STARTERSSPECIAL MIXED STARTER £5.40Nazakat, pancake kebab and khadom phool

JHINGA GARLIC £5.40Skewered king prawns with a garlic sauce grilled in atandoor oven

TANDOORI KING PRAWNS (Starter) £5.40King prawns marinated in spices and cooked on a skewerover charcoal

COX’S BAZAAR SHAMUK £5.50Steamed mussels in an exotic Bengali sauce

HOUSE SPECIAL CHAT £4.95House special chat massala with chicken/potatoes andchickpeas, sliced egg

SHAD STUFFED PEPPER £4.95A large green pepper stuffed with spicy chicken or lamb androasted in the clay oven

NAZAKAT £4.95Very tender pieces of chicken skewered and grilled, elicatelyspiced and succulent, a must have

KING PRAWN BUTTERFLY £4.65King prawn dipped in batter covered in bread crumbs andshallow fried

KING PRAWN PUREE £4.65King prawns cooked in spicy sauce & served with a pureebread

PRAWN PUREE £3.90Cooked in a spicy sauce and served on a puree bread

CHICKEN TIKKA (Starter) £3.60Pieces of spring chicken lightly spiced and grilled in atandoori oven

LAMB TIKKA (Starter) £3.60Tender lamb marinated in yoghurt and spices, then grilled ina tandoori oven

TANDOORI CHICKEN (Starter) £3.90Spring chicken (on the bone) marinated in herbs and spicesand grilled in a tandoori oven

SHEEK KEBAB £3.65Mince meat spiced and grilled in a tandoori oven

ALOO CHAT £3.40Potato slices cooked in a tangy sauce with lemon and servedon a puree

SAMOSA (Meat or vegetable) £3.40Indian pastry stuffed with minced lamb / vegetables

ONION BHAJI £2.95Deep fried onion with lentils and battered herbs

VEGETABLE MIX STARTER £4.95Onion Bhaji, Veg Samosa, Vegetable + Mushroom Aloo Ball

TANDOORITANDOORI KING PRAWN £9.95King prawns marinated in a light spicy sauce and cooked inclay oven

TANDOORI MIXED GRILL £9.95Sheek kebab, chicken tikka, tandoori chicken

CHICKEN / LAMB TIKKA £6.95Cubes of chicken or lamb marinated in spices and grilled inthe tandoori oven

TANDOORI CHICKEN £6.95On the bone chicken marinated in spicy tandoori sauce andgrilled in the tandoori oven

SHASHLICKOnions, green peppers, tomatoes with your choice of meat,marinated in light tandoori spices then cooked in the tandoorioven, served sizzling on a iron platter with fried onions

SHASHLICK KING PRAWN £9.95SHASHLICK CHICKEN OR LAMB £8.55SHASHLICK VEGETABLE £7.95With grated cheese on top

NORTH INDIANSPECIAL CHICKEN TIKKA MASSALA £8.45Cubes of spring chicken, lightly spiced, grilled on charcoal,prepared in massala sauce, made out of green chillies,coriander and green peppers, mild in strength

CHICKEN OR LAMB REZALA £8.45Fine slices of spring chicken or lamb tikka cooked in a spicysauce cooked with onions and green peppers. Servedsizzling on a iron wok

GARLIC CHILLI CHICKEN OR LAMB £8.45A fantastic spicy curry, very hot with green chillies, garlic andcoriander

BIRYANICooked with pilau rice and served with a portion of vegeta-ble curry,garnished with tomatoes, cucumber and a hint of coriander

KING PRAWN BIRYANI £10.45MIXED BIRYANI £10.45HASH BIRYANI DUCK £10.45CHICKEN TIKKA BIRYANI £8.45PRAWN BIRYANI £7.95CHICKEN OR LAMB BIRYANI £7.65CHICKEN AND MUSHROOM BIRYANI £7.95VEGETABLE BIRYANI £7.45

HOUSE SPECIALITIESLAMB SIKANDARI (Shank of lamb) £10.95Lamb marinated in the chefs secret recipe for 48 hours thencooked in a sauce with chickpeas

TANDOORI KING PRAWN MASSALA £9.95King prawns cooked in a clay oven then re-cooked withdouble cream, nuts and butter ghee

COX’S BAZAAR CRAB £9.95Soft crabs cooked with ginger, garlic, coconut and freshherbs and garnished with twist of lemon

SEA FOOD BHUNA £9.95An infusion of scallops squid and tiger prawns in ourspecialty marinated bhuna spices

CHINGRI SAG PANEER £9.25King prawns with spinach & Bengali cheese with a hint of garlic

HAASH JHALPIAZI £8.95Sautéed duckling marinated in subtle spices and chillies

ANNANS HAASH £8.95Succulent roasted breast of duck, cooked in aromatic spices,pineapple and tomatoes a fairly hot dish

MURGI PAHARIA (Green chicken curry) £7.25Strips of chicken with aubergine, fresh brocoli, coconut milkand ground spices

