PLEASED TO MEET YOUG I N . D R A F T . E AT E RY

DAILY MENU

GRAZING BOARDS

Artisan bread, rapeseed oi l , dukka, hummus, mar inated ol ives (v) - £6.95Br it i sh cheeseboard, sourdough crackers , f rui t chutney (v) - £8.95

Art isan bread, picca l i l l i , Scotch egg, pork pie, sausage rol l , cheese - £9.95Select ion of charcuter ie, spiced apple chutney, o l ives , cheese, ar t i san breads - £10.95

Mezze se lect ion of chickpea chips , baba ganoush, mar inated beetroots , fa lafa ls , burrata nuts & seeds (v) - £9.95

STARTERS

Cream of asparagus soup, wi ld mushroom tor te l l ini (v) - £5.95Twice baked cheese souff lé , comte sauce, wi ld leeks (v) - £6.95

Crispy goats cheese, hazelnut , f ine bean & shal lot sa lad (v) - £5.95Hand rol led l inguine, venison bolognaise sauce, buttered spinach - £6.95

King sca l lop, ham bal lot ine, curr ied caul i f lower, golden ra is in, hazelnut - £8.95Warm salad of quai l , peas , broad beans, Alsace bacon, hazelnut v inaigrette - £6.95

Rabbit & ham terr ine, pis tachio bread croutons, prune compote - £6.95

MAINS

Fil let of beef, ox tor te l l ini , beetroot , turnips , sprout ing broccol i , Madeira sauce - £22.95Roast sadd le of rabbit , saf fron & iber ico ham r isotto, bas i l - £15.00

Fi l let of turbot , o l ive oi l potatoes , langoust ines , tomato, langoust ine cream - £17.00Wild sea bass , jersey royals , c lam & spr ing vegetable f r icassee - £15.95

Mar inated rump of lamb, har issa , chick pea chips , pars ley - £15.00Tast ing of spr ing lamb, asparagus, morels , peas - £16.95

“Black label” rump steak, watercress sa lad, thr ice cooked chips - £11.95Fi l let of “black label” beef, watercress sa lad, béarnaise sauce, thr ice cooked chips - £23.00

P TMY Beef burger, thr ice cooked chips & watercress - £8.95( With Ogleshie ld cheese & smoked bacon) - £9.95

Erdinger battered cod, thr ice cooked chips , mushy peas , tar tar - £9.95

For Two

Cote de boeuf, watercress , thr ice cooked chips - £50.00“Black label” chateaubr iand, watercress , thr ice cooked chips - £50.00

Roast corn fed chicken, thr ice cooked chips , watercress , béarnaise - £19.95(P lease a l low 20 minutes)

SIDES

Thrice cooked chips (v) - £2.95 Wal led garden buttered greens (v) - £2.95

Potato Puree (v) - £2.95Thin cut f r ies , parmesan, rosemar y (v) - £2.95

Confit carrots , thyme - £2.95Peppercorn sauce - £1.95

Béarnaise Sauce (v) - £1.95

Please advise your server if you have al lergy requirements or special requests.

BOOK - MAIL - hello@ptmy-newcastle.co.uk - Cal l - 0191 340 5137

SAMPLE MENU

PLEASED TO MEET YOUG I N . D R A F T . E AT E RY

SUNDAY LUNCH

GRAZING BOARDS

Artisan bread, rapeseed oi l , dukka, hummus, mar inated ol ives (v) - £6.95Continental cheeseboard, sourdough crackers , f rui t chutney (v) - £8.95

Select ion of charcuter ie, spiced apple chutney, o l ives , cheese, ar t i san breads - £10.95Art isan bread, picca l i l l i , Scotch egg, pork pie, sausage rol l , cheese - £9.95Mezze se lect ion of chickpea chips , baba ganoush, kohlrabi sa lad, fa lafa ls ,

burrata nuts & seeds (v) - £9.95

STARTERS

Jerusalem ar t ichoke soup, kale pesto (v) - £4.95Twice baked cheese souff lé , comte sauce, wi ld leeks (v) - £6.95

