Rural Living November-December 2015

www.ruralliving.co.nz Rural Living — November - December 2015 — 1

Our filly needs a name

November/December 2015

ruralliving.co.nz

Free!ruralliving.co.nzruralliving.co.nzruralliving.co.nz

Free!Free!

Over The Gate With a man of the land

Franklin Business

Showcase A matter of trust

All Set! Working on

the railroad

RURAL | FASHION | BEAUTY | FOOD | GARDEN | HOME | MOTORING

2 — Rural Living — November - December 2015 www.ruralliving.co.nz

� SALES

Pukekohe SaleyardEvery Saturday except holiday weekends, A&P Showgrounds, Station Rd, Pukekohe10.30am – pigs, sheep, calves 12pm – cattle

tuakau SaleyardEvery Monday, Wednesday and Thursday, Tuakau Saleyards RoadMon – sheep 10.30am, feeder calves 11am, dairy 12pmWed – prime cattle 11.30amThurs – store cattle 12pm

� CHRISTMAS

Waiuku Christmas Display and Santa’s Wonderland November 28 - December 24, 10am-8pm, Waiuku Memorial Town Hall, Cnr Queen St and Victoria Ave, WaiukuWhile Santa Claus may be coming to town, it seems he’s setting up shop in Waiuku! With the town hall once again transformed into ‘Santa-land’, it’s time to enjoy the magical sights and sounds of the North Pole. What’s more, the Glenbrook Vintage Railway will be carrying passengers to Santa’s Wonderland each Sunday. For more information see christmasdisplay.nz.

Christmas lights houseDecember 1-30, from 8.30pm, 25 Prospect Tce, PukekoheChristmas is a time of year which must be taken light-ly! That’s the contention of the good folk at what has popularly become known as ‘the Christmas lights house’ on Prospect Terrace. In addition to decorations and lights, Santa is expected to be dropping by from December 10-24. Proceeds from this year’s visits will be

donated to support the good work of another set of men in red, the Pukekohe Volunteer Fire Brigade. For more details (including a full list of fi nishing times), call Craig on 021 363 682.

the great KidsCan Santa runDecember 2, from 6.30pm, Barry Curtis Park, Cnr Stancombe and Chapel Rds, Flat BushIf KidsCan can continue to take great strides in making life better for disadvantaged children, then the least Santa can do is get up off his bowl full of jelly bottom and jingle all the way during The Great KidsCan Santa Run! Held throughout the country, these 2-3km runs/walks will see many a santa take to the streets to show their support for a most worthy cause. See santarun.co.nz for details or to donate.

Pukekohe Christmas ParadeDecember 6, from 2pm, King St, PukekoheNow then... we love a parade, especially at Christmas. And this year’s parade is likely to be even more special, thanks to its ‘Now and Then’ theme in celebration of 150 years of Pukekohe. Aside from the standard festive favourites, this year the parade will feature many fl oats and decorations designed to showcase what it is that has made our town tick. See pukekohe.org.nz/parade for details.

Waiuku Christmas ParadeDecember 12, 11am-4pm, Waiuku town centre, 40 Queen St, WaiukuWhile, goodness knows, anything goes, we’d be shocked not to see more than just a glimpse of stocking at Christmas! However, once again the Waiuku Christmas Parade (this year themed ‘Anything Goes’) will pave the way for a festive season of celebrations and

presents, of course! Mr Cringle may be a busy man this time of year but we know he saves his best for Waiuku. Visit waiukutown.co.nz for more information.

Coca-Cola Christmas in the ParkDecember 12, from 7.30pm, Auckland Domain, Domain Dr, Grafton This annual, magical, musical extravaganza is set to pop once again. Featuring top talent (including musicians, dancers singers and more), whether or not you’ll be home for Christmas, there’s still plenty of time for a little joy to the world before the day is come! Details at coke.co.nz/christmas-in-the-park.

Snow White & the 3 ½ DwarfsDecember 17, 11am-1pm, Hawkins Theatre, 13 Ray Small Dr, Papakura With Christmas around the corner, it can be tough fi nding seven hard-working thespians who can fi t the bill as Snow White’s gallant entourage. However, while Operatunity may take short cuts during their ‘slightly twisted’ version of this popular panto’, audiences will certainly not be short changed when it comes to performance which is set to delight. For more information, see operatunity.co.nz.

te rapa Christmas at the racesDecember 19, 10am onwards, Te Rapa Racecourse, Te Rapa Rd, HamiltonFast track holiday relaxation and take

decemBerGreat KidsCan Santa Run

Simon Macrae027 420 2540Simon MacraeFrank & Elaine

Hayward027 452 714

Brendon Moore027 238 6660Brendon Moore Steph Alderlieste

027 246 7911Frank & ElainCraig Ashby

021 998 605James Heard

027 281 3021Peter Cussen

021 243 9955Ian Croft

021 753 096David Powell

027 485 9321Kevin Lim

027 497 8223Scott McElhinney

027 210 8887Katrina Riedel021 170 2970

Hunter Utatao027 482 2488

Trudy Boyce021 898 483

Graeme Willson021 770 733

Sue McCardle027 527 0094

Community Calendar

PUKEKOHE BRANCH68 King St, PO Box 147, Pukekohe | bus. 09 238 7019 | fax. 09 238 7018 | www.barfoot.co.nz

Where ever you find yourself; happy holidays. From the team at Barfoot & Thompson.

Brought to you by members of Franklin’s

Largest Rural/Lifestyle Sales Team


a punt on the gee-gees ahead of Christmas. Here’s a chance to unwind with good food, good company and exciting thoroughbred action. Forget about shopping, traffi c and family dilemmas. Don your glad rags and put your money on the races. General admission, $20; mini marquee, $95. For full information about hospitality packages and entertainment visit www.TheRacesNZ

ellerslie summer seasonDates and times vary, Ellerslie Racecourse and Event Centre, 80 Ascot Ave, RemueraFrom Christmas and Boxing Day to New Year’s Day races, there’s plenty on track this summer, including much in the way of holiday fun. With numerous events on off er, Ellerslie is a great place to be! Full details of all events at ellerslie.co.nz.

� SPORT & FITNESS

Burger King fight for lifeDecember 5, 6.30-11.50pm, Claudelands Arena, Brooklyn Rd, HamiltonWhile some dedicated sportspeople may shy away from beefy sorts, those keen on being kings of the ring will indulge such tastes during the Fight for Life. Crowds just down the road in Hamilton will be treated to a line-up of sporting legends (headlined by NZ Heavyweight Champ, Joseph Parker) and celebrities ‘Duco-

ing’ it out with a portion of the proceeds to support Hospice Waikato. There will be no naked chef, but we will see ‘nude Cook’ (look it up people!), ex-All Black Zac Guildford, take on The Bachelor boy, Art Green; and Napier accountant (Belinda Sommerville) will be counting on wishing Irene van Dyk ‘goodnight’ as she puts out the lights for the former Silver Fern. Who could ask for more? Details at ducoevents.co.nz.

� FETES & FAIRS

hunua village Summer feteDecember 6, 11am-5.30pm, YMCA Camp Adair, 2487 Hunua Rd, HunuaDo you dare to take on some of the YMCA camp’s toughest challenges? Well, even if you lack the confi dence, of course there’s plenty more to enjoy as Hunua’s Camp Adair opens its gates during its Summer Fete. From local entertainment to market stalls and games, Devonshire tea, a mudslide and more, your fete awaits! Call the camp (09 292 4886) for more details.

gordonton Country marketDecember 12, 8.30am-4pm, Hukanui Park, Gordonton Rd (in the village, Gordonton)Gay Gordon-ton is all set to keep visitors on their toes at a great day out in the village, just an easy 30-minute drive from Pukekohe. The last market for 2015, there’ll be nearly 100 stalls off ering a huge variety of craft, food and produce including fresh bread, fruit and veges, coff ee, bacon, and fi sh (to name a few). A plethora of craft stalls – woodwork, art, kids treats and more – promises to make Christmas shopping easy. Discover a beautiful Devonshire tea house, a popular playground for the kids, buskers and much more. Set in beautiful park surrounds with established oak trees, and with plenty of parking, this is all about fun. EFTPOS available on site.

the Original gypsy fairDecember 19-20, 9am-5pm, Pukekohe Intermediate School, Queen St, PukekoheWhy buy mass-produced gifts this Christmas when, after crossing a few palms with silver, we can ensure friends and family are rapt when unwrapping all manner of curios? An annual institution, the Gypsy Fair abounds with crafty gifts of many sorts, and provides a wide range of entertainment to boot. From glass-blowing demonstrations, to tattooing, body piercing, face painting, tarot readings, magic shows and much more, this event off ers all the fun of the fair for free! See gypsyfair.co.nz.

� MARKETS

Pukekohe marketEvery Saturday, 8am-12pm, Massey Street, Pukekohe

Pokeno marketEvery Sunday, 9am-4pm, main street, Pokeno

Crafty Cows market – PokenoSecond Sunday of each month, 10am-1pm, Pokeno Town Hall

awhitu Country marketSundays of long weekends, 10am-2pm, Matakawau Hall, Awhitu Road, Awhitu Peninsula

Clevedon village marketEvery Sunday, 9am-2pm, Clevedon Community Centre, 1 Papakura-Clevedon Road, Clevedon

Clevedon farmers marketEvery Sunday, 8.30am-12pm, Clevedon Showgrounds, Monument Road, Clevedon

alfriston Country marketFirst Saturday of each month except January, 9am-12pm, Alfriston Community Hall, Mill Road, Alfriston

Simon Macrae027 420 2540

Frank & ElaineHayward

027 452 714

Brendon Moore027 238 6660

Steph Alderlieste027 246 7911

Craig Ashby021 998 605

James Heard027 281 3021

Peter Cussen021 243 9955

Ian Croft021 753 096

David Powell027 485 9321

Kevin Lim027 497 8223

Scott McElhinney027 210 8887

Katrina Riedel021 170 2970

Hunter Utatao027 482 2488

Trudy Boyce021 898 483

Graeme Willson021 770 733

Sue McCardle027 527 0094

Community Calendar

PUKEKOHE BRANCH68 King St, PO Box 147, Pukekohe | bus. 09 238 7019 | fax. 09 238 7018 | www.barfoot.co.nz

Where ever you find yourself; happy holidays. From the team at Barfoot & Thompson.

Brought to you by members of Franklin’s

Largest Rural/Lifestyle Sales Team


PAGE 6-7Life at the trot

PAGE 8Brian’s Diary – this month on the land

PAGE 10-11Over the Gate with Champak Mehta

PAGE 16-17A model hobby

PAGE 18-19Clevedon Show round-up

PAGE 21Bumpkin Banter – reader contributions

PAGE 22Win!

PAGE 23-34Franklin Business Showcase

PAGE 35Antique dealers recall artist who forged dubious career

PAGE 39What’s in Cherry’s handbag and her surprising briefcase?

PAGE 41Young Horticulturist of the Year awards

PAGE 42Out and about with The Post

PAGE 45Smooth moves for summer

PAGE 46Right Hon Guy

From the editor...g

osh it’s a small world – during the past month I’ve spent a fair bit of time visiting showrooms and show homes seeking ideas for decor and

fi ttings to suit our new Pukekohe home.Most recently I visited Pokeno show homes

to check out at colour schemes and kitchen and bathroom fi t-outs. What fun, but also a little overwhelming – so many lovely homes, some many great ideas. In particular, I was impressed with duty staff who were welcoming even when I confessed we were building with Signature Homes Pukekohe.

As the day drew to an end I popped into the Stonewood show home which I hadn’t previously visited and, again, I was met with plenty of encouragement. The young woman who spoke to me was delighted we were moving to Franklin and told me she was born and bred in Puke’, still lived there and loved it.

I said though presently living elsewhere I was familiar with the district as I am out here for Rural Living and also have a daughter living in a charming enclave of homes close to town.

Well, what a surprise; the Stonewood consultant said she lived in the same enclave and knew my daughter. What a happy chat we had – I am so looking forward to our house project and new beginnings.

Talking of new beginnings....after that amazing Rugby World Cup fi nal, for which I was huddled in a Sydney bar surrounded by ardent Aussies – You can imagine my reaction (and theirs) when the fi nal whistle blew – there are new beginnings ahead for the All Blacks.

With so many key players retiring, and the NZ Sevens taking some players for the Olympics,

there will be a chance for new talent to fi nd a place – I think we are in for a an exciting few years. Perhaps, Karaka’s Augustine (Auggie) Pulu might even get another crack!

Of course, for now it’s the start of Christmas festivities with all sorts of yuletide events in this month’s community calendar sponsored by Barfoot & Thompson Pukekohe.

But now, it’s time to depart for another month – I’m keeping fi ngers crossed temperatures will start to inch upwards soon although I am enjoying the burst of spring colour everywhere. My very old bottlebrush is a mass of crimson blooms –a gay ‘umbrella’ that cheers me no end; I shall miss it when we fi nally move.

� FOOTNOTE: Just as Rural Living was going to print, the news came through that All Blacks great, Jonah Lomu had died in Auckland, aged 40. The team here mourns the loss of the former Steelers legend and Wesley College student who suff ered from a rare kidney disorder yet, even when ill health forced his early retirement from rugby, remained a staunch ambassador of the game. Our sincere condolences to his family – Jonah leaves a legacy of pride in the national game, determination and fortitude in the face of diffi cult times. A gentle giant at rest.

Helen Perry, Editor

COverShOt

Rural Living’s award-winning photographer, Wayne Martin, captured this intimate moment between Brian Neben’s new foal and her mother Willowbrook. It didn’t take long for the little fi lly to fi nd her feet in the paddock and now Brian is seeking the help of readers to give her a name (see competition page 8) Sired by Betterthancheddar, this newcomer to Brian’s stable has already won hearts; here’s hoping she will win one imaginative reader a dinner for two at Alexandra Park.

INsIde

[email protected]

Editor: Helen Perry DDI 09 271 8036 Email: [email protected]

Sales: Kate Ockelford-Green DDI 09 271 8090

Email: [email protected]

Art Director: Clare McGillivrayDDI 09 271 8067, Fax: 09 271 8071


Manager: Karla WairauDDI 09 271 8083, Fax: 09 271 8099

[email protected]

Publisher: Brian Neben

Level 1, The Lane, Botany Town Centre, Chapel Road, Auckland

PO Box 259-243, Botany, Auckland 2163Ph: 09 271 8080, Fax: 09 271 8099

DISCLAIMER: Articles published in Rural Living do not necessarily refl ect the views of the publishers or editor. All material is provided as a general information service only. Times House Publishing Ltd does not assume or accept any responsibility for, and shall not be liable for, the accuracy or appropriate application of any information in this magazine. All the material in this magazine has the protection of international copyright. All rights reserved. No content may be reproduced without the prior written consent of Times House Publishing Ltd.

A PUBLICATION OF TIMES HOUSE PUBLISHING LTD

Freephone: 0800 456 789 www.ruralliving.co.nz

The shooting of four takahe on Motutapu Island was devastating news to Ditch Keeling who was once associated with the island’s pest control, page 20

A PUBLICATION OF TIMES HOUSE PUBLISHING LTD


Easy.From this point, till the day you move in, we are here to make things easy. Whether choosing from one of our plans, or creating something a little different, visit our website to discover the easiest way to get the home you want.

Select from over 60 plans or modify one to suit your needs. You can choose to manage the build yourself with an A1 Kit Home, or take it a step further and have us take care of it for you.

Call A1homes or visit our website to start building your home today.

Your big plans made easy.Contact: Tony Smith t: 09 238 1000 m: 021 880 380 e: [email protected]

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It’s an all-too-familiar scene: in spare room cupboards, garages and sheds everywhere, the ghosts of once-great sporting hopes linger in the

form of wrecked rackets, battered boots, forlorn footballs and the like. And these collections of equipment, left behind as young minds regularly switch focus on athletic endeavours, can prove quite expensive for parents.

Fortunately, when it comes to harness racing, it appears this doesn’t need to be the case, and no lonely ponies need be put prematurely out to pasture.

“Sometimes it’s just not viable to have ponies at home – particularly for those who live in town – so we always have club ponies for members to race,” explains Franklin Kidz Kartz president, Gary Noakes.

“We have all the gear really, then if kids enjoy it, we encourage parents to purchase their own equipment.”

Established approximately eight years ago, Kidz Kartz now encompasses clubs throughout the country.

Primarily designed to teach youngsters (aged 6-17) about harness driving, training, racing and care of miniature horses and ponies, the clubs are focused on fun as

well as offering an introduction to the sport.

“Mostly it’s about building confidence and having a good time, but there are a lot of emerging senior drivers who began with Kidz Kartz. It definitely gives children a solid handle on what harness racing is like and whether or not they want to go further with it.”

Gary’s daughters (with wife, Michelle) – Hannah (6) and Holly (12) – are keen club members, as is their cousin, Caitlin (11). The former trainer and driver adds that the girls could, one day, follow in his footsteps.

“We became involved with Kidz Kartz about five or six years ago. I have a background in harness racing and the kids were interested in horses and ponies. We went along for a few nights and our involvement went from there.

“Hannah has been driving at home for a wee while, and just starting training with the club. All three are good little riders and drivers; and they absolutely love horses. I think they’ll be involved in the industry in some way or another; we’ll just have to see if their interest carries on, but I’m sure it will.”

Although some horse sense, such as

that possessed by Gary’s girls, goes a long way at Kidz Kartz, even equine neophytes are well catered for, he confirms.

“We’ve had kids who know almost nothing at all about horses, so training starts from scratch. If they have a general idea about riding, they’ll pick up driving with no problems at all, but the whole idea is that we provide an introduction, so experience isn’t necessary to at least give it a go.”

In addition to races – held from spring until autumn, primarily at Alexandra Park – Kidz Kartz provides club nights closer to the home straight.

“We race most Friday nights, usually at Alexandra Park, with a few races on the gallops track in Pukekohe too. And we have club nights where members get together at Franklin Park and teach the kids how to drive,” he says.

“We also run three-day courses, where we go through everything from top to bottom, which they need to pass to race. Last year, we had some kids who were really nervous and shy, but by the time the course was over, you couldn’t shut them about it! It’s great for their confidence as much as anything.”

Kidz Kartz kids get sulkyScreaming trackside can leave sporting parents a little ‘horse’, but sometimes it’s actually not such a bad thing, particularly if they don’t need to pony up the dough right off the bat. JON RAWLINSON explains why.