TATUL LAMB £7.25Pieces of lamb cooked in spicy sauce flavoured with tamarind

METHI SAG GOSHT £7.25Lamb with spinach, fenugreek and other herbs

MURGI MASSALA £7.25A mix of chicken minced meat and boiled egg cookedtogether in a medium sauce

CHICKEN TIKKA MASSALA £7.25Chicken marinated in herbs and spices and grilled in charcoaloven, then re-cooked with tandoori paste and added spices,topped with fresh cream

CHICKEN OR LAMB PASANDA £7.25Coconut, almond and double cream

CHICKEN JALFREZI £6.95Cooked with tomatoes, onion and fresh green chillies in ahot spicy sauce

BUTTER CHICKEN £6.95Cooked with Indian butter-ghee in a creamy nutty sauce

PERSIANDansak: Cooked with lentils, hot, sweet and sour-Pathia: Dry curry, sweet and sour medium

KING PRAWN DANSAK £8.65CHICKEN TIKKA DANSAK £6.95PRAWN DANSAK £6.95CHICKEN DANSAK £6.45LAMB DANSAK £6.45VEGETABLE DANSAK £5.95KING PRAWN PATHIA £8.65PRAWN PATHIA £6.95CHICKEN PATHIA £6.95VEGETABLE PATHIA £5.95

SHAD CHEF’S SELECTIONSDHAKA MURGH - From Dhaka £9.95Breast of fresh chicken stuffed with mince lamb with mashedpotatoes and spinach and garnished with fresh corianderand tomatoes and glazed with honey. This is a medium dishwith a hint of sweetness

KHALA LAMB BHUNA - From the Punjab £8.95Cubes of New Zealand lamb slowly cooked with fenugreek,lentils, green peppers and tomatoes. This dish is cookedslowly to bring out the smoky aroma

MURGH OR LAMB RAJSHAHI - From Rajshahi £9.95Fresh lamb or chicken cooked with pickled baby mangoes,tomatoes, coriander herbs and spices, served with fried redchillies. Madras hot with a succulent smoky flavor

SYLHETI MIX MASSALA - From Gulapgonj £9.95Mix of chicken and lamb, spicy hot curry, top secret recipe

MURGH BANARASHI - From Banaras £8.95Cubes of fresh chicken or lamb cooked with pineapple andour secret aromatic spices A mild exotic dish

MIRCHI MASSALA - From Raipur £8.95Chicken or lamb cooked with tamarind, green chillies andcurry leaves. A spicy tangy dish with roasted dry chillies

SUHAGI CHICKEN OR LAMB £9.95Tender cubes of fresh chicken or lamb cooked with greenpeppers, shallots, lemon grass and fenugreek, This dish canbe cooked hot or medium on request

CHICKEN COCKTAIL £10.95Cubes of chicken or lamb skewered with green pepper thenre-cooked in a delicious medium sauce and served sizzling tobring out the flavours

KING PRAWN SIZZLER £10.95King prawns grilled in the clay oven then cooked in a tomatopuree based sauce, little spicy, tangy for that very specialtaste, served sizzling

SALMON KORMA £8.95Salmon cooked in the clay oven and re-cooked in mildcreamy sauce

CUMIN TALAPIA £7.95Cooked in a medium sauce with cumin, lemon grass, bayleaves and various spices

TALAPIA JALFRY £8.50Cooked in an iron wok with green chillies, tomatoes, coriander

ALOO BORTA - From the urban Bangladesh £5.95Smashed baked potatoes with shallots, roasted dry chilliesand fresh coriander

BALTICooked with a unique blend of herbs and spices with onions, greenpepper and tomatoes, Cooked in a cast iron wok to give a lovely tangy but spicy flavour

KING PRAWN BALTI £8.65SPECIAL MIX BALTI £8.65PRAWN BALTI £7.45CHICKEN OR LAMB TIKKA BALTI £7.45CHICKEN BALTI £6.95LAMB BALTI £6.95MIX VEGETABLE BALTI £6.75

KORAIOnions and green pepper cooked in a medium spicy sauce. Cooked inan iron wok to produce wonderful flavours

KING PRAWN KORAI £8.95KORAI GOSHT £6.95KORAI CHICKEN £6.95VEGETABLE KORAI £6.75

TRADITIONALCHICKEN / LAMB PRAWN KING PRAWN

CURRY Medium £5.95 £6.95 £8.35MADRAS Hot £5.95 £6.95 £8.45VINDALOO Very hot £5.95 £6.95 £8.45KORMA Very mild £5.95 £6.95 £8.45DUPIAZA Medium £5.95 £6.95 £8.45BHUNA Medium £5.95 £6.95 £8.45ROGAN Medium £5.95 £6.95 £8.45MUSHROOM Medium £5.95 £6.95 £8.45

