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1 JINDABYNE CENTRAL SCHOOL NEWSLETTER Jindabyne Central School 8 Park Road Jindabyne NSW 2627 Ph.: 6456 2346 Fax: 6456 1082 http://www.jindabyne-c.schools.nsw.edu.au/ PRINCIPAL’S MESSAGE Congratulations to all students who have worked to achieve their personal best throughout Semester One at Jindabyne Central School. As always the myriad of excursions, sporting and cultural events, workshops, festivals, competitions and concerts has been exhausting. I would like to thank the teachers and support staff for their tireless efforts and commitment to the provision of quality learning experiences across Semester One. To our new teachers I hope that you have found your love of teaching in our school and to those not so new I know that you have continued your love affair with teaching. Thank you for what we often see as a thankless job. I would like to congratulate all students who have worked to achieve their personal best throughout Semester One. Congratulations on the quality of achievement as evident in the Semester One reports that I have read. To our Year 12 students I wish you perseverance, persistence, rigour and commitment as you finalise project work and practical performances for the Higher School Certificate. Many practical examinations and projects are completed during Term 3. I would like to take this opportunity to thank Mr Cooper for relieving as the Principal for most of Semester One. I was provided with an opportunity to explore working as part of NSW Public Schools Operations and Performance Team as Relieving Director for the Queanbeyan Network of Schools and this has given me great insight into the future directions for Public Education in NSW and what this means for Jindabyne Central School. The profound changes ahead demand an education approach that lifts the proficiency of all students, teachers and schools so that Proficiency is the minimum standard. The fundamental importance of the three R’s-reading, writing and arithmetic are recognised by educators the world over. Without these foundations higher order learning and more complex skills cannot be developed. However basic literacy and numeracy is not enough in our ever changing and complex world. Our challenge as a school community is to continue to set the foundations for students to thrive in tomorrow’s world with a focus on future thinking and preparing students to live and work in 2050 and perhaps through to 2090; including a focus on deep learning, the importance of mindset, measuring a broader set of skills and attributes, learning beyond the four walls of the classroom, lifting our mathematics and technology skills, enhancing opportunities in the area of STEM (Science, Technology, Engineering and Mathematics), championing the Arts, all enabled by inspiring and innovative teaching. Semester Two will commence with a School Development Day for teachers with the emphasis on Literacy and Numeracy, Data for Accountability and Action and the challenge of Proficiency as the minimum standard for students, teachers and community. Throughout Semester Two, Jindabyne Central School will commence the next cycle of the School Plan 2018-2020. This process will involve the School Council with parent representation on what you see as significant to the Jindabyne Central School community. Inclusive of this process will be the allocation for funding across the school, aligned with improved student outcomes. TERM 3 | WEEK 1 JULY 16 2017 IN THIS ISSUE PRINCIPALS MESSAGE PRIMARY NEWS SECONDARY NEWS CAREER CORNER SPORT COMMUNITY NEWS DIARY DATES

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Page 1: PRIN IPAL’S MESSAGE IN THIS ISSUE PRINCIPAL S MESSAGE · PRIN IPAL’S MESSAGE Congratulations to all students who have worked to achieve their personal best throughout Semester

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JINDABYNE CENTRAL SCHOOL

NEWSLETTER

Jindabyne Central School 8 Park Road Jindabyne NSW 2627 Ph.: 6456 2346 Fax: 6456 1082 http://www.jindabyne-c.schools.nsw.edu.au/

