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ULCERS, PEPTIC (GASTRIC, DUODENAL)- A circumscribed excavation of the gastric or duodenal mucosal wall that penetratesthe muscularis mucosae and exposes it to acid and pepsin.Causes and Incidence The precise etiologic mechanisms of peptic ulcer formation are unclear.However, recent research points to infection by Helicobacter pylori bacteria as the major factor inulcer formation. Other factors that have been implicated include use of certain drugs (e.g., aspirinand other nonsteroidal antiinflammatory agents ([NSAIDs]); use of alcohol, cigarettes, andcaffeine; and a familial history of ulcers. Those at risk of a duodenal ulcer have increased acidproduction and type O blood. Risk factors for a gastric ulcer include type A blood and underlyingdisease processes such as pancreatitis, gastritis, and hepatic disorders. About 80%of all pepticulcers are duodenal in origin, and the remain-ing 20% are gastric. Gastric ulcers strike men and
women equally, with the peak incidence occurring between ages 55 and 65. There are 40,000 to80,000 cases reported annually in the United States. Duodenal ulcers occur in men two to threetimes as often as in women, and the incidence increases with age. The annual incidence is 200,000to 300,000, but it has been steadily decreasing since the 1950s.Disease Process The pathology is unclear, but it is hypothesized that H. pylori or other factorsmay upset the balance between ulcer-promoting factors, such as secretion of acid and pepsin andfactors that serve as protectors of the mucosal lining, such as mucus production and replacement of
damaged mucosal cells. This sets up an inflammatory process, with resultant ulceration,thrombosis, fibrosis, and scarring of the muscularis mucosae layer of the stomach or duodenum.Symptoms Manifestations vary with location, and ulcers are often asymptomatic or associated
with vague symptoms. Only about 50% of individuals have a characteristic pattern of symptoms.The characteristic pain is described as burning, gnawing, or aching and is located in a well-circumscribed epigastric area. In duodenal ulcers the pain usually appears midmorning, is relieved
by food, and then reappears 2 to 3 hours after eating. It also wakens the individual 2 to 3 hoursafter falling asleep. It occurs daily for 1 week or longer and may then disappear without treatment.
With a gastric ulcer the pain usually occurs after eating food, is located in the left midgastric area,and often radiates to the back. Epigastric pain occurs with an empty stomach. Pain in bothinstances is typically relieved by antacids or milk.Potential Complications Complications include hemorrhage and perforation of the stomach orduodenum, with resulting peritonitis and obstruction of the pylorus or gastric outlet.
Diagnostic TestsEndoscopy/biopsyTo establish presence of ulcer and determine whether malignancy is presentUpper gastrointestinal seriesMay reveal ulcers overlooked on endoscopyGastric analysisIncreased output with duodenal ulcer; decreased or normal output with gastric ulcerCarbon 13 urea breath testLow levels of 13C in exhaled breath indicative of H. pylori infectionTreatmentsSurgeryGastrectomy, gastroduodenostomy, gastrojejunostomy to remove gastrin-producing portion ofstomach in intractable cases with complications; fundic vagotomy with chronic duodenal ulcer
disease.DrugsHistamine receptor antagonists to block gastric acid output; antacids to reduce pain;cytoprotectives (Sucralfate) to form a protective coating in the base of the ulcer; bismuthpreparations in combination with antiinfective drugs for H. pylori (not yet approved in the UnitedStates); omeprazole is a proton pump inhibitor in clinical trials in the United States; prostaglandinsare in clinical trials for treatment associated with NSAID use.
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GeneralAvoidance of alcohol and tobacco products; avoidance of pepper, coffee (caffeinated anddecaffeinated), and foods that cause epigastric distress; avoidance of NSAIDs.
http://www.medi-info.com/ulcers-peptic-gastric-duodenal/
A peptic ulcer, also known as PUD orpeptic ulcer disease,[1]is the most common ulcer of an area of
the gastrointestinal tractthat is usually acidic and thus extremely painful. It is defined as mucosal erosions
equal to or greater than 0.5 cm. As many as 7090% of such ulcers are associated withHelicobacter
pylori, a spiral-shaped bacterium that lives in the acidic environment of the stomach; however, only 40%
of those cases go to a doctor. Ulcers can also be caused or worsened by drugs such
asaspirin,Plavix (clopidogrel),ibuprofen, and otherNSAIDs.
