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Foundation
30 Nethouses 3990 m2/structure 29.6 A total
1 Glasshouse 3067 m2 (0.8 A)
11 Polyhouses 4130 m2/structure 11.2 A total Cooling system
7 Mat-cooled 4 Ventilated
Production type 9 Production 2 Nursery
Internal design
Nethouse Soil cultivation Drip fertigation Overhead fogging (cooling)
system
Internal Design Access by labor & tractor
Two entrances (doors) 2-m workway at doors
1.17-m distance Governed by structure 57 Cultivation beds 1.17-m distances
Dolly Workway
Door
Internal design
Glass- and Polyhouses Soilless cultivation Computerized (pulse) fertigation Mat-cooling and overhead-fogging system
Internal Design Resource-use maximization
Maximum space utilization Horizontally
One entrance only One 3-m walkway near door only Plant density
Vertically Indeterminate crops
Maximum time utilization Life-cycle (indeterminate crops)
Dolly
Workway Door
Internal design – High-wire system
Overview
Indeterminate crops Main work processes
Lining (tying) up Removal of side shoots
At least weekly intervals Layering
Bi-weekly intervals Leaf clipping
Bi-weekly intervals Up to bottom-most truss
Harvesting Daily
Internal design – High-wire system
FieldFresh ACE
Plant density
29 double-rows @ 1.6-m distance 3.8 plants/m2 (e.g. Germany: 2.6 plants/m2) 15660 plants/polyhouse
Indeterminate crops Tomato, capsicum, (cucumber, cucurbits)
Cultivation period Continuously for ca. 11 months (Jun-Apr)
Production period Continuously for ca. 10 months (Jul-Apr)
1.60 m
Greenhouses – Production
Crops Cherry tomato
≥ 2.0 kg/m2×month = 200 kg/GH×day Colored capsicums
≥ 1.3 kg/m2×month = 130 kg/GH×day
Greenhouses – Major crops
Tomato Cherry tomato
20-25 g fruit weight Round shape High Brix Truss or individual harvest One branch/truss
Cocktail tomato 30-55 g fruit weight
Beef(-steak) tomato 200-250 g fruit weight
Capsicum Type
Conical Blocky
Multiple colors Fruit size
30-70 g Pungency
Mild-pronounced