Noake’s family: left to right

– Caitlin Schneider,

Michelle, Gary, Holly (in cart) and Hannah.

Photo Wayne Martin


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Kidz Kartz kids get sulkyHarness racing is not usually a sport pursued by urban children. However, for Gary Noakes (originally from the North Shore) it was more visits to the living room than the track which set him on course for involvement in the sport.

“My dad always used to have a flutter and I’d watch racing on TV with him,” the Karaka local says. “While my grandfather might have milked cows years and years ago, I have no direct family background in farming at all, but I’ve always loved horses and the open spaces of the countryside; I couldn’t stand being stuck in an office in the city!”

After leaving school, Gary – now president of Franklin Kidz Kartz (see story opposite) – began working at stables in New Zealand and Australia. A stint at the gallops track in Pukekohe was followed by working with a couple of local trainers.

Settling in Karaka with his wife (Michelle, a keen rider) almost seven years ago, Gary sought (ironically) a more ‘stable’ profession as training and driving took a back seat to family. Today, he manages a nearby poultry farm, but still finds time to train and drive his two pacers.

“Working in stables and as a junior driver I used to try and source a lot of drives. I loved winning – it’s just a great feeling getting to the post first. But there’s no money working in a stable all your life, so the next step was to get a ‘real job’,” he says.

“These days it’s more about the thrill of training and driving my own horses – we have a couple. I still race now and then, but usually less so over summer when the kids are racing their ponies.”

For a short time, he even trained racers of a different nature as his skills went

to the dogs. “We also trained and raced greyhounds for a while, just as a hobby. I drew on my experience with horses to a degree, with routines for example. We don’t train them anymore; we just became too busy and the kids were much more interested in ponies anyway, so something had to give.”

Gary is still thrilled by a sport which has been a lifelong passion.

“There’s less pressure to win these days, but still a bit of pressure from the wife!” he laughs.

“Seriously, though, I absolutely love driving my own horses and the sense of accomplishment from doing everything myself. And it’s even better now that the kids are old enough to come to the track and cheer me on. Getting a place or a win now and again is just awesome; it’s like the icing on the cake!”

No traIN, No gaIN

Gary (number 3) drives Patienceofasaint to victory at Alexandra Park. Photo Sharlene Mitchell


guy Fawkes night was virtually three weeks ago but there are still occasional explosions from late celebrations and I guess,

like me, many local land owners have been upset by the disturbance this annual event has caused to livestock and pets.

I know sparks have been fl ying in some households – not of the fi reworks kind but certainly about them.

Every year there is the task of calming frightened horses and this year even our normally tranquil steers were huddled together in the corner of a paddock. Our stray cat (now a pet) – hid under the deck until the early hours when she crawled out miaowing and covered in cobwebs.

Muttering about it does no good at all. Again, this year, several folk have called me to talk about the problem of fi reworks in country areas and to protest this continued practice which is so distressing to their animals.

Many ask why the city can’t have one big celebration – possibly on the harbour from where it could be seen from high points around the city. This seems a good solution to me.

However, because I would like to take some action and give voice to the widespread concerns about Guy Fawkes night, I’m asking local landowners (and others who feel strongly about the issue)

to email me at [email protected] with their objections.

Some have been especially angry that the fi reworks don’t stop with one night. They can carry on for days and then, with many people keeping some fi reworks back for New Year’s, the problem reoccurs. It may seem like good fun to some but it’s no fun for small block owners and farmers dealing with spooked animals and I’m sure there are plenty of town folk who fi nd the loud banging send their pets crackers!

So do drop me a line – if I get enough protest I am committed to taking the matter to our local MP or further if need be. I look forward to hearing what you have to say.

On another more cheerful note I’ll bring you all up to date on the horses. Our new fi lly (pictured) needs a name so once

again I’m inviting everyone to come up with some suggestions and be in to win a dinner for two at Alexandra Park.

This wee lady is by Betterthancheddar from Willowbrook so plenty of scope for the imagination. Write to Name the Filly competition (postal address P.O. 259 243 Botany, Auckland 2163) or email to [email protected]. I’m sure we’ll fi nd a good fi t.

Willowbrook’s fi rst foal, a colt by Real Desire, named Will Desire by readers, had his fi rst start at the races at Cambridge, recently. He ran a great race for second place. We were thrilled with the result and are now looking forward to his next race. We’re keeping fi ngers crossed he continues to do well.

Now, it’s just a case of, come on summer!

Going crackers!Brian Neben publishes

Rural Living and is also an avid

lifestyle farmer

COUNTRY LAD

These stunning images by award-winning rural living photographer, Wayne Martin, capture the very essence of new life and the protective bond between a mare and her foal.

53840-V21


study INceNtIve Shoring up the future of the agriculture industry appears to be a regular bet for FMG.

For the 10th year, the insurance company is offering aspiring agriculturalists tuition fees towards studies at Waikato, Massey or Lincoln Universities. FMG general manager, advice and insurance, Conrad Wilkshire says: “We want to showcase our support for the primary sector and find the FMG Scholarship to be a valuable way of helping up-and-coming industry leaders. Giving students a financial leg-up helps them achieve their goals that little bit faster without the additional stress of a large debt over their heads.”

He says job opportunities are widespread in the industry – from irrigation specialists to farm managers and dairy consultants. “As the primary industry continues to grow, innovate and evolve, there is very high demand for skilled workers in the sector,” he says.

Applications for the $5000 scholarship, open to school leavers, close December 5. See fmg.co.nz/scholarships.

since the All Black jersey was worn during Rugby World Cup victory, an Ireland man from New Zealand believes an All Breeds-topping Jersey is set to follow suit.

“After playing with three players in the sin bin and a bad call by the ref’ in recent years, the Jersey breed is back on top,” Jersey New Zealand director Steve Ireland claims, “It’s a new game now, and we are back to a level playing field!”

With 13 bulls on the All Breeds RAS (ranking of active sires) Top Index list, Mr Ireland says Jerseys have turned a corner and are now punching well above their weight.

“Jerseys have been a serious contributor to the profitability of New Zealand farms for nearly a century, but with a strong Holstein export market, development of the Kiwi-cross product and a disparity of mature liveweight breeding values in the animal evaluation breeding worth model, the breed has been under pressure of late,” he says.

“[However] with the drop in milk returns, a strong focus has shifted to efficiency within farming businesses and the breed is an outstanding converter of feed to profit.”

Jerseys offer a range of advantages to farmers, including higher fertility and the ability to produce more milk solids per hectare than many other breeds, he adds.

“Farmers understand that [such] traits equal long-lasting, profitable cows... we expect to see more farmers choosing Jersey genetics in the coming seasons.”

Hey there,Jersey herds!

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0154


What’s your favourite vegetable?

It’s very hard to go past freshly dug, new season potatoes, boiled with a little butter and salt added to enhance their creamy texture. They offer the taste of summer.

I’m not very handy in the kitchen but I can manage to boil a potato if I need to! Hence my love of new season potatoes – I can actually manage to cook something that tastes sensational!

What does PNZ Inc do, and what did your role involve?

PNZ Inc represents the entire value chain of the New Zealand commercial potato industry. Aside from commercial growers, it includes wholesalers, processors and other industry partners such as The Institute of Plant and Food Research.

As CEO, I collaborated with stakeholders to identify and progress pan-industry issues to benefit the entire supply chain. Examples of issues we addressed were methods for controlling psyllid and the induction of an all of supply chain marketing approach.

PNZ also has a business manager and engages industry experts to help promote our industry in marketing, export market access, seed certification, innovation/new product development and R&D.

How valuable are potatoes to the New Zealand and local economies, and how big a part of the Kiwi diet are they?

New Zealand growers produce 500,000-525,000 tonnes of potatoes annually, worth approximately $500m to our economy. Franklin accounts for the majority of North Island volume and just over a third overall.

More than half of New Zealand-grown potatoes are consumed domestically – roughly 16 percent fresh, the rest as frozen processed. Ninety-four percent of NZ households prepare fresh potatoes at least once a week, and the average

consumption per capita is 22.89kg. Between 2010 and 2013 purchases of fresh potatoes grew from almost $98m to $119m, so their popularity has increased.

What has changed about the way potatoes are grown and are any changes on the horizon?

Advances in agronomy, genetics, improved post-harvest handling, and increased mechanisation of planting, spraying and harvesting, have contributed to yield increases. These have been complemented by technology which allows growers to make better decisions through improved weather prediction, target input application and yield mapping.

The result is NZ consistently produces one of the highest commercial potato yields and continually strives to improve on this. In the future, integration of technological applications and the ability to monitor their impact remotely will afford a more targeted approach to minimising inputs and maximising outputs.

How many varieties are there, and are we likely to see new varieties developed?

There are more than 50 commercial varieties grown in NZ. The main ones are: Rua, Nadine, Agria, Moonlight, Desiree, Ilam Hardy, Red Rascal and Jersey Bennies. To ensure a constant, good choice of fresh potatoes, they are planted sequentially around the country.

PNZ Inc. is engaged in a breeding programme with Plant & Food Research and potato seed merchants have their own breeding programmes. This ensures the industry continues to be well supplied with varieties that meet customer needs.

You recently established Southern Corridor Realty with Reece Prewett. Why the move into real estate?

Reece and I have both had long corporate careers that saw us live in far flung corners.

We wanted to be business owners and had explored new challenges when the opportunity to join Ray White emerged.

Having developed a very strong affinity to the Franklin district during my time with PNZ Inc, it just felt right to work here and I quickly convinced Reece that this was the opportunity we’d been looking for.

We moved quickly, completing our due diligence and owning the business less than three months later. We’re particularly pleased that the legacy owners have chosen to remain engaged in the business and are excited at the vision we have to make Southern Corridor Realty the pre-eminent and most trusted group of real estate advisors in the region.

As former chief executive of PNZ Inc, and director of Southern Corridor, you seem to have a foot in the urban and rural camps. Is the balance of rural and urban areas in Franklin shifting?

The Franklin district is urbanising and that’s not necessarily a bad thing – if it’s done with foresight – as it leads to increased infrastructure benefits. However, a concerted effort is needed to ensure that, if highly productive agricultural land is transformed into residential developments, additional agricultural land is identified and developed to replace it.

We’re seeing the south of Auckland bump up against northern Franklin. This trend will continue. We’re should see a city the size of Hamilton develop in the next 20 years within the boundaries of the Southern Corridor – that’s significant! In our opinion, there is no real estate precinct in Australasia that has the same potential for growth.

We don’t have a land shortage in NZ – we are roughly the size of the UK in land area, with a [much smaller] population, smaller than Singapore. We just have to ensure we use our land wisely and it’s employed in the most productive ways.

You were once Area Sales Manager – Far

WitH

Champak Mehtathe gateOver

Until recently tasked with overseeing one of New Zealand’s growth industries, as well as keeping more than just one eye on Franklin’s burgeoning housing market, Champak Mehta has a lot on his plate. Rural Living speaks to Ray White – Southern Corridor co-director, and freshly retired chief executive of Potatoes New Zealand (PNZ Inc) about the humble spud and more.


East for Fonterra. Why the change from ‘the milk market’ to spuds?

Both are sub-sectors within the strong NZ primary sector. There are some common underpinnings and some significant differences. They combined to provide an interesting challenge: to help the potato industry move up the value chain, drawing on hindsight from the dairy industry when it grappled with the same question.

You served as a captain in the NZ army. In your current roles do you draw on leadership skills gained in the services?

I learnt a lot of important, practical lessons in leadership in the Army. Principally, you cannot demand respect of those

you lead... you must earn it. To do this, I needed to set a good example and engender trust through articulating a clear picture of what success looks like, then doing what I say to turn it into reality.

The Indian community is well established in Franklin. How important is it for our area to embrace cultural diversity and is this happening?

The world is shrinking into a global village, especially as physical barriers are transcended by technology. If NZ is to retain global competitiveness and earn its place, it must engage across a broad cultural spectrum of trading partners.

This holds true for Franklin as its large agricultural sector strives to engage deeply

with culturally diverse markets at home and abroad. We’ve largely embraced cultural diversity and we’re embarking on a journey of being truly multicultural.

If you could grow any crop imaginable, what and why?

As the climate, environment and the global economy provide farmers with on-going challenges, some are developing sophisticated, integrated farming systems in response. These minimise use of external inputs by employing best practise techniques and the latest technology, such as yield mapping and variable rate irrigation. If I could have free reign, I’d be very keen to try various combinations of animal and cropping applications within an integrated farming system.

If you could be Minister of Primary Industries and Minister of Housing for one day, what would you do and why?

Now that would be one tough assignment! This probably sounds like a cop-out, but I wouldn’t want to have a crack at this! Both sectors are facing complex, serious issues and to imply that any one person or action can make a difference in a day wouldn’t be doing justice to the people that grapple daily with these issues.

If you could invite any three people (living or dead) to dinner, who and why?

Steve Jobs – he transformed three industries: personal computing, recorded music and mobile phones. I think he’ll go down in history as the greatest transformational thinker of our time. I’d love an insight into this thought process.

Willie Apiata V.C. – anyone prepared to forsake their very existence for a higher cause is a huge inspiration to us all. The Victoria Cross is the most revered bravery decoration amongst the Commonwealth for good reason; it is given only to those who show exceptional bravery in the face of the most overwhelming odds and its recipients are truly worthy of adulation.

Steven Hawking – he may be trapped in his own body, but his mind soars far higher and ahead of others. He’s a great inspiration to not allowing impediments stand in the way of our goals. And his ability to explain some of the mysteries of our universe is truly astounding.

Former PNZ CEO, Champak Mehta selects cream of the crop at AS Wilcox, Pukekohe. Photo Wayne Martin


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With Champak Mehta having other fish to fry (see pages 10-11), Potatoes New Zealand Inc (PNZ) has appointed a new hot potato to its top office.

Drawing on an extensive background in horticulture, biotechnology, marketing and dairy exports, Chris Claridge welcomes his new role as the industry body’s CEO as PNZ looks to lift the domestic market 50 percent by 2025.

“Horticulture, particularly the application of technology to biological systems, has been an enduring passion for me so I’m very pleased to step up to the challenge of lifting performance in the New Zealand potato sector,” he says.

PNZ chairman, Stuart Wright, says he is delighted to welcome Mr Claridge into the organisation.

“Chris brings a wealth of horticultural, business, leadership and marketing experience to the role. That will prove invaluable in building on the very good work that has already been done towards achieving our goals of boosting productivity in the sector for the benefit of growers and the New Zealand economy.”

Mr Claridge studied horticulture at Lincoln University before gaining a Masters in biotechnology at the University of Canterbury.

He founded one of New Zealand’s first organic food exporting businesses and led the Carrickmore dairy export company, developing extensive links in China. He also helped establish the New Zealand Infant Formula Exporters Association and is a member of the Royal Society and the New Zealand Institute of Food Science and Technology.

Mr Claridge is a former Dean of Business Studies and Senior Lecturer in Management at the Christchurch College of Education, was as a business advisor for Canterbury Employers Chamber of Commerce, and ran his own agency, specialising in marketing communications, for 11 years.

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Septic tanks and multi-stage septic systems are delicately balanced environments. It does not take much to upset them. Common practice is to ignore the septic system until problems occur. Good and best economical practice is to always keep your septic system well maintained.A malfunctioning septic system can become a health hazard. When a system is not maintained or operated as a delicately balanced environment, problems occur. These problems include nasty odours, leach line blockages, untreated liquid rising to the surface, toilets gurgling and taking time to empty.At this stage your septic system is a serious health hazard to you and your children. Human waste produces faecal coliform bacteria, a source of viral and bacterial gastroenteritis as well as Hepatitis A and other diseases. Hepatitis can be a debilitating condition and cause long-term harm to children.There are only three remedies.One: stop using the septic system until it recovers. This can take over a month and is not normally practical. Two: excavate your septic system and relocate it. This is very costly and time consuming, sometimes requiring new resource consents and different systems. Three: treat your septic system with Septi-Cure™ every six months. Septi-Cure is cost effective.By far the most cost effective solution is to pour one litre of Septi-Cure™ down the toilet bowl every six months. This simple action will help keep your system working at top effi ciency by reducing solids and scum. Instead of emptying your tank frequently, the reduction in solids and scum saves you expensive pump out costs. Your irrigation fi eld and leach lines will become clear of slimes and blockages so nature can handle the gradual seepage and evaporation for you. When this is happening your system

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a recent ‘beef’ about potentially carcinogenic properties of red meat could well provide a ‘rare’ opportunity for New Zealand’s

meat industry, according to at least one agribusiness expert.

Lincoln University lecturer, Nic Lees, believes the International Agency for Research on Cancer’s (IARC) classification tends to mince all red meat consumption together.

“The question needs to be asked if all red meat is created equal, as the report fails to distinguish between the consumption of beef, and lamb and other non-bovine meats,” the university’s agribusiness and food marketing programme director says.

“If we are prepared to differentiate our products as natural and healthy and not continue down the maximum production/lowest cost model of the past, New Zealand could benefit.”

The classification caused considerable anxiety among meat consumers, with

worse news for processed meats, classified as carcinogenic to humans. “This puts processed meat in the category of mustard gas and asbestos,” Mr Lees confirms.

However, an International Journal of Cancer study in 2012, he contends, did not reveal an increased colorectal cancer risk through well-cooked mutton/lamb and goat meat.

“This seems to indicate that it may be specific factors in beef that contribute to increased cancer risk and that lamb cannot be just lumped in with beef.”

By differentiating and modifying products and practices, the beef industry could yet pull the fat from the fire.

“New Zealand is in a position to differentiate our beef and lamb as healthy, however this requires investment to identify the unique properties of our natural, grass-fed products. We also need to be willing to modify our production practices to deliver healthy beef, lamb and dairy products.”

He cites the recent Primary Growth Partnership (PGP) targeting healthy lamb as beneficial in this respect.

“Initial research showed that the right combination of feed, management and genetics could alter the fatty acid profile to produce more good fats such as Omega 3,” Mr Lees adds. “Not only this, the meat also tasted great, scoring highly on succulence and tenderness.”

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Farmers need never be put out about pasture! After Kevin Townsend retired from market gardening and dairy farming to

settle in Ramarama, the life-long Franklin local soon found getting on the grass to be quite the chore.

