7
     w      w      w  .       r       u       c         k       u       s       p         i       z       z       a  .      c      o      m RALEIGH  CARY  MORRISVILLE  We want every dining experience to be ab solutely perfect! If y ou are dissa tisfied in any way , please let us know immediately Ruckus, in a word, is what we wanted to create for friends and guests when we opened the doors of our NCSU location in 1 999. A place for great food, great music and great times. Affordable, comfortable and delicious are the driving force behind every Ruckus. When you come through the doors of our restaurants, we want you to feel like you are coming over to a friend’s house for a meal (a friend who is REALLY good in the kitchen). Our NCSU store fits who we were then, fresh out of college and ready to have a good time, great drink specials, the best local music and ridiculously good food. Stop by Ruckus Raleigh for lunch or dinner any day of the week; we’re still serving the best pizza, sandwiches and music around NCSU - 1 5 years later. In 2007, Robert, Ashley, Amy and Ryan were discussing the evolution of Ruckus.  We wanted a fam ily friendly place, but it still had to have the vibes of y our Favorite College Bar - Jus t with Better Food, Better Beer, Good Wine and Bigger TVs. Favorite recipes were piling up so we took a leap of faith and opened the Cary store in  T ryon Village with amazing food and a fabulous p atio. We knew our p assion for great food, frosty beverages and good times would attract like-minded folks. It was a good combination and we have added many new friends to the growing Ruckus family. Our Next Evolution - Ruckus Morrisville in Park West Shopping Center at the corner of NW Cary Pkwy and Chapel Hill Rd. Same Ruckus favorites - Great food, frosty beverages, live music and good times and even SUSHI. Y es, AMAZING Sushi! From all of us to all of you, enjoy yourselves, and may our house always be too small to hold all our friends.

Ruckus Pizza, Pasta and Spirits Menu - Tryon Village and Park West

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8/10/2019 Ruckus Pizza, Pasta and Spirits Menu - Tryon Village and Park West

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RALEIGH • CARY • MORRISVILLE

Visit any of these locations | OPEN EVERY DAY 11A-2ATryon Village | 8111-208 Tryon Woods Drive | Cary, NC | 919.851.3999

Mission Valley | 2233-112 Avent Ferry Road | Raleigh, NC | 919.835.2002 Park West | 1101 Market Center Drive | Morrisville, NC | 919.388.3500

COMING SOON: The Arboretum | 2025 Renaissance Park Place | Cary, NC | 919.677.3999

 We want every dining experience to be absolutely perfect! If you are dissatisfied in any way, please let us know immediately.

 Thank you-Ruckus. Kudos or concerns, email [email protected] or [email protected].

Ruckus, in a word, is what we wanted to create for friends and guests when weopened the doors of our NCSU location in 1999. A place for great food, greatmusic and great times. Affordable, comfortable and delicious are the driving forcebehind every Ruckus. When you come through the doors of our restaurants, wewant you to feel like you are coming over to a friend’s house for a meal (a friendwho is REALLY good in the kitchen).

Our NCSU store fits who we were then, fresh out of college and ready to have agood time, great drink specials, the best local music and ridiculously good food.Stop by Ruckus Raleigh for lunch or dinner any day of the week; we’re still servingthe best pizza, sandwiches and music around NCSU - 15 years later.

In 2007, Robert, Ashley, Amy and Ryan were discussing the evolution of Ruckus.

 We wanted a family friendly place, but it still had to have the vibes of your FavoriteCollege Bar - Just with Better Food, Better Beer, Good Wine and Bigger TVs. Favoriterecipes were piling up so we took a leap of faith and opened the Cary store in

 Tryon Village with amazing food and a fabulous patio. We knew our passion forgreat food, frosty beverages and good times would attract like-minded folks. It wasa good combination and we have added many new friends to the growing Ruckusfamily.

Our Next Evolution - Ruckus Morrisville in Park West Shopping Center at the cornerof NW Cary Pkwy and Chapel Hill Rd. Same Ruckus favorites - Great food, frostybeverages, live music and good times and even SUSHI. Yes, AMAZING Sushi!

From all of us to all of you, enjoy yourselves, and may our house always be toosmall to hold all our friends.

