TASTE OF BENGAL inside menu · cooked with a very special dry fenugreek leaves, ... our special home made masala sauce, herbs, ... eastern indian style. exotic papri masala £8.95

PRESTARTER:-PAPADUM (PLAIN OR SPICY) £0.70

ALL CHUTNEYS (PER HEAD) £0.70

STARTERSALL SERVED WITH SALAD AND SAUCE

TIKKA (CHICKEN/LAMB/DUCK) £3.90COOKED OVER CHARCOAL

KEBAB £3.95RESHMI WITH EGG, SHAMI OR SHEEK KEBAB

MIXED KEBAB £4.95CHICKEN AND LAMB TIKKA, SHEEK KEBAB AND

ONION BHAJI SERVED WITH FRIED ONION

TANDOORI CHICKEN £3.95CHICKEN ON THE BONE COOKED OVER CHARCOAL

STUFFED MUSHROOM £3.90WHOLE FLAT MUSHROOM STUFFED WITH LIGHTLY SPICED

CHICKEN OR LAMB AND COOKED IN THE TANDOOR.

CHICKEN CHAT PUREE £3.95SERVED IN A TANGY SAUCE ON FRIED BREAD

SAMOSA (VEGETABLE OR MEAT) £2.90PASTRY STUFFED WITH LIGHTLY SPICED MEAT

OR VEGETABLES.

PRAWN PUREE £4.95SPICED PRAWNS SERVED ON FRIED BREAD

KING PRAWN PUREE £5.75SPICED KING PRAWNS SERVED ON FRIED BREAD

SWEET & SOUR CHICKEN £4.50CHICKEN STRIPS STIR FRIED WITH GREEN PEPPER, RED

PEPPER, AND ONIONS, FINISHED WITH A SECRET SAUCE

PLATTER FOR TWO £8.95CHICKEN TIKKA, SAMOSA AND ONION BHAJI

CHICKEN PAKORA £3.95COATED IN GRAM FLOUR AND FRIED

KING PRAWN PAKORA £5.50COATED IN GRAM FLOUR AND FRIED

ONION BHAJI £3.50SPICY FRIED ONION BALLS

STUFFED PEPPER (CHICKEN/LAMB) £3.50WHOLE PEPPER STUFFED WITH LIGHTLY SPICED

CHICKEN OR LAMB AND COOKED IN THE TANDOOR.

PRAWN COCKTAIL £3.50PRAWNS SERVED WITH LETTUCE AND MARIE ROSE SAUCE

SALMON TIKKA £5.20COOKED OVER CHARCOAL

MORE STARTERS OVER THE PAGE

ANY DISH MARKED WITH A IS NOT AVAILABLE FOR TAKEAWAY

KING PRAWN BUTTERFLY £5.50MARINATED IN MINT AND DEEP FRIED IN BREADCRUMBS

ROSHNI MUSHROOM £3.95GARLIC AND MUSHROOM LIGHTLY SPICED COOKED

IN A CREAMY SAUCE

AJWANI SALMON £5.20DELICIOUS CARAWAY FLAVOURED SCOTTISH SALMON

COOKED IN CLAY OVEN, SERVED WITH SALAD AND A

HONEY & MUSTARD SAUCE

TANDOORI SIZZLING DISHESSERVED WITH SALAD & DIPS

TIKKA (CHICKEN/LAMB/DUCK) £7.75BONELESS PIECES OF MEAT MARINATED IN YOGHURT &

AROMATIC SPICE & COOKED TO PERFECTION IN CLAY OVEN.

TANGDI KEBAB £8.50JUICY CHICKEN DRUMSTICKS MARINATED OVERNIGHT IN

YOGHURT AND LIGHT SPICE. COOKED IN CLAY OVEN

AND SERVED WITH FRESHLY CUT CORIANDER.

SHASLIK (CHICKEN/LAMB/DUCK) £8.50MARINATED IN SPICES OVERNIGHT AND SKEWERED

WITH FRESH VEGETABLES COOKED IN A TANDOORI

CLAY OVEN WITH YOUR CHOICE OF MEAT.

PANEER/TIKKA SHASLIK £8.95MARINATED IN SPICES OVERNIGHT AND SKEWERED

WITH FRESH VEGETABLES COOKED IN A TANDOORI

CLAY OVEN WITH YOUR CHOICE OF MEAT OR INDIAN CHEESE.