Contrary to general belief, four times as many peptic ulcers arise in the duodenumthe first part of
the small intestine, just after the stomachrather than in thestomachitself. About 4% of stomach ulcers
are caused by a malignanttumor, so multiple biopsies are needed to exclude cancer. Duodenal ulcers are
generallybenign.
Classification
By Region/Location
Duodenum (called duodenal ulcer)
Oesophagus (called esophageal ulcer)
Stomach (called gastric ulcer)
Meckel's diverticulum (called Meckel's diverticulum ulcer; is very tender with palpation)
Modified Johnson Classification of peptic ulcers:
Type I: Ulcer along the body of the stomach, most often along the lesser curve at incisura
angularis along the locus minoris resistentiae.
Type II: Ulcer in the body in combination with duodenal ulcers. Associated with acid
oversecretion.
Type III: In the pyloric channel within 3 cm of pylorus. Associated with acid oversecretion.
Type IV: Proximal gastroesophageal ulcer
Type V: Can occur throughout the stomach. Associated with chronic NSAID use (such as aspirin).
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Signs and symptoms
Symptoms of a peptic ulcer can be
abdominal pain, classically epigastric with severity relating to mealtimes, after around three hours
of taking a meal (duodenal ulcers are classically relieved by food, while gastric ulcers are
exacerbated by it);
bloating and abdominal fullness;
waterbrash (rush of saliva after an episode of regurgitation to dilute the acid in esophagus -
although this is more associated withgastroesophageal reflux disease);
nausea, and copious vomiting;
loss of appetite and weight loss;
hematemesis (vomiting of blood); this can occur due to bleeding directly from a gastric ulcer, or
from damage to the esophagus from severe/continuing vomiting.
melena (tarry, foul-smelling feces due to oxidizediron fromhemoglobin);
rarely, an ulcer can lead to a gastric or duodenal perforation, which leads to acute peritonitis. This
is extremely painful and requires immediate surgery.
A history ofheartburn, gastroesophageal reflux disease(GERD) and use of certain forms of medication
can raise the suspicion for peptic ulcer. Medicines associated with peptic ulcer include NSAID(non-
steroid anti-inflammatory drugs) that inhibit cyclooxygenase, and
mostglucocorticoids(e.g.dexamethasone and prednisolone).
In patients over 45 with more than two weeks of the above symptoms, the odds for peptic ulceration are
high enough to warrant rapid investigation by esophagogastroduodenoscopy.
The timing of the symptoms in relation to the meal may differentiate between gastric and duodenal ulcers:
A gastric ulcer would giveepigastricpain during the meal, asgastric acidproduction is increased as food
enters the stomach. Symptoms of duodenal ulcers would initially be relieved by a meal, as the pyloric
sphinctercloses to concentrate the stomach contents, therefore acid is not reaching the duodenum.
Duodenal ulcer pain would manifest mostly 23 hours after the meal, when the stomach begins to release
digested food and acid into the duodenum.
Also, the symptoms of peptic ulcers may vary with the location of the ulcer and the patient's age.
Furthermore, typical ulcers tend to heal and recur and as a result the pain may occur for few days and
weeks and then wane or disappear.[2]Usually,childrenand theelderlydo not develop any symptoms
unless complications have arisen.
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Burning or gnawing feeling in the stomach area lasting between 30 minutes and 3 hours commonly
accompanies ulcers. This pain can be misinterpreted ashunger, indigestionorheartburn. Pain is usually
caused by the ulcer but it may be aggravated by the stomach acidwhen it comes into contact with the
ulcerated area. The pain caused by peptic ulcers can be felt anywhere from the navel up to the sternum, it
may last from few minutes to several hours and it may be worse when the stomach is empty. Also,
sometimes the pain may flare at night and it can commonly be temporarily relieved by eating foods that
buffer stomach acid or by taking anti-acid medication.[3] However, peptic ulcer disease symptoms may be
different for every sufferer.[4]
[edit]Complications
Gastrointestinal bleeding is the most common complication. Sudden large bleeding can be life-
threatening.[5]It occurs when the ulcer erodes one of the blood vessels, such as the gastroduodenal
artery.
Perforation (a hole in the wall) often leads to catastrophic consequences. Erosion of the gastro-
intestinal wall by the ulcer leads to spillage of stomach or intestinal content into the abdominal cavity.