PRINCIPAL’S MESSAGE

Congratulations to all students who have worked to achieve their personal best throughout Semester One at Jindabyne Central School. As always the myriad of excursions, sporting and cultural events, workshops, festivals, competitions and concerts has been exhausting. I would like to thank the teachers and support staff for their tireless efforts and commitment to the provision of quality learning experiences across Semester One. To our new teachers I hope that you have found your love of teaching in our school and to those not so new I know that you have continued your love affair with teaching. Thank you for what we often see as a thankless job. I would like to congratulate all students who have worked to achieve their personal best throughout Semester One. Congratulations on the quality of achievement as evident in the Semester One reports that I have read. To our Year 12 students I wish you perseverance, persistence, rigour and commitment as you finalise project work and practical performances for the Higher School Certificate. Many practical examinations and projects are completed during Term 3. I would like to take this opportunity to thank Mr Cooper for relieving as the Principal for most of Semester One. I was provided with an opportunity to explore working as part of NSW Public Schools Operations and Performance Team as Relieving Director for the Queanbeyan Network of Schools and this has given me great insight into the future directions for Public Education in NSW and what this means for Jindabyne Central School. The profound changes ahead demand an education approach that lifts the proficiency of all students, teachers and schools so that Proficiency is the minimum standard. The fundamental importance of the three R’s-reading, writing and arithmetic are recognised by educators the world over. Without these foundations higher order learning and more complex skills cannot be developed. However basic literacy and numeracy is not enough in our ever changing and complex world. Our challenge as a school community is to continue to set the foundations for students to thrive in tomorrow’s world with a focus on future thinking and preparing students to live and work in 2050 and perhaps through to 2090; including a focus on deep learning, the importance of mindset, measuring a broader set of skills and attributes, learning beyond the four walls of the classroom, lifting our mathematics and technology skills, enhancing opportunities in the area of STEM (Science, Technology, Engineering and Mathematics), championing the Arts, all enabled by inspiring and innovative teaching. Semester Two will commence with a School Development Day for teachers with the emphasis on Literacy and Numeracy, Data for Accountability and Action and the challenge of Proficiency as the minimum standard for students, teachers and community. Throughout Semester Two, Jindabyne Central School will commence the next cycle of the School Plan 2018-2020. This process will involve the School Council with parent representation on what you see as significant to the Jindabyne Central School community. Inclusive of this process will be the allocation for funding across the school, aligned with improved student outcomes.

TERM 3 | WEEK 1 JULY 16 2017

IN THIS ISSUE PRINCIPAL’S MESSAGE

PRIMARY NEWS SECONDARY NEWS

CAREER CORNER SPORT

COMMUNITY NEWS DIARY DATES

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Many of you may have heard the announcement made by Honourable John Barilaro, MP and Deputy Premier about an upgrade to Jindabyne Central School. At the moment there have been no details developed nor has there been any budget allocated to our school. The Director, Assets Management will be visiting the school on 10 August to view our current facilities and discuss with me the future needs of our ever expanding school.

PnC NEWS Working Bee Report – Sunday 28 May 2017 From Claire Hanley – P&C Working Bee Coordinator A big “Thank You” to everyone who braved the weather and came along to help tidy up the school grounds on Sunday 28 May. The clouds cleared around 10am and we managed to clean up the veggie gardens, tidy up the raised garden near the COLA and clear and mulch the garden near the Bent Street entrance so that it’s now more useable and less likely to attract snakes. And a big thank you to Patrick O’Sullivan and Andy from Jindabyne Landscaping for donating weed mat. Our hard workers:

Lee and Sacha Williams

Donna, Rob and Ryan Anderson

Larissa, Seth and Libby Lovell

Patrick Sullivan

Craig M

Michael K

Peter Hickey

Greg and Sele

David Merchant

REMINDERS

We are still looking for volunteers for the uniform shop. If you have a spare morning can please contact Machelle on [email protected] ThinkUCyber Friday 21st July - care will available for kids. 1st Meeting for 3rd term - Wednesday 2nd August at 6pm. Wednesday 16th August at 6pm We will be holding a planning workshop to develop P and C goals for 2020. Colour Run - last day of term 22nd September.

Thanks very much to Tracie’s Café and Snowy Mountain Cookies for morning tea.

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PRIMARY NEWS Bridging the gap

The JCS enrichment program provides opportunities for students to explore and develop their particular talents. Programs in English and Mathematics are designed to enrich very capable young students and allow flexible progression to meet the needs of all students. During Term 2 Ms Harrigan’s self-select class were busy deepening their knowledge making bridges with straws and tape. The students produced many talented designs.

