Operating and installation instructions SmartLine gas wok burner · 2020-03-23 · Operating and installation instructions SmartLine gas wok burner To prevent the risk of accidents

Operating and installation instructionsSmartLine gas wok burner

To prevent the risk of accidents or damage to the appliance, it isessential to read these instructions before it is installed and used forthe first time.

en-AU, NZ M.-Nr. 10 858 310

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This appliance can be used in countries other than those specified on theappliance and in these operating and installation instructions. It is, however, setup for connection to the gas and electricity supplies in the countries specified.For trouble-free operation of the appliance, it is best to use it in the countriesspecified for use.For use in other countries, please contact Miele in your country.

Contents

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Warning and Safety instructions .......................................................................... 5

Caring for the environment ................................................................................ 16

Overview............................................................................................................... 17Wok burner............................................................................................................ 17Control knobs........................................................................................................ 18Burner.................................................................................................................... 19Accessories supplied ............................................................................................ 20

Before using for the first time ............................................................................ 21Cleaning the SmartLine appliance for the first time .............................................. 21Switching on the SmartLine appliance for the first time ....................................... 21

Suitable cookware............................................................................................... 22

Tips on saving energy ........................................................................................ 24

Operation.............................................................................................................. 25Switching on.......................................................................................................... 25Adjusting the flame................................................................................................ 26Switching off.......................................................................................................... 26

Safety features..................................................................................................... 27Thermo-electric flame failure device ..................................................................... 27

Cleaning and care ............................................................................................... 28Ceramic surface .................................................................................................... 29Control knob(s) ...................................................................................................... 30Pan supports ......................................................................................................... 30Burner.................................................................................................................... 31

Problem solving guide ........................................................................................ 32

Optional accessories .......................................................................................... 34

Service.................................................................................................................. 35Contact in case of fault ......................................................................................... 35Data plate .............................................................................................................. 35Warranty ................................................................................................................ 35

Installation............................................................................................................ 36Safety instructions for installation ......................................................................... 36Safety distances.................................................................................................... 37Detailed dimensions.............................................................................................. 40Surface-mounted .................................................................................................. 41

Contents

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Installation notes – surface-mounted .................................................................... 41Worktop cut-out – surface-mounted..................................................................... 43Spacer bars – surface-mounted............................................................................ 46Installation dimensions – Surface-mounted.......................................................... 47Installation – surface-mounted.............................................................................. 49Flush-fit ................................................................................................................. 51Installation notes – flush-fit ................................................................................... 51Worktop cut-out – flush-fit .................................................................................... 53Spacer bars – flush-fit ........................................................................................... 56Installation dimensions – Flush ............................................................................. 57Installation – flush-fit ............................................................................................. 59Gas connection ..................................................................................................... 61Electrical connection ............................................................................................. 64

Burner ratings ...................................................................................................... 65

Conversion to another type of gas .................................................................... 66Jet table................................................................................................................. 66Changing the jets .................................................................................................. 66

Changing the main jets..................................................................................... 66Changing the small jets .................................................................................... 67

Checking operation ............................................................................................... 67

Warning and Safety instructions

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This wok complies with all current local and national safetyrequirements. However, inappropriate use can lead to personalinjury and damage to property.

Read the operating and installation instructions carefully beforeusing the wok. They contain important information on safety,installation, use and maintenance of the appliance. This preventsboth personal injury and damage to the appliance.

In accordance with standard IEC 60335-1, Miele expressly andstrongly advises that you read and follow the instructions in“Installation” and in “Warning and Safety instructions”.

Miele cannot be held liable for injury or damage caused by non-compliance with these instructions.

Keep these instructions in a safe place and pass them on to anyfuture owner.


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Correct application

This wok burner is designed for domestic use and for use insimilar environments by guests in hotel or motel rooms, bed &breakfasts and other typical living quarters. This does not includecommon/shared facilities or commercial facilities within hotels,motels or bed & breakfasts.

The wok burner is not suitable for outdoor use.

It is intended only to cook food and keep it warm. Any other use isnot supported by Miele and could be dangerous.

This appliance is not intended for use by persons (includingchildren) with reduced physical, sensory or mental capabilities, orlack of experience and knowledge, unless they have been givensupervision or instruction concerning its use by a person responsiblefor their safety, and are able to recognise the dangers of misuse.


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Safety with children

Young children must not be allowed to use this appliance.

Older children may only use the gas wok burner if its operationhas been clearly explained to them and they are able to use it safely.They must be aware of the potential dangers caused by incorrectoperation.

Cleaning may only be carried out by older children under thesupervision of an adult.

Please supervise children in the vicinity of the wok burner and donot let them play with it.