“For a time, the neighbour’s sheep kept the grass down but when he moved on, we needed a new solution,” he explains. “After a quick visit to AGrowQuip over in Pukekohe, we were all sorted.”

AGrowQuip sales rep’, Ben Peneamena, recommended Kevin consider John Deere’s 1025R compact tractor, not just because of its hardwearing nature – definitely needed to mow Kevin’s six plus acres of grass – but also because of its versatility.

“I wasn’t sure of exactly what I was after, but as soon as Ben suggested a John Deere, I was all ears! Throughout my working life, I’ve preferred John Deere because it’s proven, time and again, to be a highly reliable brand. It really is a name I’ve come to trust.

“The 1025R compact appeared perfect

for me – and a year or two on, it has been. Of course, it’s quick, reliable and efficient when it comes to mowing, but, as we have quite extensive gardens to also maintain, it’s fantastic in that I can quickly switch between attachments.”

From mowing one moment to shifting rocks the next, Kevin is now on a roll!

“I’d definitely recommend the 1025R compact, and John Deere, in general, to lifestylers in particular,” he confirms, “Just because the brand has everything needed for the big boys, doesn’t mean they don’t have smaller scale farmers covered too.”

With up to 25 available horsepower and

numerous implement and attachment options, the 1025R compact tractor is just one example of a most useful piece of kit, adds Ben from AGrowQuip.

“As with anything out on the land, it’s a case of horses for courses,” he says. “While Kevin was excellent to deal with because he really did have a good idea of what he needed, we’re well versed in understanding our customers’ varied requirements.

“Our team is experienced about these matters so our customers don’t have to be! Whatever your needs, we’re sure to have the right tools for the job.”

NegotIatINg the tractor Factor


In the latest chapter about a ministry gone to the dogs, MPI is taking its border war to new heights.

Earlier this year, Rural Living reported that MPI (Ministry of Primary Industries) was trialling the use of harrier hounds – similar, yet taller, than beagles – for biosecurity roles.

The Ministry’s detection technology manager, Brett Hickman, now confirms that, with six new harrier puppies soon to undergo full training to sniff out 35 base odours (including fruit, vegetables, meat and plants), it won’t be long until lofty ambitions are fully realised.

“We’re excited about the prospect of putting the pups right through our puppy walking and training programme and

equipping them with the full range of biosecurity detection skills,” he says.

Thanks to their extra height, harriers are expected to be better able than beagles to sniff backpacks and baggage stacked high on airport trolleys. The new additions will bolster MPI’s border pack – which already includes one harrier working as a biosecurity detector dog and another in training.

Mr Hickman says the next step will be to build better beagles by cross breeding with harriers.

“[This] will increase the genetic diversity of our detector dogs, and will see the introduction of taller dogs in future generations under our breeding programme.”

Here be giants

Although ‘light bulb’ moments are common enough amongst top profs, one such Lincoln boffin believes new revelations could soon have farmers beginning to see the light.

“Ultraviolet radiation is not all bad news,” Lincoln University’s Brian Jordan (pictured) explain: “UV-B has only been considered as a damaging radiation, but it is now thought to have a more positive role in plant growth and development. Consequently, UV-B treatments are being developed as innovative approaches to improve horticulture.”

Despite concerns raised about damage and stress caused by exposure to UV-B following awareness of the

hole in the ozone layer over Antarctica, he says the 2011 discovery of a specific UV-B photoreceptor in plants has

prompted renewed interest.“Key benefits are that UV-B reduces

pests and diseases, enhances nutritional value in the form of increased antioxidants and it can be used in glasshouse environments to enhance plant quality and productivity,” he says.

Professor Jordan is currently engaged in a range of studies regarding various aspects of UV-B radiation, including whether UV-B affects the colour, quality and taste of grapes in winemaking.

He believes understanding the beneficial aspects of UV-B radiation within the context of food production is crucial. “It is important to understand UV-B induced responses now and in a future climate change scenario.”

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everything’s big in the USA, even when running on a smaller scale.

When passing through the Glenbrook Vintage Railway’s (GVR)

Morley Road Station, passengers will likely witness Bob and Julie McMurtrie busy working on their own railroad for most of the livelong day.

Since June, the pair has been constructing an epic model train set themed on modern industrial America. However, Bob says, unlike real life counterparts must, their trains don’t always run on time.

“Unfortunately, we’ve had a delay on some of our locomotives from America,” he says.

“They were meant to arrive on October 1, but the manufacturers are running late so we’re unlikely to have them until December. But we still have plenty of other pieces. And, anyway, our trains won’t run to a timetable, so it should be fine!”

Recently opening to the public, Bob and Julie’s model railway takes up an impressive 144 square metres with almost 700 metres of track and more than 650 carriages. Bob – who worked as a truck driver after many years with Turners & Growers – says power is his greatest weakness when it comes to trains.

“Being an ex truckie, my locomotives have to be diesels, of course, because of their power. That’s why I like modern American railways.

“When it was two o’clock in the morning on the Desert Road, it’d be snowing and I’d be sliding, and used to wonder what the hell I was doing out there aged 67; then I’d suddenly realise, ‘Ooo, I have stuff coming in from America! That always gave me a bit of a boost.”

Bob became interested in trains as a child. While working life and restricted space meant his hobby was on the back burner for a time, after retiring, he and Julie pair moved from Pukekohe to Glenbrook where they put their lives

into their lines. And far from driving Julie round the bend, she came to share Bob’s pastime.

“We’ve been devoting at least eight hours a day to complete the railway in time for summer. If I was on my own, it would have taken at least a year, but thanks to Julie and a few volunteers [including Lin and Alan Horsfall] we’ve received fantastic support.”

And even though their plans are literally on track, its unlikely there will be much time to sit back and watch the stock roll on.

“A modern model railway is (usually) never finished because of new products coming on the market, Bob says.

“These days, the locomotives are not toys; they have microchips in them and sound almost exactly like the real thing. When you press a button, the horn goes,

the bell will ring and, when they slow down, you hear the squeaking of the brakes. I even have one where, when you press a button, smoke comes out as it speeds up and the guys in the cab actually talk!”

Building a model railway on such a scale – while trying to keep pace with the latest engine designs – can prove costly.

“There’s something about trains. Most people don’t seem to know why exactly they like them, but there’s something – especially in the larger displays – that has us all enamoured.

“How much have I spent? Can I whisper that to you?” Bob smiles. Then, as Julie laughs, he clarifies at a regular volume: “I gave up counting at about $38,000! But, at the end of the day, I’m coming up to 71 and a half; life is too short, but you still have to do something with your time!”

Model citizens’ raIl waysThere’s something about trains (both the real McCoy – or McMurtrie – and the model varieties) which seem to spark a child-like, although, by no means childish, enthusiasm. This month, JON RAWLINSON sought out a couple of local couples who are loco about locomotives.

bob McMurtrieP

hoto

Way

ne M

artin


Model citizens’ raIl ways

It’s said that if you fall from a horse it’s best to get right back on again. Despite his passion falling away for a time, in retirement Alan Horsfall has rekindled

a childhood passion for steel horses of a bygone era. And a passion shared (with wife, Lin) is certainly one which has become ‘coupled’.

“I used to live near a railway [in England] and I’d go along with my brothers, sister and friends to watch all the steam trains go by,” says Alan.

“There was an over bridge and we used to stand on that train spotting. We also went all over the place on trains, so our [English countryside themed] model railway really does bring back a lot of fond memories.”

While both Alan (originally from Manchester) and Lin (a former rural

Gloucester lass), had train sets as youngsters, their ‘steamy’ relationship with model locomotives developed primarily later in life. And, in fact, when the pair first met, Alan’s trains took a back seat for a time.

“Alan still had some model trains when I met him, but I soon put them away in the cupboard. I had nothing against them, of course, but we had relatives coming and needed the bedroom,” Lin explains.

“I didn’t think it was strange at all [for a grown man to have a train set] because I had them too when I was younger and, in England, it’s still a very common hobby.”

Although sidetracked, Alan’s trains were later back on track when the long-time locals moved to their current Pukekohe home approximately five years ago.

“When we moved here I said he could

have a bedroom just for his trains and he was delighted! After we retired, we had much more time on our hands so it soon became a shared hobby. These days, Alan’s in charge of the trains while I take care of the landscaping,” says Lin.

Although relatively small – roughly six square metres – the Horsfall’s set follows an English countryside theme, with a key feature being a model of the famous Flying Scotsman and an intricate attention to detail.

Lin adds that their model railway with its fascinating landscape, has been a labour of love, so they don’t keep ‘track’ of the cost.

Asked why (aside from a sense of nostalgia) the couple favours the best of British, Lin wittily remarks:

“Well, we can’t very well base it on the New Zealand train lines can we?!”

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The sun shone, the music played, out came the baking and preserves, farm animals and pets too. Yes, the annual Clevedon A&P was a huge hit – young and old, exhibitors and visitors, performers and organisers all had a ball.


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www.ruralliving.co.nz

By Ditch Keeling, Coastal Pest Solutions

earlier this year, I was stunned to hear about the shooting of four takahe by members of the New Zealand Deer Stalkers’ Association, who were

undertaking a voluntary pukeko shoot for the Department of Conservation on Motutapu Island.

This tragic situation hit me particularly hard, firstly because I knew immediately that it would have far-reaching consequences for all professional shooters and their ability to work around threatened species, but also because it took place on my own turf and the birds killed were under the care of good friends of mine.

I was part of the eradication team on Rangitoto and Motutapu and lived on the islands for more than a decade removing every last pest animal so that the islands could be used as a sanctuary to aid the recovery of many of our most threatened species.

Included in this work was the necessary annual reduction in pukeko numbers as their impact on both wildlife and new plantings is well known.

I shot thousands of pukeko on Rangitoto, Motutapu and Motuihe Islands over the years, so many, in fact, that for several years no further control was required. However, pukeko are a highly successful breeder and eventually numbers again began to build to problematic proportions.

Sadly, during the time that had lapsed The Department had seen several changes in management and one of these real “go-getters” decided that using volunteer shooters at no charge would be a great cost-saving to the New Zealand public.

I mean, how bad could it be? I must say I had some pretty serious misgivings but even I could never have imagined the tragic outcome. Shooting one of anything that you are not supposed to is unforgivable; four is simply beyond belief.

The takahe shot comprised two mature males, a breeding female and the only chick ever bred on Motutapu. The ranger that found them shot has spent her entire life working to save our threatened species. I dare say that morning will go down for her as the darkest of days.

DOC immediately launched an investigation into the circumstances of the shooting and the Takahe Recovery Group imposed an instant moratorium on shooting operations anywhere near threatened species. Members were

understandably devastated. The DOC investigation has yet to be released;

no real surprises there but what has amazed me is the reaction from the takahe recovery people. This is a sharp organisation and it really showed in their professional handling of the incident.

Over the next few months it acknowledged that professional shooters with extensive experience were needed to undertake this work and followed through by designing an endorsement process that grades experience and safety processes. This is aimed at ensuring only the best available are endorsed to shoot in high risk situations.

As a professional shooter I pride myself on safety management in all situations and I don’t place different values on non-targets, a person, building, water tank or rare bird.

It’s never been okay to shoot any of them and this is made clear in firearms legislation with Rule 4 – IDENTIFY YOUR TARGET. There was a clear breach of this rule on Motutapu and it will be interesting to see if the police prosecute the shooters responsible.

I recently went through the new Takahe Recovery Group authorisation process and I am extremely proud to have my experience acknowledged with a full endorsement.

It’s a shame it took such a tragedy for people to understand that simply holding a firearms licence provides no qualification of experience, but it is good to know that this situation is not likely to be repeated.

Send all pest animal questions to [email protected].

Takahe shooting sparks tough new standards for professional shooters

identifying target

Seven BaSiC firearm ruleS1. Treat every firearm as loaded2. Always point firearms in a safe direction3. Load a firearm only when ready to fire4. Identify your target beyond all doubt5. Check your firing zone6. Store firearms and ammunition safely7. Avoid alcohol or drugs when handling

firearms


Bumpkin BanterAnother month of Bumpkin Banter – comical anecdotes, cute photographs and other bits and bobs sent in by our readers. Keep sending us your briefs, trivia and photos of country life – email to [email protected].

reader Maree Strange was blooming when she discovered Hibiscus Diversifolius, (HD), often called swamp or prickly hibiscus,

hiding in her garden. But it didn’t take long for confusion

to set in. After much research into this delicate looking flower, Maree could be forgiven for wondering if in fact it was Hibiscus Trionium (HT) or, perhaps, Hibiscus Richardsonii (HR).

They were all similar in looks, particularly HD and HT and documentation she read seemed to have some muddled information regarding their ‘roots’.

To some extent, HD, thought to be indigenous to the northernest parts of Northland, is seldom found in urban or for that matter, rural gardens and not often as far south as Auckland.

It is similar to HT which is often called bladder hibiscus, flower of the hour, Venice mallow or even modesty. With very similar flowers it comes as no surprise that

the two are frequently mistaken for each other.

It also turns out that all three hibiscus (from the Malvaceae family) can be found in parts of Australia, Africa, Mauritius and Madagascar.

What’s more both HT and HR have been referred to as puarangi – would the real puarangi stand up please!

From her research, Maree also discovered that HT has been used in the past for medicinal purposes, its leaves once used to clean hands while the seeds were employed as an insecticide or, when mixed with milk, to ease itching.

But the more she looked the more she saw or didn’t see so, while Maree is pretty sure her plant is Hibiscus Diversifolius, she’s not 100% certain.

“Whatever, it’s name, I think I’ll just cherish it for its beauty and I certainly won’t be experimenting with any medicinal uses. Amazing what can turn up in the garden!”

Even birds of a different feather will flock together given the chance, as this photo of pilgrim geese goslings and an Indian runner duck (named Speedy) suggest.

Thousands of miles away from New England, here in Franklin, pilgrims and Indians are joining forces on Marion Le Roux’s 2.5 acre Waiuku lifestyle block.

In addition her two belted Galloway steers, light Sussex hens and rooster, black cat and shih-poo puppy, Marion’s poultry charges are thankful for their ‘mum’.

“Because we acquired the goslings

when they were only a couple of days old, and Speedy was the sole survivor from an incubated batch I have hand reared, they all think I am their mother and have regular cuddles,” she says.

And although Marion appears set that her three geese (not a-laying) will never make the menu, her true love may have other plans.

“Our furry feathered friends were meant to be for the self-supporting lifestyle, but I am reluctant to see any of them on my plate,” she says, “However, my husband [Brett] has other ideas on this!”

The Rural Living team is hoping that these geese’s gooses won’t be cooked come Christmas, and that Speedy’s ducky luck will never run out for that matter!

A hibiscus By aNy other Name

oNward PIlgrIms!


Win! To enter the draw for any of these competitions visit ruralliving.co.nz, click on the competitions link then fi ll in the form. One entry per person/email address; entries close December 31, 2015. Winner notifi ed by phone or email.

Win! a 300l rainline rainWater tanKPennies from heaven can be rare as hen’s teeth as the summer takes hold. And, while those on tank water may give thanks for every precious drop, those connected to town supply can face climbing water bills. Tank-fully, Whitford’s Rainline has the answer with a wide range of solutions for optimising whatever water Mother Nature provides from the skies. Great for the garden, Rainline’s 300L rainwater butts are easy to install and come with handy stands and many optional extras.

Win! hunting fallOW Deer in neW ZealanD

Well known as the ‘Grandad’ of hunting, Howard Egan, has become a master of hunting fallow deer over some 60 plus years whilst also farming these remarkable animals for more than 10. In his latest book, the former NZ Deerstalkers Association national president shares his vast, hard-won knowledge to help hunters understand the species better, including key diff erences between fallow and other deer. Howard Egan: Hunting Fallow Deer in New Zealand | RRP $39.99 | Bateman Publishing. Rural Living has THREE copies to give away.

Win! triO Of riCe thinSAge-old grains are enjoying renewed popularity thanks to Real Foods new and improved Rice Thins™ Ancient Grains range – 100% wholegrain rice cakes with added sorghum, buckwheat and linseed. These family snacks are gluten and wheat-free, GMO-free and aff ordable, with a 4-star health rating. RRP $2.39, available from supermarkets nationwide or enter our draw to win one of FOUR tote bags containing two packets of Ancient Grains and one packet of Wholegrain Rice Thins.

Win! an OaSiS SKinCare PaCK These days we all know the sun can be destructive to skin, risking

cellular damage, early wrinkling, age spots and even cancer. Fortunately, Oasis Sun SPF30 is designed to protect

against harmful rays and it can be worn under makeup. And Oasis Rhino Repair is a ‘multi-tasking repair

cream’ which can be used on cracked heels or nappy rash. What’s more, it relieves itchy bites and sunburn, so it’s particularly helpful in summer. Rural Living has a pack valued at

more than $100 (includes Rhino Repair 115ml, Oasis Sun 50ml & 250ml, in a sponge bag) up for grabs.

Win! a tOruS DOg BOWlHere’s a product canines will be salivating over like dogs in heat! Water in conventional bowls can dry up fast under the summer sun and need to be regularly replenished. However, because TORUS bowls store water in their reservoir walls, working dogs and pampered pooches alike can access clean, cold, fi ltered H2O when needed. These New Zealand-designed bowls are available now ($59.95), and Rural Living has one to give away.

Win! COntrOl gX ShamPOOHair, hair, Just for Men! Some say that, once you go grey, the ladies stay away, but that doesn’t have to be the case

thanks to new Control GX Grey-Reducing shampoo. Designed by Just For Men to actually reduce grey with

every wash and bring hair back to its natural shade, Control GX helps men stop the clock and seize the grey! Control

GX (RRP $14.55) is available as a regular shampoo and a 2 in 1 shampoo plus conditioner from supermarkets nationwide.

Rural Living has FIVE bottles of the shampoo up for grabs.

Times House Publishing Limited

As our region booms it pays to turn over a new leaf and investigate what leading Franklin businesses are doing to stay up with the play. see inside for inspiring better business stories.

A NAME YOU CAN TRUST

ON YA BIKE!Revved up for Christmas, Chris Brown from MR Motorcycles has plenty of gifts for those on the go and ready to ride.

FLOWER POWEREverything’s coming up roses and tulips and lilies and, well, you get the picture, as Pukekohe’s Flower and Gift Shoppe shows its true colours.