8/10/2019 Ruckus Pizza, Pasta and Spirits Menu - Tryon Village and Park West

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HAND-ROLLED GARLIC KNOTS 6.79Served with original Ruckus marinara.

RUCKUS NACHOS (enough to share)  4.79Served with Ruckus salsa. Pick your toppings and create amasterpiece… 

House jalapeño queso, jack or cheddar, +2 

bacon, chili, chicken or guacamole

Black olives, tomatoes, onions, +.50 

 jalapeños, lettuce or sour cream 

BUFFALO CHICKEN RANGOONS 8.79Crispy wontons stuffed with our house buffalo chicken dip,drizzled with Thai chili glaze and cilantro..

GUACAMOLE 8.99Homemade with fresh avocados. You know we like it spicy…so it has a little kick. Served with our freshly cooked blueand yellow tortilla chips.

GIANT BEER-BATTERED PICKLE SPEARS 7.29Served with cocktail sauce (recommended) or ranch.

SHARK BITES 9.89Straight from Woody’s in St. John to your mouth – a plank ofblackened Mahi served with cocktail sauce for dipping.

HOUSE-MADE CHICKEN TENDERS 7.99Served with Ruckus sauce.

HOUSE-MADE FRIED MOZZARELLA 6.79Lightly breaded and served with original Ruckus marinara.

GIANT BUFFALO SHRIMP {FRIED OR SAUTÉED} 10.99 An army of shrimp with our buffalo sauce. Dunk in ourhomemade blue cheese – perfect!

SPINACH & ARTICHOKE DIP 8.79Homemade with baby spinach, rich cream, marinated artichokesand Ruckus Love! Served with our freshlycooked blue and yellow tortilla chips.

RUCKUS QUESADILLAS 8.99Shaved white corn, jalapeños, jack cheese, red onions, tomatoesand beans. Served with fresh salsa and sour cream. With chicken, beef or veggies +2.29

House Specialty  Vegetarian

HOUSE {7.49/LG  3.79/SM NO BREAD}Mixed greens, romaine & iceberg with cucumbers, carrots, tomatoes,red onions and Romano cheese. Served with fresh-baked bread.

ICEBERG WEDGE 7.99Creamy blue cheese dressing, crispy bacon, blue cheesecrumbles, Romano cheese, tomatoes and balsamic reduction.

CANDIED WALNUT GORGONZOLA 8.99Homemade candied walnuts, mixed greens, crumbled gorgonzola,

craisins, Granny Smith apples, Romano cheese and poppyseed vinaigrette.

SPINACH 8.99Baby spinach, egg, crispy bacon, red onions, candied pecans,Romano cheese and balsamic vinaigrette.

SEARED AHI TUNA* 13.99Pistachio-crusted ahi tuna, strawberries, mandarin oranges, goat cheese& wonton strips over field greens, tossed in wasabi yuzu vinaigrette. 

RUCKUS CHOPPED 8.99 

Crispy bacon, sweet corn, tomatoes, Romano cheese, fresh avocadoand Ruckus house dressing topped with crispy potato straws.

SASHIMI* 13.99 Sashimi tuna, sliced avocado, black sesame seeds, cucumber,wonton strips and wasabi yuzu vinaigrette over mixed greens.

CAESAR 7.99 Romaine, Ruckus Caesar dressing, Romano cheese, shaved Parmesan andhouse croutons.

OUR SECRET RECIPE SERVED WITH SALTINES, SOUR CREAMAND MELTED JACK CHEESE ON TOP. DELICIOUS! 4.99

1 lb (1 DIPPING SAUCE)  8.99

2 lb (2 DIPPING SAUCES)  15.99

Served with homemade ranch or blue cheese and celery.Sauces: Ruckus Sweet & Spicy BBQ, Thai Chili, Mild, Hot  

 Additional dipping sauce +.50

Starters Salads

Wings

 The Best Chili Ever Made 

Seared Ahi Tuna

Spinach & Artichoke Dip

Wings

*Items marked with an * may be cooked to order. Consuming raw or undercooked meats,

 seafood or eggs may increase your risk of foodborne illness.