Hand rol led l inguine, venison bolognaise sauce, buttered spinach - £6.95King sca l lop, ham bal lot ine, curr ied caul i f lower, golden ra is in, hazelnut - £8.95

Rabbit & ham terr ine, pis tachio bread, prune compote - £6.95

ROASTS

Roasted “Black Label” S ir lo in of Beef - £11.95S low Roasted Pork Bel ly - £11.95

Boned and Rol led Leg of Lamb - £11.95Roast corn fed chicken - £11.95

Today ’s roasts are ser ved with purple sprout ing broccol i , duck fat roast ies , potato puree, Honey roast carrots & parsnips , mixed greens

MAINS

Erdinger battered cod, thr ice cooked chips , mushy peas , tar tar - £10.95Open lasagne of Jerusa lem ar t ichoke, foraged mushrooms, spinach, thyme butter (v) - £12.00

For Two

Cote de boeuf, watercress , thr ice cooked chips , béarnaise sauce - £50.00Roast corn fed chicken, thr ice cooked chips , watercress , béarnaise - £19.95

(P lease a l low 20 minutes)

DESSERTS

Pistachio bread & butter pudding, vani l la ice cream (v) - £4.95Chocolate terr ine, vani l la cream (v) - £5.95

Sticky Toffee pudding, hot toffee sauce (v) - £5.95Continental cheeseboard, sourdough crackers , f rui t chutney (v) - £8.95

Select ion of ice creams & sorbets (v) - £4.95

Please advise your server if you have al lergy requirements or special requests.

BOOK - MAIL - hello@ptmy-newcastle.co.uk - Cal l - 0191 340 5137

SAMPLE MENU

P T M Y C O C K TA I L S

£7.50 BONNE BOUCHE SOURTranslating literally as, “nice taste”, for this sour we have used ourown homemade strawberry bon bon infused Russian StandardVodka, Fitzpatrick’s Blood Tonic Cordial, lemon juice and gomme.Served short, with crushed ice and lemon twist and strawberry slice.

PLEASED TO MEET YOUOur signature cocktail served in a champagne saucer, with GabrielBoudier Saffron Gin, Yellow Chartreuse, Licor 43 and DiSaronnoAmaretto. Stirred until ice cold, served with a spray of orangeblossom flower water and a flamed orange.

CRANBERRY AND CALVADOS DAIQUIRIFresh cranberries are muddled with sugar before being combinedwith Boulard Calvados, Santa Teresa Claro rum, Briottet ManzanaVerde liqueur, fresh lime juice and a splash of apple juice.

MARY PHILLIPSHumphrey Bogart’s second wife liked a drink herself. Sometimesbefore, occasionally during and often after treading the boards. Sohere’s a martini in her honour using Edinburgh Gin, apricot brandy,Edinburgh Raspberry Gin, fresh grapefruit juice and gomme syrup.

BURNT CRUMBLEGoslings Black Seal rum, Crème de Cacao, Butterscotch schnapps,apple juice, lemon juice, a splash of caramel syrup and a whiff ofArdbeg 10 y/o. Sweet with a smokey nose.

THE LUMBERJACKA nutty twist on a Manhattan, with Knob Creek small batchbourbon, Briottet Chestnut liqueur, Frangelico Hazelnut liqueur andAztec chocolate bitters all stirred up and served short with a 70%dark chocolate garnish.

£7.95

£6.95

£7.50

£7.50

£7.95

A SELECTION of our FAVOURITE COCKTAILSthat we’re sure will TEASE YOUR TASTE BUDS,both TRADITIONAL and CONTEMPORARY, createdby our own IN-HOUSE MIXOLOGISTS with a fewother LEGENDS along the way.

PTMYCOCKTAILS

£6.95 DITA MARTINIFloral Bloom gin, the one and only gin made by a female masterdistiller, with St Germain Elderflower liqueur, sweet rose syrup, applejuice and lemon juice all shaken up and served in a chilled martiniglass. Served with a delicate slice of cucumber and a wink.

WHITE LADYThe one and only Harry MacElhone came up with this combinationat his own Harry’s New York bar in Paris in 1923. Using Hayman’sLondon Dry Gin, Cointreau, lemon juice and gomme syrup, this is asimple sweet and sour drink. Simply delicious.