MIDAS TOUCHGive them a ring and they’ll want a diamond! Fortunately, Wright’s Showcase Jewellers has these bases covered and many more with gifts galore for Christmas.

INSIDE...


Local cafes perk of pot

Country cuppa runs over

Kristina Smith of Red Shed Palazzo says the team is thrilled that the cafe has been named a finalist in the Rural Cafe (Auckland) section. “It was a big surprise for us to be

chosen. My husband, Paul, and I are feeling very privileged to have such a wonderful local community which has helped make this happen. We certainly couldn’t have made it this far without the hard work from our amazing team!

“Making the finals will mean more exposure across a wider area. However, we already have visitors from well beyond greater Auckland; we even have groups that come all the way from Tauranga! It is real vindication for all the hard work we’ve put in, from the cafe and gardens to the marketing as well.”

Originally from eastern Auckland, Paul (an experienced chef and cafe owner) and Kristina (a former graphic designer), acquired and renovated the business and outside garden areas a little more than three years ago, soon after moving to Franklin. Falling in love with the region, the pair set about developing the Drury site, which now boasts an expansive, yet welcoming cafe, along with splendid gardens.

“We’re both creative, so we can see something, whether in the cafe itself or the gardens – which are perfect for weddings or other functions – and make it happen to build the ambiance we’re after,” Kristina explains. “Customers aren’t packed in together, as they can be on a footpath on Ponsonby Road, for example. Instead, we have plenty of quiet corners, surrounded by gardens, where people can relax and enjoy the rural atmosphere at a leisurely pace together with our menu, which many people tell us is like none other.”

To read more about Kristina and Paul and the Red Shed Palazzo, see page 26.

Stylish cafes are often associated with the inner city suburbs where suits and ties buy coffees boasting elaborate names. And yet, if the NZ Cafe of the Year Awards is anything to go by, regular rural Joes from Drury’s Red Shed Palazzo and Nick’s Cafe (Waiuku) are just as up to preparing a flash cup, with a splash of sophistication, as JON RAWLINSON discovered.

Cafe comp’ steams onIn addition to category titles and other perks, finalists (including Nick’s Cafe and Red Shed Palazzo) will feature on a Top Cafés of New Zealand microsite. Winners of the coveted Supreme Award will receive prizes including a $40,000 magazine editorial package, a $10,000 tour of Melbourne cafes and a year’s use of a Renault Kangoo. Results announced December 7; see nzcafeoftheyear.co.nz.

Nick, the people’s pick!

Another enjoying the taste of success after dishing up some royal treatment is Nick King from Nick’s Cafe in Waiuku. He believes his team stands a good chance of winning the overall People’s

Choice title at the Cafe of the Year Awards. “It is very impressive to us that we have made the finals in the Auckland region because of the number of top notch cafes competing. I am extremely humbled to have received so much support from my locals.”

While there could be numerous reasons why Nick’s Cafe received a healthy dose of votes for People’s Choice, he says a commitment to community and quality is likely at its core. “I only use locally sourced products where I can and I do shopping in the area whenever possible. I have been following my mantra of ‘shop local, buy local and support local’. I feel we all need to do our bit in supporting our economy to encourage growth,” says the experienced chef and hospitality industry veteran.

“I love Waiuku very much and I’m keen as anything to put it on the food map and try to attract more foodies here. The competition means a lot to the businesses as it would validate all the hard work. If we win this comp it would definitely put us and Waiuku on the map!”


CHRISTMAS 2015

WRIGHTS SHOWCASE JEWELLERS 149 King Street, Pukekohe Est 1912

WHERE

COME TRUE

$399 Rose Gold Bonded

Hinged Bangle

$2499 1.00ct TDW

Diamond Dress Ring

$129 2 Row

Hoop Earrings

$49 Circle

Necklet 45cm

KAT

4030

For more than a century, Wrights Jewellers (now known as Wright’s Showcase Jewellers) has been a trusted spot to stop and collect treasures for those special someones at Christmas.

And, while times may have changed, co-owner of one of Pukekohe’s longest established businesses, Norris Wright, believes the fi nest things never lose their sparkle.

“While the lead-up to Christmas may have kept generations of our family rushed off our feet, helping ensure every one of our customers leaves with the perfect gift in hand is always a thrill and makes the hard work worthwhile,” he says. “When talking diamond ear rings, pendants, necklaces, or another precious piece, items may be valuable, but it’s only when they inspire a smile on a loved one’s face that they truly become priceless. And of course, jewellery is the kind of timeless gift that does bring smiles and often tears – of joy – too.”

With a wide range of jewellery, watches, clocks and giftware, Norris and team are ready to assist in choosing the perfect gift and to ensure customers’ needs are all wrapped up in the nicest way possible. And, thanks to Wright’s onsite workshop the team’s experienced watchmakers can repair watches and jewellery as well. “We service what we sell, because we sell quality stock that’s designed to stand the test of time,” Norris confi rms.

Still very much a family-owned and operated business – by Norris and his brothers, Gary and Ralph Wright – Wright’s has drawn on the support of the Showcase Jewellers network since 2011. “It really does allow us to offer the best of both worlds,” Norris explains. “Not only do customers benefi t from generations of expertise, but we now offer a much wider range, and because of Showcase’s buying power, we can pass the savings on to them too.

“Importantly, we can provide knowledgeable advice to help client’s make their selection.”

mOre than Glitters

picKinG a WinnerW

hy wait for special occasions to ‘say it with fl owers’? Ingrid van

Dorsser from Flower & Gift Shoppe in Pukekohe believes any time is the right time. “People mark special occasions by giving the gift of fl owers, but fl owers can be given for no reason too! It’s amazing how this simple sentiment can say so much.”

Drawing on 25 years’ experience helping locals communicate emotions too precious for words, Ingrid and her designers mix and match (using seasonal fl owers) to create tailored arrangements, often themed by colour, occasion or taste.

Beyond this, the team has a wide range of favourite designs, plants, and even gift baskets, from which to choose. “At Flower & Gift Shoppe, we are trusted with one of the most important tasks of all: making sure our customers can express just how much a loved one means to them,” she says.

“Really, giving beautiful fl owers is the ultimate form of expression, especially when words are simply not enough. Nothing beats a beautiful bouquet or a bountiful basket of fl owers, and we have all sorts of lovely gifts which can be added to a basket or bought individually as well.”

Of course, fl owers are ideal for special occasions too, from anniversaries, birthdays and, considering this time of year, Christmas. And, while good things take time, great things can last longer. “People are often amazed at just how long our fl owers last,” Ingrid says. “There’s no great secret to this; it’s just that, thanks to our experience, we know how to select the freshest fl owers available.”

While Ingrid and Leanne are happy to discuss customers’ requirements in person, fl owers and gifts can be purchased online and delivered throughout the Franklin region. “We always encourage people to drop by so we can recommend the best possible gifts. And that’s defi nitely not a bad idea for some in particular – you’d be surprised how often men don’t even seem to know what their lady’s favourite fl ower or colour is!” she laughs.

94 King street, PukekohePhone 09 238 7691pukekohefl owerandgiftshoppe.co.nz

Flower &Gift Shoppe


GettinG a-shed in businessW

hoever said an oasis has no place in the country and is best as a haven in the city can never have been to Drury’s Red Shed Palazzo.

Co-owner, Kristina Smith, says since she and husband, Paul, acquired and renovated the business and outside garden areas a little more than three years ago, their focus has been on developing a serene space in which to relax and enjoy great food. During this time, Kristina says much has changed with the cafe becoming exceedingly popular. “We’re really focused on being a place that’s family and animal friendly. It’s about being genuine, friendly, relaxed and accommodating to everyone,” she says.

But, behind the sprawling cafe (also a popular wedding and function venue) and its beautiful (yet, just a little wild) garden surrounds, is a highly experienced couple exercising shrewd business acumen. A chef, with more than 30 years’ experience, Paul has run cafes of his own since his first, Cafe Cézanne on Ponsonby Road. Kristina was a graphic designer, before the pair escaped to the country for lifestyle block living in Ararimu roughly five years ago.

“We bring together a good mix of skills,” she says. “I largely tackle the marketing and front of house, while Paul is the chef; we’re both keen gardeners and we both have an eye for design. But our success really has come down to a lot of hard work and, of course, that of our dedicated and amazing team. At the end of the day, though, it’s all for our customers. Just to see them enjoy the great eating experience we’ve created and beautiful surroundings – which make this place ideal for weddings and other special occasions – makes it all worthwhile.”

Further vindication of the team’s vision and labour has recently come in the form of a final’s placing in the NZ Cafe of the Year competition – see page 24 to read more.

COUNTRY CAFEBreakfast/Lunch - Fully licensedOPEN 7 days 8.30am - 4.00pm64 Jesmond Rd, Karaka Ph (09) 294 6687


www.redshedpalazzo.co.nzWeddings - Birthdays or any special occasions

PalazzoRed Shedwww.redshedpalazzo.co.nz

KAT4171

the best a man can... tech!

Raising the bar takes on more than just one meaning for husband and wife team, Callan and Brooke Nash from KitchenTech Patumahoe. In between cooking up solutions

for local kitchens, laundries and bathrooms, Callan, a skilled cabinet maker, has been put to the test in many a man cave lately.

“With the Rugby World Cup on recently, and the cricket season soon to be in full swing, orders have been coming thick and fast for us to design, build and install everything from bars to TV units. Of course, it’s important to ensure our customers have innovative, effective storage throughout their homes, but win, lose or draw, we simply can’t have the bar breaking down mid game!” he laughs.

After purchasing established company Patumahoe Cabinet Makers recently, Callan and Brooke are developing the business under the KitchenTech banner, specialising in hand-crafted, high quality solid timber cabinetry. Using just the finest timber and materials, KitchenTech provides a complete, bespoke service. And, although the business is relatively new (established in August this year), Callan draws on extensive experience. “I’ve been in the industry for quite a while now. Since serving my apprenticeship more than 10 years ago, I’ve worked with some of the finest craftsmen. While I learnt a lot along the way, I’m really enjoying the chance to strike out on my own – with huge help from my wife, of course.”

While everything from bookcases and display cabinets to vanities, wardrobe systems and more are no problem for Callan, he says kitchen cabinets are his stock and trade. “Kitchens are still the engine rooms of our homes – so cabinets need to be hard wearing and (particularly in smaller rooms) make clever use of storage space. But, these days, when entertaining, the kitchen becomes the heart of the home. By working with our customers from start to finish, we can ensure their kitchen cabinetry is not only highly functional, but that it also carries on the particular home’s sense of style and fits with the family’s lifestyle needs.”

As KitchenTech provides made to measure, bespoke services, the first step is to call to arrange a no obligation, free consultation.

14 Mauku Road, Patumahoe. Email [email protected] Phone 09 236 3694, Mobile 021 273 9902

Patumahoe Cabinetmakers


When country living has captured your heart, selling property in such an environment is no chore and if you’re Jo-Ann Day-Townsend – rural and lifestyle sales

consultant with Harcourts Pukekohe – you’ll want to shout it from the rooftops. It’s this kind of energy and dedication that has won the trust of Jo-Ann’s clients who have recognised her commitment and genuine passion for rural living. Subsequently, her belief in the properties she markets has been rewarded with outstanding results.

On moving from central Auckland to Pukekawa more than five years ago, Jo-Ann was soon enamoured with everything the area offered. Whilst part of her wanted to keep this, and the surrounding rural paradise, secret, she says she just had to share the advantages with others. “Initially, the change of lifestyle was a steep learning curve but my family and I couldn’t have been more warmly welcomed by a friendlier bunch of people.”

Being on the receiving end of much sound, honest, advice Jo-Ann wanted nothing more than to do the same for others. “Real estate has always been a passion. My husband and I have renovated several properties and helped friends and family to buy and sell. That and a corporate background in the United Kingdom and New Zealand provided a strong foundation for the move into a realty career with rural and lifestyle properties becoming my specialty.”

Focused on putting people first, Jo-Ann says her number one goal is to understand client needs and expectations and to meet them. This attitude, together with her exceptional service ethnic, has resulted in many clients delighted with the sale of a property or the purchase of a new home. Together with the Harcourts professional lifestyle /rural team, Jo-Ann displays knowledge, enthusiasm and experience all of which ensure the best possible outcome for homeowners.

This also augers well for those seeking commitment, strong

negotiation skills, open communication and individual, straight up service. So whether selling or buying a property, call Jo-Ann today for a free, no-obligation chat. Before you know it, your property dream could become a reality.

Here’s what some of Jo-Ann’s clients have to say:

“Jo-Ann is focused on results and operates with openness and honesty. She was an excellent consultant who worked to find solutions quickly and to understand an issue from all perspectives. She has a high awareness of those around her and was a pleasure to work with.” – Stuart

“Jo-Ann takes on every project with passion and strives to ensure that the customer gets the best value for money and

the right results.” – Arlene

“Jo-Ann was a great choice for the sale of my home – her attention to detail and her commitment to the sale was seen in the price achieved – well above expectations. She keep me informed at all stages of the auction process and made it a pleasure. Thank you Jo-

Ann for all that you did to see me sold. Great experience and I would recommend you to

anyone.” – Stephen

“Her profile talks about her focus on the customer and, boy, this is true – she was attentive and

so down to earth that it made the whole experience uncomplicated and the results

for us was the best home we could have wished for. Thank you so much for all that you have done for us Jo-Ann – it has been a great privilege to have you as our sales consultant – we will recommend you to everyone.” – Sue

The countryside begins with TowNsENd!

Jo-Ann Day-Townsend M 021 1696 056 E [email protected] Ltd Licensed Agent REAA2008

Bombay 19 Beaver Road WestGarden Sanctuary, Conveniently Located

Garden sanctuary on 1 Ha in a private and peaceful setting. 4 bedrooms, Master bedroom Jack and Jill bathroom / walk in wardrobe. Renovated kitchen open plan lounge and dning room with second lounge. Separate bathroom and laundry. Heat pump and wood-burning stove. Good size shedding, water tanks, thriving orchard. 10 minutes from Pukekohe.

Auction : Saturday 12th December at 2.00pm on site, open half hour prior (unless sold prior) View : harcourts.co.nz/PW151101 Open : Sundays 11.00am - 12.00pm

4 2 2 2

KAT4174


When dealing with Trudy Boyce you will always find her to be friendly, approachable and professional. Nothing gives her more pleasure than going the extra mile to help people

with their real estate requirements – whether selling or buying. These qualities are complemented with a firm work ethic and ability to achieve a great result for both clients and customers.

Listening to her clients needs is paramount and Trudy is dedicated to working closely with them to ensure that their real estate requirements are fulfilled. She is closely supported by her

personal assistant, Maria Macpherson, who works diligently behind the scenes.

Trudy was born in Karaka and travelled extensively during her competition years at top level, Three Day Eventing which saw her represent her country at Olympic and World Champion level.

Now, well and truly settled in Karaka, and with six years experience selling lifestyle properties in both Karaka and the surrounding Franklin area, Trudy has developed excellent knowledge of the lifestyle market.

“I’m here to help whether you are selling or buying.”

what her clients say:“Trudy made the sale of our house seamless. She was honest, straight up and kept us both informed throughout the process. I believe Trudy has her finger on the pulse for the Karaka region.” – Sue

“I would like to take this opportunity to recommend Trudy Boyce to anyone who is looking at selling their property, I found Trudy an absolute pleasure to deal with, not once did she push me into anything I did not want, Trudy was efficient, honest with her opinion, reliable and gave me good feedback. I found Trudy’s negotiating skills exceptional.” – Dean

“Our first meeting with Trudy left us with 110% confidence we had chosen the perfect salesperson for our property. At all times in the sales process Trudy kept us part of her sales group which never left us wondering what was happening. She was totally professional in all dealings with us and the potential buyers; we were amazed the amount of hours Trudy would afford us when required. We cannot recommend Trudy more highly to anyone who is considering selling a property. You will not be disappointed.” – Graham & Ann

“We are very happy with the service provided by Trudy. She sold our property in record time – just one day, amazing! The video was great and the photos and marketing were top notch. Would recommend her to anyone wanting a professional and approachable agent. She works very hard for her clients and the results show it.” – Denise & Bruce

Here to help...


tOtalbuild inspires tOtal cOnfidence G

rant Mackay’s honesty, skill and overall reputation, built throughout 30 years in the construction industry, have been key to the success of Totalbuild Ltd which has been building

quality homes for 17 years.

A member of the Registered Master Builders Association, Totalbuild’s work has been consistently recognised in the Registered Master Builders House of the Year awards, a testament to Grant’s integrity and ability to construct high class homes and renovations. Building with an experienced eye for detail and a high level of expertise and workmanship, Grant is committed to providing the best design, quality and service.

“Keeping up with innovations in this ever-changing industry is extremely important. I’m delighted that our reputation for being trustworthy has resulted in many referrals from clients.”

Providing personalised solutions for all design and construction needs is a fundamental principle at Totalbuild Ltd. Grant is happy to help clients select an architect suited to their individual project or to work with the architect they have already chosen.

“We can also design and draw a project specifi cally for clients or they can select one from our wide range of designs to suit their building site. Totalbuild can demolish and rebuild from scratch or give a house with good bones a complete overhaul.”

Totalbuild Ltd can also assist clients in obtaining fi nance and help with all aspects of council consents. A price from Totalbuild Ltd will have everything included according to the plans provided. There are no hidden costs.

Clients can also have confi dence in Totalbuild’s use of Co-Construct, an internet-based project management software, which records the entire building process, centralising data from decisions clients have made and keeping track of costs. This fully interactive system ensures everything relating to a project is open to review.

“We believe a home built by Totalbuild Ltd is excellent value because of the standard of workmanship we adhere to. Every project we carry out, from the smallest of renovations through to the architecturally-designed, receives the same high level of care and attention as our award-winning homes,” says Grant. “Totalbuild Ltd really is a name you can trust.”

Franklin based, building from North waikato to City FringePhone 0274 780 047 www.totalbuild.co.nz

Gubb’s Pumpsworks well!

Trusted to keep the lifeblood of rural businesses pumping, Kevin and Jo Gubb have farm, domestic, agricultural and horticultural water situations well and truly covered.

“Water may be the most essential resource there is, but it’s absolutely no use unless we have reliable, ongoing access to it, distributing it where it’s needed most,” says Kevin from Gubb’s Pump and Well Services. ”That’s why, for almost 30 years, our family has been dedicated to providing a complete service to residential and commercial customers throughout our region.”