KING PRAWN SHASLIK £11.95JUMBO KING PRAWNS MARINATED IN SPICES

OVERNIGHT AND SKEWERED WITH FRESH VEGETABLES

COOKED IN A TANDOORI CLAY OVEN.

TANDOORI KING PRAWN £11.95JUMBO KING PRAWNS MARINATED IN YOGHURT &

AROMATIC SPICE & COOKED TO PERFECTION IN CLAY OVEN.

TANDOORI MIXED GRILL £11.95A SELECTION OF CHICKEN, LAMB, MINCEMEAT,

KING PRAWN, AND TANDOORI CHICKEN

SERVED ON A SIZZLING PLATE

TANDOORI CHICKEN £7.75SKEWERED CHICKEN ON THE BONE MARINATED

WITH FRESH SPICES AND HERBS AND GRILLED IN OVEN.

GRILLED SEA BASS £11.95MARINATED WITH SPECIAL SPICES AND GRILLED.

GRILLED SALMON £11.95MARINATED WITH CHEF’S SPECIAL SPICES, COOKED

IN THE TANDOOR AND SERVED WITH TAMARIND SAUCE.


OLD FAVOURITE DISHES ALL OF OUR OLD FAVOURITE DISHES ARE

PRICED AS FOLLOWS

CHICKEN OR LAMB £7.10

CHICKEN OR LAMB TIKKA £7.95

VEGETABLE £5.95

PRAWN £7.95

KING PRAWN £10.95

BALTITHE WORD BALTI MEANS BUCKET, WHICH REFERS TO THE STYLE OF

WOK THAT THE FOOD IS SERVED IN. COOKED IN GREEN HERBS &

FRESH GROUND SPICES WITH A TOUCH OR GARLIC & CLARIFIED

BUTTER & SERVED MILD, MEDIUM OR HOT AS YOU LIKE.

METHIWALLACOOKED WITH A VERY SPECIAL DRY FENUGREEK LEAVES,

TOMATOES AND ONION. MEDIUM STRENGTH.

SAGWALLA A COMBINATION OF SPINACH COOKED WITH SPECIAL HERBS &

SPICES, GARLIC PASTE & TOMATOES ACCORDING TO YOUR TASTE.

IT CAN BE SERVED MILD, MEDIUM OR HOT.

BHUNA COOKED IN A MEDIUM AMOUNT OF SAUCE TO ALLOW THE RICH

SPICES TO INFUSE INTO THE DISH. MEDIUM STRENGTH.

ROGAN JOSH A MEDIUM DISH COOKED WITH MEDIUM SPICES AND A

TOMATO BASE .

DOPIAZATAKEN LITERALLY IT MEANS TWO ONIONS. THE FIRST IS FRIED

CRISP AND THEN A GENEROUS AMOUNT OF GREEN PEPPERS &

THE SECOND ONION ARE ADDED TO IT JUST BEFORE FINISHING.

DHANSAK A SWEET & SOUR DISH FAIRLY HOT COOKED WITH FRESH HOME

MADE LENTIL PASTE WHICH PROVIDES A THICK SAUCE.

PATHIA A SWEET & SOUR DISH WHICH IS FAIRLY HOT. IT IS A VERY

AROMATIC TASTY DISH.

MADRAS A FAIRLY HOT DISH WITH A LEMON FLAVOUR COOKED WITH FRESH

GROUND CHILLIES & GARNISHED WITH SPECIAL HERBS.

VINDALOO A VERY HOT DISH COOKED WITH FRESH GROUND CHILLIES &

GARNISHED WITH SPECIAL HERBS AND POTATO.

PHALA VERY HOT DISH WITH DOUBLE THE HOTNESS OF A VINDALOO.

COOKED WITH CHILLIES AND HERBS, SENSATION IN THE MOUTH

LEAVING YOU GASPING FOR WATER.

MORE OLD FAVOURITES OVER THE PAGE


KORMA THE MEAT IS DIPPED IN MILK THEN COOKED WITH VERY CREAMY

SAUCE WITH GROUND ALMONDS AND HOME MADE KORMA PASTE.

A VERY TASTY MILD DISH.

KASHMIRI THIS DISH IS COOKED WITH BANANAS, LYCHEES, CREAM,

ALMONDS & COCONUT. A VERY MILD DISH SUITABLE FOR NON-

CURRY EATER.

