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Philippine Journal of Science145 (2): 181-187, June 2016ISSN 0031 - 7683Date Received: ?? Feb 20??
Key words: ‘Lakatan’ banana, postharvest traits, shelf life, somaclonal variation, 2,4-D
Potential Banana cv 'Lakatan' Somaclones Inducedby Long Culture Period and High 2,4-D Concentration
University of Southern Mindanao (USM)Kabacan, 9407 Cotabato, Philippines
*Corresponding author: [email protected]
Emma K. Sales* and Harem R. Roca
The study was undertaken to determine the effect of long subculture and high dosage of 2,4-D on the yield and other postharvest traits of banana cv ‘Lakatan’ somaclones. Morphological evaluation was done on 2,040 plants (planted in a 2.5ha field (3x3m distance of planting, laid in Randomized Complete Block Design (RCBD) in factorial arrangement) using the International Network for the Improvement of Banana and Plantain (INIBAP) postharvest evaluation procedure. Out of these 2,040 plants, 40 somaclones were selected based on their better performance compared to the untreated plants(control). Results showed that prolonged subculture and addition of high concentration of 2,4-D produced both positive and negative variations. Positive variation was exhibited by heavier bunch weight, earlier flowering, longer shelf life and a larger number of hands, which translate into increased income. Negative variation, on the other hand, included dwarfism, delayed flowering and a lesser number of hands.
INTRODUCTION
In-vitro culture is a popular method of vegetatively propagating crop plants with high commercial value. Ideally, all plants generated from tissue culture are true-to-type i.e. have identical constitution from that of the mother or original plants. However, contrary to this, high incidence of off-types is a major concern. This variation is called somaclonal variation and may be defined as genetic and phenotypic variation among clonally propagated plants of a single donor clone (Kaeppler et al. 2000). Larkin & Scowcroft (1981) pointed out that a consistent proportion of the regenerated plants differ from the original parental type when submitted to tissue-culture techniques. Methods for detection of somaclonal variation have been explored for many years (Noval 1980). Although such variation may provide a useful source of genetic variability for crop improvement, it is undesirable in plant propagation. Moreover, Sultana et al. (2005)
who worked on Indica Basmati rice, observed that tissue culture generates a wide range of variation ranging from 35.3% - 45.2%, which is related to the incubation time and is cultivar specific. Also, Smith (1998) observed that variation in plants derived from shoot tip culture can vary from 0-70% depending on the genotype. Therefore, this genetic instability can be a risk in germplasm handling and storage; however, it can also provide another source of novel and useful variability (Vuylsteke 1998) especially in crops where conventional breeding is difficult. Ehsanpour et al. (2007) observed that somaclonal variation was useful in selecting callus formation for desirable traits such as salt and drought tolerance or secondary metabolite production.
In Cavendish banana, somaclonal varaiation is associated with long duration in tissue culture and from a long period of the multiplication phase of meristem culture (Khayat et al. 2004). In another study, Skirvin et al. (1994) observed that somaclonal variation was related to growth regulator, cultivar variability, duration of in vitro culture, ploidy level and explant source. Furthermore, certain chemicals
181
like 2,4-D also enhance somaclonal variation (Sultana et al. 2005).
According to Boranayaka et al. (2010), induced mutation is an important tool to create desired characteristics which are otherwise found in extensive germplasm collections. Moreover, variation resulting from micropropagation i.e. somaclonal variation, appears to be frequent in Musa such that somaclonal variation can be an effective tool in the improvement of horticultural traits of banana (Tang 2005). Larkin & Scowcroft (1981) suggested that somaclonal variation can be a useful source of novel variation for plant improvement. Similarly, Lestari (2006) reported that somaclonal variation can be an alternative technology in plant improvement which is expected to support conventional breeding. Through somaclonal variation desirable traits such as larger fruit size, more interesting flowers (in ornamentals), fruit texture and increased yield (Witjaksono 2003) may be obtained.
MATERIALS AND METHODS
Plant MaterialsCorms of banana cv ‘Lakatan’ were obtained from a plantation in Magpet, North Cotabato, Philippines and were used for in-vitro propagation.. Shoot tip cultures derived from ‘Lakatan’ corms were established using standard tissue culture procedures for disinfection, culture initiation and maintenance (Hwang & Ko 1990).