 Homemade Dressings: Stone-Ground Honey Mustard,Balsamic Vinaigrette, Buttermilk Ranch, Poppyseed Vinaigrette, Ruckus

House 1000, Wasabi Yuzu Vinaigrette, Strawberry Vinaigrette, Blue Cheese,Caesar, Sesame Ginger and Traditional Ginger

 Fat-Free Dressings: Italian

ADD PROTEIN Grilled chicken, fried chicken

or blackened chicken +3.49

Grilled shrimp, tempura-fried shrimpor blackened shrimp +5.99

Grilled Mahi or blackened Mahi +6.49

 Buffalo Chicken Rangoons

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 Mama’s Cannelloni 

RUCKUS PROVIDES OFF-PREMISES CATERING.ALL WE NEED IS 24 HOURS’ NOTICE.Corporate Lunches

Birthday Parties

Holiday Events

Graduations

From 10 to 500 people, let Ruckus make your event shine. Ask any staff member for our catering menu.

Email 

[email protected]

or  [email protected] with inquiries..

GIVE THE GIFT OF GREAT FOODFor family or friends, you can never go wrong with our gift cards for great foodand a great time! Ask your server for more information.

 Parties of 8 or more will automatically be charged an 18% gratuity.

Pasta choices: Linguini, Whole-Wheat Penne, Zucchini & Squash“Pasta”, Rigatoni or Fusilli. All entrées served with fresh baked bread.

With a side salad +2.99

SpecialtiesPASTA - PICK ONE 9.99 BASE PRICEFusilli, Linguini, Rigatoni, Whole Wheat Penne, Zucchini & Squash “Pasta”

HOMEMADE SAUCES - PICK ONEHomemade Marinara, Roasted Garlic Alfredo, White Wine and Butter,Lemon Butter, Pesto +1 , Marsala +1 , Spicy Alfredo +1 ,  Á La Vodka +1 , Picatta +1 , Pesto Cream +1

MAIN INGREDIENTS - PICK TWO FREE 

 Any additional ingredients (after first two)  +1 each

Crispy Bacon, Artichoke Hearts, Canadian Bacon, Capers,Caramelized Onions, Chopped Garlic, Diced Tomatoes, Fresh

Basil, Fresh Spinach, Green Peppers, Black Olives, Kalamata Olives,Portobellos, Prosciutto, Red Onion, Roasted Garlic, Roasted RedPeppers, Seasonal Veggies, Shaved Romano, Sliced Mushrooms,Sundried Tomatoes, White Onion 

MEAT Grilled chicken, ground beef, sliced sausage  +3.29

Meatballs  +3.99 

Mahi or jumbo shrimp [seared or blackened] +5.99

With a side salad +2.99

Choose from each category below to create your own unique

pasta entrée. All entrées served with fresh baked bread. 

Pick Your Pasta

Catering

“ASK your server for Our Daily specials”

CHICKEN MARSALA 13.99Incredibly tender, sautéed chicken breast covered in ourhouse marsala sauce with portobello and button mushrooms.Served over your choice of pasta. 

SPICY ALFREDO 11.99Light summer alfredo kicked up a notch. Tossed with spinach,

mushrooms and your choice of pasta. Sautéed chicken or veggies +3.29

Seared Mahi or shrimp +5.99

MAMA’S CANNELLONI 15.99Our house specialty—Angus beef and pork, Italian herbsand sautéed onions rolled in fresh pasta sheets, dressedwith marinara, béchamel and pesto.

MANGO JERK MAHI 16.99Blackened Mahi and mango salsa over zucchini and squash “pasta”with roasted red peppers in jerk broth topped with mango salsa. 

