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POS Created by: Huu Tai

POS Created by: Huu Tai. Project Scope The restaurant or fast food The electronics store The supermarket

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POS

Created by: Huu Tai

Project Scope

• The restaurant or fast food• The electronics store• The supermarket

The electronics http://www.vienthonga.vn

Product Entry for Electronics

Model Description

The menu of http://sushique.vn

Product Entry for the fast food

Grocery

Product Entry for the supermarket

More price level – Quick books

Price Level

Manage Batch Number

Available Quantity

Available Quantity

Item types definition• Inventory: An inventory item is a product that is purchased for resale and is tracked

in inventory and on the balance sheet• Non Inventory: A non-inventory item is a product that is purchased or sold but

whose quantity is not tracked. A non-inventory item might be a product purchased for company use or a custom product purchased for a job.

• Service: A service item represents work that is performed, such as consulting or design.

• Customize: An customize item lets you combine inventory part items and other customize items (subassemblies) into a single item by defining a Item Attach, which lists the customize item's component parts. You can also include the costs associated with building the customize item by adding non-inventory part items, service items, and "other charge" items to the Item Attach.

• Combo Deal /Kit: A kit is a collection of service, inventory, or non-inventory items for sale by your company.

• Insurance: Like the service type, the customer will paid the cost to increase the warranty period of their product.

The available quantity definition• Quantity on Hand: The quantity of product is in stock which

excludes the quantity in the sales order (not picked) and the part item in the work order.

• Quantity Pending: The quantity is in the sales order (but picked).• Quantity Reserved: The quantity of part item is in work order.• Quantity on Purchase order: The quantity is in the purchase

order (but received).• Quantity Available: The quantity which you can sell. Formula:

Quantity Available = Quantity on Hand – (Quantity Pending + Quantity Reserved)

Multi Unit in Quickbooks

Multi Unit

Unit

Multi Unit

Import Items to POShttp://www.youtube.com/watch?v=P3aGEnHe0uE

Serial or Lot Number