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REFERENCES

1. Abada, E.A.E. “Production and Characterization of a MesophilicLipase Isolated from Bacillus stearothermophilus AB-l”, PakistanJournal of Biological Sciences, Vol.11, No.8, pp. 1100-1106, 2008.

2. Abramov, O.V. High intensity ultrasound: theory and industrialapplications, Gordon and Breach Publications, London, 1998.

3. Abu, E.A., Ado S.A. and James, D.B. “Raw Starch DegradingAmylase Production by Mixed of Aspergillus niger andSaccharomyces cerevisae Grmvth on Sorghum Pomace”, AfricanJournal of Biotechnology, Vol. 4, No.8, pp. 785–790, 2005.

4. Agarwal, P.B., Nierstrasz, V.A., Santuer B.G.K., Gubitz G.M., LentingH.B. and Varmoeskerken M.M. “Wax Removal for Accelerated CottonScouring with Alkaline Pectinases”, Biotechnology Journal, Vol. 2,No.3, pp. 306 – 315, 2007.

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7. Alat, D.V. “Recent Developments in the Processing of Textiles UsingEnzymes”, Colourage, Vol. 48, No.2, pp. 33–36, 2001.

8. Ali, S.L. and Khan, A.F. “Development of Stabilized VegetableAmylases for Enzymatic Desizing of Woven Fabric with StarchContaining Sizes”, Pakistan Journal of Scientific and IndustrialResearch, Vol. 48, No.2, pp. 128–130, 2005.

9. Allen, A.M., Foulk, J.A. and Gamble, G.R. “Fourier TransformInfrared Spectroscopy Analysis of Modified Cotton Trash Extraction”,Proceedings of Beltwide Cotton Conferences, Texas, pp. 1–10, 2006.

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