And, even should this summer’s dreaded El Nino weather cause serious problems, Kevin believes the Gubb’s team certainly won’t be caught out by drought. “Everything we offer is designed to ensure people can collect, store, conserve or use water more effi ciently,” he assures. “Because prevention is always better than cure, utilising our products and expertise, if drought comes calling, our customers will be all set up to cope with it and ride it out.”

Wherever a property owner requires a pump for a water tank supply or the agricultural/horticultural sector needs a bore pump, Kevin and the Gubb’s team is on hand and happy to help.

“We have the experience needed to provide exactly the right solutions to suit all water needs and can assist right through from job costings to completion,” he says. “And, because we stock a comprehensive range of top quality Lowara pumps, customers can rest assured that projects of any scale or nature will be completed in a timely manner, using just the most appropriate parts available.”

From design and supply to installation; bore pumps, water tanks and pumps, fi ltration, garden irrigation, farm effl uent systems and even offering a wide range of plumbing supplies — including drainage and stormwater pipes and fi ttings — Kevin confi rms Gubb’s is a ‘one-stop-shop’ operation.

“In addition, we also have bulk bins containing sand, builders mix and a range of piping, as well as a fully equipped workshop for pump testing and engineering work, so we’re prepared to meet customers many — and often varied — requirements.”

14 Constable Road, waiuku. Phone 09 235 8268Email [email protected] • www.gubbs.net.nz


While life may lead us to many unexpected places, it’s love that brings us home. For this reason, Nick and Kylie Bosanac from Nick Bosanac Builders have long been

trusted to ensure Frankliners return home with a smile.

A fourth generation builder, Nick says he grew up being inspired by the opulent architectural relics of Detroit, Michigan’s golden era. And, although now right at home in Franklin, he says the USA remains a source of inspiration. “Back during my apprenticeship, I worked for Walbridge – the biggest construction fi rm in the Michigan state. It was a remarkable opportunity to help breathe life back into the once affl uent city,” he says.

“My work took me to both residential and commercial sites, including football and baseball stadiums of grand proportions, state of the art skyscrapers, as well as the restoration work on the original Ford factory, museum and the Henry Ford township of Greenfi eld Village. However, when the opportunity presented itself to work in New Zealand, I jumped at the chance. That was 11 years ago now, and I haven’t looked back!”

Falling in love with New Zealand and starting a family here, Nick is proud to call Franklin home.

When asked what really drives his passion for building he replies simply: “Building futures for the families whose homes we build, as well as for the team who make it happen.”

This founding principle of Nick Bosanac Builders is carried throughout the award-winning company, along with a drive for excellence each step of the way. “From chatting to our customers about their particular aspirations for their build, to working with the architects and designers, and then to building a home that their families are sure to fall in love with is what it’s all about,” he says.

Nick project manages each build, while also on the tools, with able assistance from his wife, Kylie, who handles administration and customer support. “Kylie really is a God-send and great with our customers,” adds Nick, “Particularly as she makes certain that our growing team has the systems, support and knowledge they need so customers get the best out of our builders every step of the way.”

Believing that building today’s homes is about much more than safe, sounds arrangements of bricks and mortar, Nick and team have become widely trusted. “From our family to yours, our legacy is that your house will be fi lled with the special moments and memories you share with the people who matter most and that this will always lead you back to the place you love: home.”

Contact Nick Bosanac Builders today to discover how their family can help yours build their dream home.

House proud

Phone 09 236 8413, Mobile 021 989 636Email [email protected], www.bosanacbuilders.co.nz

buildinG futures fOr families

We Build Beautiful Homes.Q U A L I T Y . D I S T I N C T I V E . T I M E L E S S ~~

FUTURE-PROOF BUILDING FUTURE-PROOF BUILDING

We build forever homes.

Call Bosanac Builders today...021 989 636 or 09 236 8413

Off plan & custom built homes

Renovations & additions

Alterations & small projects

We offer your family...

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New HomesAdditionsRenovations

DecksConcrete WorkSheds

(021) 989 636bosanacbuilders.co.nz

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It really is all about you!Committed to ensuring customers are thrilled with the quality of the homes they build, as well as the experience itself, Nick from Nick Bosanac Builders says his company believes that:

n You matter most – you’re not just a sales statistic

n Your home is unique – we build to YOUR specifi cations, styles and budget

n You will deal with the same great team from start to fi nish

n You will receive expert advice from conception to completion

“I know everyone says that each of their customers is special, but that really is the case with us. With so many years in the industry, I’ve learnt just how different and individual people really are,” Nick says. “While we certainly don’t take a ‘one-size-fi ts-all’ to the houses we build, we are dedicated to consistency in terms of top customer service at every stage.”

Nick and Kylie Bosanac


We Build Beautiful Homes.Q U A L I T Y . D I S T I N C T I V E . T I M E L E S S ~~

FUTURE-PROOF BUILDING FUTURE-PROOF BUILDING

We build forever homes.

Call Bosanac Builders today...021 989 636 or 09 236 8413

Off plan & custom built homes

Renovations & additions

Alterations & small projects

We offer your family...

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5 Stadium Drive, Pukekohe www.mrmotorcycles.co.nz Phone: 09 237 3095 Email: [email protected]

Suzuki DR-Z70$2595 $2595 save $100! $100!

Suzuki DR-Z125L$3695 save $600!

Suzuki LT-Z50Suzuki LT-Z50$2595 save $400!

KTM 1190 Adventure R

Demo available$27,995$27,995KTM RC390

44hp. Demo available$8995

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5 Stadium Drive, Pukekohe www.mrmotorcycles.co.nz Phone: 09 237 3095 Email: [email protected]

Suzuki DR-Z70$2595 $2595 save $100! $100!

Suzuki DR-Z125L$3695 save $600!

Suzuki LT-Z50Suzuki LT-Z50$2595 save $400!

KTM 1190 Adventure R

Demo available$27,995$27,995KTM RC390

44hp. Demo available$8995

KTM Duke 390$8500 $8500 +orc

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itter

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Demo available$7995 +orc



$3795



$5295

Kawasaki STX-15FSTX-15F

160hp 4-stroke1500cc

Demo available$17,995

All models shown are indicative only. Offers availble while stocks last and until 31st January 2015.

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There’s nothing quite like unwrapping a bike at Christmas! However, when one adds the word ‘motor’ to the equation, such festive gifts are often beyond the budget of average Kiwi

parents. Fortunately, Craig Brown from MR Motorcycles says there are still plenty of more affordable gifts to be found for those who really like their bikes.

“Of course we have a full range of road, dirt and farm bikes, as well as ATVs and even jet skis (perfect for those who really do want to ‘splash out’), but we have so much more,” he says.

From parts and accessories – including loading ramps, covers, stands and locks – to safety gear, such as helmets and pads, and clothing for men, women and children, the Stadium Drive store is near bursting at the seams.

“There really is something to suit any budget and even a key ring, cap or DVD can be enough to make someone’s day. Basically, if it’s in any way related to motorbikes, you can be pretty sure Mr Motorcycles will have it in stock.”

While MR Motorcycles doesn’t claim to have reinvented the wheel, to some degree, the company has revolutionised the industry, locally at least. “Originally established as Mike Ramsey Kawasaki, back in 1990, the company has come a long way in terms of the range and sophistication of motorbikes we provide,” says Craig.

“On the other hand, we haven’t travelled too far at all; we’re still happy to call Stadium Drive, Pukekohe, home and we still offer the same, high level of trusted, expert service. And, of course, if it’s a new or used motorbike you’re looking for, check out our range of Kawasaki, KTM and Suzuki bikes, there’s sure to be something to suit.”

Motorcycles Is their middle name!

5 stadium drive, Pukekohe. Phone 09 237 3095www.mrmotorcycles.co.nz

Happy summer trailsExperiencing the freedom of the open road (or countryside at least) has never been easier thanks to a little help from MR Motorcycles’ Charity Trail Ride Series. Owner of the well-known Stadium Drive store, Craig Brown, says the 2015-16 series (in particular), is not to be missed.

“We have some wonderful trails to cover this summer. Experienced riders can get a lot out of them while sharing their passion for bikes. However, the series is also perfect for younger and novice riders who will learn a lot along the way,” he says. “All tracks are located within 45 minutes’ drive of Pukekohe and generally consist of gentle to steep farmland with picturesque views and cover 30-40km loops, with shorter runs for those with kids in tow.”

With proceeds donated to various local charities, the series is also a good way to give back to the community, adds Craig.

This season’s events are:n Glen Murray (November 29): from Glen Murray

Hall, 1982 Highway 22, Glen Murray – trail covers easy to rolling farmland.

n Paparimu (December 13): from Paparimu School, 3 Matheson Road, Paparimu – rolling farm, medium hills and plantation forest.

n Naike (February 14): from Highway 22, Naike – rolling to steep farmland and plantation forest.

n Waikaretu (March 6): from 1447 Waikaretu Valley Road, Waikaretu – rolling to steep farmland and bush, sand dunes and private beach.

See mrmotorcycles.co.nz/trail-rides for details.


we will remember them

White crosses or marble headstones may be popular, however, when making a lasting mark for the dearly departed, Wendy Hunt from Fountain’s Funeral Directors

and Monumentalists believes one size doesn’t need to fit all.

“Funerals are often celebrations of people’s lives and no two lives are the same. So, there’s no reason why memorials should be the same either,” she says.

Providing the personal touch has become stock and trade for Fountain’s, a company long trusted to develop creative and inspired memorials. “Over the years, we’ve produced a wide range of custom-designed monuments, from a bee hive for a keen apiarist, to guitars for musicians, books for writers and much more. However, if clients are after standard plaques or headstones, we can offer more traditional options instead.”

Provided council regulations aren’t breeched, Wendy and team will consider almost any design and offer no obligation consultations. “The initial consultation is extremely important,” Wendy says.

“This is because it’s not just the wishes of the deceased which need to be considered, but those of their loved ones as well. We present all the more traditional options, and consider customised solutions too, just as we do with all other funereal arrangements.”

Wendy says there is no such thing as a typical service. During almost 15 years in the industry, she has assisted people from a variety of nationalities and cultures, with solutions designed to suit various budgetary requirements. “We take a wide range of traditions and religious beliefs into account. Knowing that people from various cultures grieve differently, we make sure we understand their specific views and we’re sensitive to their needs.

“We can also assist families to apply for funeral grants through WINZ where applicable. Coping with loss is tough enough as it is, so we do our best to make sure financial limitations don’t create added pressures.”

Originally operated by Lambert and Tresnor Fountain, Fountain’s Funerals has a long tradition of providing services to locals; Wendy and team is committed to upholding the couple’s legacy.

“Because we’re trusted with one of the most significant events in people’s lives, it’s important to go above and beyond expectations. As members of the Funeral Directors’ Association of New Zealand (FDANZ) we are pledged to uphold the highest professional standards,” Wendy says.

“Perhaps the most important part of our job is in showing the utmost empathy and sensitivity towards our clients. Our team – which includes many special people – understand just how important this is.”

Fountain’s is located in Manurewa and Papakura; see www.fountainsfunerals.co.nz for details, or call at any time on 09 298 2957 or 09 266 6177.

planninG a fittinG tribute

Fountains Papakura, cnr Elliot & wood sts, Papakura Ph 09 298 2957Fountains Manukau, 36 Maich Rd, Manurewa. Ph 09 266 6177www.fountainsfunerals.co.nz


Mike Macdonald, who with his partner Cheryl Harkness, runs Country Treasures, thinks he has a pretty good idea who

was responsible for the forgery – his late friend Karl Sim, one of the world’s most famous art forgers.

Before his death two years ago at age 89, Sim came to notoriety for forging the works of C.F. Goldie and Petrus van der Velden for which he was convicted.

After he was charged, he had his name changed by deed poll to Carl Feodor Goldie so he could legally sign his works ‘C.F. Goldie’ – the same signature of the artist he copied the most.

Though he specialised in forging the works of Goldie, Sim also admitted to forging works in the style of more than 70 other artists including Rita Angus, Frances Hodgkins, Colin McCahon and Lindauer.

Although the painter of the fake Lindauer may never be known for sure, some art critics say the most likely perpetrator is Karl Sim.

“I wouldn’t be at all surprised,” says Mike. “It’s a reasonable guess that the painting is one of Karl’s,” said Mike. “He told me that many of his paintings were in art galleries and museums across the country and nobody was any the wiser.”

Mike met Sim about eight years ago after reading his autobiography Good as Goldie. “I was fascinated with him and his court case. After reading the book I tracked him down to where he was living in an old caravan in the bush near Orewa.

“He loved sitting down and telling yarns and was so interesting to listen to. He was a likeable rogue and when I told him I was interested in his art, he showed me what he had left. I bought a lot of it.

“He also had a lot of his own art, done while at art school. It was over 70 years old, and I bought the whole lot, around 40 to 50 works.”

Mike’s purchases included water colours, pencil drawings, ink etchings and some oil paintings. He says Sim told him he had met the real Goldie when he was a young boy and had him autograph a print of his that he already owned called, The Good Joke.

The portrait of a laughing Te Aho-te-Rangi Wharepu is one of the artist’s most well-known works. Subsequently, Mike commissioned Sim to create a pencil drawing of the work and also a self-portrait.

Mike also owns several of Sim’s photo albums in which he documented much of his work and included newspaper cuttings relating to the prosecution.

He’s added to the ephemera over the years and has paperwork relating to the sale of many of Sims’ works.

Aside from the archival importance of the collection, Mike has produced a number of limited edition prints of the artist’s works which are on view in his Jellicoe Avenue shop.

“I had limited edition stickers made up and had Karl sign them.

“A lot of painters don’t get recognised until they’ve passed away. We have a lot of his work that nobody has ever seen including originals that are for sale. Karl started painting at school and he was sharp right to the end. He was a very talented man.”

Foxton Art Forger KArl Sim Mangaweka-born Sim lived in Foxton for most of his life where he ran an antiques and wine shop. He began forging fairly late in life at the age of 43 after working as a signwriter, a winemaker and a real estate agent and much else besides.

Sim was careful not to copy existing works of art but instead painted new works that looked like they were by a famous artist. He copied the artists’ signatures and always created some provenance to add to the works’ authenticity.

He sold a large number of paintings and drawings in the style of such artists as Frances Hodgkins, Colin McCahon, and Charles F Goldie. His downfall was signing the artist’s name on the pictures and passing them off as originals.

He was arrested in the 1980s and fined $1,000 and ordered to do 200 hours community service which involved painting Foxton Town Hall and public toilets. Afterwards he changed his name to Carl Feoder Goldie, so he could sign pictures as CF Goldie. He painted this signature above his shop in Foxton.

New Zealand’s most famous forger died in 2013 in North Shore Hospital after a short illness. He is ranked at number eight in Scholastic’s list of the world’s ’10 Greatest Art Forgers’. Its editor said of him:”Karl Sims crimes mostly affected only New Zealand. If they had had more global impact, he might have been ranked higher.”

Forged Lindauer ON lOcals radarRevelations that the Alexander Turnbull Library was duped out of $75,000 for a fake Lindauer painting have been followed closely by a Tuakau antique dealer.

Pictured: Tuakau antique dealers

Mike Macdonald and Cheryl

Harkness with a self portrait of Karl Sim,

one of a number of works they

purchased from the Kiwi artist and

master forger.


Licensed REAA 2008

KA

T3956

I can’t believe that I am writing my column with Christmas just a few weeks away – very scary.

November, when most people are thinking and/or buying Christmas presents, I am in shopping mode for birthdays – this month I have seven to mark.

I must admit I have had a few whitebait fritters this month and I just love them. There have been some people selling Port Waikato whitebait down in Drury. It’s great whitebait and as I bought a few packs I’ve had the luxury of beating up an egg and making fritters several times over.

With limes from our tree and fresh bread from Albert’s, the meals have been superb. Then my Pukekohe daughter had a friend who had been whitebaiting and I received another 500 grams so we indulged again but this time invited the Waiau Pa friends over to enjoy.

A couple of weeks back, we four had planned to see a Bridge of Spies at Botany Town Centre – these excursions are becoming a habit. I rang the theatre and discovered that it was closed for a refi t.

All dressed up with nowhere to go. I checked if the movie was on in Pukekohe. It wasn’t but The Dressmaker was so, we all headed to Puke.

Usually we go to Botany as we can have our meal and wine bought to us while we watch the movie. However, we

were pleased wine was available at the Pukekohe cinema complex and afterwards we decided on tapas at Alfonso’s.

It was really busy as this was the weekend the V8 motor racing came to town bringing many visitors.

Nevertheless, we decided to try our luck. I had heard a lot about this restaurant but had never been. It turned out to a great night. Even though it was full, staff made up a table for the four of us.

The menu was explained in full and recommendations were made on various options – super food.

The evening which started out to be ‘the same old, same old; turned out to be one of surprise and pleasure. And we enjoyed the fi lm, too.

I know Brian has written about the fi reworks and I have to say that my girls in town, with their cats and dogs, were also very distressed.

This year it was the huge banging, just like shotguns being fi red, that surprised us. What’s more, even though Guy Fawkes night was offi cially a Thursday, we had the diff erent parties going on for days.

It has been a very busy month in the garden. I have been down at Central Landscapes buying stones and also the new, expensive black bark. What a hard job it was spreading that all over the gardens but when all done, it certainly looked fantastic.

Last piece of news – our Waiau Pa friends are selling up and leaving the area.

Very sad but it is time for them to experience the suburbs again. It will be a huge change for them but with family living in the city and in Howick, travelling back and forth on the motorway is a real problem. We certainly need some relief there.

See you next month, Reay.

Pleasurable night outReay Neben is a Franklin resident and publisher of Rural Living.

CITY LASS

Kate Winslet in the dressmaker which proved an absorbing alternative to Bridge of Spies.

Christmas Gist Guide

looK who’S hAmming it uP!Christmas bells are ringing in the orders for festive hams

from Tuakau Quality Meats. Smoked, cooked or ready for the oven – full of fl avour, low on water content and big

enough to feed the family! Don’t delay, place your order now – Jim and his team are at the block ready to deliver. Also ask about our famous sausages, lamb, beef and pork

roasts for the holiday feasting and our own cured and smoked bacon – home kill service available too. Tuakau

Quality Meats – specialising in traditional meat and meat products – a cut above the rest and service with a smile!

