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Pekerjaan Resto Pak Chaz

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Page 1: Pekerjaan Resto Pak Chaz
Page 2: Pekerjaan Resto Pak Chaz

No. NameHOT KITCHEN AREA1. Automatic Gas 3 deck Oven 6 Tray2. Full Automatic Digital Proofer3.4. 6 Burner Gas with Stand5. 6 Burner Gas with oven6. Gas Char Rock + Cabinet

Toaster

Gas Rice Cooker 14L/10Kg/80 porsi

COLD KITCHEN7.8. Under Counter Chiller with gastronom 1/6 9. Under Counter Chiller 10. Under Counter Chiller 11. Under Counter Chiller with gastronom 1/6 12.

Meat Slicer

PLATING AREA13.14.15.16.17, 18, 19, 20, 21, 23

BAR AREAIce machine cube + water filterJuice Extractor

STEWARD AREA24. Dishwasher Auto conveyor (R-L) (HOBART)…..Indent26.27.29. Combi Upright Chiller & Refrigerator

Combi Oven + Proofer25. Sink with side table28. Grease trap

NB : untuk yang custom merupakan pekerjaan fabrikasi dan harga di sesuaikan dengan keinginan pemesan. Diluar standart baku.

Double Sink ( custom )

Gutter ( Custom )

Work Table w/ Underneath Cutting Board Rack ( Custom )

Work Table w/Undermeath Store ( Custom )

Work Table 2 decks ( Custom )Work Table 2 decks ( Custom )Work Table 2 decks with Heater ( Custome )Work Table 2 decks with Heater ( Custome )Table Store and Cabinet ( Custom )

Rack 4 Shelves ( Custom ) Preparation Table ( Custom )

Page 3: Pekerjaan Resto Pak Chaz

Dimension Unit Price HOT KITCHEN AREA

1 unit Rp 46,465,350 1 unit Rp 25,355,425

90x2 (p) x 80 (l) x 30 1 unit - 1 unit Rp 14,255,225 1 unit Rp 27,000,000 1 unit Rp 20,435,000 1 unit Rp 3,775,000 1 unit - 1 unit Rp 6,225,000

COLD KITCHEN 70 (p) x 80 x (l) x 80 (t) Rp -

Rp 24,875,000 Rp 20,455,000 Rp 20,455,000 Rp 24,875,000

70 (p) x 80 x (l) x 80 (t) 1 unit - 1 unit Rp 16,455,000

PLATING AREA105 (p) x 80 (l) x 80 (t) 1 unit Rp. - 105 (p) x 80 (l) x 80 (t) 1 unit Rp. - 105 (p) x 80 (l) x 80 (t) 1 unit Rp. - 105 (p) x 80 (l) x 80 (t) 1 unit Rp. - 70 (p) x 80 (l) x 80 (t) 6 unit Rp. -

BAR AREA1 unit Rp 36,875,000 1 unit Rp 9,275,000

1 unit Rp 55,275,000 1 unit - 1 unit - 1 unit Rp 38,520,000

1 unit Rp 36,750,000 1 unit

400x300x250 1 unit Rp 3,000,000

NB : untuk yang custom merupakan pekerjaan fabrikasi dan harga di sesuaikan dengan keinginan pemesan. Diluar standart baku.

1 unit 1 unit 1 unit 1 unit 1 unit

Page 4: Pekerjaan Resto Pak Chaz
Page 5: Pekerjaan Resto Pak Chaz

No1.23.54678

9.1111213

14.1915.1816.17

20,21,22,23,24,2526,27,28,29,30

31,32,33,343536

37.383940

41,42,43444546

Page 6: Pekerjaan Resto Pak Chaz

KETERANGANS/S Preparation TableSingle SinkFire HouseGriddleS/S Preparation TableGas Kwali range6 Burner3 Deck automatic Gas OvenDigital Automatic ProoferPlanetary Mixer 20L / 3KgStainless Stell Under Counter Chiller 2 doorsStainless Stell Under Counter Chiller 2 doors with GastronomWork TableS/S Mobile work table with double table overshelf and heaterS/S Mobile work CounterUp right Chiller & FreezerDishwasherSingle sink with side TabelS/S adjustable solid pan rack 4 shelvesS/S preparation Table

Additional Grease TapCentre of Grease TapS/S Under Counter Chiller 2 DoorIce Machine Cube

Page 7: Pekerjaan Resto Pak Chaz

Nama Barang Ukuran unitVEGIE/PASTA AREAWork Table w/ under shelf w/drawer 1000x800x850/950 1Mobile work counter 2 shelf w/swing door 800x800x850/950 3COLD SECTION AREAWork Table w/under shelf, w/ drawer 1000x800x850/950 1

Work Table w/under shelf, w/ drawer & rack cutting

board 1000x800x850/950 1

Single Sink 600x600x850/950 1

Work Table w/under shelf, w/ drawer, 1000x80x850/950 1

Mobile Work Table w/Double Over Shelf, w/heather 1500x600x850 2

Mobile Work Counter2 rack w/ swing door 800x800x850/950 3

GRILL AREAWork Table w/under shelf w/Drawer 800x800x850/950 1

Single Sink 600x600x850/950 1

Wall Shelf 1500x300x300 2

PASTRY-BAKERY AREASingle Sink 600x600x850/950 1

Work Table/Open Counter 1600x800x850/950 1

Work Table/Open Counter, w/Granit 1600x800x850/950 1

Trolley Bakery pastry cooling Rack 460x650x1700 1

Trolley gastronom Rack 600x700x850 1

Solid pan rack 4 shelf 1600x50x1700 1

Grease Trap 400x300x250 1

Wall Shelf 1500x300x300 2

STEWARD AREASolid Pan rack 4 shelf 1600x500x1700 2

Grease Trap 400x300x250 1

Jumlah

Page 8: Pekerjaan Resto Pak Chaz

harga per unit total VEGIE/PASTA AREA

Rp 4,550,000 Rp 4,550,000 Rp 8,250,000 Rp 24,750,000

COLD SECTION AREA Rp 4,550,000 Rp 4,550,000

Rp 5,250,000 Rp 5,250,000 Rp 4,350,000 Rp 4,350,000 Rp 4,550,000 Rp 4,550,000 Rp 10,750,000 Rp 21,500,000 Rp 8,250,000 Rp 24,750,000

GRILL AREA Rp 8,250,000 Rp 8,250,000 Rp 4,550,000 Rp 4,550,000 Rp 3,000,000 Rp 6,000,000

PASTRY-BAKERY AREA Rp 4,350,000 Rp 4,350,000 Rp 10,250,000 Rp 10,250,000 Rp 11,250,000 Rp 11,250,000 Rp 6,750,000 Rp 6,750,000 Rp 3,250,000 Rp 3,250,000 Rp 5,250,000 Rp 5,250,000 Rp 3,000,000 Rp 3,000,000 Rp 3,000,000 Rp 6,000,000

STEWARD AREA Rp 5,250,000 Rp 10,500,000 Rp 3,000,000 Rp 3,000,000

Rp 176,650,000