JOAN COLLINSLet’s face it, Joan Collins is a little fruity, as is this long refreshingdrink, a freshly adapted take on a Tom Collins, using Hoxton pinkgrapefruit and coconut gin, Crème de Peche, peach puree, fresh pinkgrapefruit juice and peach bitters finished with a splash of soda.

FLOWERBED MARTINIUsing Stolichnaya Vodka, Stolichnaya Vanil Vodka, White Crème deCacao and rose syrup with a spray of orange blossom flower water,this floral martini with its garnish of rose petals is like a walk in thepark on a summer’s afternoon.

VIOLET MARTINIA contemporary classic that might remind you of a certain childhoodsweet consisting of Russian Standard Vodka, Stolichnaya VanillaVodka, Stolichnaya Raspberry Vodka and Crème de Violette plus asplash of violet syrup.

ELDERFLOWER BAYGrey Goose L’Orange Vodka with Velvet Falernum, ElderflowerCordial and South African Chenin Blanc, served long and toppedwith a little soda and a spray of orange blossom flower water.

£6.95

£7.50

£6.95

£7.50

£7.50

PTMYCOCKTAILS

WHITEWINES

A SELECTION of our fine WHITE WINES

£15.50 ACACIA TREE CHENIN BLANC - SOUTH AFRICA, WESTERN CAPEThis easy drinking wine has fresh citrus and peach flavours with a zippy, refreshing finish, with flavours and aromas of sweet apples and ripe melon. GLASS _ 175ml £4.00 250ml £5.50

MOONRIVER PINOT GRIGIO - HUNGARY, NASZEMLYA soft and subtle wine, with refreshing lemony flavours and hints ofgreen apples and herbs. You don’t see many wines from Hungary,but this can easily compete with Pinot Grigio from Italy.GLASS _ 175ml £4.00 250ml £5.50

TOKOMARU BAY SAUVIGNON BLANC - NEW ZEALAND,MARLBOROUGHA fresh white wine with aromas and flavours of fresh cut grass, ripepeaches and gooseberries. Crisp citrus finish with length of greenand passion fruit. GLASS _ 175ml £5.50 250ml £7.25

LITTLE YERING CHARDONNAY - AUSTRALIA, VICTORIAA vibrant nose of lemons and nectarines spiced with ginger andtoasted nuts. Medium weight palate with more citrus, orchard andtropical fruit. GLASS _ 175ml £5.75 250ml £7.95

TUFFOLO GAVI DOCG - ITALY, PIEDMONTA fantastic Gavi di Gavi, which is full of intense white and citrus fruitflavours, alongside a very fresh, balanced finish. GLASS _ 175ml £5.75 250ml £7.95

CHARLES SMITH KUNG FU GIRL REISLING - USA, WASHINGTONThis wine is smooth and aromatic with flavours of apricot, key limeand nectarine. Medium-bodied with a crisp, long finish. GLASS _ 175ml £6.75 250ml £9.50

LA COTE FLAMENC PICPOUL DE PINET COTEAUX DULANGUEDOC - FRANCE, LANGUEDOC-ROUSSILLONA medium-bodied dry white wine, full of citrus and tropical fruitflavours, with mineral notes on the finish. A perfect match withseafood and light lunches. 

£16.00

£21.00

£23.00

£23.00

£27.50

£20.50

BOTTLE

W I N E S

WHITEWINES

A SELECTION of our fine WHITE WINES

BOTTLE

THE SPEE’WAH CROOKED MICK VIOGNIER - AUSTRALIA,MURRAY DARLINGCrisp and fresh with peach on the palate and a sweet, ripe lycheeflavours, apricot and citrus twist on the finish. 

CUATRO RAYAS SAUVIGNON BLANC - SPAIN, RUEDAAn intense nose with clear aromas of tropical fruits and aromaticherbs. A crisp and very tasty wine with light acidity and structure. 

FONDO ANTICO GRILLO PARLANTA IGT SICILIA - ITALY, SICILYThis wine is made from Grillo an indigenous Sicilian variety. Adelicate bouquet of jasmine and floral aromas. Extremely freshpalate with balance acidity.  

