Rustic Bruschetta (D)(V) 55Cherry Tomato, Taggiasca Olives, Burrata Cheese,Basil, Oregano, Lemon Touch

Truffle Tartare Di Manzo Azure 105Black Angus Beef, Truffle Oil, Breaded Egg Yolk, Fondue Of Aged Taleggio Cheese, Balsamic Reduction

Bresaola Rucola E Grana (D) 65Beef Bresaola, Rocket Leaves, Shaved Parmesan,Cherry Tomato, Dressed With House Vinaigrette

Veal Tonné 70Thinly Sliced Roasted Veal, Tonnato Sauce And Capers

Burrata Classica (D)(V) 72Fresh Italian Burrata Cheese, Taggiasca Olives, Baby Cappers, Datterino Tomato Mix Colors, Basil Oil

Frittura Mista (S) 108Crispy Fried Calamari, Rock Shrimps, Zucchini, Lemon,Remoulade Mayonnaise

Braised Artichokes “Alla Romana” 55Braised Heart Of Artichokes Dressed With Olive Oil,Anchovies And Parsley

Truffle Carpaccio Azure (D) 90Thinly Sliced Sirloin Of Beef, Smoked Mayonnaise,Truffle Powder, Truffle Oil, Rocket Leaves, Rock Salt

Salmone Affumicato (S) 75Fresh Smoked Norway Salmon Sliced, Red Radish,Onion Pure, Orange, Asparagus, Crushed Goat Cheese

Insalata Di Verdure All Italiana (V) 86Braised Artichokes, Sun Dry “Datterino” Cherry,Marinated Bell Pepper, Grilled ”Borettane” Onion,Grilled Zucchini, Aborigine

Lobster Catalana (S) 99Fresh Lobster, Cherry Tomato Dressed With ExtraVirgin Olive Oil

Star�ers & Salads

Cream Of Pumpkin (V) 50Pureed Pumpkin, Onion, Vegetable Stock Gently Cooked In Finely Blended And Garnished With Cream

Add Shrimps To Pumpkin Soup 60

Caciucco Alla Livornese (Azure Signature) (S) 75Thick Sea Food Soup With Clams, Mussels, BabyOctopus, Amberjack, Taggiasca Olives, Bell PepperWith Garlic Bruschetta

Minestrone Soup Azure (V) 55Celery, Asparagus, Leeks, Zucchini, CabbagePotato, Carrot, Butternut Squash, Green Beans “Barlotti”

Soups

Baked White Tagliolini Veal Ragu’ (D) 85Homemade Tagliolini Pasta With TraditionalVeal Ragu’ And Béchamel Sauce

Spaghetti Alla Carbonara (D) 75Classic Dish From True Roman Cuisine, Egg YolkParmesan, Pecorino, Beef Bacon.

Tortellini Alla Piemontese (D) 85Fresh Tortellini Pasta, Roasted Veal Bacon, Saffron And Cream

Tagliatelle Alla Sorrentina (D)(V) 78Tagliatelle Pasta, Tomato Sauce, Cherry Tomatoes, Diced Fresh Mozzarella Slightly Melted On Top, Fresh Basil

Risotto Alla Milanese (D) 82Saffron Carnaroli Rice, Cooked In A Classic Italian “Milanese” Style, With Veal Ragù

Risotto Venere Alla Pescatora (S) 90Carnaroli Rice, Squid Ink, Assorted Seafood, Cherry Tomatoes, Gorgonzola Sauce

Truffle Risotto (D)(V) 105Mushroom Risotto Creamed With Butter And Parmesan,Shaved Black Summer Truffle

Pastas & Riso�os

160

180

99

120

130

150

174

Veal Rack Alla Milanese Seasonal Veal Chop Cooked In Clarify Butter, Truffle Mash Potato

Beef Fillet “Alla Rossini’’ Pan Seared Beef Fillet, Pan Fried Foie GrasMash Potato, Truffle Zest And Braised Herbs

Petto Di Pollo Ripieno (D) Marinated Chicken Breast Stuffed With Turkey Ham And Smoked Provolone Cheese, Bell Pepper Cream, Sautéed Turnip Leaves, Roasted Potato

Polpo Alla Griglia (S) Octopus Tentacle, Honey Carrot Cream, Diced Baby Potato, Sauté Vegetables On The Side

Seabass Alla Carlina (S) Cherry Tomato, Cappers, Olives

Grigliata Mista Di Mare (S) Assorted Mix Grill With Calamari, Prawns, Seabass, Salmon, Scallops Mussels, Garlic Bread Crumble, Beetroo t Cream

“Catch Of The Day” (Consult With The Server For The Daily Catch)Fresh Whole Fish, Cleaned From The Bones And Scaled, Oven Cooked, Cut AndServed With Ash Potatoes, Cherry Tomatoes And Olives

Main Cour�es

Regina Margherita (D) (V) 90Tomato Sauce, Mozzarella Cheese, Fresh BuffaloMozzarella

Valtellina (D) 95Mozzarella Cheese, Bresaola, Rucola Salad, ShavedParmesan, Fresh Burrata, Lemon Touch

Quattro Formaggi (D) (V) 93Mozzarella Cheese, Taleggio Cheese, GorgonzolaCheese, Stracchino Cheese

Salami (D) 93Tomato Sauce, Mozzarella Cheese, Beef Salami

Truffle (D)(V) 150Mozzarella Cheese, Rucola Salad, Black Truffle,Fresh Burrata

Bufala Black Charcoal Crust (D) (V) 110Black Healthy Carbon Dough Tomato Sauce, Mozzarella Cheese, Fresh Buffalo Mozzarella

Bianca (D) (V) 95Mozzarella Cheese, Fresh Burrata, Lemon Zest

Smoked Salmon Multi Cereal Dough (D) (N) 160Multi Cereal Dough, Smoked Salmon, Whole Nuts, FreshBuffalo Mozzarella, Rucola Leaves, Balsamic Reduction,Goat Cheese Crushed

Vegetariana (D)(V) 98Tomato Sauce, Mozzarella Cheese, Zucchini, Eggplants,Peppers, Asparagus, Onions, Button Mushrooms, Basil

Tonno E Cipolle (D) 96Tomato Sauce, Mozzarella Cheese, Tuna And Onions

Pizzas

Vanilla Meringue Cake 52One Of The Classic Cake Made In VeniceLayered With Chantilly Cream, Topped With A Torched Soft Merengue & Lemon Touch

Lemon Tarte 55Sweet Puff Pastry Layered With Lemon Pastry Cream And Pastry Cream, Topped With Soft Torched Merengue

Panna Cotta (D) 55Classic Panna Cotta With Mix Berries And RaspberryIce Cream

Tiramisu (D) 60Creamy Mascarpone, Savoyards, Coffee Merengue,Crumble Chocolate, Coffee Ice Cream

Cheese Selection (V) (D) (N) 72Taleggio, Reggiano Parmesan, Gorgonzola, Provolone, Honey, Apple, Whole Nuts

De�er�s

Contains: (V) Vegetarian (N) Nut (D) Dairy (S) Seafood

If you have a food allergy or special dietary requirements please inform a member of hospitality team

All prices are in United Arab Emirates Dirham and inclusive of 10% service charge and 5% VAT.