Aboriginal Australia – History Hunters Mrs Anna Thornton, Classroom Teacher

As part of the Aboriginal Australia component of our ‘People of the High Country’ History unit this term, 1T History Hunters have explored some of the history, culture and language of Ngarigo Country on which our love of learning takes place. Our learning was also punctuated by National Reconciliation Week, 27 May to 3 June – a week which reminds us that ‘big changes take persistence and courage, so let’s celebrate together and take the next steps’. As such, we have been learning to pursue respectful relationships with each other and the land. 1T have been exploring how and when First Australians initially arrived in Australia approximately 60,000 years ago, some of the megafauna they would have lived beside over 46,000 years ago, the six (out of 250) language groups which border Ngarigo country and how, when and why these six language groups would come to the Snowy Mountains to celebrate and feast each year. We created a beautiful Bogong Moth ‘welcome door’ to our classroom which includes some published student writing. One of our parents, Ruth Kennedy, came to tell the children all about Bush Tucker in Central Australia, an area in which she grew up as a child. Thank you, Ruth! We continued to explore and write about how food was gathered and hunted.

1T Class Welcome Door with Bogong Moth-inspired artworks

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We have also continued to link in some beautiful Aboriginal-inspired artworks, including the use of symbols, and the use of dots to hide some of these sacred meanings. Beautiful Bush Tucker Lizards coming to the 1T classroom soon! We continued to explore Ancient Aboriginal Pathways and Placenames, including the Bundian Way, which allowed Aboriginal people from the coast and highlands to move freely in land that European people thought was impassable. 1T look forward to sharing more of their Aboriginal Australia learning during their Term 3 Class Assembly at 9.30 on Friday, 11th August.

Extract from 1T’s Smart Notebook Class History Journal

Sydney Conservatorium of Music visit JCS JCS students received a visit from Sydney Conservatorium of Music as part of their annual concert tour of the Southern Highlands and South Coast of NSW. The ensemble included a saxophone quartet, a guitarist and a soprano and the students were given demonstration recitals to introduce them to instruments, musical performance and music education. Some students were given the opportunity to try different saxophones.

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4H’s Treat Extreme! By Ryan Anderson and Bede McFadden On the 20th of June, 4H held a treat stall for K-12 on the basketball court at JCS to raise money for LAOKO. (Looking After Our Kosciuszko Orphans.) It was held at lunchtime near the canteen. LAOKO is a big team of people who save and help wild animals. They then have to feed the animal and keep it in a cage or pouch. After a few weeks, when the animal is healthy and is ready to live on its own, they let it go. This is a valuable community service. 4H decorated all the cupcakes by themselves. They poured all the chocolate out, did all the icing, rolled the marshmallow kebabs in melted chocolate, and even made the chocolate balls. They were really good. It was very busy and it’s not surprising to see how much money they raised. They also had a lolly guessing competition on the other side of the basketball court. The treat stall was a fun event. 4H thanks everyone who bought from it. And we should also thank Mrs Hughes, a primary school teacher, for putting it all together.

4H Take a Guess by Nell Owen and Matilda Beaumont

Nell Owen, Matilda Beaumont, Indie Burke and Mykenzie Roy from Jindabyne Central School (JCS) put on a lolly guessing competition. It was held on the 20th and the 23rd of June on the grounds of JCS. It was on the basketball court on the left hand side. With the help of Mrs Rachael Hughes we were able to pull it off. The lolly guessing comp went really well. The girls cooperated well and had fun. 131 people guessed and we raised $30.35c. The money we raised was for the RSPCA. The RSPCA stands for the Royal Society of the Prevention of Cruelty to Animals. The RSPCA is a very good place to take your pet if they are hurt. They were very pleased to have received the money from JCS. The lolly counting was a blast. Everybody did a great job and we were proud. The winner was Flynn Willmot who guessed 350 and there were 349 lollies. Nell, Matilda, Indie and Mykenzie were very industrious but were and were glad it was over and done with. So the next time you see a lolly competition enter because you might just win!

