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APPETIZERS 7.95 7.95 8.95 12.95 TAQUITOS POPPERS CHICKEN WINGS SAMPLER PLATE Full Order 5.95 Half Order 2.95 Full or Half Order Market Price SPICY BEAN DIP GUACAMOLE 11.95 Full Order 12.95 Half Order 9.95 MINI BEAN & CHEESE CHIMIS NACHOS 11.95 11.95 POTATO SKINS CORN BURRITOS FIESTA 18.95 SAMPLER PLATE 11.95 QUESADILLAS Add beef or chicken, al pastor, tuna or bacon & mushrooms for 1.95 Additional charge for grilled items. SALADS & TOSTADAS Chicken 14.95 Steak 16.95 Shrimp 17.95 Fresh greens served in a fried tomato tortilla shell, BBQ SALAD topped with tomatoes, black olives, corn, red onions, rice, diced avocado and tossed with BB-Q sauce and Cilantro Dressing. Fresh greens served in a crispy SANTA BARBARA SALAD tomato tortilla shell, then topped with diced tomatoes, corn, onions, cheese, avocado, sour cream and Thousand Island dressing. A bed of mixed greens topped with CHARBROILED SALAD avocado, cheese, sliced egg, tomatoes, onions and black olives. Served with a side of dressing. Fresh mixed greens, scallions, carrots, MANDARIN SALAD chopped almonds, crispy rice noodles, crispy wontons and sliced mandarin oranges. Tossed in an Asian sesame dressing. Fresh mixed greens, candied pecans, BALSAMIC SALAD avocado, Gorgonzola crumbles and cucumbers tossed in balsamic vinaigrette. A crispy flour shell filled with SANTA FE CHEF SALAD shredded lettuce, cheese, black olives, tomatoes, avocado, mild chiles, shredded beef and shredded chicken. Served with a side of dressing. 12.95 Romaine lettuce, tomatoes, MEXICAN CAESAR SALAD black olives, tortillas strips & Parmesan cheese. Tossed with Caesar dressing. Chicken 14.95 Shrimp 17.95 TRADITIONAL PLATES Traditional Plates served with rice, beans and flour or corn tortillas. Includes green salad or cup of soup. CHILE PLATES Chile Colorado - Cubed beef cooked in a mild chile red sauce Chile Verde - Cubed pork simmered in a mild chile green sauce 14.95 Chile Combo 15.95 CARNITAS Our famous tender shredded pork roast served with a side pico de gallo 14.95 CARNITAS VERACRUZ Tender shredded pork sautéed with pico de gallo and a Mild tomato sauce. 15.95 PICADOS Chicken, Steak or Shrimp sautéed in a red sauce with jalapenos, onions, and bell peppers. Chicken 16.95 Steak 18.95 Shrimp 19.95 VILLAS Chicken, Steak or Shrimp sautéed in garlic butter with jalapenos, green onions, and mushrooms, covered with melted jack cheese. Chicken 16.95 Steak 18.95 Shrimp 19.95 Villa Supreme 22.95 BURRITOS LOS COMPADRES BURRITOS Two wet burritos, one filled with Chile Colorado and topped with red sauce and the other filled with Chile Verde and topped with green sauce. Both topped with melted cheese. Served with a side of rice, sour cream and guacamole. 15.95 TACO BURRITO A flour tortilla filled with Ground Beef, beans, tomatoes, cheese, and lettuce, topped with sauce and melted cheese. Served with rice, sour cream and guacamole. 14.95 *Additional Charge for Chimi Style BURRITO RANCHERO A flour tortilla filled with beans and cheese, or with a choice of Shredded Chicken, Chile Verde, Carnitas, Shredded Beef, Chile Colorado, or Veggies topped with sauce and melted cheese. Served with rice, sour cream and guacamole. 14.95 Bean & Cheese Only 12.95 CARNE ASADA BURRITO A flour tortilla filled with a choice of Grilled Chicken or Steak, beans, diced tomatoes, cheese, covered with sauce, melted cheese and topped with pico de gallo. Served with rice, and sour cream. 16.95 FAJITAS Our famous Fajitas are sautéed in our original recipe fajita sauce, served on a steaming hot skillet with bell peppers, onions and a cup of refried beans. This delicious entree includes a side plate with pico de gallo, grated cheese, and guacamole. Includes corn or flour tortillas. CHICKEN OR STEAK . . . Single Order 17.95 Double Order 29.95 SHRIMP (Served with rice in place of beans) . . . Single Order 19.95 Double Order 34.95 VEGETABLE . . . Single Order 14.95 Double Order 25.95 Garden fresh carrots, broccoli, onions, zucchini and mushrooms. *Additional Charge for Mixed Orders PROUDLY SERVING VENTURA COUNTY SINCE 1982 TOSTADAS A choice of: Beef, Chicken, Pork, Bean and Cheese or Vegetables. Served in a crispy flour shell with beans, lettuce, cheese, Diced tomatoes and black olives. Topped with sour cream and guacamole. Mini 11.95 Grande 14.95 Steak or Chicken Fajita 16.25 Vegetable Fajita 14.25