Shoot tips were inoculated on full strength Murashige & Skoog (MS)(1962) medium solidified with 7% agar supplemented with various levels of 2,4-D (3, 6, 9, 12 µM/L, respectively). Cultures were maintained at 27 0C with 24 h white light provided by a 40 watt fluorescent lamp.
After 21 days, the initial cultures were further subdivided into 2-3 sections. Every 21 days thereafter, the cultures were transferred to a fresh medium. The cultures were maintained until the 15th subculture to determine the effect of age of culture on the induction of somaclonal variation in-vitro. Beginning on the third cycle until the 15th cycle, observations and data on the following was gathered: number of days from planting to flowering, number of days from flowering to harvest, number of days to 50% yellowing, number of days end of shelf life, bunch weight, average weight (fruit and hand), number of hands and fingers, fruit length, fruit girth, TSS (%Brix), pH, and percent dry matter content of fruit at harvest were recorded. Plantlets derived per treatment combination were planted in the greenhouse for four weeks.
The in-vitro derived plantlets were planted in a 2.5
hectareplot following a 3 x 3 m distance of planting and laid out in a Randomized Complete Block Design (RCBD) in factorial arrangement with 30 plants per somaclone (as replications). Field performance based on agronomic, pre-harvest (e.g. days from planting to flowering and days from flowering to harvesting) and postharvest parameters and shelf life were observed and recorded. Comparison observed through the performance of somaclones with different treatment combinations with that of the control or untreated sample plants using T-test and LSD was done.
Evaluation at the nursery level was also done by comparing the treated samples with the control. Candidate plants showing putative off-types were selected and used for further analysis.
RESULTS AND DISCUSSIONThe effect of the various 2,4-D concentrations on the number of days to shoot formation, number of shoots formed previously established in MS culture media is shown in Table 1. Culture media supplemented with 9 µM 2,4-D were the earliest (49 days) to form shoots after initial subculture. In contrast, culture samples supplemented with 12 µM 2,4-D formed shoot 52 days after initial subculture. On the other hand, cultures supplemented with 3 and 6 µM 2,4-D (51 and 51.3 days, respectively) did not differ significantly with those without 2,4-D supplementations (50 days).
Table 1. Effects of 2,4-D concentrations on the number of days to shoot formation.
Days to shoot formation
No. of shoots produced after 50 days
0 2,4-D 50.2ab 32a
3 uM 2,4-D 51ab 6c
6 uM 2,4-D 51.3ab 7c
9 uM 2,4-D 49.7b 18b
12 uM 2,4-D 52a 5c
*CV 15.5%
In terms of number of shoots formed after 50 days, addition of 2,4-D significantly decreased the number of shoots produced. For example, shoot tips inoculated unto MS media without 2,4-D produced 32 shoots, while those shoot tips inoculated onto various 2,4-D concentrations (3, 6, 9 and 12 µM 2,4-D, respectively) had significantly lower shoots produced (6, 7, 18, 5, respectively).
The above results implied that high 2,4-D concentration as a supplement to culture media had negative effects on the shoot initiation and multiplication of in-vitro culture bananas.
Sales EK et al.: Potential 'Lakatan' SomaclonesPhilippine Journal of ScienceVol. 145 No. 2, June 2015
182
However, Iqbal et al. (2011) observed that 3 mg/L 2,4-D is very efficient in inducing embryonic callus with desirable quality friable callus in peanut. Likewise, El-Sayed et al. (2012) reported that 2,4-D and other chemicals can induce mutation in banana plants.
Multiplication rate of shoots from subculture 3 to subculture 15 in relation to the various 2,4-D concentration is shown in Figure 1. In general, a double sigmoid curve pattern of multiplication rate was observed. Initially, there was slow increase from subculture 3, to subculture 5 and a rapid increase from subculture 5 until subculture 9, then a rapid decrease from subculture 10 until subculture 11 and a sigmoid pattern from subculture 3 to subculture 9. All the other treatments followed the same trend. This is expected since multiplication rate in in-vitro culture follows an exponential increase, hence, this is a popular technique in mass producing vegetatively propagated plants e.g. banana (Akin-Idowu et al. 2009, Bhosale et al. 2011). Muhammad et al. (2004) reported that the maximum number of shoots was produced from each shoot tip after five subcultures.