RUCKUS PARMESAN 11.99Chicken: One house-breaded chicken breast, with marinara and

fresh mozzarella. Served with your choice of pasta or a side of veggies. Two chicken breasts +3.29

OLIVIA 10.99Feta, sundried tomatoes, chopped garlic, fresh herbs andspinach tossed in a white wine and butter sauce,served with your choice of pasta. Sautéed chicken or veggies +3.29

Seared Mahi or shrimp +5.99

RUCKUS TACOSCabbage and carrot slaw, honey cilantro salsa and Ruckusguacamole. Served with freshly cooked blue and yellow tortillachips and a bit of guacamole. Served on your choice of flouror corn tortillas. Two blackened chicken or veggie 8.99  Addl tacos +2.49 

Two blackened shrimp or Mahi 10.99 

 Addl tacos +2.79

BRISKET TACOS (2) 10.49House blue cheese slaw, feta, smoked brisket, pickled red onions,cilantro and Ruckus guacamole, with freshly cooked blue and yellowtortilla chips. Served on your choice of flour or corn tortillas.  Addl tacos +2.49 

 Mango Jerk Mahi 

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Listed from sweet to dry and full bodied

 

MARK WEST PINOT NOIR

BROKE ASS MALBEC

LOS CARDOS MALBEC

PRIMAL ROOTS RED BLEND

THE DREAMING TREE CRUSH

PASO CREEK CABERNET SAUVIGNON

HOGUE GENNESIS - MERLOT

CHARLES AND CHARLES CABERNET

ROBERT MONDAVI CABERNET

RAVENSWOOD ZEN OF ZIN 

7.5

4

6.5

8.5

8

8

7.5

11.5

9.5

9

12.5

12

12

11.5

9.5

9.5

 28

18

 23

 22

 30

 28

 38

 28

 23

 25

Listed from sweet to dry and full bodied

 

REX GOLIATH MOSCATO

HOGUE RIESLINGMURALHAS VINHO VERDE

SEA GLASS SAUVIGNON BLANC

REX GOLIATH PINOT GRIGIO

MONTEVINA PINOT GRIGIO

KIM CRAWFORD SAUVIGNON BLANC

CLOS DU BOIS CHARDONNAY UNOAKED

THE DREAMING TREE CHARDONNAY

HIDDEN CRUSH CHARDONNAY

 

MENAGE A TROIS ROSÉ

RIONDO PROSSECO 

WHITE 

bubbles & rosé 

red

4

5.5

8

4

6.5

9.5

7.5

8.5

7.5

7.0

8

8.75

12

10

10

13.5

11.5

12.5

11.5

10.5

12.5

16 

 22

 30

 25

17 

 25

 33

 28

 30

 28

 27 

 28

  GLASS BOTTLE6oz 9oz

  GLASS BOTTLE6oz 9oz

  GLASS BOTTLE6oz 9oz

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  All sandwiches/panini served with house pasta salad.

RUCKUS BRISKET PHILLY 9.79Slow-roasted brisket, caramelized red onions, jalapeño mornay

and thinly sliced fresh jalapeños, drizzled with Ruckus sauce. 

THE PARM SUB 8.49 Your choice of chicken or meatball Parmesan with originalRuckus marinara and mozzarella cheese on a toasted hoagie roll.

FRENCH DIP 8.49Grilled roast beef with caramelized onions, horseradish creamand provolone on a toasted hoagie. Served with au jus.

ITALIAN STALLION 8.79Ham, pepperoni, salami, onions, provolone, lettuce, tomatoand mayo, all on a Parmesan-crusted toasted hoagie.

TURKEY AVOCADO BLT PANINI 8.49Fresh-sliced turkey breast, crispy bacon, avocado, lettuce,tomato and mayo on a toasted kaiser or focaccia.

BBQ CHICKEN & GOUDA {PANINI} 8.49Barbecued-chicken breast, smoked gouda, sweet red onion,tomato and cilantro mayo on focaccia.

PORTOBELLO {PANINI} 8.49Marinated portobello mushrooms,spinach, feta and roasted red peppers.Dressed with house vinaigrette onfocaccia.

CHICKEN RANDELLO 8.49Fried or grilled chicken breast, crispybacon, provolone, honey mustard andlettuce on a toasted kaiser.

THE ORIGINAL RUCKUS PHILLY 8.79 Your choice of chicken or steak, onions and mushrooms on atoasted hoagie. Served with lettuce, tomato and mayo.

Hot & Blue – with Ruckus hot sauce &blue cheese dressing  +.49

RUCKUS CLUB 8.49Roast beef, turkey & bacon with provolone, lettuce, tomato,

mayo and tapenade, served on a Parmesan-crusted toasted hoagie.

THREE-HOUR TOUR 9.49Fried or blackened Mahi topped with house slaw anddressing on a brioche roll.