MACON VILLAGES VIGNERONS DES TERRES SECRETES 2014 - FRANCE, BURGONDYLuminous colour with aromas of white flowers, yellow fruits andcitrus. Well weighted on the palate, well balanced and very foodfriendly. 

JEAN BIECHER GEWURTZTRAMINER - FRANCE, ALSACEThis is a full-bodied wine, with rich texture and a hint of sweetnessand exotic flavours of lychee and pineapple. It has a delicate, freshfinish.

A20 ALBARINO - SPAIN, GALICIARipe and aromatic with overtones of peach, melon and honey, offsetby crisp freshness that helps to balance rich fruit flavours. 

GNARLY HEAD VIOGNIER - USA, CALIFORNIAFragrant aromas of citrus fruits and orange blossom. On the palatepeach and honeysuckle with a refreshing hit of tropical fruits. 

£18.50

£26.50

£27.00

£28.00

£29.50

£30.00

£22.50

ROSÉWINES

A SELECTION of our fine ROSÉ WINES

WANDERING BEAR ROSÉ - SOUTH AFRICA, WESTERN CAPENotes of black cherry on the nose with a palate full of raspberry and watermelon fruit favours. Juicy wine with a light and refreshingfinish. GLASS _ 175ml £4.50 250ml £6.00

LA MAGLIA PINOT GRIGIO BLUSH - ITALY, LOMBARDYThis wine is very easy drinking with a subtle red fruit flavour and a soft finish. A hit of sweetness makes this a playful wine withovertones of raspberry and strawberry. GLASS _ 175ml £4.50 250ml £6.00

FONDO ANTICO APRILE NERO D’AVOLA ROSATO IGT SICILIA - ITALY, SICILYThis bright, fresh wine has a lovely aromas and flavours of redcherry, raspberry and pomegranate. 

BOTTLE

£17.00

£17.50

£25.00

W W W. P T M Y- N E W C A S T L E . C O . U K

REDWINES

A SELECTION of our fine RED WINES

BOTTLE

£15.50 ACACIA TREE PINOTAGE - SOUTH AFRICA, WESTERN CAPEA soft, easy-drinking red wine, with flavours of blackcurrant, cherriesand plums. Medium bodied served best with steak or roast meats. GLASS _ 175ml £4.00 250ml £5.50

CIRCA SHIRAZ VIOGNIER - AUSTRALIA, NEW SOUTH WALESAromas of black cherries and violets. Full bodied palate with bramblefruits and coffee flavours intertwined within a soft tannin structure. GLASS _ 175ml £4.00 250ml £5.50

LA SERRE MERLOT VIN DE PAYS D’OC - FRANCE, LANGUEDOC100% Merlot making this young wine rich and dark with juicy andfull of soft easy-going plum and blackberry fruit. GLASS _ 175ml £4.50 250ml £6.00

TILIA MALBEC - ARGENTINA, MENDOZAA big and rich dark wine with plum, blackberry and dark chocolateflavours with a hint of pepper and spice. A perfect match with red meat.GLASS _ 175ml £5.25 250ml £7.25

CASTILLO CLAVIJO RIOJA CRIANZA - SPAIN, RIOJAAged for 12-18 months in American and French oak casks, it shows a bright red berry fruit balanced with vanilla and spiced oakiness. GLASS _ 175ml £5.25 250ml £7.25

SPY VALLEY PINOT NOIR - NEW ZEALAND, MALBOROUGHSweet cherry and red fruits underlined by fragrant notes of mochaand lavender. Fresh fruit supports a crisp and crunchy texture with a long firm finish. 

LOROSCO RESERVA CARMENERE - CHILE, CENTRAL VALLEYDeep purple/ red in colour with a full bouquet of spice, oak andblack fruit. Offers of plum and damson alongside well integratedtoasty oak and layers of vanilla. 

£16.00

£17.00

£21.00

£21.00

£32.00

£19.00

REDWINES

A SELECTION of our fine RED WINES

CARUSO & MININI SACHIA PERRICONE IGP TERRE SICILIANE - ITALY, SICILYMade from local Sicilian grape varieties, this wine is light and freshand full of flavour. It tastes of red summer fruits and spicy blackpepper. This will work well against oily fish and white meats withheavy sauces. 

