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A long term study of bonamiosis in Quiberon bay, France
I. Arzul*, L. Miossec, E. Blanchet, C. Garcia, J.P. Joly, C. Francois and F. Berthe
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*Community Reference Laboratory for Mollusc Diseases - OIE reference laboratory for bonamiosis and marteiliosis- IFREMER - 17390 La Tremblade FRANCE
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Introduction
� The flat oyster Ostrea edulis was the flagship of the Breton oyster production until two diseases due to the protozoans Bonamia ostreae and Marteilia refringens
spread in the 1970’s.
� These diseases drastically reduced the flat oyster production from nearly 20,000 t per year in 1970 to less than 2,000 t nowadays.
� Losses were estimated at about 20% of employment, 240 millions US$ of turn over and 200 millions US$ of added value between 1980 and 1983.
French flat oyster production (mt)
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Marteilia refringens
Bonamia ostreae
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Introduction
� The protozoan Bonamia ostreae was first reported in June 1979, in oyster farms of Tudy Island, Brittany, in association with abnormal mass mortalities (80-90%) (Pichot et al., 1979).
� During the following months, the same parasite was detected in all the Brittany farming centres and then has rapidly spread to most European oyster stocks (both reared and wild).
� The introduction is believed to have occurred with transfers of flat oysters, Ostrea edulis moved from California to France and Spain.
Rade
de
Brest
1979
1980
CancaleBinicMorlaix
Les Abers
Ile Tudy
Aven
Etel
Baie de
Quiberon
Pénerf
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Aims of the study
� To draw an updated and dynamic picture of the French flat oysterproduction from data collected during the national shellfish culture census carried out in 2002 in France.
� To study the evolution of the disease in an endemic area (Quiberon Bay, Brittany) from pathological data collected between 1980 and2004.
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Flat oyster spat production (2000):
375.6 106 units
Bay of QUIBERON
BREST
12.2%
ε %
87.8%
CANCALE
2001 data from national census (Agreste)
� 99.4% of spat is naturally collected on limed tiles or bags of mussel shells.
� 2.2 106 units are produced by 3 hatcheries in 2000.
� All the Brest spat production and 1/3 of the Quiberon bay spat production is moved to Cancale, North Brittany, when spat is 10 months.
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Bay of QUIBERON
CANCALE
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NN BN BS PL PC A M
Marketing
Main production areas, including marketing
Marketing areas
Adult flat oyster transfer beforemarketing
Flat oyster marketing (2001):
1 653 tons
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PC
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M
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The French flat oyster production is located in few specialised areas:
� 2 spat collection areas: Brest and Quiberon bays
� 2 growth areas: Quiberon and Cancale
� 4 main marketing areas: Cancale, Belon, Golfe du Morbihan and Arcachon
The French flat oyster production implies transfers:� Spat is moved from Brest or Quiberon bays to Cancale for growth
� 83% of adults are moved from a farm to another before marketing
French flat oyster production
nowadays
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Quiberon study: material and methods
� About 41 425 pathological data were collected in Quiberon Bay for different purposes with different sampling strategies on the period 1980-2004.
� Diagnostic analysis were performed by tissue imprints (heart or gill) or less
frequently by histology.
� Data were analysed by year, season and age and compared with some from other important production areas.
Google earth (2004)
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Quiberon study: Results (1)
� Evolution of the detection frequencies/year (1980-2004)
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Quiberon study: Results (2)
� Evolution of the detection frequencies/season (1989-2004)
0,1382011031Autumn
0,062919179Summer
0,1669081104Spring
0,134663610Winter
DetectionfrequenciesTotalPositive
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Quiberon study: Results (3)
� Evolution of the detection frequencies/age (1989-2004)
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1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001
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Quiberon study: Discussion (1)
� Comparison with other production areas
Cancale
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Quiberon
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020040060080010001200140016001800
St Brieuc
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Quiberon study: Discussion (2)
� Potential impact of temperature and salinity?
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1987 1988 1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004
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-87
janv-
88ja
nv-89
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Temp
Mean
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Salinity
Mean
Rephy data Rephy data
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Quiberon study: Discussion (3)
� Larvae production and detection frequencies
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1987 1988 1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004
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larvae number
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1997 1998 1999 2000 2001 2002 2003 2004
Men er Roué
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Conclusions
� The history of bonamiosis in France highlights the risks related to transfers of live molluscs.
� However the French flat oyster production still relies on many transfers of spat and of adults before marketing.
� Bonamia ostreae is present in Quiberon Bay since 1980 with prevalence usually lower than 0.15. Detection frequencies present fluctuations on the studied period and seasonal fluctuations within a year.
� The host-parasite system appears stable: since 25 years, Bonamia ostreae seems to have adapted itself to the flat oyster production, inducing less outbreaks than in the past. The flat oyster in endemic areas seems to have developed a relative natural tolerance to the parasite.
� Data are still needed to understand the evolution and distribution of the disease...
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