Perforation at the anterior surface of the stomach leads to acute peritonitis, initially chemical and later
bacterial peritonitis. The first sign is often sudden intense abdominal pain. Posterior wall perforation
leads to bleeding due to involvement of gastroduodenal artery that lies posterior to the 1st part of
duodenum.
Penetration is when the ulcer continues into adjacent organs such as the liver andpancreas.[6]
Scarring and swelling due to ulcers causes narrowing in the duodenum and gastric outlet
obstruction. Patient often presents with severe vomiting.
Canceris included in the differential diagnosis (elucidated by biopsy), Helicobacter pylorias the
etiological factor making it 3 to 6 times more likely to develop stomach cancer from the ulcer.[7]
Cause
A major causative factor (60% of gastric and up to 90% of duodenal ulcers) is chronicinflammationdue
to Helicobacter pylorithat colonizesthe antralmucosa[citation needed]. The immune system is unable to clear
the infection, despite the appearance of antibodies. Thus, thebacteriumcan cause a chronic
active gastritis(type B gastritis), resulting in a defect in the regulation ofgastrinproduction by that part of
the stomach, and gastrin secretion can either be increased, or as in most cases, decreased, resulting in
hypo- orachlorhydria.Gastrinstimulates the production ofgastric acidby parietal cells and, in H.
pyloricolonization responses that increase gastrin, the increase in acid can contribute to the erosion of
the mucosa and therefore ulcer formation.
http://en.wikipedia.org/wiki/Hungerhttp://en.wikipedia.org/wiki/Hungerhttp://en.wikipedia.org/wiki/Indigestionhttp://en.wikipedia.org/wiki/Heartburnhttp://en.wikipedia.org/wiki/Heartburnhttp://en.wikipedia.org/wiki/Heartburnhttp://en.wikipedia.org/wiki/Stomach_acidhttp://en.wikipedia.org/wiki/Stomach_acidhttp://en.wikipedia.org/wiki/Human_sternumhttp://en.wikipedia.org/wiki/Human_sternumhttp://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-2http://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-3http://en.wikipedia.org/w/index.php?title=Peptic_ulcer&action=edit§ion=3http://en.wikipedia.org/w/index.php?title=Peptic_ulcer&action=edit§ion=3http://en.wikipedia.org/wiki/Upper_gastrointestinal_bleedinghttp://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-pmid9391242-4http://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-pmid9391242-4http://en.wikipedia.org/wiki/Peritonitishttp://en.wikipedia.org/wiki/Penetrationhttp://en.wikipedia.org/wiki/Pancreashttp://en.wikipedia.org/wiki/Pancreashttp://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-5http://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-5http://en.wikipedia.org/wiki/Gastric_outlet_obstructionhttp://en.wikipedia.org/wiki/Gastric_outlet_obstructionhttp://en.wikipedia.org/wiki/Cancerhttp://en.wikipedia.org/wiki/Biopsyhttp://en.wikipedia.org/wiki/Biopsyhttp://en.wikipedia.org/wiki/Helicobacter_pylorihttp://en.wikipedia.org/wiki/Helicobacter_pylorihttp://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-6http://en.wikipedia.org/wiki/Inflammationhttp://en.wikipedia.org/wiki/Inflammationhttp://en.wikipedia.org/wiki/Inflammationhttp://en.wikipedia.org/wiki/Helicobacter_pylorihttp://en.wikipedia.org/wiki/Helicobacter_pylorihttp://en.wikipedia.org/wiki/Colonisation_(biology)http://en.wikipedia.org/wiki/Colonisation_(biology)http://en.wikipedia.org/wiki/Pyloric_antrumhttp://en.wikipedia.org/wiki/Mucosahttp://en.wikipedia.org/wiki/Mucosahttp://en.wikipedia.org/wiki/Wikipedia:Citation_neededhttp://en.wikipedia.org/wiki/Wikipedia:Citation_neededhttp://en.wikipedia.org/wiki/Bacteriumhttp://en.wikipedia.org/wiki/Bacteriumhttp://en.wikipedia.org/wiki/Gastritishttp://en.wikipedia.org/wiki/Gastritishttp://en.wikipedia.org/wiki/Gastrinhttp://en.wikipedia.org/wiki/Gastrinhttp://en.wikipedia.org/wiki/Gastrinhttp://en.wikipedia.org/wiki/Achlorhydriahttp://en.wikipedia.org/wiki/Achlorhydriahttp://en.wikipedia.org/wiki/Gastrinhttp://