ST COSME LITTLE JAMES BASKET PRESS - FRANCE, RHONEThis unique wine from the south of France is made using theGrenache grape variety. This wine has lovely flavours of cherry,oriental spice, lavender and strawberry. It is aged in a Solera just likeSherry, blending different years of wine. 

VILLA BELVEDERE VALPOLICELLA CLASSICO SUPERIORE RIPASSO - ITALY, VENETOThis has a typical, distinctive and complex bouquet with hints ofcherry, vanilla and ripe fruit notes. Dry and warm with an elegantblack pepper finish. 

XANADU EXMOOR CABERNET SAUVIGNON - AUSTRALIA,WESTERN AUSTRALIAPacked full of juicy fruits of the forest, cassis and dark chocolate.This wine is full-bodied with a persistent finish. This will work wellwith slow cooked meats. 

GNARLY HEAD OLD VINE ZINFANDEL - USA, CALIFORNIAClassic blackberry and raspberry zinfandel flavours with a soft andsupple palate. Big and bold with liquorice, spice, and toasty oakfinishes. Well balanced. 

FLEURIE MILLESIMIE CAVE DE FLEURIE - FRANCE, BEAUJOLAISThis wine comes from the Beaujolais region in France, just south ofBurgundy. There is a red berry fruit on the nose and palate. Soft andfresh with a light ripe tannins and crisp acidity. 

CHARLES SMITH VELVET DEVIL MERLOT - USA, WASHINGTONTrue to its name. velvety and complex with a perfect balance of pipetobacco, cherry, dried rose petals and a blend of subtle herbs andspice. A fine example of merlot. 

BOTTLE

£23.50

£25.50

£26.00

£26.50

£27.00

£29.00

£21.50

W W W. P T M Y- N E W C A S T L E . C O . U K

SPARKLINGWINES

A SELECTION of our fine SPARKLING WINES

BOTTLE

£25.00 PROSECCO DOC BEL STARSoft, fruit and refreshing sparkling wine with citrus, pear and floralflavours and aromas. GLASS _ 125ml £5.00

BEL STAR CUVEE ROSE NVRed liquorice, earthy spice, tobacco leaf and peach aromas. Freshand juicy with sweet citrus, melon and herb. Clean and easy stylewith a light creamy mousse. GLASS _ 125ml £5.00

PROSECCO VALDOBBIADENE BRUT JEIO BISOLNotes of pear and apple blossom with delicate bubbles. Refreshingand easy drinking prosecco.  

LANSON PERE ET FILS BRUT CHAMPAGNEDeep and intense aromas and flavours of citrus fruits and brioche.Fresh and crisp, this champagne has mouth-watering freshness. 

LANSON ROSE LABEL CHAMPAGNEAromas of roses and fruit with discreet notes of red fruit. Well-rounded and fresh harmonious balance with a good length. 

LOUIS ROEDERER CRISTAL CHAMPAGNEIntense and clean with a well-integrated mixture of flavours andhoney, cocoa and light toasted hazelnuts. A savoury explosion ofripe fruit revealing red fruit, with chocolate, caramel and Danishpastry. 

£25.00

£29.00

£48.00

£55.00

£250.00

APERITIFS/DESSERT WINES

A SELECTION of our fine APERITIFS/DESSERT WINES

W W W. P T M Y- N E W C A S T L E . C O . U K

£3.25 FONDO ANTICO BACCADORO PASSITO - ITALYA delicious, sweet combination of almonds, cookies, dried figs and candied oranges. Intense but with great freshness. 

CHATEAU DU LEVANT SAUTERNES - FRANCEA beautifully balance sweet wine with notes of apricot and honey. A smooth and luxurious palate and a long fruit finish. 

QUINTA DO VALLADO 10YR TAWNY PORT - PORTUGALThis has rich nutty, dried fruit aromas and luscious, sweet raisin,mocha chocolate, spice and date flavours on the palate.