PROUDLY SERVING VENTURA COUNTY SINCE 1982 › pdf › DINNER-MENU.pdf · YOLANDA’S SHRIMP COCKTAIL Shrimp sautéed with pico de gallo and spices, served in a hot or cold soup base,

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Page 1: PROUDLY SERVING VENTURA COUNTY SINCE 1982 › pdf › DINNER-MENU.pdf · YOLANDA’S SHRIMP COCKTAIL Shrimp sautéed with pico de gallo and spices, served in a hot or cold soup base,

APPETIZERS7.95 7.95 8.95 12.95 TAQUITOS POPPERS CHICKENWINGS SAMPLERPLATE

Full Order 5.95 Half Order 2.95 Full or Half Order Market PriceSPICYBEANDIP GUACAMOLE 11.95 Full Order 12.95 Half Order 9.95 MINIBEAN&CHEESECHIMIS NACHOS

11.95 11.95 POTATOSKINS CORNBURRITOS FIESTA 18.95SAMPLERPLATE 11.95 QUESADILLAS

Add beef or chicken, al pastor, tuna or bacon & mushrooms for 1.95 Additional charge for grilled items.

SALADS&TOSTADAS Chicken 14.95 Steak 16.95 Shrimp 17.95

Fresh greens served in a fried tomato tortilla shell,BBQSALAD topped with tomatoes, black olives, corn, red onions, rice, diced avocado and tossed with BB-Q sauce and Cilantro Dressing.

Fresh greens served in a crispy SANTABARBARASALADtomato tortilla shell, then topped with diced tomatoes, corn, onions, cheese, avocado, sour cream and Thousand Island dressing.

A bed of mixed greens topped with CHARBROILEDSALADavocado, cheese, sliced egg, tomatoes, onions and black olives. Served with a side of dressing.

Fresh mixed greens, scallions, carrots, MANDARINSALADchopped almonds, crispy rice noodles, crispy wontons and sliced mandarin oranges. Tossed in an Asian sesame dressing.

Fresh mixed greens, candied pecans, BALSAMICSALADavocado, Gorgonzola crumbles and cucumbers tossed in

balsamic vinaigrette.

A crispy flour shell filled with SANTAFECHEFSALADshredded lettuce, cheese, black olives, tomatoes, avocado, mild chiles, shredded beef and shredded chicken. Served with a side of dressing. 12.95

Romaine lettuce, tomatoes, MEXICANCAESARSALADblack olives, tortillas strips & Parmesan cheese. Tossed with Caesar dressing. Chicken 14.95 Shrimp 17.95

TRADITIONALPLATESTraditional Plates served with rice, beans and flour or corn tortillas. Includes green salad or cup of soup.