  All wraps served on a sundried tomato wrap with house pasta salad.

Substitutions

Chips and Guac +1.5 Side Salad +2 Fries +1.5

Cheese Fries +2.5 Bacon Cheese Fries +3.5

Substitute gluten-free harvest grain bread +1

CHICKEN CAESAR WRAP 8.49Chopped romaine, house Caesar dressing, shaved Romano,croutons and grilled chicken.

VEGGIE DELICIOUS 8.49Fresh greens, roma tomatoes, cucumber slices, potato straws andavocado tossed in balsamic vinaigrette with cream cheese. With grilled or fried chicken +1.99

SPICY BLACK-BEAN WRAP 8.49 A black-bean burger, artichokes, roasted red peppers, caramelizedonions, guacamole, lettuce and provolone.

BUFFALO CHICKEN 8.49Grilled or fried chicken, homemade blue cheese, lettuce,Ruckus mild sauce, cheese and tomato.

RANCH BACON CHICKEN 8.49Grilled or fried chicken with crisp lettuce, sliced tomato,

Swiss cheese, American cheese, homemade ranch and crispy bacon.

MEDITERRANEAN 8.49Grapes, grilled chicken, feta, spinach and tomatowith balsamic vinaigrette.

Wraps

 BBQ Chicken & Gouda

Turkey BLT 

Veggie Delicious Wrap

*Items marked with an * may be cooked to order. Consuming raw or undercooked meats,

 seafood or eggs may increase your risk of foodborne illness.

Sandwiches/Panini

Burgers, Chicken & Such

END ALL* 8.99 Vermont cheddar, crispy bacon on a toasted kaiser, servedwith lettuce, tomato and onion.

BLACK & BLUE* 8.99Blackened w/sautéed mushrooms, provolone,blue cheese crumbles and blue cheese dressing. 

BBQ CHEDDAR* 8.99Onion rings, Vermont cheddar, crispy bacon and BBQ sauce.

CALIFORNIA* 8.99Guacamole, roasted red peppers, artichokes and Romano ona wrap or bun.

PATTY MELT* 8.99Provolone, thousand island andcaramelized onions on grilled focaccia.

SUNDAY BRUNCH* 9.79Jalapeño bacon, bloody Mary mayoand a fried egg served on a croissantbun.

5 ALARM {HOT}* 8.99Pepper jack, jalapeños, habañeromayo, topped with a habañerocheese stick.

DEEP SOUTH* 9.79Fried green tomatoes, jalapeño bacon, pimiento cheese, fresh jalapeñosand ranch.

DON’T SEE ONE YOU LOVE?BUILD YOUR OWN HOWEVER YOU LIKE!

 Deep South

PICK ONE OF THESE: 1/2 lb hand-pattied burger, turkey burger,blackened chicken, grilled chicken, fried chicken, portobello or black

bean burger.THEN PICK A STYLE BELOW. All served on a brioche roll. Beef burgersare served pink or no pink. Let us know if you want lettuce, tomatoor onions.

 

C U S TOM I ZE YOUR MEAL  

SERVED WITH HOUSE PASTA SALAD.

Substitutions

Chips and Guac +1.5 Side Salad +2 Fries +1.5

Cheese Fries +2.5 Bacon Cheese Fries +3.5

Substitute gluten-free harvest grain bread +1

Substitutions

Chips and Guac +1.5 Side Salad +2 Fries +1.5

Cheese Fries +2.5 Bacon Cheese Fries +3.5

Substitute gluten-free harvest grain bread +1

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HUGE SLICE OF PIZZA 2.99Each Topping +.60

10” PIZZA (PERSONAL) 8.49Each Topping +1

14” PIZZA (2-3 PEOPLE)  12.99Each Topping +1.75 

18” PIZZA (3-4 PEOPLE)  16.99 Each Topping +2.50 

24” PIZZA (5-7 PEOPLE)  24.99Each Topping +3.50 

We make all pizza to order, so please allow

15-20 minutes extra cook time during peak

 business hours for whole pizzas.