Tuakau Quality Meats, 23 George Street, Tuakau. Ph 09 236 8732

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9 carat White Gold Diamond Cluster Stud Earrings.

9 carat Rose Gold Morganite & Diamond Dress Ring.

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Stonz Jewellers Pukekohe63 King Street, Pukekohe

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PotS, PlAntS & more It’s a blooming miracle – Plantarama’s two-acre treasure trove of ceramic pots, trees and shrubs, garden ornaments and supplies is packed with ideas for Christmas giving. Check out shrubs and large trees for instant landscaping, gorgeous pots of every colour for indoor/outdoor pizzazz and garden art to add personal style.524 Great South Road, DruryPh 09 298 1494 • Open 7 days

giFtS to imPreSSEveryone enjoys a treat at Christmas, so spoil and impress your loved ones with one of our luxury hampers or gifts. There are lots to choose from and we have sourced some great new gift ideas for Christmas. Easy, online ordering. We take care of all the details for you and ensure your gift is delivered in time for Christmas. Gourmet Hampers, Christmas Cakes, Flower Bouquets, Luxury Chocolate.Ph 0800 697 737. www.giftbaskets.co.nz

guyliAn originAl chocolAte SeA ShellS with PrAline FillingThe World’s Favourite Belgian Chocolate Sea Shells. Each carefully crafted sea shell is a bend of delicious white, milk and dark Belgian chocolate, made from the fi nest cocoa beans and fi lled with the delicious Guylian roasted praline. Perfectly sculptured into delicate seashell shapes, these distinctive marbled chocolates are the favourites of chocolate connoisseurs everywhere.



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We’re local builders using NZ companies to build for the rural Kiwi just like you...

It’s said everything’s bigger in Texas, but down south rural life is on a pretty big scale too. This month, we look at books which explore some of the most

magnificent landscapes New Zealand has to offer... except for Franklin, that is!

BoundArieS – PeoPle And PlAceS oF centrAl otAgo

Living under the big sky of Central Otago, Brian Turner has become one of the rural region’s most remarkable characters. In this book, the author, devout fisherman, cyclist and passionate ambassador for the great outdoors showcases to readers his monumentally big backyard. Through prose, poetry and photography (by Steve Calveley), Brian reveals why this region has long been the centre of his world.

◆ Brian Turner: Boundaries – People and Places of Central Otago | RRP $45 | Godwit/Random House NZ

SeASonS oF erewhonCovering 13,500 hectares amidst the Southern Alps, the legendary Erewhon Station is about as far from a Franklin lifestyle block (in terms of scale) as one can get.

However, capturing the spirit and history of this magnificent property, this book is a must for those with a love of the land and those who work it.

Complete with beautiful photographs by David Hallett, Erewhon’s rugged beauty – the backdrop for The Lord of the Rings – is brought to life on almost every page.

◆ Yvonne Martin and David Hallett: Seasons of Erewhon | RRP $65 | Penguin NZ

the legend oF mt white

StAtionExtreme weather, isolation and damn hard work doesn’t seem to attract those soft of spirit or lacking in courage. Instead,

those who have lived and worked on

Canterbury’s Mt White Station since the long

depression of the 1880s have taken struggle in their stride. From

managers, musterers and shepherds, to shearers, packmen, fencers, deer-cullers, cooks and cowboys, as well as their wives and children, Mt White has attracted its share of colourful characters and high country legends.

◆ Gerald Sandrey: The Legend of Mt White Station | RRP $60 | Mary Egan Publishing

Scenic southern reads

WIN! To be in to win any (or all) of these

titles, enter at ruralliving.co.nz. One entry per person/email address.

Entries close December 31, 2015. Winners notified by

phone or email.


Ph: 09 238932622 Queen St, Pukekohe www.kevenscurtains.co.nz

KA

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cherry Cooper’s lovely rural home looks out on the Manukau Harbour, a retreat that is in sync with Cherry’s love of

sailing and swimming.And whilst the real estate salesperson

admits there is a temptation to remain at home and indulge these hobbies more fully, she is also passionate about her realty career at the Barfoot & Thompson Papakura office specialising in lifestyle properties.

Cherry’s in-depth knowledge of Franklin, and ownership of a lifestyle block at Waiau Pa, were the catalyst for making rural sales her specialty area. What’s more her enthusiasm for country living has a tendency to rub off on clients seeking a dream lifestyle away from the city rat race.

“Good communication is important in any job but none more so than in real estate,” she says. “It important to work equally well with vendors and buyers, to understand their needs and to be au fait with where the market is at.”

Also a busy mum of three – she has always been a down-to-earth, horse-mad country girl – Cherry belongs to both the Maramarua and Pakuranga Hunt Clubs which gives her a wealth of contacts that have helped her success in the area.

One of her first real estate roles was in the city, where she was part of the team that established the waterfront division of one of New Zealand’s biggest real estate firms.

“I later switched to Barfoot & Thompson as I genuinely believe it is a family, values-based company with the highest ethics.”

With her ‘think outside the square’ attitude to marketing and her strong negotiation skills, Cherry has been fortunate to be given many select and unique properties to sell and, of course,

crucial to her job, is a handbag that will carry all the essentials needed to be successful in real estate.

So Rural Living asked Cherry the following questions about her handbag.

Do you have a favourite style or colour?Usually pewter so it goes with everything. Do you prefer a small or large handbag? Usually a small one, and always matching if I’m going to a special occasion.What items are likely to be found in your handbag at any one time or any special time?Lipstick, tissues, glasses, credit cards and, of course, the usual business cards and glasses.What can’t you leave home without having in your bag?My lipstick.What’s in there that you don’t really need? That’s easy – too many business cards and countless coffee cards!What’s the most embarrassing thing to fall out of your bag? Touch wood, nothing as yet!

Now, one might think that for a busy realty consultant, a small bag with relatively few items might not get Cherry too far but she has a secret!

Handbag aside, she also carries a lightweight briefcase at all times. She tells us why.

“Of course, a small bag is not going to do the full job so in my briefcase I keep documents and brochures but also many other items. In the side pocket I always have a set of wire cutters (in rural sales you never know what you might need and I have used them to free up a barn door!) as well as baling twine.

“Sometimes we get caught in the rain or

slip over in the blackberries or a cow pat, so I also have tucked away, clean knickers, panadol, pantyhose, small cake of soap and shampoo.

“Interestingly, my shampoo is violet in colour, not always good, as I once used a vendor’s guest bathroom and promptly split it on their white carpet! A very expensive campaign but I did end up selling the property which was just as well!”

What’s IN Cherry’s haNdbag?


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hAir on the goFor those of you about to venture off on your Christmas holidays, here are three go-to easy and low product styles that will keep you looking great even when battling our humid summer heat!

◆ BRAIDS! – Braids are a perfect travel look. They are on trend and wear well from day to night. Use a leave-in conditioner or conditioning mask. We love “Pureology 21 Benefits Colour Fanatic Spray” applied from the middle to the ends of your hair. Simply braid hair with the leave-in conditioner and enjoy your day. Once rinsed hair will feel moisturised and healthy.

◆ EMBRACE NATURAL TEXTURE! – Being away from home is the perfect time to try ditching your blow waver and ghd irons. I recommend using an anti-frizz or curl enhancing treatment – scrunch in a curl and go! Volume, curl and waves are the hot trend this summer, everyone loves curls, so why not let your hair down?

◆ SLEEK PONY! – They look chic for every occasion, from a meeting to the beach. Whether you prefer sleek or a little roughed up, pull your hair back in a pony. To finish the look pull a small tendril from the base of the pony and wrap it around the elastic band. Use a bobby pin to secure the strand of hair and tuck under your pony to hold the “wrap” in place. Try Kevin Murphy’s Shimmer Shine to create a healthy, high-gloss finish.

For a simple stress free ponytail we recommend the “Invisi Bobble”. This amazing, traceless hair ring looks after the

integrity of the hair, leaving no kinks after wearing a ponytail. If you’re after a fuller-looking pony these are the way to go!

For appointments or advice on your hair care needs please call my team at Alberts Hair Salon 09 238 7576.

haIr treNdsNatasha Harris from Alberts Hair Salon, Pukekohe brings you the latest in hair trends.


Talking the Hort’

2 3

5 6

7 8

4

1

the culmination of a series of hard-fought competitions, the Young Horticulturalist of the Year awards’ evening revealed who would claim

one of the industry’s highest accolades. Rural Living was thrilled to be invited along.

Five finalists competed at the Auckland Botanic Gardens over two days (November 11 and 12) for rich pickings in prizes with a total value of more than $40,000.

While Caleb Dennis from Havelock North claimed the crown, fellow finalist and Young Grower of the Year, Pukekohe’s Hamish Gates, says the competition was a most valuable experience.

“The competition was very tough; Caleb deserved the win, he has a great sense of leadership and is well versed in his industry,” he says.

“I’m not disappointed, but very excited about what’s ahead. The process has been amazing, so I have managed a new understanding of what I can achieve... I have the chance to look at the industry as a whole; this opportunity has opened many doors.”

To read more about the road to Young Horticulturalist of the Year, and Hamish’s progress in particular, see our Oct-Nov issue at ruralliving.co.nz.

1. Caleb Dennis2. Michelle Page, Laura

Unsworth, Jo Alder3. Peter, Hamish and Debra

Gates4. Mary and Mark Stevenson5. Kirsty Cooper, Andrea

DeKlerk6. Andrew McIntosh,

Michael Watts7. David Varcoe, Jack

Hobbs, Sally Sheedy8. Wibke Yorke, Andrew

Luxmoore


Lochlan having fun behind the gun. His smile, confidence and determination brought out the warrior in him at Waiuku’s Blast

to the Past.

The Marshall family with Titus Bruin the clown. Tiger Jono, Ninja Lilly and Bunny Donna at The

Franklin Baptist Pumpkin Party.

Maddie Hardie from Pukeoware School and part of Ka-Motion Krew

was in action and having fun at Waiuku’s Blast to the Past.

Glenbrook Vintage Railway’s Ww644 was all fired up and ready to celebrate her 100th birthday with a cool coal cake. Fireman Tim Major looks on as Ayla and Logan

Stichbury, grand children of John Stichbury, founding member of GVR, feed Ww644 her cake. Photo by: Simply True Photography.

WORKING TOGETHER: Rural Living – Franklin’s Lifestyle Magazine & The Post – Franklin’s Community Newspaper

Rachelle Hitchener, Dawn Quigley and Annette Pryor were dressed in their finest at The Tuakau Cosmpolitian Melbourne Cup Day event.

Willy McDonald trimming the sawing block with the chainsaw in preparation of the double hand saw at the Axemens event held at the Waiuku Cosmopolitan Club.

Anahera Ready and Freckleson of Hunua keep warm in the trying

weather conditions at The Franklin Group Day.

Jo Slater, a die-hard Elvis fan from Waiuku proudly showing off her Elvis collection.WORKING TOGETHER: Rural Living – Franklin’s Lifestyle Magazine & The Post – Franklin’s Community Newspaper

Out and about withFranklin district enjoyed a cavalcade of events over the past month ranging from sports events to the Franklin Bride of the Year. Here’s a snapshot of all the fun.

Brooke Cassidy, Shannon Seel and Louise Ruiterman from Waiuku College anticipate the chop of

Shane Burns’ pony tails for Canteen.

Tuakau’s, Elliot Clark, goes in for a slide tackle on Pukekohe’s, Clint Hotson, at the semi-finals for

the Counties Cup.

Constable Richards from Pukekohe with a very seriously looking baby George who went along to the town square recently to check

out the new SelectaDNA caravan and police tractor.

Left: Franklin Bride of the Year 2015, held at The Pukekohe Indian Hall. The winner, Michele and her groom Andrew Chawner, share a moment before they paraded along the catwalk.

Right: Former student, Holly Noakes, and her dog, Max, had a great time at Mauku School’s family day out.

Below: Miah-Eve McMurtie’s calf, Crystal, was very well behaved throughout the day at Mauku’s family day.

Sarah Parkinson, Shiree Taylor and Liz Edmonds of Waiuku Scouts were part of the 100 year celebrations, which included a fantastic looking cake, held at Waiuku.


pOWer Of play-based learNINgBy Brooke elvidge, Suits & gumboots country daycare

“Play is the highest form of learning”- Albert Einstein.Many parents may have asked the question, “how will my

child be prepared for school if all they do is play?” Our role as early childhood educators is to provide

children with a safe environment where they can develop knowledge, skills and attitudes for formal learning. We do this by delivering a play-based curriculum, in line with the Early Childhood curriculum, Te Whaariki.

Play provides a safe platform where children can make mistakes, practice ideas and then learn from their experiences. Children’s play is often interpreted as just having fun, being silly, and playing games. Subsequently, we often overlook the learning that is actually taking place when children are ‘just having fun’.

Learning through play will look different for each child, because children are free to learn at their own pace and through their own interests. When they have the freedom to self direct their own play, children are actually learning effective strategies for negotiating the world around them and making their own hypothesis of how things work.

When we see children playing it’s important to look at what learning is taking place underneath the surface, such as:

◆ Physical skills – before mastering fine motor skills, (e.g. to hold a pencil) children must master their gross motor skills through balancing, crawling, climbing and much more.

◆ Cognitive skills – this is the act of problem solving, sequential memory skills, learning colours, numbers and letters.

◆ Social skills – by interacting with others, children learn sharing, turn taking, co-operation and negotiating skills.

As parents you can help foster your child’s learning through listening to your child’s interests and encouraging their passion and curiosity.

Suits & Gumboots Country Daycare

12 Helenslee Rd, Pokeno.46 Waerenga Rd, Te Kauwhata

Phone 0800 464656www.suitsandgumboots.co.nz

hOW sheep It Is!

a certain pair of Clarks Beach babies are most definitely Merino kids after a competition finals placing! Proud mum Lisa Harris is thrilled her twins, Kendall and Britta, reached the finals in a recent promotion to identify the new face(s)

of baby and toddler clothing company, Merino Kids’, Autumn/Winter 2016 range.

“It was extremely exciting to hear that Kendall and Britta had been selected,” she says. “I knew there would be a huge amount of entries so it was such a great surprise!”

Chosen from almost 1000 entries nationwide, the Harris twins were among six finalists, who attended a professional photoshoot prior to the overall winner (baby Micah Waite from Manurewa) being announced.

“I really enjoyed the photo shoot, but it was a bit of a challenge to get two babies to sleep at the same time in a new environment so my cheeky monkeys were awake for many of their photos. However, everyone was so patient and we felt very well looked after,” says Lisa. “Baby Micah was very cute and a deserving winner. Overall, it was a great experience and I will definitely be keeping all the articles about it for the girls to see when they are older!”

Britta Kendall

We’ve wondered whether James Patterson himself is actually a robot, considering how many books he turns out!

However, once again, with the second in his House of Robots series, the talented and prolific author presents another kid’s classic. It’s a case of bot brains versus bot brawn as Sammy Hayes-Rodriguez and his ‘bro-bot’, E, are upstaged by the super-cool new robot on the block.

Can Sammy save the day? Rural Living has a copy of this book up for grabs. See ruralliving.co.nz for competition details. One entry per person/email address; entries close December 31, 2015. Winners notified by phone or email.

• James Patterson: House of Robots – Robots Go Wild! | RRP 18.99 | Young Arrow / Penguin Random House

WIN! hOuse Of rObOts: rObOts gO WIld!


PalazzoRed Shedwww.redshedpalazzo.co.nz

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RED ShED PaLazzo CoUNTRY CaFE

Tucked down Jesmond Rd, just 1km from the motorway off-ramp at Drury, Red Shed Palazzo is a stylish eatery nestled amongst beautiful country gardens. Family (and dog) friendly with a children’s playground, the tranquil environment offers relaxed indoor/outdoor dining and is perfect for special occasions.

• MERRY ChRISTMaS & haPPY NEW YEaR – Red Shed Palazzo will be having a Christmas break from Thursday, December 24 and reopening Friday, January 8. Happy holidays.

64 Jesmond Road, Karaka.Ph 09 294 6687. open 7 days, 8.30am-4pm.www.redshedpalazzo.co.nz

LICENSED $

GINGER INDIAN CUISINE PUKEKOHECraving for that spicy fragrance Indian dishes are known for? Come and dine at Ginger Indian Restaurant in Pukekohe.

We serve the best in South Asian cuisine from entrees to main course, salads, and desserts. Choose from a range of full meals with biryani rice, an assortment of meat from chicken, lamb, goat and seafood. We’re also fully licensed and BYO.

• $10 Dinner Special* (Mon, Tues, Wed only)• $10 Lunch Special* (Mon to Sun)*conditions apply

10 King Street, Pukekohe.Ph: 09 238 8338 or 09 238 7165www.gingerpukekohe.co.nz

diningMains $10-$24 = $ Mains $25-$34 = $$ Mains $35+ = $$$

LICENSED $$

TUAKAU HOTELElsie’s Restaurant in the award-winning Tuakau Hotel offers classical dining with elegant country ambiance. For an intimate evening out or a group celebration, Elsie’s Restaurant is the popular choice and can cater for up to 60 guests. Enjoy a fantastic menu created by our Executive Chef Jacqui Brown with locally sourced ingredients, adding a city sophistication to traditional menu favourites. Book your table today and try what our region has to offer. We look forward to welcoming you.

1-3 George Street, Tuakau. Ph 09 236 [email protected] Open Monday-Sunday 10am-10pm or by arrangement for group functions

LICENSED $$

BOODLES RESTAURANT, BAR & CAfE• Live entertainment every Saturday from 7pm with Tony ‘the Dancing Fingers’

• Great coffee, business breakfast, quick lunch or romantic dinner

• Alfresco courtyard

• Private functions

• Catering

182 Great South Road, Selwyn Centre, Papakura. Phone 298 3959 boodles-restaurant.co.nz Email: [email protected] Monday 8am-3pm; Tuesday-Saturday 8am-Late Sunday 9am-3pm

The place with a difference

R e s t a u

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STARBOARD�SIDE�BISTRO

Starboard Side Bistro at The Kentish Hotel is an excellent place to relax, catch up with friends or family. Our warm hospitality and great menu are sure to impress. Our large covered deck overlooking the Waiuku Estuary is a perfect spot for a relaxing weekend afternoon. Excellent restaurant with quality food at reasonable prices.