CHILEPLATESChile Colorado - Cubed beef cooked in a mild chile red sauce Chile Verde - Cubed pork simmered in a mild chile green sauce 14.95 Chile Combo 15.95 CARNITASOur famous tender shredded pork roast served with a side pico de gallo 14.95

CARNITASVERACRUZTender shredded pork sautéed with pico de gallo and a Mild tomato sauce. 15.95

PICADOSChicken, Steak or Shrimp sautéed in a red sauce with jalapenos, onions, and bell peppers. Chicken 16.95 Steak 18.95 Shrimp 19.95 VILLASChicken, Steak or Shrimp sautéed in garlic butter with jalapenos, green onions, and mushrooms, covered with melted jack cheese. Chicken 16.95 Steak 18.95 Shrimp 19.95 Villa Supreme 22.95

BURRITOSLOSCOMPADRESBURRITOSTwo wet burritos, one filled with Chile Colorado and topped with red sauce and the other filled with Chile Verde and topped with green sauce. Both topped with melted cheese. Served with a side of rice, sour cream and guacamole. 15.95 TACOBURRITOA flour tortilla filled with Ground Beef, beans, tomatoes, cheese, and lettuce, topped with sauce and melted cheese.Served with rice, sour cream and guacamole. 14.95 *Additional Charge for Chimi Style

BURRITORANCHEROA flour tortilla filled with beans and cheese, or with a choice of Shredded Chicken, Chile Verde, Carnitas, Shredded Beef, Chile Colorado, or Veggies topped with sauce and melted cheese. Served with rice, sour cream and guacamole. 14.95 Bean & Cheese Only 12.95 CARNEASADABURRITOA flour tortilla filled with a choice of Grilled Chicken or Steak, beans, diced tomatoes, cheese, covered with sauce, melted cheese and topped with pico de gallo. Served with rice, and sour cream. 16.95

FAJITAS Our famous Fajitas are sautéed in our original recipe fajita sauce, served on a steaming hot skillet with bell peppers,

onions and a cup of refried beans. This delicious entree includes a side plate with pico de gallo, grated cheese, and guacamole. Includes corn or flour tortillas.

CHICKENORSTEAK . . . Single Order 17.95 Double Order 29.95 SHRIMP (Served with rice in place of beans) . . . Single Order 19.95 Double Order 34.95

VEGETABLE . . . Single Order 14.95 Double Order 25.95 Garden fresh carrots, broccoli, onions, zucchini and mushrooms.

*Additional Charge for Mixed Orders

PROUDLYSERVINGVENTURACOUNTYSINCE1982

TOSTADASA choice of: Beef, Chicken, Pork, Bean and Cheese or Vegetables. Served in a crispy flour shell with beans, lettuce, cheese,

Diced tomatoes and black olives. Topped with sour cream and guacamole.Mini 11.95 Grande 14.95 Steak or Chicken Fajita 16.25 Vegetable Fajita 14.25

Page 2: PROUDLY SERVING VENTURA COUNTY SINCE 1982 › pdf › DINNER-MENU.pdf · YOLANDA’S SHRIMP COCKTAIL Shrimp sautéed with pico de gallo and spices, served in a hot or cold soup base,

COMBINATIONPLATESCombination Plates served with rice and beans.

Includes fresh green salad or cup of soup. 14.95 16.95 18.95 NUMBERONE... NUMBERTWO... NUMBERTHREE...

ENCHILADA: BEEF, CHICKEN, CHEESE OR PORK TACO: BEEF, CHICKEN, PORK OR POTATO TAMALE: BEEF, CHICKEN, PORK OR CHILE CHEESE CHILERELLENO

HOUSEFAVORITESIncludes a fresh green salad or cup of soup.