Postharvest performance of 40 selected ‘Lakatan’ somaclonesThe list of all potential somaclones and their corresponding beneficial traits is presented in Table 2. Criteria for selection were based on superior performances (both at harvest and postharvest) exhibited by the individual somaclones over that of the control. In terms of number of days from flowering to harvest, somaclone # 19 from cycle 10 treated with 12 µM 2,4-D (C10T5) was harvested 56 days after flowering. It means that it matured 32 days earlier than the control (88 days). This was followed by somaclone # 21 treated with 12 µM 2,4-D, subcultured
Figure 1. Multiplication rate of banana shoot tips in response to various 2,4-D concentrations.
until the 10th cycle which was harvested 65 days after flowering showing an earlier maturity of 23 days over the control.
Another important trait where significant variation was observed is in terms of bunch weight, where 19 somaclones were significantly heavier than the control. The heaviest bunch weight (20.78 kg) was observed from somaclone # 31 from cycle 11 without 2,4-D. This means a 7.78 kg heavier bunch than the control (12.10 kg), and 5.78 kg heavier than the usual normal Philippine ‘Lakatan’ which bears an average weight of 13.5 – 20.28 kg. These results indicate that prolonged subculture might be a factor that can induce the said beneficial or positive traits . It can be noted that somaclone # 20 derived from cycle 9 treated with 9 µM 2,4-D gave lower bunch weight, however, it yielded a higher number of fingers (20 fingers/hand) and the highest value of 32.20 Brix compared to the control which had an average of 16 fingers per hand and 260 Brix TSS. For the number of hands per bunch, seven somaclones were observed to have nine hands/bunch which was one hand/bunch more than the control (8 hands/bunch).
All of these seven somaclones were subjected to a prolonged subculture of 11, 12 and 13 cycles/subcultures but lower 2,4-D concentration. In terms of the number of fingers per hand, 29 somaclones gave one to five more fingers compared to the control which had 16 fingers per hand. These 29 somaclones had fingers ranging from 17-21 per hand. Furthermore, somaclone # 48 from cycle 14 treated with 12 µM 2,4-D took the longest (16 days) to 50% yellowing. This was nine days longer than the control which can be an indication of longer shelf life. Furthermore, 28 somaclones gave a range of 8-15 days
Sales EK et al.: Potential 'Lakatan' SomaclonesPhilippine Journal of ScienceVol. 145 No. 2, June 2015
183
Figure 2. Different somaclones of Banana cv ‘Lakatan’ with higher yield performance.
from green to 50% yellowing. Somaclone # 17 from cycle 12 treated with 9 µM 2,4-D (C12T4 # 17) and somaclone # 48 from cycle 14 treated with 12 µM 2,4-D had 20 days shelf life which was five days longer than the control (15days). Another trait includes pH. It was observed that somaclone # 13 from cycle 13 treated with 9 µM 2,4-D/L showed a pH of 6.78 indicating that the fruit is not acidic. This might be interesting in later studies for nutrient/pharmaceutical consideration/properties.
Other somaclones had pH ranging from 4.43 to 5.57 while that of the control was 4.98. This might be an important indication of the nutritional quality of such somaclone. The results conformed to observation that tissue culture conditions can induce varied amount of genetic changes in different regenerated plants (Soniya et al. 2001). Overall observation showed that prolonged subculture and addition of high dose of 2,4-D can induce somaclonal variation. These findings conform to the results of Fukui (1983) that culture period itself is a mutagenic agent and that these mutations are not simply pre-existing in the ex-plant source. Lee & Philips (1987) and Zehr et al. (1987) stated that there is an “age effect” i.e. the longer the cultures are maintained, the higher the frequency of mutations found in the regenerated plants. Moreover, Mendez et al. (1996) reported that somaclonal variation
can be due to the permanence of culture in-vitro or number of subcultures. Likewise, as previously stated, the presence of certain chemicals like 2,4-D also enhances the rate of somaclonal variation (Sultana et al. 2005).