WARRE'S LBV PORT - PORTUGALThis Port has aromas of ripe dark fruits and fragrant floral scents ofviolets. Flavour of pure fresh raspberry and red chutney combinedwith a touch of mint. A core of silky tannins lead to a long andseductive finish.

BODEGAS ALVEAR PEDRO XIMINEZ SOLERA 1927 - SPAINThis sweet wine looks and tastes like a sweet sherry. It has aromasand flavours of prunes and chocolate. It's sumptuous and rich, withconcentrated fruit flavours on the seemingly unending finish.

KISHINAMIEN UMESHU (PLUM) SAKE LIQUEUR - JAPANThis plum sake liqueur has aromas and flavours of ripe plum,followed by sweet flavours of almonds and marzipan.

TENZAN YUZUSHU (CITRUS) SAKE LIQUEUR - JAPANThis yuzu sake liqueur is full of rich citrus flavours. It's sweet andfresh, with a clean finish.

£5.95

£6.95

£4.95

£7.25

£7.45

£8.45

70ml

APERITIFS/DESSERT WINES

A SELECTION of our fine APERITIFS/DESSERT WINES

DUKE OF CLARENCE 3 Y/O RICH MADEIRA - MADEIRAThis is the richest style of Madeira - full bodied, rich and softtextured. It is a splendid after dinner drink.

DUKE OF SUSSEX 3 Y/O DRY MADEIRA - MADEIRAA light delicate Madeira with clean fresh nutty flavours. Its drynessmakes it an excellent aperitif wine.

BODEGAS LA INA BOTAINA DRY AMONTILLADO SHERRY - SPAINAged in American oak casks in Traditional Solera system. The Soleraof this Amontillado was founded in 1918. Dark golden in colour, it is very nutty on the nose, resembling hazelnuts. Subtle, dry and fullof palate.

BODEGAS LA INA RIO VIEJO DRY OLOROSO SHERRY - SPAINMahogany in colour, with smoky wood aromas. Flavours of walnutsand bitter chocolate. Well balanced, with a long aftertaste.

BODEGAS GONZALEZ BYASS TIO PEPE SHERRY - SPAINPale in colour, this is a dry a sherry as you can get with tangyflavours of citrus and tannins.

£3.85

£3.85

£3.25

£3.25

£3.85

70ml

£3.15

£3.15

£3.40

£3.15

£3.15

£2.75

£3.15

£3.90

£3.40

£3.40

£1.50

£1.75

£2.00

A SELECTION of fine SPIRITS

PTMYSPIRITS

S P I R I T S

GINS

BOMBAY DRY – THE ORIGINAL BOMBAY

PORTOBELLO ROAD NO 171 – FROM NOTTING HILL

HENDRICKS - ROSE PETALS & CUCUMBER ESSENCE FROM SCOTLAND

THE BOTANIST – ISLAY GIN FROM BRUICHLADDICH

BEEFEATER 24 – 24 HOUR STEEPED BOTANICS 

TANQUERAY EXPORT – CLASSIC LONDON DRY

HAYMANS OLD TOM – SWEETER OLD TOM STYLE 

MONKEY 47 – FROM THE BLACK FOREST IN GERMANY

AVIATION – JUNIPER HEAVY AMERICAN GIN 

HOXTON – PINK GRAPEFRUIT & COCONUT GIN

TONICS

125ML SCHWEPPES & SLIM-LINE

125ML FENTIMANS & LIGHT

200ML FEVER TREE & LIGHT 

GLASS

£2.50

SOFT DRINKS

FENTIMANS IN THE FOLLOWING FLAVOURS: 