en.wikipedia.org/wiki/Gastrinhttp://en.wikipedia.org/wiki/Gastric_acidhttp://en.wikipedia.org/wiki/Gastric_acidhttp://en.wikipedia.org/wiki/Mucosahttp://en.wikipedia.org/wiki/Hungerhttp://en.wikipedia.org/wiki/Indigestionhttp://en.wikipedia.org/wiki/Heartburnhttp://en.wikipedia.org/wiki/Stomach_acidhttp://en.wikipedia.org/wiki/Human_sternumhttp://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-2http://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-3http://en.wikipedia.org/w/index.php?title=Peptic_ulcer&action=edit§ion=3http://en.wikipedia.org/wiki/Upper_gastrointestinal_bleedinghttp://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-pmid9391242-4http://en.wikipedia.org/wiki/Peritonitishttp://en.wikipedia.org/wiki/Penetrationhttp://en.wikipedia.org/wiki/Pancreashttp://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-5http://en.wikipedia.org/wiki/Gastric_outlet_obstructionhttp://en.wikipedia.org/wiki/Gastric_outlet_obstructionhttp://en.wikipedia.org/wiki/Cancerhttp://en.wikipedia.org/wiki/Biopsyhttp://en.wikipedia.org/wiki/Helicobacter_pylorihttp://en.wikipedia.org/wiki/Peptic_ulcer#cite_note-6http://en.wikipedia.org/wiki/Inflammationhttp://en.wikipedia.org/wiki/Helicobacter_pylorihttp://en.wikipedia.org/wiki/Colonisation_(biology)http://en.wikipedia.org/wiki/Pyloric_antrumhttp://en.wikipedia.org/wiki/Mucosahttp://en.wikipedia.org/wiki/Wikipedia:Citation_neededhttp://en.wikipedia.org/wiki/Bacteriumhttp://en.wikipedia.org/wiki/Gastritishttp://en.wikipedia.org/wiki/Gastrinhttp://en.wikipedia.org/wiki/Achlorhydriahttp://en.wikipedia.org/wiki/Gastrinhttp://en.wikipedia.org/wiki/Gastric_acidhttp://en.wikipedia.org/wiki/Mucosa8/3/2019 Peptic Ulcer1
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Another major cause is the use ofNSAIDs(see above). The gastric mucosa protects itself from gastric
acidwith a layer of mucus, the secretion of which is stimulated by certain prostaglandins. NSAIDs block
the function ofcyclooxygenase1 (cox-1), which is essential for the production of these prostaglandins.
COX-2 selective anti-inflammatories (such as celecoxib or the since withdrawnrofecoxib) preferentially
inhibit cox-2, which is less essential in the gastric mucosa, and roughly halve the risk of NSAID-related
gastric ulceration. As the prevalence ofH. pylori-caused ulceration declines in the Western world due to
increased medical treatment, a greater proportion of ulcers will be due to increasing NSAID use among
individuals with pain syndromes as well as the growth of aging populations that develop arthritis.
The incidence of duodenal ulcers has dropped significantly during the last 30 years, while the incidence of
gastric ulcers has shown a small increase, mainly caused by the widespread use of NSAIDs. The drop in
incidence is considered to be a cohort-phenomenon independent of the progress in treatment of the
disease. The cohort-phenomenon is probably explained by improved standards of living which has
lowered the incidence ofH. pyloriinfections.[8]
Although some studies have found correlations between smoking and ulcer formation,[9]others have been
more specific in exploring the risks involved and have found that smoking by itself may not be much of a
risk factor unless associated with H. pyloriinfection.[10][11][12][nb 1]Some suggested risk factors such
asdiet,spiceconsumption and blood type, were hypothesized as ulcerogens (helping cause ulcers) until
late in the 20th century, but have been shown to be of relatively minor importance in the development of
peptic ulcers.[13]Similarly, while studies have found that alcohol consumption increases risk when
associated with H. pyloriinfection, it does not seem to independently increase risk, and even when
coupled with H. pyloriinfection, the increase is modest in comparison to the primary risk factor.[10][14][nb 2]
Gastrinomas (Zollinger Ellison syndrome), rare gastrin-secreting tumors, also cause multiple and difficult-
to-heal ulcers.
