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Christmas menu
STARTERS Salad: Tomato, cucumber, lettuce, corn and purple cabbage;
Composed Salads: Tomato and mozzarella, chickpeas with typical portuguese sausage and feta cheese;
Salad of beet, melon and goat cheese; smoked chicken salad, nuts and balsamic vinager;
Mussel with green sauce; octopus salad;
Sausage and cheese board, mushroom and ham salad, cod fish and piglet pastry;
Vegetable soup;
MAIN COURSES Fried Cod fish with onions
Meat roll and wild rice
Tofu with nuts
DESSERTS Portuguese sweet toasts with Port wine sauce;
Aletria with cinnamon;
Crème Brulée;
Bolo rei (Portuguese Christmas cake with crystalized fruits and nuts);
Pão de ló(sponge cake);
Tronco de natal (Portuguese Christmas chocolate cake);
National cheese selection;
Apple cake and cinnamon;
Sliced fruit
30€ per person Wine, water, juices and coffee included.
Total Prepayment for confirmation.
Limited reservations.
Service from 19:30 to 23:00
CELEBRA.VIVE.VINCCI Buffet Dinner 25 Dezembro
Hotel Vincci Porto****
+351220439620| Alameda Basílio Teles, 29-33. 4150-127 Porto
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