers a holistic approach that involves a variety of sciences in the environmental and humanities fields.
The program invites students from government, private and non-government institutions as well as undergraduates from all fields of study.
Career ProspectsGraduates of this program can further their careers in companies for property development, new towns and resorts, environment and city building consultant bureaus, NGOs (national and international scale), press, and universities.
InformationGraduate Program secretariateEnvironment and Urban Studies
Thomas Aquinas building, 4th floor, Soegijapranata Catholic University Jl. Pawiyatan Luhur IV/1 Bendan Duwur Semarang 50234Telp. +62248316142, +62248441555 ext. 1350, 1354Fax. +62248415529email : [email protected][email protected]
Contact Person :Hotmauli Sidabalok+62812 2560 448
Registration Period:Odd semester registration is until SeptemberClass:Starts in October
Registration Period:Even Semester registration is until FebruariClass:starts in March
Program Chair:Donny Danardono, SH, Mag.Hum
SK No : 004/BAN-PT/AK-VIII/S2/VI/2010ACCREDITED
SK No : 005/BAN-PT/Ak-X/S2/VI/2013
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MASTER OF HEALTH LAWExperts in health law are needed to address legal problems, ethics, and human rights in the health sector. To achieve this goal, the Soegijapranata Catholic University opened Health Law Masters Program, which will produce experts in the fields of hospital law, public health law and health law enforcement.
MASTER OF PSYCHOLOGY
VisionTo become a humanistic, ethical, critical, and creative
scientist in the field of psychology who is capable of responding to the global challenges based on Christian
values
Mission1. to provide education and teaching in the field of
psychology with the purpose to foster humanistic and critical attitudes.
2. to conduct research in the field of psychology to respond to the global challenges.
3. to conduct community service in the field of psychology.4. to develop an ethical professionalism based on Chris-
tian values.
Educational Objectives:Develop and apply the science in the field of Psychology.
Plan and produce independent research for the development and practice of Psychology.
Continue education to gain a Doctoral Degree in Psychology, in accordance to the latest criteria and regulations.
Concentration:Developmental Psychology
Educational PsychologySocial Psychology
Degree:MSi
Academic Requirements:Graduates from any fields of study
Available TOEFL scorePass the selection exam and interview
Information:Secretariate of Master of Psychology Program,
Postgraduate Programs Soegijapranata Catholic University
Jl. Pawiyatan Luhur IV/1 Bendan Dhuwur Semarang 50234Ph. +62248316142, +62248441555 ext 1350, 1354
Cell phone +62818 247 510 Fax +62248445265, +62248415429
email: [email protected]
MASTER OF PROFESSIONAL PRACTICE IN PSYCHOLOGY
VisionTo become a professional, humanistic, ethical, critical, and creative psychologist who is capable of responding to the global challenges based on Christian values.
Mission1. Provide education and teaching in the field of
psychology to foster humanism and critical attitudes.
2. Conduct needs-based professional and creative psychology services to respond to the global challenges and changes.
3. Develop an ethical professional attitude based on Christian values.
4. Conduct assessment-based research.
Educational ObjectivesMaster the principles of psychodiagnostics, assessment and psychological intervention.To be able to conduct research.
PurposeMaster of Professional Psychology produces professional, humanistic, ethical, critical, creative, energized compassionate, fair, and honest graduates in the fields of Industrial and Organizational Psychology, Educational Psychology, Clinical Psychology, Adult and Child Clinical Psychology.