[edit]Stress
Researchers also continue to look atstress as a possible cause, or at least complication, in the
development of ulcers. There is debate as to whether psychological stress can influence the development
of peptic ulcers. Burns and head trauma, however, can lead to physiologic stress ulcers, which are
reported in many patients who are on mechanical ventilation.
An expert panel convened by the Academy of Behavioral Medicine Research concluded that ulcers are
not purely aninfectious disease and that psychological factors do play a significant role.[1]Researchers
are examining how stress might promote H. pyloriinfection. For example,Helicobacter pylorithrives in an
acidic environment, and stress has been demonstrated to cause the production of excess stomach acid.
This was supported by a study on mice showing that both long-term water-immersion-restraint stress
and H. pyloriinfection were independently associated with the development of peptic ulcers.[15]
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A study of peptic ulcer patients in a Thai hospital showed that chronic stress was strongly associated with
an increased risk of peptic ulcer, and a combination of chronic stress and irregular mealtimes was a
significant risk factor.[16]
Diagnosis
Endoscopic image of gastric ulcer, biopsy proven to begastric cancer.
The diagnosis is mainly established based on the characteristic symptoms. Stomach pain is usually the
first signal of a peptic ulcer. In some cases, doctors may treat ulcers without diagnosing them with specific
tests and observe whether the symptoms resolve, this indicating that their primary diagnosis was
accurate.
Confirmation of the diagnosis is made with the help of tests such as endoscopies or barium contrastx-
rays. The tests are typically ordered if the symptoms do not resolve after a few weeks of treatment, or
when they first appear in a person who is over age 45 or who has other symptoms such as weight loss,
becausestomach cancercan cause similar symptoms. Also, when severe ulcers resist treatment,
particularly if a person has several ulcers or the ulcers are in unusual places, a doctor may suspect an
underlying condition that causes the stomach to overproduceacid.[2]
An esophagogastroduodenoscopy(EGD), a form ofendoscopy, also known as a gastroscopy, is carried
out on patients in whom a peptic ulcer is suspected. By direct visual identification, the location and
severity of an ulcer can be described. Moreover, if no ulcer is present, EGD can often provide an
alternative diagnosis.
One of the reasons that blood tests are not reliable for accurate peptic ulcer diagnosis on their own is
their inability to differentiate between past exposure to the bacteria and current infection. Additionally, a
false negative result is possible with a blood test if the patient has recently been taking certain drugs,
such as antibiotics orproton pump inhibitors.[17]
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The diagnosis ofHelicobacter pylorican be made by:
Urea breath test (noninvasive and does not require EGD);
Direct culture from an EGD biopsy specimen; this is difficult to do, and can be expensive. Most
labs are not set up to perform H. pyloricultures;
Direct detection ofurease activity in a biopsy specimen byrapid urease test;
Measurement ofantibodylevels inblood (does not require EGD). It is still somewhat controversial
whether a positive antibody without EGD is enough to warrant eradication therapy;
Stoolantigentest;
Histological examination and staining of an EGD biopsy.
The breath test uses radioactive carbon atom to detect H. pylori.[18]To perform this exam the patient will
be asked to drink a tasteless liquid which contains the carbon as part of the substance that the bacteria
breaks down. After an hour, the patient will be asked to blow into a bag that is sealed. If the patient is
infected with H. pylori, the breath sample will contain radioactive carbon dioxide. This test provides the
advantage of being able to monitor the response to treatment used to kill the bacteria.
The possibility of other causes of ulcers, notablymalignancy(gastric cancer) needs to be kept in mind.
This is especially true in ulcers of thegreater (large) curvature of the stomach; most are also a
consequence of chronic H. pyloriinfection.
If a peptic ulcer perforates, air will leak from the inside of the gastrointestinal tract (which always contains
some air) to the peritoneal cavity (which normally never contains air). This leads to "free gas" within theperitoneal cavity. If the patient stands erect, as when having a chest X-ray, the gas will float to a position
underneath the diaphragm. Therefore, gas in the peritoneal cavity, shown on an erect chest X-ray or
supine lateral abdominal X-ray, is an omen of perforated peptic ulcer disease.