Specialty Pizzas

Pizza

 Margherita

 Toppings 

DRINKS

bases

 VEGGIES:

 Artichoke HeartsBanana PeppersBlack OlivesCapersCaramelized OnionsFresh BasilChopped Garlic TomatoGreen PeppersJalapeñosKalamata OlivesMushrooms

PineappleRed OnionRoasted GarlicSpinach White Onion 

CHEESES:

Buffalo MozzarellaExtra CheeseFetaJack Ricotta

Shaved Romano Vermont Cheddar 

MEATS:

 AnchoviesBaconBBQ ChickenCanadian BaconGrilled ChickenGround Beef MeatballsPepperoniProsciuttoSalamiSausage

Pizza Sauce, Alfredo, Pesto, Ruckus Sauce, Olive

Oil, Buffalo, Ranch

 

If you don’t see it, we may still have it – just ask!

RUCKUS WHITE - Mozzarella, ricotta, roasted garlic, extra virgin oliveoil and fresh basil. 

10”…11.99  14”…15.99 18”…19.99 24”…28.99

RUCKUS BBQ CHICKEN - Chopped chicken breast, red onions, Vermont cheddar, fresh cilantro, roasted red peppers and Ruckus sauce base. 

10”…11.99  14”…15.99 18”…19.99 24”…28.99

SUNNY SIDE - BBQ ranch base, mozzarella, white cheddar, slicedsausage, bacon, tomatoes, eggs and scallions. 

10”…11.99  14”…15.99 18”…19.99 24”…28.99

MEDITERRANEAN - Feta, spinach, chopped chicken breast anddiced tomatoes on an olive oil base. 10”…11.99  14”…15.99 18”…19.99 24”…28.99

RANCH BACON CHICKEN - Crispy bacon, chopped chickenbreast, roma tomatoes, fresh garlic, Romano and mozzarella cheeses on ahomemade ranch base. 

10”…12.99  14”…16.99 18”…20.99 24”…29.99

SOUTHWESTERN - Creamy cholula base, jalapeños, pepper jack,mozzarella, ground beef, black olives, lettuce, tomatoes and Cajun créme fraîche.  

10”…11.99  14”…15.99 18”…19.99 24”…28.99

ULTIMATE -  Any 6 toppings of your choice. Choose your base: ranch,buffalo, BBQ, marinara, olive oil or pesto. 

10”…14.99  14”…18.99 18”…22.99 24”…32.99

BUFFALO CHICKEN - Chopped buffalo chicken breast, greenpeppers, shaved red onions, feta and mozzarella on a homemade ranchand buffalo sauce base. 

10”…11.99  14”…15.99 18”…19.99 24”…28.99

TUSCAN - Roma tomatoes, marinara, roasted garlic, salami, gorgonzola,Romano and mozzarella.

 

10”…13.99  14”…17.99 18”…21.99 24”…31.99

MARGHERITA -  Vine-ripe tomatoes, fresh mozzarella, garlic and fresh basil. 

10”…11.99  14”…15.99 18”…19.99 24”…28.99

RUSTICA - Italian sausage, roasted red peppers, kalamata olives, romatomatoes and capers. 

10”…13.99  14”…17.99 18”…21.99 24”…31.99

SAM I AM - Pesto and olive oil base, mozzarella, Romano, prosciutto,caramelized onion, arugula and balsamic reduction. 

10”…12.99  14”…16.99 18”…20.99 24”…29.99

We make all specialty pizzas to order, so  please allow

15-20 minutes extra cook time during peak business

 hours. No 1/2 and 1/2 on specialty pizzas.

Try our Gluten-free crust (10” and 14” only) +2 for 10” +3 for 14” 

Try our Gluten-free crust (10” and 14” only)+2 for 10” +3 for 14” 

*Items marked with an * may be cooked to order. Consuming raw or undercooked meats,

f d i i k f f db ill

Coke, Diet Coke, Dr. Pepper, Ginger Ale, Sprite, 2.29Sweet Tea and Unsweet Tea, Cheerwine, Mello Yello,Barq’s Root Beer and Minute Maid Lemonade

BOTTLED SODA 2.49 

Coke, Fanta Orange, Sprite JUICE (No Refills)  2.99OJ, Cranberry, Pineapple

REDBULL 3.99Regular and Zero

 Ruckus BBQ Chicken