Table 3 shows the summary of the selected somaclones and their performance. Somaclone # 31 from cycle 11 untreated with 2,4-D (C11T1 # 31) had heavier bunch (20.78 kg) than the control (12.10). In addition, somaclone # 5 from cycle 7 untreated with 2,4-D (C7T1 # 5), and somaclone # 42 from cycle 12 treated with 3 µM 2,4-D (C12T2 # 42) had heavier fingers (140 g) than the control (80 g). Somaclones # 5 and # 38 from cycle 11 treated with 3 µM 2,4-D had a larger number of fingers (21) per hand over the control (16).
The results of the study showed that indeed variation was induced by the treatments employed. Age (prolonged subculture) and high hormone level (2,4-D) were the factors that contributed to the positive and negative traits in somaclones. These results were in agreement with Roux (2004) indicating that the use of in-vitro mutagenesis and tissue culture have been found to make induction and selection of induced somatic mutations more effective. According to Novak et al. (1990), the frequency of phenotypic and morphological variations (plant height,
Sales EK et al.: Potential 'Lakatan' SomaclonesPhilippine Journal of ScienceVol. 145 No. 2, June 2015
184
Table 2. Morphological traits of selected banana cv ‘Lakatan’ som
aclones from various treatm
ent combinations (subculture and 2,4-D
levels).
Somaclones
Days from
planting to flow
ering
Days from
flow
ering to harvest
Days to 50%
yellow
ingD
ays end of shelf life
Bunch
wt.(kg)
Average weight
Num
ber ofFruitlength(cm
)
Fruitgirth(cm
)
TSS (%
B
rix)pH
Dry m
atter content of fruit at harvest
(%)
Fruit(g)H
and (kg)H
andsFingers
Group 1
C5T1 # 24 (C
ontrol)220
887
1512.10
801.25
816
12.7810.04
26.04.89
18.30C
5T5 # 23224
914
1011.20
1101.38
713
12.9010.10
284.72
19.30C
6T5#03353
746
1013.50
1051.77
717
16.5310.41
284.56
25.40C
14T3#21287
8510
1517.00
1201.43
816
18.2511.87
25.84.97
21.62C
14T2#34296
928
1516.10
1152.0
818
17.2511.64
24.85.01
18.75G
roup 2C
7T1 # 18318
9411
1417.20
1211.81
816
18.1011.77
25.24.57
19.18C
7T1 # 5334
805
916.20
1402.03
718
18.0411.32
22.84.96
20.44C
13T4#13338
889
1313.50
1101.45
714
17.6011.47
25.06.78
22.03G
roup 3C
7T1 # 27307
858
1317.00
1302.15
716
17.5011.19
23.64.54
19.36C
7T3 # 5332
868
1316.42
1001.79
820
13.9011.21
25.04.87
23.62G
roup 4C
8T1#25318
878
1516.80
1031.79
718
18.7511.54
22.24.17
20.58C
9T4#20372
868
139.40
791.58
620
14.539.78
31.24.89
22.25C
10T5#21359
659
1414.60
981.53
719
17.5310.81
29.05.04
25.20C
10T5#19446
569
1412.00
801.27
818
15.599.88
24.05.17
25.20C
11T2#15277
869
1318.63
1001.54
921
15.2210.11
21.64.73
25.01C
11T2#38293
854
1117.60
1001.73
921
18.010.70
29.24.87
21.50C
11T2#4299
816
1016.90
991.61
918
15.9610.42
26.45.20
21.60C
12T4#17314
8413
2016.50
1201.83
818
17.3310.65
26.64.73
22.52C
12T1#28350
8414
1816.25
1001.64
919
16.4810.74
27.04.79
18.26C
12T3#33341
8610
1515.90
1202.09
714
17.2911.08
27.05.09
22.51C
12T2#42328
924
1113.00
1401.59
716
17.2910.40
24.24.95
24.08C
13T2#1374
8611
1619.15
1001.30
919
17.011.35
25.05.06
22.50C
13T2#31346
9110
1517.80
1051.79
918
15.8510.12
24.04.79
18.82C
13T2#19330
8610
1817.00
801.54
720
15.2010.97
24.24.75
23.50C
13T2#24436
827
145.00
60.60
614
11.5010.50
26.24.78
20.46G
roup 5C
7T3 # 21307
8811
1516.69
1251.53
819
15.599.87
23.04.67
22.57C
7T5 # 23282
857
1315.65
1001.64
818
16.0010.72
30.04.78
22.54C
10T2#21360
629
2114.10