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Little Shredder Program

K-6 students enjoyed experiencing the basics of snowboarding during the Little Shredder program that was introduced in Term 2. The students also benifitted from the skills and experience of AustralIan Junior Snowboarding athlete and previous JCS student Adam Lambert, for each of the sessions. The six session program utilised custom made modified equipment specifically built for the school yard to teach students the fundamental skills of snowboarding. The program was a huge hit and it would be interesting to find out how many kids had a go at snowboarding, at one of the resorts, over the recent school holiday period.

Year 3 Camp By Angus Linton.

During Term 2, I went to camp. We were always active doing activities like slider trikes, archery, rock climbing, initiatives and so much more! Camp cookout - At the camp cookout we cooked sausages and damper. They were good. Most of the time I was collecting sticks for the fire, but that was the fun part! After cooking and eating, one of the instructors read ‘The Man From Snowy River’. Another instructor was cracking a whip while the story was being read to us. It was really cool. Archery -At archery only Josh got the bullseye. I got one out of the range. But that’s just me. Initiatives- During initiatives we did four activities. Zoom, Tying Ropes, throwing stuffed animals and group skipping. We had to work as a team to complete the activities. Slider trikes-While riding the slider trikes we had so much fun! We did skids, races and a lot of other things. Rock climbing- During rock climbing we had a challenge called “hang tough”. It was so much fun!!!!! Dinner - In the dinner hall there was so much food, so I had to have seconds. It was great!!!! Jindy Markets- At the Jindy Markets we got to have a lot of fun! We all had our own store to sell services and we earnt ‘Jindy Bucks’. We then got to go to other stores and use our ‘Jindy Bucks’ to play games, get our hair done, eat fairy bread and so much more. Year 3 camp was the best thing I have ever done!

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SECONDARY NEWS

Special student achievements were awarded to students in Years 7-12 for Academic Effort and

Academic Achievement during Semester One at the Secondary Awards Day held on Friday 30 June.

A number of students received Outstanding Awards in these categories for achieving the top band

for all Personal Attributes or Learning outcomes on their school report. Congratulations to Ethan

Inches and Molly Robinson (absent on the day) who have achieved straight A’s in every subject.

YEAR 7 AWARD WINNERS YEAR 8 AWARD WINNERS

YEAR 9 AWARD WINNERS YEAR 10 AWARD WINNERS

YEAR 11 AWARD WINNERS

YEAR 12 AWARD WINNERS

Ethan Inches

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Yr 7 create mosaic masterpieces Year 7 Technology Mandatory have been working on their Mixed Media unit and have all started using their mosaics skills to create some masterpieces. This particular project presents the opportunity for students to develop practical skills such as creatively selecting and using materials, safely using a range of contemporary tools, and applying skills and techniques. They all completed a test piece to practice choosing colours, layout of tiles and grouting. Most of the students have now started their main project.

MUSIC NEWS Cade Lette selected for State Music Camp Cade Lette (year 10) applied and was accepted to the NSW State Music Camp that he is currently attending this week (last week of term) at the Sydney Academy of Sport. Cade is pictured with his baritone saxophone. State music camp is a fantastic opportunity for aspiring musicians. The quality of performances and music is outstanding. It is an achievement to be selected and the school formally congratulated Cade at the Secondary Assembly held 22 June. Cade will receive expert tutelage and develop his performance skills and will rehearse and perform high quality repertoire culminating in a concert for families and friends on the final night of the camp. JCS wishes Cade all the best and look forward to a follow up report! Cade is a valued member of the JCS Stage Band and is regularly seen performing playing his beloved saxophone or singing with the band regularly at school events.