•�MEMBERS�DRAW�EVERY�FRIDAY�NIGHT�•�LIVE�MUSIC�MOST�WEEKENDS�•��PORTSIDE�BAR�FOR�FUNCTIONS�

&�WEDDINGS

5�Queen�Street,�Waiuku.�Ph�09�235�8367�ext�1.�Open�daily�11am-1am�www.thekentishhotel.co.nz

LICENSED� $-$$

THE�VILLAGE�BAR�&�KITCHEN

The Village Bar offers you a great vibe and delicious food. Come along and soak up the atmosphere in the bar or all-weather garden bar and enjoy casual dining prepared by our experienced kitchen staff. Our authentic Italian home baked breads and sourdough pizza bases make our pizzas a very popular choice!

•�Courtesy�Van�free�pick�up/drop�off�•�Members�night�every�Tuesday�•�Quiz�night�every�Wednesday�•�Chase�the�Ace�game�night�every�Thursday�•�Bikers�nights�third�Thursday�of�every�month

1�Patumahoe�Rd,�Franklin.�Ph�09�236�3571.�Mon�to�Thurs�11am-10pm,�Fri�&�Sat�10am-late�www.thevillagebar.co.nz


It’s time to go nuts over summer! And, at Rural Living we’ve been craving some of Lisa Craven’s tantalising smoothie recipes from her new book, Juice It! Blend It!, including:

dOuble alMONd sMOOthIeingredientS:

◆ 1 banana, fresh or (preferably) frozen ◆ 1 cup almond milk (see below) ◆ 1 tbsp cacao nibs ◆ 1 tbsp ABC (almond, brazil nut and cashew) butter ◆ 1 tsp coconut nectar ◆ Pinch of cinnamon

method:Peel the banana and cut in half. Add all the ingredients to the blender. Blend and enjoy!

alMONd MIlk ingredientS:

◆ Pinch of sea salt ◆ 1 cup almonds ◆ 4 cups filtered water, plus extra for soaking nut milk bag

method:In a glass bowl, cover the almonds with filtered water. Add the sea salt and soak overnight or for a minimum of 8 hours.

Discard the soaking liquid and rinse the almonds in water. Transfer the almonds and four cups of filtered water into a blender.

Blend until smooth (1–2 minutes). Strain the almonds through the nut milk bag and transfer to an airtight container (such as mason jars).

Refrigerate and use (shake well first) within three days.

Recipes and photos reproduced with the kind permission of Exisle Publishing.

Smooth moves fOr suMMer

WIN! JUICE IT! BLEND IT!

Wow! With three exclamation marks in the headline this book must be good! Apologies for shouting, readers, but this ‘ultimate guide to fast and fresh juices and smoothies’ seems to feature some tasty summer options. Serving up facts and tips, as well as recipes for afternoon pick-me-ups, immunity

boosters, stress busters and deep cleansers, Lisa Craven is on the juice with this offering!

Rural Living has a copy of this book to give away. Enter at

ruralliving.co.nz. One entry per person/email address;

entries close December 31, 2015. Winner notified by

phone or email. ◆ Lisa Craven: Juice It! Blend It! | RRP 24.99 |

Exisle Publishing

Thanks to this enticing recipe from Blueberries NZ you’ll be rocking and rolling while singing (the praises) of the blues all at the same time.

These raw, vegan, gluten-free and paleo treats are naturally sweetened and packed with punch. And, as they take just 20 minutes to prepare, we can all be on the ball(s) when visitors drop by this summer.

coconut BlueBerry BliSS BAllS Makes 8-10 balls

ingredientS: ◆ 3/4 cup NZ blueberries, fresh or frozen ◆ 10 Medijool dates, seeds removed ◆ 1.5 cups unsweetened, shredded coconut

◆ Zest of one lemon ◆ 1/2 cup coconut butter ◆ 1/3 cup agave syrup or coconut syrup ◆ 1/2 cup seeds, try chia, flax, hemp, sesame, sunflower or pumpkin (ground) ◆ Extra coconut for rolling

method:Blend all ingredients at high speed in a food processor. Scoop out enough mixture to roll into small balls.

Coat in coconut and place on baking sheet lined with parchment paper. Freeze for at least 30mins and enjoy!

These treats will keep frozen or refrigerated for at least two weeks.

For more tasty treat ideas, see blueberriesnz.co.nz/recipes.

eat yOurself MOre blIss!


our numBer one guyDid you know, readers, what Nathan Guy’s ‘number one’ priority is as minister?

“Biosecurity is my number one priority as Minister... a quick few words on biosecurity which is my number one priority as Minister... biosecurity, as the number one issue by industry, has been my number one priority since becoming Minister... which is why biosecurity is my number one priority.” Need we continue?

Since fi rst writing this column, this is a term with which Rural Living writers have become well acquainted.

We have to admire Nathan’s clear focus and, in particular, the way in which he saves the taxpayer through his diligent use of ‘copy and paste’, but we’re left to wonder whether Nate ever even bothers with number twos!

FoA SignS giA SAyS mPi’S mPCertainly not a man unable to see the wood for the trees, Nathan Guy is convinced the future of the forestry industry appears sound after joining the Government Industry Agreement (GIA) partnership recently.

“The Ministry for Primary Industries (MPI) has worked with the forestry sector in biosecurity surveillance for more than 50 years, looking out for potential forestry pests that can cause serious disease to trees and threaten the industry,” he said.

“It’s great to [now] have the New Zealand Forest Owners Association (FOA) on board, working with the Ministry for Primary Industries (MPI) to manage and respond to the most important biosecurity risks.”

FOA joins Kiwifruit Vine Health, Pipfruit New Zealand, New Zealand Pork, New Zealand Equine Health Association and Onions New Zealand in signing agreements, with more expected.

“A growing number of industries have now signed up to work together with the Government through the GIA. Forestry is New Zealand’s third largest export

earner, behind dairy and meat, earning around $4.6 billion in exports. Protection from unwanted pests and diseases is very important to this major industry.”

FAB lAB uP For huttEasing disease fears appears high down the line in Upper Hutt, following Guy from MPI’s recent announcement.

Welcoming the construction of the new National Biocontainment Laboratory, the primary industries minister confi rmed the $87 million investment is expected to protect both our economy and environment.

“The new laboratory will be high security and state of the art. It will continue the critical work of responding to disease outbreaks, protecting public health and providing international trade assurances about New Zealand’s animal disease status,” he said.

“[It] will provide diagnostic support for animal pest and disease investigations as well as scientifi cally credible information confi rming New Zealand’s freedom from diseases. This is crucial for consumers and our trading partners, ensuring market access for our exports.”

Audit through the grAPeVineWell done to Nate’s mates at MPI, following a recent report by the Offi ce of the Auditor General (OAG).

Nathan is not only preaching to the choir (or his ministry) when he sings the report’s praises.

“This [report] shows MPI has made very good ongoing progress, which is shown by the fact no further recommendations have been made... it’s very pleasing to see MPI has become better prepared, is working actively with industry partners, and has developed a robust set of performance measures,” he says.

The report is a follow-up to an initial audit in February 2013.

“MPI has done a lot of work since the initial audit. A response model has been

prepared which uses a set framework and structure, and allows a consistent approach which can be applied across any response event that MPI deals with.”

He says the OAG revealed MPI is now better prepared to deal with issues such as foot and mouth outbreaks, and that its important programme has helped the ministry’s response to fruit fl y incursions.

BlAme it on (el) ninoThe summer winds will soon be blowing in from across the sea, but will Kiwis be ready? To ensure farmers and growers know more about any drought liable to result, Nathan Guy’s guys have scribed a guide!

“While every El Nino is diff erent and the impacts on New Zealand can be hard to predict, it often means drier conditions in the north and east, with cooler temperatures and more rain in the west... it is important to plan and start preparing now,” Mr Guy said.

Prepared with the support of various organisations, including Beef + Lamb NZ, Dairy NZ, Federated Farmers and Rural Women New Zealand, MPI’s El Nino brochure is available via mpi.govt.nz.

Nate states that it provides advice ranging from adjusting feed budgets and planning for water restrictions, to how to seek help when required.

“Farmers are resourceful and used to dealing with the challenges thrown up by Mother Nature. The key is to be ready and start preparing now.”

Right ‘Hon’, Guy!Primary priorities shouldn’t leave much time for anything else. However, Minister of Primary Industries, Nathan Guy, seems like a man possessed by many a project. As usual, this month we again take a closer (although-tongue-in-cheek) look at some recent activities of one of the hardest working men in parliament, as seen through the (often tongue-in-cheek) eyes of the Rural Living team.

Forecasters are predicting that the strong El Niño conditions of

spring 2015 will continue over summer and into autumn 2016.

El Niño 2015/16 could rank amongst the four strongest El Niño

events recorded.

Every El Niño is different and its impacts on New Zealand’s climate cannot

be easily predicted. During El Niño, New Zealand generally experiences

stronger or more frequent winds from the south-west in spring and west

in summer, typically leading to cooler temperatures, more rain in the west

and drier conditions in the north and east.

El Niño will increase the chances of more frequent and extreme adverse

weather events so you need to think about how you will manage your way

through. Hope for the best but plan for the worst.

Preparing for El Niño


With summer fast approaching, now is the time to think about how you will make the most of your outdoor space. First Windows & Doors have a number of solutions from bi-fold through to sliding doors to make the most of your outdoor space.

PH 09 238 8828franklinfirst.co.nz

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KAT4049

The perfect gift for the whole family!Tidy tools and access to the bikes

for summer!

Ph. Hec: 021 384 235www.bruns.co.nz

R20164-v2

SICK AND TIREDOF THE MESS?

KEEP EVERYTHING IN ORDER

The perfect gift for the whole family!Tidy tools and access to the bikes

for summer!

www.refresh.co.nz0800 33 60 33

CONCEPT TO COMPLETION

R60125

as year eNds lOOk aheadKim Reiche of Refresh Franklin says thank you to one and all

It’s that time of the year when we are all a little tired, over the windy- ever- changing weather and

ready to settle into our summer gear, relax and recharge.

“If I can just make it to the December 24!” I keep telling myself.

The Christmas break is a good time to think about that next renovation and how you might want to tackle it as far as project management is concerned. I thought I might share our thoughts on what makes a “successful renovation team.”

◆ There is no substitute for experience. Renovation projects are never the same. Make sure the team taking on the project has access to the right people through the consultation and build process. Builders, electricians, plumbers, interior colour consultants, data specialists, engineers and more.

◆ A team that understands time constraints and the total build process.

◆ A team that looks at the detail while keeping the whole concept in mind.

◆ A team that can look after costs vs budget closely and keep you informed as to where it is sitting through the different

stages of the renovation. ◆ A team that communicates

regularly with you and other trades on the site.

◆ A team that thinks like you – looks after your home as if it were their own.

◆ Most of all a team you feel you can call any time, night or day!

It has been an incredible year for the Refresh Franklin team, with another exciting year ahead. We have built fantastic relationships with reliable and talented trades and contractors. Our suppliers have worked hard through the year to deliver on time at competitive prices.

The team at Refresh would like to thank you all for your support, advice and dedicated service and wish you and your families a safe and wonderful Christmas break. We look forward to an exciting 2016.

To our clients – you certainly have kept us on our toes adding some lovely projects to our portfolio. Thank you for trusting us with your homes and offices – it has been a pleasure working with you all.

Merry Christmas and have a safe and Happy New Year!


Karaka 20 Hawthorne LanePrivately positioned in the heart of Karaka, this architectural masterpiece delivers. Streamlined and contemporary with French influence, this is a home of exemplary workmanship where the attention to detail is faultless. The extensive list of chattels and features in this glamorous home are endless and far too many to list. A hotel like residence with no sacrifices to luxury living.For Sale By NegotiationView www.harcourts.co.nz/PQ150903Lynn Lockhart P 09 298 6024 M 0275 354 024BCRE Ltd Papakura Rural Licensed Agent REAA 2008 K

AT41

54

JB’s

153b Manukau Rd, Pukekohe 09 238 2954 4/21 Ronwood Ave, Manukau 09 2620048

May your homes be filled with Laughter, Love & Peace for the Christmas season.

Best holiday wishes to your & your families.Thank you to all of our customers over the past year.

Please note that we are closed from 12pm, Wednesday 23rd December & re-open on Tuesday 5th January 2016.

We look forward to seeing you in our Pukekohe or Manukau Branches next year.

Hours: 8.30am-5pm Monday-Friday, 9am-1pm Saturday

kat4172

By david Powell, Barfoot & thompson, Pukekohe

the REINZ fi gures for October show an October

sales volume of 7838 sales in NZ, 18.6% above October 2014. Excluding Auckland, the number of sales increased 27.5% compared to October 2014.

REINZ chief executive Colleen Milne says: “The drop in the number of sales in Auckland in October is the result of softening demand over the past few months and the new IRD and bank account rules introduced in October.

“However, the fundamental supply and demand drivers of the Auckland market remain in place, and the result for October is indicative of the market adjustment phase as it adapts to these new requirements.”

akld pauses, regIONal Markets streNgtheN

While CEOs of market leading organisations value the importance of eff ective branding, this focus doesn’t

always fi lter down to the rank and fi le they employ.

In an increasingly competitive market (whether selling cola products, car parts or oneself), it literally pays to stand out from the crowd. Aka Aka local, and author of You’re Hired, Tom O’Neil, says when it comes to branding, a personal approach is crucial. “So many people massively undersell

and let themselves down in job hunting. We are now ‘brands’,

whether we understand this or not. Therefore, we need to learn how to

manage our brands,” he says.Tom has practiced what he preaches;

the local lifestyler, personal development

specialist, recruitment and human resources consultant, author and motivational speaker has gainfully employed his own advice.

Today, Tom runs a CV development and career consultancy. His latest book shows how personal branding and use of social networking have become essential to success. “The internet has made it unbelievably easy to apply for roles, [so] it’s VITAL to promote your achievements, and ‘mirror’ what an employer is seeking. A strong online brand will signifi cantly help you promote yourself. But remember, it’s so easy to damage your brand with one stupid selfi e or facebook post!”

From preparing résumés and cover letters, to interviewing tips, networking, direct marketing, salary negotiation and career goal-setting, You’re Hired intends to provide a complete set of tools for ‘Trump-ing’ the competition. Tom’s books are available at bookstores, or via achievementexpert.com. He is also available for speaking engagements.

Give me the hire life!WIN! you’re hiredRural Living has a copy of this book to give away. Complete the form at ruralliving.co.nz to enter. One entry per person/email address; entries close December 31, 2015.

rurAl region AnAlySiS October 2015 cpw October 2014VOLUME SOLD (% rounded)Rodney +10% Outer Auckland (Hibiscus Coast, Franklin, Thames Coastal) +22%Waikato Country +50%Eastern BOP Country +87%

MEDIAN PRICE CHANGERodney +22% Outer Auckland (Hibiscus Coast, Franklin, Thames Coastal) +20% Waikato Country +11%Taupo +11%

Winner notifi ed by phone or email.

■ Tom O’Neil: You’re Hired – The essential guide to job hunting and personal branding | RRP $29.99 | New Holland


We offer you an excellent range of top quality landscaping products in bulk and bags

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at last there are real hints of the summer to come and already, in some parts soil will be drying out and going crusty. That’s the

effect of drying winds after all that late winter/spring rain.

Now, the expectation is that summer will be very dry so what’s the answer to keeping soil moist? BLACKGOLD Mulch and plenty of it!

This is a premium mulch exclusive to Central Landscape & Garden Supplies! The compost in our BLACKGOLD Mulch works its way to the soil, adds nutrients and helps improve structure. The mulch component of naturally dyed, untreated wood, consists of the bigger pieces which are extremely effective when water is applied, directing the water straight down to the soil beneath.QUICk GUIDE:

◆ Weed the garden – no sense keeping the undesirables

◆ Water deeply – that makes the plants happy

◆ Layer BLACKGOLD Mulch to a depth of 50mm minimum around plants

◆ Sit back and relax . . .HOT TIP: Any grey (soapy or

detergent-laden) water that you save in buckets can be poured over your plants – this can come from household activities such as soaking clothes, washing dishes, and even a bucket placed in the shower – recycling is good!

With temperatures now starting to rise and Christmas closing in, most folk will want the garden looking good for festive and summer visitors.

A great addition to the garden, easy care marigolds are tough enough to stand the heat, tolerant of poor soils and provide long-lasting colour in flower beds.

In fact, they will flower all summer long and are also known to attract ‘good’ insects and to repel the ‘bad’.

Digger Dan’s tIps

for more than a century, Brookwood’s beautiful villa has watched time and tides roll by – albeit from a distance. Although

many visited the venue during November’s Pohutukawa Coast Garden Ramble, where the four-acre property’s cottage gardens took centre stage, these can be enjoyed year-round.

Owners, Heather (kindergarten head teacher) and Brian (an accountant), Brooke invite bed and breakfast or wedding guests to enjoy their delightful gardens.

“We love our property and living in Beachlands, even though the council rates are eye-watering!” Heather laughs, “People enjoy our flower gardens and the roses, in particular; we have a wide variety which gives us a good show each year. I think roses are the highlight of a visit to our gardens, especially when they’re in bloom during November.”

The gardens also feature cherry trees – in bloom during spring– expansive lawns,

a veggie garden, mini pine forest and plenty of fruit trees, berries, and nuts.

Although the couple has hosted more than their fair share of animals (aside from the party variety common during post nuptial celebrations), these days the wedding hosts are more sheepish when it comes to this particular variety of husbandry.

“Over the years we’ve had various animals, mainly to mow the grass, and they were fun for the kids to be around too,” Heather explains. “We inherited chickens when we moved in and have since had ponies, cows, goats, sheep, ducks and geese. Currently we have three sheep; we find them easiest to manage.”

Originally from South Africa, Heather and Brian moved to Greenlane in 1982, settling in Beachlands later that same year. Reluctant to leave their 100 year old villa behind, they re-sited their house soon afterwards.

With help from a dedicated local builder,

contractors, and their three sons, the couple has developed home and gardens since.

“We both enjoy the garden and most work is done on weekends,” Heather says, “It is much easier now to find the time for gardening as all our sons having left home and there are fewer demands on our time.”

accOuNtINg fOr gOOd tasteWhile wedded bliss frequently originates at Brookwood Lodge, Beachlands, garden lovers can behold even more beauty than that presented by blushing brides alone, as JON RAWLINSON discovered.