1211.71
716
17.1010.89
26.25.20
23.34C
11T1#31438
899
1520.78
1201.90
919
18.1011.80
24.04.70
22.69C
11T2#9298
7812
1716.90
951.90
820
17.8010.68
23.85.27
22.50G
roup 6C
13T2#30316
8615
1916.25
901.64
818
16.6510.84
28.24.93
22.01G
roup 7C
13T2#41437
818
167.45
80.90
714
14.011.50
26.04.65
22.08U
SMA
RC
--
--
11.2292.6
1.587
1712.68
9.1222.78
--
Group 8
C7T4#25
30884
914
15.43110
2.208
2015.50
10.2824.0
4.7521.81
Group 9
C8T1#7
37983
1518
11.3095
1.327
1715.05
9.8128.0
4.5122.34
C14T3#43
37781
1116
13.20120
1.647
1618.50
11.5025.6
4.4321.17
C14T2#31
33087
711
11.7080
1.506
1816.0
10.9829.9
4.8621.75
Group 10
C14T5#48
31779
1620
9.8580
1.236
1716.50
10.025.0
4.9917.45
C15T2#35
33288
1014
17.00122
2.087
1715.05
11.3525.0
4.6719.82
C15T3#47
30787
1519
15.10115
1.787
1915.25
10.4527.2
5.0221.30
C= cycle
T2 =3µM
2,4-D
T4 = 9µM 2,4-D
T1= 0 2,4-D
T3 = 6µM 2,4-D
5 = 12µM
2,4-D*Statistical A
nalysis – t-Test A
ll data are significantly different from that of the control at 5%
level (T-test)
Sales EK et al.: Potential 'Lakatan' SomaclonesPhilippine Journal of ScienceVol. 145 No. 2, June 2015
185
Table 3. Summary of the selected somaclones and the corresponding traits exhibited expressed in response to prolonged subcultures and 2,4-D level.
Somaclone Heavier Bunch (kg) Somaclone Weight of finger (g) Somaclone Number of fingers/hand
C11T1#31 20.78 C7T1#5 140 C11T2#15 21
C7T1#18 17.20 C12T2#42 140 C11T2#38 21
C7T1#27 17.00 C10T2#21 121 C7T3#5 20
C11T2#15 18.63 C11T1#31 120 C7T4#25 20
C13T2#1 19.15 C12T4#17 120 C11T2#9 20
C13T2#31 17.80 C14T3#21 120 C13T2#19 20
C13T2#19 17.00 C14T3#43 120 control 16
C14T3#21 17.00 control 80
control 12.10
leaf color), physiological variations (growth and sucker multiplication, duration of flowering, fruit ripening), and agronomic variations (bunch qualities) varied from 3 to 40% in the first generation, depending on the genotype. From a practical point of view, it is most important that off-types (whether positive or negative) can be identified at an early stage. For positive variation, farmers are assured of more benefits especially on yield translated into income while for negative variations, these can be culled out at the early stage to avoid loss in investments.
CONCLUSIONS AND RECOMMENDATION With the foregoing obtained results, mutation induction through long culture period and high 2,4-D concentration may lead to enhanced heritable variation, hence, there is a need for further testing of advanced generations. This might be useful for functional genomics or breeding applications. This can be exploited for banana postharvest improvement. In addition, yield traits such as bunch weight can be further studied to develop new strains which will give better yield. Further testing of the selected mutant lines for the traits considered is also essential.
ACKNOWLEDGMENTThe authors are very grateful to the Department of Science and Technology (DOST) through Secretary Mario G. Montejo, for the funding support; PCAARRD through Drs. Patricio S. Faylon, Danilo C. Cardenas, and Crops Research Division for facilitating the implementation and completion of this research project; and USM through President Jesus Antonio G. Derije, for the use of facilities and administrative support throughout the conduct of this
project.
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