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During Term 1 Cade, along with some members from the JCS Stage Band, performed for the kids at Snowy Mountains Care and Learning Centre as a way of celebrating their last rehearsal. The band played two songs while the kids listened and danced. They also introduced them to the instruments. Hopefully this is a start to a more regular musical connection with the Snowy Mountains Care and Learning Centre. They were a brilliant audience and were keen to share their thoughts and dance moves. They also ate a fair amount of Oreos!

JCS Senior Music Performance evening The JCS Senior Music performance evening was held in the Secondary Music Room held on Tuesday 27th June. The evening was a great success and also assisted in preparing those students for the HSC. “The program was broad in terms of genre and it was obvious that some students have approached their course with passion, dedication and commitment.” said Debbie Lee Hughes JCS Principal who was in attendance. Thanks to the parents, staff and friends who attended to support the musicians and to those students who were there to support and assist with production.

Naomi Waters performing ‘Light of Me’, Kayla Gay Accompanying

Austin Percy performing ‘Your Song’ (Elton John)

Georgie Bright performing her original song ‘Meteor’ accompanied by Liam Reid, Marcus Hanlon, Carl Davidson, Jakahna Benning, Naomi Waters & Austin Percy

Jakahna Benning Performing ‘Can’t Help Falling in Love’ accompanied by Sharni Engelkamp on ukulele.

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HSC Advanced English/ Modern History/ Ancient History Study Days and Preliminary and HSC Drama Workshops by Sharn Stewart

At the end of Term 2 HSC students studying History and Advanced English made the long journey to Sydney (complete with essay writing practice on the way!!) to participate in a series of lectures held at Sydney University to support their HSC studies. As well as getting a taste of university life, English students got some handy tips on essay writing and learned about the Modernist poet TS Eliot and Arthur Miller’s, The Crucible. History students benefitted from their series of lectures delivered by noted historians and Senior HSC Markers, which included topics such as: WWII, Pompeii and Hatshepsut. We also managed to squeeze in a visit to the National Maritime Museum to see their exhibition Escape from Pompeii. Drama students had a full experience as well, flitting between theatre performances at Riverside Theatre and Belvoir Theatre. They also participated in workshops, run by industry professionals, to develop their Individual Performances and Group Performances in preparation for their HSC. For some students there was time to take in the sights of Vivid at night (see picture), whilst Drama students attended a performance of Mr Burns at Belvoir Theatre. What a great opportunity to learn beyond the classroom environment! I’m sure all students will agree that it was a full few days and that they gained considerable benefit from their participation in the diverse activities offered. All students were a pleasure to accompany at each of the events. Their willingness to engage with new learning opportunities and their mature behaviour in Sydney was very impressive. A big thank you should be extended to the other teachers who attended the excursion: Steve Cooper, Roberta Worsley and Fiona Borcherds. A special mention should be made of Janine Sadgrove in the front office, for her efforts in helping to get this multi-faceted excursion organised. I think she was rather relieved when we finally got on the bus and left!

Senior drama students learn in Sydney

Senior students have had the opportunity to attend a performance of a play at the Riverside Theatre in Parramatta: shafanna and aunt sarrinah is a Standard English HSC text and it is a play written about wearing the Muslim headscarf. Afterwards they participated in group devising workshops at the wonderful Belvoir theatre in Surry Hills. Group performance is a compulsory part of assessment for HSC drama students and the workshop for years 11 and 12 was inspiring and fun!

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Debating heats up Jindabyne Central School debating teams have been competing well throughout The Premier Debating Challenge that began during Term 2 and is now in full swing. The Premier's Debating Challenge is open to all NSW government schools, with the aim of developing the public speaking and reasoning skills of students from Years 5 to 12. Prior to round 1 of the competition JCS debating students participated in a workshop with Hannah Worsley who was a state champion in debating and has represented NSW in competitions. Hannah assisted with training students and adjudicating debates and provided extensive feedback. This workshop, and other training sessions held, along with students watching their peers’ debate has helped to improve their skills and has prepared them well for the current Premiers Debating Challenge.