TAQUITOSRANCHEROSSix crispy beef or chicken taquitos served with rice, beans, sour cream and guacamole. 15.25 ARROZCONPOLLOShredded chicken, tomatoes, black olives and onions served on a bed of rice, covered with ranchera sauce and melted cheese. Served with corn or flour tortillas. 14.95 FLAUTASTwo Beef or Chicken flautas, lightly deep-fried and covered with mild green sauce and melted cheese. Served with rice, beans, guacamole and sour cream. 15.95

CAMARILLOCHICKENSliced charbroiled chicken breast served on top of whole beans and rice. Served with a side of tomatillo salsa, pico de gallo and a choice of corn or flour tortillas. 15.95 OJAICHICKENA charbroiled chicken breast served topped with pico de gallo and melted cheese. Served with a side of sautéed vegetables. 15.95 CALIFORNIAPLATESSliced charbroiled Chicken or Shrimp sautéed with vegetables in fajita sauce served on a bed of rice with avocado, tomatoes and onions. Corn or flour tortillas. Chicken 16.95 Shrimp 19.95 Vegetables 15.95

TACOS&ENCHILADASSOFTTACOSA choice of charbroiled Chicken, Steak or Carnitas or Al Pastor, served on three corn tortillas. Includes whole beans, cheese, pico de gallo and guacamole. 14.95 QUESADILLATACOSCharbroiled Steak or Chicken folded inside two grilled corn tortillas with melted cheese, chilies, onions and tomatoes. Served with rice, beans and sour cream. Includes a salad or cup of soup. 15.95 Shrimp 18.95

ENCHILADARANCHERATwo cheese enchiladas covered with ranchera sauce and melted cheese. Served with rice, beans, sour cream and guacamole. Includes a salad or cup of soup. 16.95 ENCHILADAVERACRUZTwo chicken enchiladas covered with tangy tomatillo sauce and melted jack cheese. Served with rice, beans and sour cream. Includes a salad or cup of soup. 17.25

STEAK&SEAFOODYOLANDA’SSHRIMPPLATE

Tender shrimp - Cilantro, Scampi or Diablo. Served with rice, sautéed vegetables and corn or flour tortillas. Includes a salad or cup of soup. 19.95

CARNEASADACOMBOA charbroiled NY steak served with rice, beans and one of the following:

Enchilada, Taco, Chile Relleno or Tamale. Includes a salad or cup of soup. 19.95 STEAK&SHRIMPCOMBO

A charbroiled New York steak accompanied with your choice of shrimp style – Cilantro, Villa, Scampi or Diablo. Served with rice. Includes a salad or cup of soup. 23.95

TACOSDELMARA choice of Grilled Shrimp, Breaded Red Snapper or Sautéed Fish, served on three corn tortillas. Served with a side of rice, cheese, pico de gallo, cabbage and seafood sauce. 15.95 Shrimp 17.95

BAJASEAFOODBURRITOA flour tortilla filled with a blend of fish, shrimp, rice and pico de gallo. Topped with a tomatillo salsa,

Monterey Jack cheese and avocado. Served with a side of sour cream and rice. 17.95 SHRIMPENCHILADAS

Two corn tortillas filled with shrimp, topped with a cream sauce, melted jack cheese and sliced avocado. Served with rice and sautéed vegetables. Includes a salad or cup of soup. 19.95

YOLANDA’SSHRIMPCOCKTAILShrimp sautéed with pico de gallo and spices, served in a hot or cold soup base, and topped with cilantro and avocado. 14.25

ALACARTE (Served Wet) 11.95 BURRITO CHILERELLENO 5.95

Chicken, Beef, Pork, Veggie, or Bean & Cheese. RICEORBEANS 3.95 5.50 ENCHILADAS SIDEGREENSALAD

Beef, Chicken or Pork 4.95 Cheese 4.50 Shrimp 7.95SIDECAESARSALAD 6.50 Beef, Chicken, Pork, Pastor or Potato 4.95 TACO ALBONDIGASORCHICKENTORTILLASOUP

(Served Wet) 4.95 Cup 3.95 Bowl 5.95 TAMALE

ThankYouEveryoneForAllofYourPatience&Support