[edit]Macroscopic appearance
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A benign gastric ulcer (from the antrum) of agastrectomy specimen.
Gastric ulcers are most often localized on the lesser curvature of the stomach. The ulcer is a round to
oval parietal defect ("hole"), 2 to 4 cm diameter, with a smooth base and perpendicular borders. These
borders are not elevated or irregular in the acute form of peptic ulcer, regular but with elevated borders
and inflammatory surrounding in the chronic form. In the ulcerative form of gastric cancer the borders are
irregular. Surrounding mucosa may present radial folds, as a consequence of the parietal scarring.
[edit]Microscopic appearance
A gastric peptic ulcer is a mucosal defect which penetrates the muscularis mucosae and muscularis
propria, produced by acid-pepsin aggression. Ulcer margins are perpendicular and present chronic
gastritis. During the active phase, the base of the ulcer shows 4 zones: inflammatory exudate, fibrinoid
necrosis, granulation tissue and fibrous tissue. The fibrous base of the ulcer may contain vessels with
thickened wall or with thrombosis.[19]
[edit]Differential diagnosis
Peptic ulcer
Gastritis
Stomach cancer
Gastroesophageal reflux disease
Pancreatitis
Hepatic congestion
Cholecystitis
Biliary colic
Inferior myocardial infarction
Referred pain (pleurisy,pericarditis)
Superior mesenteric artery syndrome
Treatment
Younger patients with ulcer-like symptoms are often treated with antacids orH2 antagonistsbefore EGD
is undertaken.Bismuth compoundsmay actually reduce or even clear organisms[citation needed], though the
warning labels of some bismuth subsalicylate products indicate that the product should not be used by
someone with an ulcer.[20]
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Patients who are taking nonsteroidal anti-inflammatories(NSAIDs) may also be prescribed
aprostaglandinanalogue(Misoprostol) in order to help prevent peptic ulcers, which may be a side-
effectof the NSAIDs.
When H. pyloriinfection is present, the most effective treatments are combinations of 2 antibiotics
(e.g. Clarithromycin, Amoxicillin,Tetracycline,Metronidazole) and 1proton pump inhibitor(PPI),
sometimes together with a bismuth compound. In complicated, treatment-resistant cases, 3 antibiotics
(e.g. amoxicillin + clarithromycin + metronidazole) may be used together with a PPI and sometimes with
bismuth compound. An effective first-line therapy for uncomplicated cases would
be Amoxicillin +Metronidazole+ Pantoprazole(a PPI). In the absence ofH. pylori, long-term higher dose
PPIs are often used.
Treatment ofH. pyloriusually leads to clearing of infection, relief of symptoms and eventual healing of
ulcers. Recurrence of infection can occur and retreatment may be required, if necessary with other
antibiotics. Since the widespread use of PPI's in the 1990s, surgical procedures (like "highly
selective vagotomy") for uncomplicated peptic ulcers became obsolete.
Perforated peptic ulcer is a surgical emergency and requires surgical repair of the perforation. Most
bleeding ulcers require endoscopy urgently to stop bleeding with cautery, injection, orclipping.
Ranitidineprovides relief of peptic ulcers, heartburn, indigestion and excess stomach acid and prevention
of these symptoms associated with excessive consumption of food and drink. Ranitidine is available over
the counter from a pharmacy and works by decreasing the amount of acid the stomach produces allowing
healing of ulcers. Zantac tablets contain Ranitidine 150 mg as the active ingredient which can also be
bought generically.[21]
Sucralfate, (Carafate) has also been a successful treatment of peptic ulcers.[22]
[edit]Epidemiology
Disability-adjusted life yearfor peptic ulcer disease per 100,000 inhabitants in 2004.[23]
no data
less than 20
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20-40
40-60
60-80
80-100
100-120
120-140
140-160
160-180
180-200
200-220
more than 220
The lifetime risk for developing a peptic ulcer is approximately 10%.[24]
In Western countries the prevalence ofHelicobacter pyloriinfections roughly matches age (i.e., 20% at
age 20, 30% at age 30, 80% at age 80 etc.). Prevalence is higher in third world countries. Transmission is
by food, contaminated groundwater, and through human saliva (such as from kissing or sharing food
utensils).[25]
A minority of cases ofH. pyloriinfection will eventually lead to an ulcer and a larger proportion of people
will get non-specific discomfort, abdominal pain or gastritis.
