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Items marked (v) are suitable for vegetarians, Items marked (ve) are suitable for vegans, Items marked (gf) are gluten free, items marked (rgf/rve) are adaptable upon request. (n) contains nuts,
If you have any food allergies or special dietary requirements, please tell our staff before you order.
THE FAT BADGER grill
Aromatic Monkfish, (gf) Coconut Curry, Herb Infused Rice
Fillet of Hake, (gf)Saffron Potatoes, Chorizo, Peppers, Gremolata
Pan Seared Sea Bass, (gf)Roasted Fennel, Tomatoes, Basil, Olive Crushed Potatoes
Linguine, Linguine, King Prawns, Mussels, Chorizo
Beer Battered Haddock, Hand Cut Chips, Mushy Peas
SEAFOOD16.50
14.50
15.50
14.50
12.90
All Steaks served with Classic Grill Garnish & Hand Cut Chips
10oz Prime Sirloin, (rgf)
10oz Prime Rib Eye, (rgf)
8oz Barrel Cut Fillet, (rgf)
Chateaubriand, (For Two) (rgf)
Sauces, Sauces, (gf)Peppercorn Sauce | Red Wine Sauce | Garlic Butter
GRILLLinguine, (rve) Roasted Vegetables, Olives, Saffron, Tomato Seared Duck Breast, Sriracha, Fried Noodles, Pak Choi Confit Yorkshire Pork Belly, (gf) Fondant Potato, Grilled Cabbage, Apple Sauce Shoulder of Lamb Shepherd's Pie, Shoulder of Lamb Shepherd's Pie, Wensleydale Crust, Shallot, Mint & Capers Crispy Buttermilk Chicken,Spicy ‘Slaw, Skinny FriesCauliflower & Coconut Curry, (ve,rgf) Charred Naan, Fragrant Rice Mac ‘N’ Cheese, (v) Yorkshire Blue, Portobello Mushrooms, Baby Spinach Yorkshire Blue, Portobello Mushrooms, Baby Spinach Eight Hour Ox Cheek Bourguignon, (gf)Roasted Roots, All Butter Mash Badger Burger, Swiss Cheese, Smokey Chipotle, Skinny Fries
CLASSICS
9.50
15.50
14.00
12.50
11.50
11.00
9.509.50
14.00
12.75
Tempura King Prawns, Sweet Chilli Mayo, Asian ‘Slaw Smoked Haddock Bubble & Squeak, Soft Poached Egg, Beurre Blanc Arancini, (v) Mozzarella, Roasted Pepper, Tomato, Chilli & Basil Sticky Ribs, Sticky Ribs, (gf)Soy, Chilli & Garlic Baked Tomato Galette, (v) Goats Cheese, Tapenade & Pumpkin Seeds Soup of The Day, (v,rve,rgf) Crusty Bread Portobello Mushrooms, (ve) On Toast, Garlic, Thyme & Toasted Cashews On Toast, Garlic, Thyme & Toasted Cashews Scottish Mussels, (rgf)White Wine, Cream & Garlic Sherry Infused Chicken Liver Paté, Fig Chutney, Toasted Ciabatta
8.50
6.90
6.00
7.00
6.50
5.00
5.505.50
7.95
6.50
STARTERS
Black Pudding Bon Bons, HP Sauce
Devilled Whitebait, Harrissa Mayo
Charred Ciabatta, Harissa Hummus (ve)
Roasted Chorizo Sausage, Sweet Peppers (gf)
Chipolata Sausages, Honey & Mustard
Goat’s Cheese Fritters, Honey & Chilli (v)
3.75 / Any Three for 11.00
NIBBLES2.902.902.902.902.903.503.903.903.903.50
SIDESHand Cut Chips (v) Skinny Fries (v) Sauté New Potatoes (v) Peas, Bacon & Mint (gf) Spicy House Slaw (v,gf) Charred Tenderstem Broccoli (v, gf,rve) Mac ‘N’ Cheese (v) Mac ‘N’ Cheese (v) Tomato, Chickpea, Olive & Feta Salad (v, gf)Rocket, Parmesan & Balsamic Salad (v, gf)