TASTE OF BENGAL SPECIALITIES

MILD

CALYPSO CURRY £8.95CHICKEN OR LAMB TIKKA COOKED WITH A TOUCH OF

CREAM, HONEY, COCONUT, ALMOND AND TIA MARIA

LIQUEUR. A VERY MILD DISH.

SHAHI JEERA CHICKEN £8.95PIECES OF TIKKA CHICKEN COOKED WITH

VEGETABLES IN A SPECIAL MILD SAUCE FLAVOURED

WITH SPECIAL CUMIN.

PASSANDA (CHICKEN/LAMB/PANEER) £8.95MEAT PIECES MARINATED OVERNIGHT, COOKED IN

A CLAY OVEN & THEN DIPPED IN CREAM, ALMOND,

MILK, AND COOKED WITH RED WINE.

PANEER KORMA £8.95DIPPED IN MILK THEN COOKED WITH VERY CREAMY SAUCE WITH GROUND ALMONDS AND HOME MADE KORMA PASTE. A VERY TASTY MILD DISH.

BUTTER CHICKEN OR LAMB £8.95MARINATED OVERNIGHT AND COOKED IN OVEN THEN

COOKED WITH BUTTER AND TOUCH OF CREAM.

A VERY MILD DISH.

TIKKA MASALA £8.20CHICKEN, LAMB OR TANDOORI CHICKEN MARINATED

OVERNIGHT, COOKED IN TANDOOR OVEN & COOKED WITH

OUR SPECIAL HOME MADE MASALA SAUCE, HERBS, SPICES

AND A TOUCH OF CREAM. HIGHLY RECOMMENDED DISH.

TANDOORI KING PRAWN MASALA £13.95JUMBO PRAWN MARINATED IN SPECIAL SPICES AND

COOKED IN TANDOORI OVEN. COOKING FINISHED WITH

OUR OWN HOME MADE MASALA SAUCE. MILD DISH.

MAKHANI £8.95BARBECUED CHICKEN OR LAMB COOKED IN MILD SAUCE

WITH CHEESE AND HOME MADE SPECIAL MAKHANI SAUCE.

MEDIUM DISHES

SHAHEE NAWABI £8.95 CHICKEN OR LAMB TIKKA COOKED IN A VERY SPECIAL

CHAAT MASALA SAUCE WITH CHEESE & MUSHROOMS.

SERVED ON A SIZZLING PLATE.

A VERY HIGHLY RECOMMENDED DISH.


REZALA £8.95PIECES OF CHICKEN OR LAMB COOKED IN SPECIAL

MEDIUM HOT SPICE AND CHEESE.

GARLIC MASALA (ADD CHILLIES IF YOU LIKE) £8.95TENDER PIECES OF MEAT COOKED WITH FRESH GROUND

SPICES, GINGER, GARAM MASALA, AND GARNISHED

WITH GARLIC. A VERY AROMATIC DISH. IF YOU LIKE

YOU CAN ADD CHILLIES.

BANGLADESHI (CHICKEN OR LAMB) £8.95COOKED IN HOME MADE GROUND SPICES WITH

AUBERGINE, EGG, AND MUSHROOMS. THE SEASONING

IN THIS DISH IS EXTRAORDINARILY AROMATIC.

BOMBAY (CHICKEN OR LAMB) £8.95BARBECUED MEAT COOKED WITH POTATO CHUNKS & EGG.

A TRULY TASTY DISH.

SHALLY CHICKEN £8.95SWEET AND SOUR SAUCE COOKED WITH HONEY

ACCORDING TO YOUR TASTE GARNISHED WITH POTATO.

JALFREZI (CHICKEN, LAMB) £8.50DICED PIECES OF MEAT MARINATED WITH CHOPPED

ONION & GREEN PEPPERS WHICH ARE SAUTEED WITH

HERBS & CHILLI PRODUCING A HOT SPICY STRENGTH DISH.

KING PRAWN JALFREZI £11.95COOKED WITH MIXED PEPPERS. TOMATO, GREEN CHILLI,

SPRING ONION AND SPECIAL JALFREZI SAUCE.

CEYLON (CHICKEN OR LAMB) £8.50FLAVOURED WITH COCONUT POWDER HIGHLY SPICED

WITH THICK SAUCE NEARLY VINDALOO HOT DISH.