Peptic ulcer disease had a tremendous effect on morbidity and mortality until the last decades of the 20th
century, when epidemiological trends started to point to an impressive fall in its incidence. [26]The reason
that the rates of peptic ulcer disease decreased is thought to be the development of new effective
medication and acid suppressants and the discovery of the cause of the condition, H. pylori.
In the United States about 4 million people have active peptic ulcers and about 350,000 new cases are
diagnosed each year. Four times as many duodenal ulcers as gastric ulcers are diagnosed.
Approximately 3,000 deaths per year in the United States are due to duodenal ulcer and 3,000 to gastric
ulcer.[27]
[edit]History
See also:Timeline of peptic ulcer disease and Helicobacter pylori
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John Lykoudis, a general practitionerin Greece, treated patients forpeptic ulcer diseasewith antibiotics,
beginning in 1958, long before it was commonly recognized that bacteria were a dominant cause for the
disease.[28]
Helicobacter pyloriwas rediscovered in 1982 by two Australianscientists, Robin Warren and Barry J.
Marshall as a causative factor for ulcers.[29]In their original paper, Warren and Marshall contended that
most stomach ulcers and gastritis were caused by colonization with this bacterium, not by stressorspicy
foodas had been assumed before.[30]
The H. pylorihypothesis was poorly received,[31]so in an act of self-experimentation Marshall drank
aPetri dish containing a culture of organisms extracted from a patient and five days later developed
gastritis. His symptoms disappeared after two weeks, but he took antibiotics to kill the remaining bacteria
at the urging of his wife, sincehalitosis is one of the symptoms of infection.[32]This experiment was
published in 1984 in the Australian Medical Journal and is among the most cited articles from the journal.
In 1997, theCenters for Disease Control and Prevention, with other government agencies, academic
institutions, and industry, launched a national education campaign to inform health care providers and
consumers about the link betweenH. pyloriand ulcers. This campaign reinforced the news that ulcers are
a curable infection, and that health can be greatly improved and money saved by disseminating
information about H. pylori.[33]
In 2005, theKarolinska Institute in Stockholm awarded the Nobel Prize in Physiology or Medicineto Dr.
Marshall and his long-time collaborator Dr. Warren "for their discovery of the bacterium Helicobacter
pyloriand its role in gastritisand peptic ulcer disease." Professor Marshall continues research related
to H. pyloriand runs a molecular biology lab atUWA in Perth, Western Australia.
Some believed thatmastic gum, a tree resin extract, actively eliminates the H. pyloribacteria.[34]However,
multiple subsequent studies have found no effect of using mastic gum on reducing H. pylorilevels.[35][36]
http://en.wikipedia.org/wiki/Peptic_ulcer
Peptic UlcerPosted by: Lhynnelli, RN
Is a lesion in the mucosa of the lower esophagus, stomach, pylorus, or duodenum.
also known as ulcus pepticum, PUD orpeptic ulcer disease, is an ulcer (defined as mucosal erosions
equal to or greater than 0.5 cm) of an area of the gastrointestinal tract that is usually acidic and thus extremely
painful
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Causative factors include mucosal infection by the bacterium Helicobacter pylori (mechanism unclear).
Use of non-steroidal anti-inflammatory drugs (NSAIDs), especially aspirin.
Genetic factors such as cigarette smoking, stress, and lower socio-economic status may play a role.
Complications include GI hemorrhage, perforation, and gastric outlet obstruction.
Classification
Stomach (called gastric ulcer)
Duodenum (called duodenal ulcer)
Oesophagus (called Oesophageal ulcer)
Meckels Diverticulum (called Meckels Diverticulum ulcer)
Types of peptic ulcers
Type I: Ulcer along the lesser curve of stomach
Type II: Two ulcers present one gastric, one duodenal
Type III: Prepyloric ulcer
Type IV: Proximal gastroesophageal ulcer
Type V: Anywhere along gastric body, NSAID induced
Assessment
1. Abdominal pain
Occurs in the epigastric area radiating to the back; described as dull, aching, and gnawing.
Pain may increase when the stomach is empty, at night, or approximately 1 to 3 hours after eating.
Pain is relieved by taking antacids (common with duodenal ulcers).