How do the debates work? Every debate in the challenge is a 1 hour preparation debate. Teams do not know the topic or which side of the debate they are on until 1 hour before the debate starts. Once the preparation time is up, 3 speakers from each team take turns to speak, with a 4th silent speaker helping out during preparation and during the debate.

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JCS results in the Premiers Debating Challenge so far Congratulations to our year 9/10 debaters who are zone winners and will be attending the regional finals in Gerringong in August. The team consisted of Molly Robinson, Josie Baff, Marlee Diver, Emmie Phillips and Lara Worsley, The other year 9/10 team also competed very well throughout the competition, only being narrowly defeated in 2 debates and winning their third. All of these students should be very proud of their effort and improvement throughout the term. This team consisted of Emma Rae, Jade Old, Rhiannon Warner, Lucie Kuhn and Baili Pendergast. Year 7/8 teams are still competing in the zone competition to determine the zone champion. It’s extremely tight, with 3 teams in the zone on 1 win 1 loss. Two teams are from JCS, with year 7 students on one team; Rowan Worsley, Zana Evans, Lillie Wallis, Zane Gourlay, Angus Ballinger. The year 8 team consists of; Sienna Davies, Maddy Ross, Maddy Gay, Arkie Elliss (year 7) and Kahli Henley. Round 3 of the debating challenge will be completed in week 5 Term 3.

Stage 4 TAS News 7TAS 3 and 7TAS 4 – Snack Attack Design Project (Food Technologies) Year 7 Technology (Mandatory) have been cooking up a storm in the JCS kitchen. Students are used the Design Process to meet the challenge of producing a healthy snack food and its packaging to meet the needs of active teenagers in their local community. The students have enjoyed learning to use a variety of skills such as dicing and slicing, baking and frying to produce high quality snack foods. They have also learnt about safety and food handling in the kitchen, nutrition, and how to make good choices about food, and food packaging. Students learnt about the impact food preparation and food packaging has on the environmental. Some of the student’s favourite recipes were pizza, choc chip cookies, tacos, and apple cinnamon muffins.

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8TAS – Bridge Building Project (Model-making Technologies) Year 8 Technology (Mandatory) have been involved in the Auercon Bridge Building Competition. Mr Rudd and Ms Paton set the design challenge for Year 8 Technology students, to make the strongest bridge model they could using 300 icy pole sticks, 1 cardboard tube (60mm x 600mm), 1 tube of PVA glue (125ml) and 1 piece of 5m long string. Before the students commenced their Bridge Challenge, they researched different types of bridges, and construction techniques that would enable them to make the strongest bridge possible. They most memorable moment of the Bridge Building Project was testing the bridges. There were many students who held their breath as the bridge was tested. The more water that went into the bucket, the more they held their breath, some students could not bear the tension and covered their eyes.

Food Technology News Food Technology is a dynamic and ever-changing area of study. This course is structured to ensure that all students gain knowledge, skills and attitudes about the food manufacture and production, processing, properties, food product development, marketing, nutritive value and composition of food, contemporary nutrition issues. In the kitchen arena, the apply knowledge and understanding about a selection of food preparation techniques, food handling and safety procedures.

9 & 10 Food Technology This year the Year 9 and 10 Food Technology students have investigated and explored Food in Australia. This included:

Native Australian Foods

Early European influences

Multicultural influences

Evolution of Australian cuisine

Influences on food selection

Factors affecting current consumption patterns in Australia

The students enjoyed preparing food from across the globe. We started in Australia with Kangaroo Rougat and contemporary Aussie damper, then travelled to Italy producing pizza, and Italian beef, spinach & ricotta cannelloni. Some of the stellar recipes included Mince Pies and Corned Beef with white sauce and vegetables. The students completed a Cultural Study on a cuisine of their choice, which resulted in some superior power points.

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At present, we are learning about Food Service and Catering, and Ms Green is our guest speaker this week and she will be talking about jobs in the food and hospitality industry and characteristics employers look for in future employees. The students and Ms Green enjoyed the Fudge Brownies and Apple Muffins baked by Ms Paton. So far, the star recipes for this unit have included Hamburger with the works and Chicken Schnitzel.