KARAHI (CHICKEN, LAMB) £8.50GRILLED MEAT COOKED WITH FRESHLY GROUND SPICES,

CAPSICUM, ONION & TOMATOES. MEDIUM HOT DISH

SERVED IN A SIZZLING KARAHI.

SAGRANA SPECIAL £11.95CHICKEN & LAMB TIKKA WITH MINCED MEAT COOKED IN

VERY SPECIAL HOME MADE SPICES AND SURROUNDED

WITH PEAS RICE. COMES WITH A SLICED HARD

BOILED EGG ON TOP. A VERY HIGHLY RECOMMENDED DISH.

TASTE OF BENGAL SPECIAL BALTI £8.95OUR HOME MADE BALTI SAUCE WITH CHEF’S SPECIAL

SPICES. COOKED WITH (CHICKEN, LAMB & PRAWN).

VERY TASTY AND MEDIUM HOT DISH.

ACHARI £8.50PIECES OF LAMB OR CHICKEN WITH CHOPPED ONION AND

TOMATOES, MEDIUM SAUCE WITH COCONUT, LIME PICKLE.

MANCHURIAN £8.50LOTS OF CORIANDER, MEDIUM SPICED & TOPPED

WITH GREEN PEPPERS.

BASANTI (CHICHEN/LAMB/ KING PRAWN+£2) £8.95SWEET AND SOUR WITH ADDED FRUIT AND

GREEN CHILLI, HOT.


CHICKEN SAJNI £8.95DEEP FRIED ONION, GARLIC AND FRESH MANGO BLENDED

WITH BUTTER & CREAM. COOKED WITH MARINATED CHICKEN.

LIGHTLY SPICED. A HIGHLY FLAVOURED INDIAN DISH.

BATAK JALSHA £9.95DUCK BARBECUED IN TANDOOR THEN COOKED WITH

YOGHURT, GARLIC AND GINGER TO GIVE A SWEET AND

SOUR FLAVOUR WITH A COCONUT TASTE. FAIRLY HOT DISH.

RAJASTHANI RANGNI (CHICKEN/LAMB/PANEER) £8.95COOKED WITH NATURAL HONEY AND FRESH GINGER IN

AN ENRICHED SPICY SAUCE.

RAJESHRI (CHICKEN/LAMB/PANEER/KING PRAWN+£2) £8.95TOMATO BASED CURRY, FINELY CHOPPED GARLIC AND

WITH A TOUCH OF GREEN CHILLI. MEDIUM SPICED.

EASTERN INDIAN STYLE.

EXOTIC PAPRI MASALA £8.95(CHICKEN/LAMB/PANEER/ KING PRAWN+£2) FINELY CHOPPED ONIONS, FRESH TOMATOES, GINGER,

ROASTED FRESH RED PEPPER WITH SPRING ONION &

GREEN HERBS. SPLASHED WITH TAMARIND SAUCE FOR

ADDED TASTE. TAMIL STYLE.

HORIN REZMA (VENISON) £11.95VENISON COOKED WITH ONIONS AND A SECRET

FLAVOUR SAUCE.

HORIN NAVARATHAN (VENISON) £11.95A SPICY COMBINATION OF DICED LEAN VENISON IN A

SAUCE OF GARLIC, GINGER & CHILLI WITH THE ADDITION OF

COCONUT AND CREAM FOR A MORE DELICATE FLAVOUR.

MALABARI SALMON £10.95MILDLY SPICED SALMON FRIED WITH EGG AND SERVED WITH

CHOICE OF MINT, TAMARIND OR SWEET AND SOUR SAUCE.

LOBSTER MASALA £13.95JUMBO KING PRAWN MARINATED WITH SPICE AND MEDIUM

SAUCE. REAL INDIAN STYLE DISH, HIGHLY RECOMMENDED.


BIRYANI DISHESDELICATED SPICE AND HERBS COMBINED

WITH RICE TOGETHER SERVED WITH EXTRA

VEGETABLE CURRY

SPECIAL BIRYANI £9.95CHICKEN, TIKKA, LAMB TIKKA, PRAWN MIX

CHICKEN OR LAMB BIRYANI £8.50

TIKKA BIRYANI (CHICKEN OR LAMB) £8.95

KING PRAWN £12.95

PRAWN £8.95

VEGETABLE £7.95

SIDE DISHES

VEGETABLE CURRY OR BHAJI £3.65COOKED IN A MEDIUM SAUCE

MUSHROOM BHAJI £3.65LIGHTLY SPICED MUSHROOMS

CAULIFLOWER BHAJI £3.65LIGHTLY SPICED CAULIFLOWER

BOMBAY POTATO £3.65SPICY POTATOES

BALTI POTATO £3.65FRESH BABY POTATOES WITH A LIGHT ZEST OF BALTI PASTE.