2. Nausea, anorexia, early satiety (common with gastric ulcers), belching.
3. Dizziness, syncope, hematemesis, melena with GI hemorrhage:
Positive fecal occult blood
Decreased hemoglobin and hematocrit, indicating anemia.
Orthostatic blood pressure and pulse changes.
4. Peptic ulcer disease may be asymptomatic in up to 50% of persons affected5. Differentiating Gastric and Duodenal Ulcers:
Gastric Ulcer Duodenal Ulcer
Gnawing epigastric painoccurring 30 minutes to 1
hour after meals
Gnawing epigastric painoccurring 2-3 hours after meals
Aggravated by eating Relieved by food (because the
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(because acid secretion
increase at meal time) leads to
weight loss
pyloric sphincter, at the
junction of stomach and
duodenum, closes upon eating
to concentrate food in thestomach) causes weight gain
Relieved by vomiting
(because acid is expelled out)
Not relived
No pain at hours of sleep
(HCl production decreases athours of sleep)
Pain at hours of sleep (because
gastric emptying continuous athours of sleep)
More common in persons
older than age 50
More common between ages
25 and 50
6.
7.
DiagnosticEvaluation
1. Upper GI series usually outlines ulcer or area of inflammation.
2. Endoscopy (esophagogastroduodenoscopy) visualizes duodenal mucosa and helps identify inflammatory
changes, lesions, bleeding sites, and malignancy (through biopsy and cytology).
3. Gastric secretory studies ( gastric acid secretion test, serum gastrin level tst) are elevated in Zollinger-
Ellison syndrome.
4. H. pylori antibody titer may be positive, especially in recurrent ulcers; however, there is high rate of false
positive results; C-urea breath test or biopsy testing is more definitive test for H. pylori.
Pharmacologic Interventions
1. Histamine2 (H2) receptor antagonists such as ranitidine to reduce gastric acid secretions.
2. Antisecretory or proton-pump inhibitor, such as omeprazole, to help ulcer heal quickly in 4 to 8 hours.
3. Cytoprotective drug sucralfate, which protects ulcer surface against acid, bile, and pepsin.
4. Antacids to reduce acid concentration and help reduce symptoms.
5. Anti-biotic as part of a multi-drug regimen to eliminate H. pylori to prevent reoccurrence.
Surgical Interventions
Surgery is indicated for hemorrhage, perforation, obstruction, and when unresponsive to medical therapy. Procedures
include:
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1. Gastroduodenostomy (Billroth I)
Partial gastrectomy with removal of antrum and pylorus; gastric stump is anastomosed to
duodenum.
2. Gastrojejunostomy (Billroth II)
Partial gastrectomy with removal of antrum and pylorus; gastric stump is anastomosed to jejunum.
3. Antrectomy Antrum (lower half of stomach), pylorus and small cuff of duodenum are resected; stomach is
anastomosed to jejunum and duodenal stump is closed.
4. Total gastrectomy
Removal of stomach with anastomosis of esophagus to jejunum or duodenum.
5. Pyloroplasty
Longitudinal incision is made in the pylorus, and closed transversely to permit the muscle to relax
and established an enlarged outlet; often performed with vagotomy.
Nursing Interventions
1. Monitor the patient for signs of bleeding through fecal occult blood, vomiting, persistent diarrhea, and
change in vital signs.
2. Monitor intake and output.
3. Monitor the patients hemoglobin, hematocrit, and electrolyte levels.
4. Administered prescribed I.V. fluids and blood replacements if acute bleeding is present.
5. Maintain nasogastric tube for acute bleeding, perforation, and postoperatively, monitor tube drainage for
amount and color.
6. Perform saline lavage if ordered for acute bleeding.
7. Encourage bed rest to reduce stimulation that may enhance gastric secretion.
8. Provide small, frequent meals to prevent gastric distention if not actively bleeding.
9. Watch for diarrhea caused by antacids and other medications.
10. Restrict foods and fluids that promote diarrhea and encourage good perineal care.
11. Advise patient to avoid extremely hot or cold food and fluids, to chew thoroughly, and to eat in a leisurely
fashion to reduce pain.
12. Administer medications properly and teach patient dose and duration of each medication.13. Advise patient to modify lifestyle to include health practices that will prevent recurrences of ulcer pain and
bleeding.
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