Preliminary Food Technology This year the Year 11 Food Technology students have investigated and explored Food Selection and Availability. This included:

Influences on food availability including historical, technological developments, social, economic and political influences.

Factors affecting food selection such as physiological, psychological, social, and economic factors.

The students enjoyed preparing food, some of the standout recipes included Fried Rice and Choc Chip Banana Bread. The students completed selected a unique Case Study and conducted a more in-depth study of the factors affecting food selection and availability of specific groups in Australia. At present, we are finishing study on Food Quality, and the students produced food items such as Choc Caramel Self-saucing puddings, lemon meringue cupcakes, seasoned steak with oven fries, caramel slice, crème brulee, and a family favourite recipe for lemon meringue pie. During Term 2, a French Exchange student joined our team, and he is a chief in France. Thibault has shared cooking techniques with other students in the class, from searing steak to piping meringue.

HSC Food Technology The Year 12 Food Technology class started the year with the Food

Product Development unit. This included: - Factors which impact on food product development. - Drivers of Food Product Development - Types of Food Product Development - Steps in Food Product Development - Marketing plans

The students enjoyed applying the steps in the food product development and this came to a crescendo when the Food Technology students made to food product. These products included Asian inspired noodles, vegetable chips with a zing, sushi rolls, refreshing pesto pasta, and gluten free carbonara.

At present, we are finishing study on Food Manufacture, the students conducted experiments to investigate the causes of food spoilage and principles of preservation. Some of their favourite recipes for this unit were chicken parmigiana and lemon tartlets.

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Safari Disco Dance At the end of Term 2 Year 12 hosted a safari disco to raise money for the end of year formal and traditional gift to the school. Everyone enjoyed dressing up in theme, dancing, ping pong, state of origin game 2 and a BBQ dinner!

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CAREER CORNER with Rayna Green

University Outreach Program – Year 8 Year 8 Jindabyne Central School students participated in workshops run by the University Outreach Engage program focusing on the topic Water for Life. The workshops looked at Engineers without Borders a program which aims to find solutions to alleviate poverty and discover sustainable developments through engineering and technology. Today the students learnt the importance of fresh water. They then created their own water filter systems from provided filtration media. The students were able to test their filtration systems with dirty water to see which team was the most successful. Discussions with the university student presenters about University and careers in engineering & technology was a fun way to open year 8 to outside opportunities available to them in the future.

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Taste of TAFE Year 10 Jindabyne Central School Students attended a day on Wednesday 21 June with Ms Green and Ms Whitley- Wright. Taste of TAFE is a chance for year 10 students to try a range of courses they can study in Yr 11 & 12 that are delivered at Cooma TAFE. Some of the courses our year 10 students participated in were: Business Services, Trades & Technology, Automotive, Animal Studies, Primary Industries, Human services, Tourism & Events and Hospitality. All students received a goody bag of information about TAFE courses on offer and enjoyed lunch in the court yard before departing back to school. It's that time of year, when our year 10 students are starting to think about and research what subjects they will study for year 11 & 12. Year 10 students will hear more about subject selections in Term 3.

University of Wollongong – Elevate Leadership Forum

Year 11 students, Kayla Gay, Emily Heimann, Ethan Inches and Angus Warner travelled to Wollongong University to participate in UOW Elevate Young Leaders Forum for 2017. This is a huge event with over 60 high schools taking part in this leadership focus forum at UOW.

This is held on two separate occasions- June and again in July. This was Day 1 for our students. Our young leaders discussed 'Inspiring Action, Creating Change and Social Responsibility' through guest key note speakers, activities and team challenges.

The outcome of these days will be enhancing leadership skills, developing even better communication skills, knowledge of their personal strengths and how to use them to achieve their goals. It will give our year 11 representatives a change to network with UOW student leaders and leaders from other high schools. Well Done to Kayla, Emily, Ethan and Angus - You did JCS proud!