CHILLI PANEER £3.95LIGHTLY SPICED INDIAN COTTAGE CHEESE COOKED

WITH GREEN PEPPER AND GREEN CHILLI.

VEGETABLE NIRAMISH £3.85BHINDI, SPINACH AND CAULIFLOWER LEAVES.

LIGHTLY SPICED.

BHINDI AMCHURI £3.85OKRA, MANGO POWDER. LIGHTLY SPICED.

SAAG ALOO £3.65SPINACH AND POTATO

ALOO GOBI £3.65POTATO AND CAULIFLOWER

SAAG PANEER £3.85SPINACH AND INDIAN COTTAGE CHEESE. MILD.

CHANA PANEER £3.65CHICK PEAS AND INDIAN COTTAGE CHEESE. MILD.

ONION BHAJI £3.50CRISPY FRIED ONION BALLS

TARKA DAAL £3.65LENTILS SPICED WITH GARLIC


BRINJAL BHAJI £3.65SPICY AUBERGINE

CURRY SAUCE £3.65KORMA, MADRAS, VINDALOO ETC

RAITHA £2.10ONION/CUCUMBER OR MIXED

GREEN SALAD £1.50

RICE

PILAU RICE £2.75

STEAMED RICE £2.40

EGG FRIED RICE £2.95

MUSHROOM RICE £2.95

PEAS RICE £2.95

SPECIAL RICE PEAS, EGG, ONION £3.50

KEEMA RICE MINCED MEAT £3.50

VEGETABLE RICE £2.95

LEMON RICE £2.95

SINGAPORE RICE £3.95

GARLIC RICE £2.95

COCONUT RICE £2.95

BREAD

PLAIN NAAN £2.30

GARLIC NAAN TOPPED WITH GARLIC £2.85

KEEMA NAAN STUFFED WITH MINCEMEAT £2.85

PESHWARI NAAN WITH NUTS & SULTANAS £2.85

CHEESE NAAN £2.85

CHILLI NAAN £2.85

GARLIC + CHILLI/CHEESE /CORIANDER £2.95

CHAPATI £1.90

TANDOORI ROTI £2.40

PARATHA £2.50

STUFFED PARATHA £2.95

CHOCOLATE BREAD £2.95

STRAWBERRY BREAD £2.95

PUREE £1.95


EUROPEAN DISHES

PLAIN OMELETTE £6.60

CHICKEN OMELETTE £6.95

MUSHROOM OMELETTE £6.95

PRAWN OMELETTE £6.95

CHICKEN NUGGETS & CHIPS £6.95

SCAMPI & CHIPS £6.95

CHIPS £1.95

SET MEALS

SET MEAL FOR ONE £14.951 PAPPADOM, 1 TANDOORI CHICKEN,

1 LAMB BHUNA, 1 VEGETABLE CURRY,

1 PILAU RICE, 1 NAAN

SET MEAL FOR TWO £28.952 PAPPADOMS, 1 LAMB TIKKA, 1 CHICKEN TIKKA,

1 CHICKEN TIKKA MASALA, 1 LAMB TIKKA JALFREZI,

1 BOMBAY ALOO, 1 MUSHROOM BHAJI,

1 PILAU RICE, 1 KEEMA NAAN

SET MEAL FOR FOUR £54.504 PAPPADOMS, 2 SHEEK KEBABS, 2 CHICKEN TIKKA,

2 CHICKEN TIKKA MASALA, 2 LAMB JALFREZI,

2 SAG ALOO, 2 MUSHROOM BHAJI, 2 PILAU RICE,

1 KEEMA NAAN, 1 PESHWARI NAAN

£14.50VEGETABLE THALI VEGETABLE CURRY, BOMBAY ALOO,

CAULIFLOWER BHAJI,

ONION BHAJI, PILAU RICE, NAAN BREAD


Documents

TASTE OF BENGAL inside menu · cooked with a very special dry fenugreek leaves, ... our special home made masala sauce, herbs, ... eastern indian style. exotic papri masala £8.95