PHONE 0800 405 050Cnr Edinburgh & Tobin Sts • Pukekohe

E: [email protected] • www.ebbett.co.nz53841

EBBETTM A R Q U E O F E X C E L L E N C E

Fully factory trained technicians

State-of-the-art workshop facilities and equipment

New Holden and Nissan Vehicles

Access to over 300 used cars

Onsite fi nance and insurance

APPARELL APPARELL

Hundreds of local students were in top gear recently, revved up by the sights and sounds of practice day ahead of the Australian V8 SuperCars, ITM 500 Weekend at Pukekohe Park Raceway.

The hugely successful event saw motor racing fans turn out in their droves and pupils who enjoyed the sneak Friday preview were in their element.

Pictured, BNT New Zealand Touring Cars star, Angus Fogg who drives the class one Property Tutors Holden Commodore V8 Supertourer, took time out from a hectic schedule to say, ‘Hi,” to three enthusiastic Puni School students (from left) Blake Gundersen,William Harvey and Riddhi Vaidh.

Angus, who is consistently in the

points, encountered a few problems over the weekend but was still lying 7th on the points table when all was done

but the ones really in luck were these three youngsters who never thought to meet, “a real racing driver” on the day.

With the Ford Ranger being the top selling new vehicle in New Zealand, we know Kiwis like their Ford utes. But in

the USA, a farmer has taken his passion for Ford trucks to a whole new level.

Inspired by the all-new Ford F-150, Leaders Farms near Napoleon, Ohio, USA, has created a seven-acre corn maze (pictured) as a tribute to Ford’s latest half-ton pickup – the toughest, smartest, most capable F-150 ever.

Leaders Farms has been entertaining Midwestern families and local schools for 18 years with challenging corn mazes that can take up to an hour to complete – assuming visitors don’t get lost in the wheels.

“We are a multi-generation Ford-driving family,” said Kristin Leaders of Leaders Farms. “My husband Brad was reading a magazine last winter and saw the new F-150 design and loved it. We thought it would really stand out as the feature of this year’s corn maze.”

Planning, designing and growing the maze is a year-round activity. Creating the F-150 design required GPS technology to precisely cut the shape of the truck into the corn field.

There’s also Big Jack – a massive pumpkin cannon mounted to the chassis of a restored Ford F-450 Super Duty. Big Jack is powered by a 500-pound, 30-psi compressed air tank that’s capable of launching pumpkins almost half a mile.

Leaders Farms is also home to 13 goats and 40 cows, and to Scout, the barnyard dog.

The giant maze is expected to produce about 1120 bushels of corn. After the maze is finished for the year, the corn will be harvested and fed to cattle raised on the property.

A-mazing F159

lappINg up race eNcOuNter


ACCREDITED BUILDING CONSENT AUTHORITY

Buildingor Buyingor Selling?

• Residential, Commercial & Industrial Plan

Approvaland Compliance

Inspection Services

• Pre-purchase Inspection Reports

• Building Advice

• Unauthorised Building Resolution

Ph 272 2269Fax 272 2270


Unit 23/2 Bishop Dunn Place,Botany South,Auckland 2013

PO Box 217 012,Botany Junction 2164

www.compassbuilding.co.nz

53844

OPEN 7 DAYS CLOSED PUBLIC HOLIDAYS

Shop 2, 33 Edinburgh St(next to Pizza Hut)

PukekohePhone 09 239 2964

6A Court St, WaiukuPhone 09 235 2769

5380

0-v2

MADSEN LAWRIE CONSULTANTS LTDLAND SURVEYORS

LAND SUbDIvISIONURbAN & RURAL LAND

DEvELOpMENTpROpERTy & TITLE

INvESTIgATIONfARM pLANS

& AERIAL phOTOgRAphSRESOURCE MANAgEMENT

AppLICATIONSbUILDINg SET OUTS

KA

T40

38

ContactDavid Lawrie Dan Madsen

www.madsen-lawrie.co.nz Email: [email protected]

14 Hall St PO Box 177, PukekoheTel 09 238 6369 Fax 09 238 2448

Home and Away's services include: – Regular home and office cleaning – Show homes– Moving in and out cleans – Builder renovations or clean ups – Rental home cleaning– Window cleans – Gift vouchers for special occasions

KA

T39

53

LEAVE YOUR HOME IN OUR HANDS...

Contact Heidi027 244 9000

or Deb 021 772 957Email

[email protected]

Home and Away supply all cleaning products and equipment.

For all your Aluminium Joinery Repairs and MaintenanceSecurity & Insect Screens for Windows & Doors

Ph (09) 235 2358 or 0800 427 233 www.homesafeservices.co.nz

KAT4077

Helping people to feel safe in their homes.

Ph / Fax: 09 298 9002Email: [email protected]

All orders over $1000 receive

10% OFF

R10

108-

V2

Makers of curtains, drapes, roman blinds plus suppliers of roller, venetian and timber blinds!

Call the girls at Rainbow Curtainsfor quality and affordable prices

CURTAINSCURTAINSCURTAINS

DIrECTOrY ��

NEW!

Advanced ConcentrateMakes up to 80 litres!

For use around the home, including: weatherboards, bricks, roofs, fences, tiles, cement boards, windows, driveways or any surface that needs a freshen-up. Great for car, boat and caravan.

■ Streak-free fi nish

■ Spray on & wash off

■ Formulated for NZ conditions

■ Concentrated so you use less

■ High soap build and lifting agents to get all the dirt off

■ Non-corrosive to application equipment, hoses, fi ttings, pumps

Marketed by: CHEMSAFE MANUFACTURINGPO Box 231, Tuakau 2342.

Ph 09 238 5959, Fax 09 238 5676.Email: [email protected]

www.homesafeproducts.co.nz

HOUSE wash

show n’ shine

AGRIQUALITYAPPROVED AS A SANITISER FOR FARM, FACTORY, FOOD &NON-CONTACT AREAS

5340

3

Continuous Spouting Auckland Ltd

Spouting Fascia Downpipes since 1991

Call us for a quote0800 50 1993www.continuous.co.nz

BE

0194

FRANKLIN MARKETS

www.franklinmarkets.comPh Roger/Vyvyan

09 238 8831 or 021 230 3172

MORE THAN 60 STALLS Rain, hail or shine!Fresh fruit & veges, milk & bacon. Plants, fl owers & seedlings. Fresh seafood and up to 12 yummy mobile food stalls. Clothing,

jewellery, shoes, toys, books and tools. Turkish deli, jams, pickles & baking.New stallholders always welcome.

See website for details:

MORE THAN 60 STALLS Rain, hail or shine!

YOUR COMMUNITYMEETING PLACE

Pukekohe Sat 8am-middayPokeno Sun 8am-whenever

R60

147

Waterfall • Function Centre • Wedding Venues

128 Mauku Rd, Patumahoe • www.wrightswatergardens.co.nzPh 09 236 3211 • Open Wed-Sun 10am-4.30pm (October-May)

7 acres of water gardens,natural waterfalls and streams.

30 ponds with waterlilies and lotus. Sculptures and cafe shop.

Your hosts Patrick & Lily Li

R60

131-

v2


Offi ce 09 238 6276 or 0800 428 2583 • Andrew Hopping 027 287 3892

Prompt, Professional Service for residential,lifestyle, commercial, industrial Valuations

Mortgage Finance • Building Project • Selling • Buying • Rent Reviews • Insurance Certificates

Registered Property ValuersK

AT

3913

TILES

on ellioton elliot29b Elliot St

PapakuraP: 09 214 6044

F: 09 299 2587

E: [email protected]

on ellioton ellioton ellioton ellioton ellioton elliot29b Elliot St29b Elliot St29b Elliot St29b Elliot St

TILES

R11071-V2

Visit us online at www.mastercraft.co.nz

Come and see us for a free consultation,great advice, and award winning design.

Phone 09 239 2226Address: 171 Manukau Road, Pukekohe

KA

T3939

09 236 8732 23 GEORGE ST, TUAKAU

TUAKAUQUALITYMEATS

Family owned & operated

• Retail meat and home kill specialists

• Good old fashioned, courteous service

KAT3878

�� DIrECTOrY

Full grooming serviceavailable forALL BREEDS

8am-5pm Monday-Fridayappointments essential

After hours grooming availablePh Roxane Bull

09 235 7754Mob 021 121 3028

57 King St, Waiuku

R60

128

The Denture and Denture Implant Clinics

Missing teeth? There’s no need to any longer when the All Dentures team is on the case! While some may be able to keep their teeth in tip top condition, others are not so lucky.

Fortunately, clinical dental technician, Dr Marc Adams, and the team from All Dentures (in Pukekohe and Papatoetoe) are on hand to ensure smiles can last a lifetime.

“Years ago, dentures could be cumbersome and uncomfortable, but we’ve come a long way since then,” he says. “These days, by drawing on the best techniques and equipment modern technology can offer, at All Dentures we can tailor-make top quality dentures to suit.”

From full or partial dentures to repairs, relines and even mouth guards,

Marc’s highly trained team can ‘make it, fi t it and fi x it.’“From initial consultation to dental work – undertaken by dentists

and oral surgeons – we provide a comprehensive service, offering the highest level of care during every step of treatment,” Marc explains. “We’re committed to making quality dentures that are comfortable and functional for our patients so they can get back to sinking their teeth into life!”

To take that fi rst step to a brighter smile, contact Marc and team at either of their two clinics. “Simply give us a call and we’ll take it from there,” says Marc, “Our clinical dental technicians offer full dental laboratory services and no dentist appointments or referrals are required.”

11 West Street, Pukekohe. Phone 09 238 0095 [email protected] 3/208 Great South Road, Papatoetoe Phone 09 277 2233 www.alldentures.co.nz

ALL DENTURES ALL ABOUT THOSE PEARLY WHITES

KA

T417

9


0800 SUCKA10800 782 521

Alan Wilson Plumbing 235 9066Certifi ed Plumbers and Drainlayers

Or:

5342

0-V

2

KAT3882

APPLIANCE SERVICING

After Sales Services forWashing machines • Dryers

Dishwashers • Ovens • CooktopsRanges • Refrigeration

Waste Disposals • Range Hoods

Authorised Service Centre for Most Brands

Phone 09 238 6608Fax 09 238 4090

64 Seddon Street, Pukekohe [email protected]

5385

0-V

2

MIKE JULIANFreephone (0508) RURAL H20

(0508) 787 254Mike mobile 021 765 629

Water Tank Cleaning (While full or empty)Water Tank Maintenance

Water Deliveries ~ Swimming Pools Filled

BOBCAT &TRUCK HIRE

Building Site Preparation

Site Cleaning and Base Filling

Driveways and Landscape Shaping

Free Quotes

KEVIN PLATT BOB CAT SERVICES

0274 928 701 ah 09 238 6923

53434

Grant Escott FENCINGCONTRACTOR

• Decks• Post Driving• Retaining Walls• Rural & Residential Fencing

027 236 8753 • 09 236 [email protected]

Free quotes – Competitive rates

5384

6

SST SERVICES39 Firth St, Drury

p: 09 294 7611e: [email protected]: 0274 923 669

Robbie: 0274 967 430

SEPTIC TANKANd

GREASE TRAPCLEANING

R1101170

1

2

3

45

6

53791-V2

FITZGERALDEarthworks

Grant 021 678 720

• Excavators andtruck hire• Farm drainage

and races• Driveways and

roading• House sites and

horse arenas• Grader/roller and

bulldozer hire• Metal cartage

House sites and

Grader/roller and

KAT3942

FOR ALL YOUR WATER NEEDSCALL IN AND SEE US

5356

2-v2

14 Constable Rd, Waiuku. Ph 09 235 8268.

24-Hour Callout Service• Pump & Well Services • Plumbing – Drainage – Concrete Supplies

• Service of all farm, industrial, agricultural irrigation and domestic pumps• Full range of galvanised, alkathene & pvc pipes and fittings• Pool pump sales and service – chemical supply• Bore pump design, installation and supplies • Drainage supplies• Water filter systems – Design and install • Bulk sand and cement • Water tanks – Agent for RX and Aqua • Deep well pump sales and service

MR CLIP LTDTotally mobile

shearing service.Bombays to Kaiwaka.

EXPERIENCED NZ WOOL BOARD • CERTIFIED SHEARERS

Ph (09) 425 7104 or mob 0274-853-234 [email protected]

Sheep, Goats, Alpacas, Llamas53559-v5

From One Animal

Upwards

DIrECTOrY ��

Pukekohe RD1 Pukekohe, 239 Manukau Rd.Cafe Kaos, 44 Edinburgh St.Barfoot and Thompson, 68 King St.Pukekohe Library, 12 Massey Ave.Franklin Vets, 86 Harris St.PapakuraFranklin Vets, 365 Great South Rd.PokenoPokeno Bacon, Great South Rd.Waiuku Franklin Vets, 2 Court St.

Mitre 10, 25 Bowen St.Bombay Autobahn, State Highway 1. TuakauTuakau Meats, 23 George St.Tuakau Pharmacy, 51 George St.H.R Fiskens, 295 Tuakau Rd.Field Fresh Fruit & Vege, 3/53 George St.Profarm Tuakau, Cnr Madill Rd and George St.ArdmoreAnimal Stuff, 192 Airfield Rd.

KarakaAnimal Stuff, 671 Karaka Rd.DruryAnimal Stuff, 222 Great South Rd.Drury Butcher, 232a Great South Rd.Town & Country Vets, 257 Great South Rd.PatumahoeThe Butchers Shop Cafe, 4 Patumahoe Rd.

Rural Living is available FREE from selected advertisers and the following locations:

ClevedonClevedon Dairy,14 Main Rd, Clevedon VillageClevedon Rural Supplies,13 Papakura-Clevedon Rd,Clevedon VillageTe KauwhataTe Kauwhata Pharmacy, 14 Main Rd.

Rural Living is delivered in the first week of each month. Copies will go quickly so be quick to collect yours from any of the following outlets.An electronic version is also available at ruralliving.co.nz


53407

WALKERSPEST CONTROL• Insects &

rodents• Domestic &

commercial• Consultancy

work

YOU NAME IT – WE’LL KILL IT!Controlling yourpests for 24 years

Phone 238 9885Mobile 0274 789 857Main Highway, Paerata

COUNTIES BULK SPREADERS• GROUND SPREADING

• LIME • FERTILISER • UREA• LS100 (50/50 Foul Manure & Lime Mix)

• BULK CARTAGE OF METAL• SAND • FERTILISER • LIME

Boyd (09) 233 44660274 978 685

Brenton (09) 236 36390274 921 916

• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL• BULK CARTAGE OF METAL

COUNTIES BULK HAULAGE

53452-v2

RURALSTOCKYour trusted one stop for all poultry needs

Phone: 021 052 0726 • Email: [email protected] Website: www.ruralstock.co.nz

Phone: 021 052 0726 • Email: [email protected]

Pickup by appointment

from Ararimu, Auckland

Brown Shaver Pullets – vaccinated, various ages Poultry Feeders & Drinkers Poultry Feed 25kg bags Chicken Manure 40L – aged and ready to use Wood Shavings 70L bags Egg Cartons

KAT

4129

Subscribe to Rural LivingRural Living is a stimulating magazine delivered to RD addresses in the Franklin district. It is designed to provide readers with varied rural information, which is both informative and helpful to the lifestyle market, as well as a ‘Living’ section providing for all aspects of living.

HOW TO SUBSCRIBE:For your free e-edition of Rural Living delivered straight to your inbox go to www.ruralliving.co.nz/subscriptions/e-editionFor a copy of Rural Living mailed to your letterbox go to www.ruralliving.co.nz/subscriptions/print subscriptions. Postage costs $49 inc GST per annum.


Our filly needs a name

November/December 2015

ruralliving.co.nz

Free!ruralliving.co.nzruralliving.co.nzruralliving.co.nz

Free!Free!

Over The Gate With a man of the land

Franklin Business

Showcase A matter of trust

All Set! Working on

the railroad

RURAL | FASHION | BEAUTY | FOOD | GARDEN | HOME | MOTORING

RL NOVEMBER-DECEMBER.indd 1 20/11/2015 10:17:44 a.m.

VISIT US AT

www.trackworks.co.nz

WE KNOW TRACKS, IT’S IN OURNAME, MAKE TRACKS TO US

FOR ALL YOUR UNDERCARRIAGE REQUIREMENTS...

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Workshop – Engineering –Onsite Welding and Mechanical services availableCastrol Distributors: Agents for Fleet Guard Filters, Exide Batteries.

54039-V2

Phone: 09 238 7168 Fax: 09 239 2605Email: [email protected]

Yard at 71 Adams Drive, Pukekohe

18 Elliot St, Papakura.Ph 09 298 7767.

Mon-Fri 8am-5pm; Sat 8.30am-2.30pm

Cnr Madill & George St, Tuakau.Ph 09 236 8228.

Mon-Fri 8am-5pm; Sat 8.30am-12noon

53445

PROFARMRURAL & LIFESTYLE

Call us for all your farming supply needsFor the best advice and

friendly service

IN TWO GREAT LOCATIONS

�� DIrECTOrY

Ph/Fax: 09 238 4047 or 021 987402 600 Buckland Rd, RD2, Pukekohe

Experienced Operator

28 years+Craig NicholsonEarthmoving & General

Cartage

l Tree Removall Drainage l Roading l Stopbanks l Building sites l Demolition l Horse arenas l Metal/sand/

slag suppliedl General cartage

l 20 tonne diggers l 5.5 tonne digger l Tip trucks

& trailersl D65 Bulldozer

& scoopl Low loader l Grader l Excavations l Dams

5039

0

PH 09 237 005040 CROSBIE ROAD, PUKEKOHE

• Bore Pump Sales & Servicing

• Water Pump Sales & Servicing

• Water Purification• Water Tanks• Water Testing• Electrical• Filters

5384

2-V

3TREE SERVICES & STUMP GRINDING

FREE QUOTES www.earthgroomers.co.nz

BE

0200-v2

Pruning/Trimming, Hedges, Tree Removal, Chipping and Stump GrindingRESIDENTIAL - COMMERCIAL

James: 021 866 125 or (09) 235 2948


R60044-V11

Documents

Rural Living November-December 2015