4 majors:• Adult Clinical Psychology• Child Clinical Psychology• Industrial and Organizational Psychology • Educational Psychology
Academic Requirements• Bachelor of Psychology• Minimum GPA 2.75• Available TOEFL score • Pass the selection examand interview
Accredited BAN PT BNo. 002/BAN-PT/Ak-X/S2/V/2012
Contact PersonsDr. Endang Wahyati Email: [email protected]
InformationSecetariate of Master of LawThomas Aquinas Building, 4th floor, Soegijapranata Catholic UniversityJl. Pawiyatan Luhur IV/1 Bendan DhuwurSemarang 50234Ph. +62248441555 ext. 1350
Accreditation BSK No. 025/SK/BAN-PT/Ak.X/M/I/2013
Program ObjectivesThe curriculum of the Masters program in Health Law is designed to produce a Master of Health Law that has the knowledge, attitude, and professional skills in the field of Health Law:
1. to develop health law as an independent a sub-system of the national law.
2. to prepare humanistic, critical, and ethical experts in the field of health law who are responsive to problems in society and are willing to pursue graduate studies.
CompetenceThe program of Master of Law with a concentration on Public Health aims to produce graduates who have the ability to: - solve problems faced by the health law in the field of
health care - Contributing knowledge and legal application skills in
hospitals, public health, and law enforcement.
Program ParticipantsMaster program participants are: under-graduate of law, medicine, public health, D-4 (diploma) of health sciences, etc.
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Program DescriptionFood industry competition has already crossed national borders. The globalization of the food system is evident from the changes in the food supply chain. This is visible from the procurement of raw materials, food production, finished products, product marketing, and to national as well as international distribution. Because of this, the supply chain is longer and more complex in terms of its geographical distance and supply specialization.
This change is in line with the increase of consumer demands for the quality and the safety of food products. Therefore, to continually survive and develop in global competition, the only option for food producers is to achieve the excellence of food quality and safety. Nowadays, there has been a demand for the food industry to make new safe and secure food products.
To contribute actively in achieving the excellence of food safety and quality in Indonesia, the Masters Program of Soegijapranata Catholic University aims to develop excellent food safety and quality, which match the needs of food industry, policy makers, and food consumers.
Program Objectives• Educate and shape individuals’ capabilities in
analyzing, and effectively solving architectural problems with a particular focus on the socio-economic design and environmental preservation of housing settlements.
• Prepare graduates, who master the discipline and knowledge of environmentally sound architecture.
• Prepare graduates, who are able to participate in the development of city and regional architecture, and effectively communicate with policy makers, developers and the community.
Concentration:• Architectural Science• Architectural Design
ParticipantsGraduates of Bachelors in Architecture and other disciplines, who are interested in architecture, with a minimum GPA of 2.5
CooperationsUniversity of Newcastle upon Tyne, UKUniversity of Tilburg, HollandUniversity of Lincolnshire and Humberside, UKRadboud University Nijmegen, the NetherlandsMarquette University, Milwaukee, Wisconsin, USANanyang Technological University, SingaporeUniversity of Serawak, Malaysia.
Registration InformationPostgraduate OfficeThomas Aquinas Building, 4th floor, Soegijapranata Catholic UniversityJl. Pawiyatan Luhur IV/1 Bendan Duwur 50234Ph. +62248441555 ext. 1350, 1354Fax +62248415429email: [email protected]
Contact personsDr. Ir. VG. Sri Rejeki, MSA
+6285225037743Dra. B. Tyas Susanti, MA, PhD
+6281575790849
Accredited no: 005/BAN-PT/AK-X/S2/VI/2013
PurposeThe Masters Program of Food Technology has the following aims:1. Producing graduates that have
awareness about the role of food quality and safety as the main deter-minants for the health and quality of humans’ lives.
2. Producing graduates that have the ability to understand, organize and examine the issues of food quality and safety within three sub-systems:a. Availability and development of
productb. Distribution and consumers.c. Policy and regulation
3. Produce graduates who can identify, analyze, solve problems related to food safety and quality, and to anticipate future trends.
Facilities• Food Quality and Safety Laboratory• Food Chemistry Laboratory• Food Process Engineering Laboratory • Sensory Evaluation Laboratory
Contact person:Dr. Lindayani ([email protected]. Laksmi Hartayanie, MP ([email protected])
Postgraduate email address: [email protected] and/or [email protected]