GINGER BEER 

ROSE LEMONADE

VICTORIAN LEMONADE 

RECOMMENDED G&T’S

TANQUERAY WITH FENTIMANS TONIC AND FRESH LIME 

PORTOBELLO ROAD GIN WITH FEVER TREE TONIC AND A TWIST OF PINK GRAPEFRUIT ZEST 

MONKEY 47 GIN WITH FENTIMANS TONIC AND BLACKBERRIES  

HAYMANS OLD TOM WITH FENTIMANS TONIC AND ORANGE SLICE  

BEEFEATER 24 WITH FEVER TREE TONIC AND LEMON TWIST

£2.50

£2.50

PTMYSPIRITS

275ML

£2.75

£3.25

£3.75

£2.75

£3.95

£3.00

£4.50

£2.50

£2.75

£3.00

£2.75

£2.75

£3.00

£2.75

£3.25

PTMYSPIRITS

W W W. P T M Y- N E W C A S T L E . C O . U K

VODKAS

RUSSIAN STANDARD – RUSSIA 

CHASE POTATO VODKA – ENGLAND

GREY GOOSE – FRANCE 

ZUBROWKA BISON GRASS – POLAND

CRYSTAL HEAD – CANADA

RUMS

HAVANA CLUB ESPECIAL – CUBA

RON ZACAPA 23Y/O – GUATEMALA

KOKO KANU (COCONUT) – JAMAICA

BRUGAL ANEJO – DOMINICAN REPUBLIC

GOSLINGS BLACK SEAL – BERMUDA

LIQUEURS

DISARONNO AMARETTO – ITALY, PEACH STONES AND ALMOND

LUXARDO LIMONCELLO – ITALY, FRESH LEMON ZING

GRAND MARNIER – FRANCE, COGNAC & ORANGE

LICOR 43 – SPAIN, VANILLA & CITRUS

PATRON XO CAFÉ – MEXICO, TEQUILA AND COFFEE

25ML

£4.00

SCOTTISH WHISKY

MACALLAN GOLD SINGLE MALT {40%}

JOHNNY WALKER BLACK LABEL 12Y/O BLEND {40%}

LAPHROAIG 10Y/O SINGLE MALT {40%}

GLENFIDDICH 12Y/O SINGLE MALT {40%} 

GLENFIDDICH 15Y/O SOLERA SINGLE MALT {40%}

GLENFIDDICH GRAN RESERVA 21Y/O SINGLE MALT {40%}�

DOUGLAS LAING ROCK OYSTER BLEND {46.8%}

CHIVAS REGAL 12Y/O BLEND {40%}

ARDBEG 10Y/O SINGLE MALT {46%}�

BRUICHLADDICH ISLAY BARLEY SINGLE MALT {50%}

IMPORTED WHISKEY

CANADIAN CLUB BLEND – CANADA {40%} 

JIM BEAM DEVILS CUT KENTUCKY STRAIGHT BOURBON – USA {45%}

BUFFALO TRACE KENTUCKY STRAIGHT BOURBON – USA {40%}

KNOB CREEK KENTUCKY STRAIGHT BOURBON – USA {50%}

YOICHI 10Y/O SINGLE MALT – NIKKA, JAPAN {45%}

NIKKA WHISKY FROM THE BARREL – NIKKA, JAPAN {51.4%}

GREEN SPOT SINGLE POT STILL – IRELAND {40%}

YAMAZAKI 12Y/O – SUNTORY, JAPAN {43%}

£3.25

£4.00

£3.50

£4.20

£8.20

£4.50

£3.50

£4.00

£4.75

£3.00

£3.25

£3.25

£3.50

£5.25

£4.00

£3.75

£4.20

PTMYSPIRITS

GLASS

BOTTLEDBEERS / CIDERS

B OT T L E D B E E R S / C I D E R S

A SELECTION of fine BEERS

ANCHOR STEAM - {4.8%}

ANCHOR LIBERTY - {5.9%}

BROOKLYN BROWN ALE - {5.6%}

BROOKLYN EIPA - {6.9%}

BUDWEISER - {4.8%}

CAMDEN PALE ALE - {4.0%}

CAMDEN WIT - {4.3%}

DUVEL - {8.5%}

ERDINGER ALKOHOLFREI - {0.5%}

FOUNDERS ALL DAY IPA - {4.7%}

LIEFMANS KRIEK - {6.0%}

SOL - {4.5%}

£4.00

£4.25

£4.25

£4.25

£4.00

£4.25

£4.25

£4.95

£3.95

£4.25

£4.50

£4.00

A SELECTION of fine CIDERS

£4.50 BULMERS ORIGINAL

OLD MOAT VARIOUS FLAVOURS£5.95