Cyber Security - Careers of the future

Year 9 & 10 Information and Software Technology class has worked with Career Adviser, Ms Green to discover and explore the work of Cyber Security. The students have been through an Optus Cyber Security Experience which outlined careers in the area of Cyber Security, gained knowledge of cyber security terms and also encountered the cyber security activities and challenges personnel deal with on a daily basis.

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SPORT

The Secondary Zone Athletics Carnival was held in Cooma on the Friday 16th June. Thirty five students represented Jindabyne Central School at this carnival in very challenging cold conditions. Students are encouraged to read the sports notice board at school to get all individual results. The carnival was an extremely successful day for JCS students. Some students achieved consistent results throughout the carnival and were awarded Age Champions.

Zone Athletics Age Champions

Tori Flanagan 12 Years

Girls

Patrick Broe 12 Years

Boys

Zara Gardiner 16 years

Girls

The Jindabyne Central School Athletics Team won five age relays in the 4X100m events on the day and the following teams will proceed through to Regional Athletics Carnival.

12 years Girls

13 Years Boys

13 Years Girls

14 Years Girls

17+ years Girls

Congratulations to all students Jindabyne Central School was placed second overall at the Zone Carnival. A big thank you to all parents who attend the carnival and to Monaro High School for organising the event. The Regional Athletics Carnival will be held Friday 4th August, 2017 at the AIS Athletics track, Bruce, Canberra.

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Zone and Regional Cross Country Congratulations to all students who attended the Zone Cross Country Carnival at Wolumla on the 19th May, 2017. All races proceeded smoothly and quickly with the threat of heavy rain. Which thankfully moved in at the end of the last race. The following students achieved outstanding results at the Zone Carnival. 1st Place Zana Evans 1st Place Lachlan Harrigan

Congratulations to all students who competed at the Regional Cross Country and thank you to the parents for supporting the event. The carnival was a successful day with two JCS students making it through to the CHS State Carnival. Zana Evans was the first 13 Years girl to cross the finish line and Lachlan Harrigan finished strong in third place in the 18 Years event. I would like to wish both of our students well at the up and coming State Carnival to be held at Eastern Creek on Friday 21st July, 2017. Jonathon Glove, Zac Bortoli, Tori Flanagan, Tamzyn Davies, Rowan Worsley, Zana Evans, Aylin Aktekin, Zoe Inches, Lucie Kuhn, Zara Gardiner, Amira Nuridin, Callum Rynhart, Lachlan Harrigan

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Nic Zusak a Canberra Raider Year 9 student Nic Zusak was selected for this years' Canberra Raiders U/15s team & travelled on the weekend of 17/18th June to Wollongong to play in Country Rugby League Championships. They played 4 games in 2 days & made the final. With still a lot of training & games ahead this year, we wish him well. Nic had also been named Vice Captain, a great achievement.

COMMUNITY NEWS

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IMPORTANT DATES CONFIRMED FOR TERM 3

Important dates are regularly updated on the Official School Calendar on the schools website. Go to Jindabyne Central School Calendar as your central source of calendar dates

or go to your School E News App and scroll to Calendar on your device

CALENDAR ITEM DATES AND TIMES

Secondary

Term 3 commences Tues 18 July

HSC Workshop Tues 18 July

CHC – Cross Country Sydney Fri 21 July

Stage 3 – 5 Snowsports Fri 21 July

ACT/Southern NSW Interschool’s Wed 26 July

Education Week Mon July 31 – Fri 4 Aug

Year 10 into 11 Parent info night Tues 1 Aug

Regional Athletics Final Fri 4 Aug

CALENDAR ITEM DATES AND TIMES Primary

Term 3 commences Tues 18 July

Stage 3 – 5 Snowsports Fri 21 July

ACT/Southern NSW interschool’s Wed 26 July

K-6 Assembly (3C) Fri 28 July

Education Week Mon July 31 - Fri 4 Aug