Private party room availabel for bithdays and other private parties

BEST INDIANRESTAURANT IN THE

LONDON CITY

QUALITY COMMITMENT

FRESH VEGETABLESMOTOR PANEER £3.45Green peas cooked with indian cheese in medium sauce

CHANA MASSALA £3.45Chickpeas cooked with onions and mild spices

VEGETABLE CURRY £3.45Mixed vegetables cooked in a medium sauce

BOMBAY POTATOES £3.45Cubes of potatoes cooked with onions, herbs in a spicy sauce

MUSHROOM BHAJI £3.45Button mushrooms cooked with mild spices

CAULIFLOWER BHAJI £3.45Florets of cauliflower cooked in a light spicy sauce

BINDI (Okra) £3.45BRINJAL BHAJI (Aubergine) £3.45

SAG BHAJI £3.45Spinach cooked with crushed garlic & herbs in a medium sauce

SAG PANEER £3.45Spinach cooked with indian cheese

SAG ALOO £3.45Spinach and potatoes blended with various spices

TARKA DALL £3.45Lentils cooked with garlic and onion

RAITHA £2.95Natural yoghurt with a choice of onions or cucumber

RICE & BREADCHUTNEY PER ITEM £0.60Mango chutney, mint sauce, onion salad or lime pickle

LEMON RICE (With fresh pieces of lemon) £2.65SPECIAL FRIED RICE (Chickpeas, egg and onions) £2.65VEGETABLE RICE (With fresh vegetables) £2.65MUSHROOM RICE £2.65PILAU RICE (Basmati, safron rice) £2.35PLAIN RICE (Steamed) £2.10BADAMI RICE (Cashew, pistachio and almonds) £2.95STUFFED PARATHA (Stuffed with vegetables) £2.45PESHWARI NAN (Stuffed with nuts & almonds) £2.10KEEMA NAN (Stuffed with mince lamb) £2.10VEGETABLE NAN £2.10GARLIC NAN (Pieces of fresh garlic and coriander) £2.10PARATHA (Whole meal flour fried in butter ghee) £2.20NAN £1.95CHAPATTI £1.65PUREE (Light fluffy bread, deep fried) £1.20PAPADAM (Plain or Spicy) £0.60

DRINKS & ICE CREAMBOTTLE (Coke / Diet coke) £2.50CAN (Coke / Diet coke) £1.50HOUSE WINE (Red / White) £10.95COBRA BEER (660ml) £5.25KINGFISHER BEER (330ml) £3.25KULFI £1.95Delicious Indian ice cream. Pistachio or Mango

ORANGE OR LEMON SURPRISE £2.95Whole orange or lemon scooped and refilled with tangy sorbet

96 TOOLEY STREET LONDON SE1 2THT. 020 7407 2777 / 020 7407 9555

www.Shadindian.com E. Info@ Shadindian.com

*T&C 1. Please Mention At The Time Of Placing Order

2. One promotion per order and cannot be used inconjunction with any other promotion or offers

3. The management reserves the right to refuse servicewithout giving any reasons

4. Alcoholic drinks will only be sold to persons over 18 and

5. Price may change from time to time without any notice

we will require identification

OPENING TIMESMON - SAT 12 - 2.30PM / 5.30PM - 11.00PM

SUNDAY & BANK HOLIDAYS 5.30PM - 11.00PM

Offers an exceptional variety, and the highest quality of home delivered food available today. We bring together the best dishes from the Indian sub- continent.

All dishes cooked by our family run chef “Choudhury”. We are passionate about great food and we want you to enjoy the highest quality and the most delicious authentic dishes.

Shad takes great care to choose only the best and fresh ingredients, all our meals are cooked to order in our own kitchen and are delivered piping hot to your home, we have taken every step to ensure that this is a service you will really value.

PLEASE NOTE

Please note that although not specially mentioned in the description of the dishes in the menu, dishes may contain nuts, dairy produce, garlic or herbs so please help us to look after you. All prices are inclusive of vat.

FREE PAPADUM & CHUTNEY{WITH EVERY ORDER OVER £12}

FREE HOME DELIVERY*{WITHIN A 3 MILE RADIUS & ON ORDERS OVER £12}

FREE BOTTLE OF INDIAN BEER*{ON ORDERS OVER £30, PLEASE MENTION WHEN PLACING THE ORDER}

FREE BOTTLE OF WINE*{ON ORDERS OVER £45, PLEASE MENTION WHEN PLACING THE ORDER}

PRIVATE PARTY ROOMAVAILABLE FOR HIRE

ALLERGEN INFORMATION KEY

MILK EGGS CRUSTACEANSPEANUTSFISH CEREALSGLUTEN

NUTSSESAMESEEDS

MUSTARDSOYA

TAKEAWAY / HOME DELIVERY

020 7407 2777RESERVATION

020 7407 9555

TA KE AWAY MENU

LONDON BRIDGE

www.shadindian.com

minimum card payment £12 - 60p charge on all card payments

0207 407 9555