The appliance gets hot when in use and remains hot for a whileafter being switched off. Keep children well away from the applianceuntil it has cooled down and there is no danger of burning.

Danger of burning!Do not store anything which might arouse a child's interest instorage areas above or next to the wok burner. Otherwise childrencould be tempted to climb onto the wok burner with the risk ofburning themselves.

Danger of burning and scalding! Turn the handles of pots andpans on the cooktop to the side or the rear so that children cannotpull them down and burn themselves.

Danger of suffocation! Whilst playing, children may becomeentangled in packaging material (such as plastic wrapping) or pull itover their head with the risk of suffocation. Keep packaging materialaway from children.


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Technical safety

Unauthorised installation, maintenance and repairs (includingremoval of any cover) can cause considerable danger for the user.Installation, maintenance and repairs must only be carried out by aMiele authorised technician.

Damage to the wok burner can compromise your safety. Checkthe appliance for visible signs of damage. Never use a damaged wokburner.

Reliable and safe operation of this appliance can only be assuredif it has been connected to the mains electricity supply.

The electrical safety of this appliance can only be guaranteedwhen continuity is complete between it and an effective earthingsystem which complies with local and national safety regulations. Itis most important that this basic safety requirement is present andtested regularly and, where there is any doubt, the household wiringsystem should be inspected by a qualified electrician.

Before connecting the appliance to the mains electricity supply,ensure that the connection data on the data plate (voltage andfrequency) matches the mains electricity supply. This data must correspond in order to avoid the risk of damage tothe appliance. Consult a qualified electrician if in any doubt.

Do not connect the appliance to the mains electricity supply by amulti-socket adapter or an extension lead. These are a fire hazardand do not guarantee the required safety of the appliance.

For safety reasons, this appliance may only be used after it hasbeen built in.

This appliance must not be installed and operated in mobileinstallations (e.g. on a ship).


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Never open the casing of the wok burner.Touching or tampering with electrical connections or componentsand mechanical parts is highly dangerous to the user and can causeoperational faults.

The manufacturer's warranty will be invalidated if the appliance isnot repaired by a Miele authorised service technician.

Faulty components must only be replaced by genuine Miele spareparts. The manufacturer can only guarantee the safety of theappliance when Miele replacement parts are used.

The wok burner is not intended for use with an external timerswitch or a remote control system.

Connection to the gas supply must be carried out by a suitablyqualified and competent gas fitter. If the plug has been removed orthe connection cable is not supplied with a plug, the appliance mustbe connected to the mains supply by a suitably qualified electrician.

If the mains connection cable is damaged, it must be replacedwith a special mains connection cable, available from Miele, by aMiele authorised service technician or suitably qualified andcompetent electrician in order to avoid a hazard (see “Installation -Electrical connection”).

During installation, maintenance and repair work, the wok burnermust be completely disconnected from the mains electricity supply.The gas supply must also be turned off. It is only completely isolatedfrom the gas and electricity supply when:

– the main circuit breaker has been disconnected, or

– it is switched off at the wall socket and the plug is withdrawn fromthe socket. Do not pull the mains connection cable but the mainsplug to disconnect your appliance from the mains electricitysupply.

– the gas inlet valve is closed.


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Danger of electric shock!Do not use the wok if it is faulty, or if the ceramic surface is cracked,chipped or damaged in any way. Switch it off immediately if anydamage is noticed. Disconnect it from the mains electricity and gassupply. Call Miele.

If the wok burner is built in behind a furniture front (e.g. a door), donot close the door while the wok burner is in use. Heat and moisturecan build up behind the closed door. This can result in damage tothe wok burner, the housing unit and the floor. Leave the furnituredoor open until the wok burner has cooled down completely.

In areas which may be subject to infestation by cockroaches orother vermin, pay particular attention to keeping the appliance andits surroundings clean at all times. Any damage caused bycockroaches or other vermin will not be covered by the warranty.

DO NOT MODIFY THIS APPLIANCE.

This cooktop is not suitable for installation and operation withaftermarket lids or covers fitted.


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Correct use

The appliance gets hot when in use and remains hot for sometime after being switched off. Do not touch the appliance if there is apossibility that it could still be hot.

DO NOT USE THIS APPLIANCE AS A SPACE HEATER.

Do not use the appliance to heat up the room.Due to the high temperatures radiated, objects left near theappliance could catch fire.

Oil and fat can overheat and catch fire. Do not leave the wokburner unattended when cooking with oil and fat. If it does ignite, donot attempt to put the flames out with water.Switch off the wok burner and use a suitable fire blanket, saucepanlid, damp towel or similar to smother the flames.

The cooking process has to be supervised. A short term cookingprocess has to be supervised continuously.

Flames could set the grease filters of a rangehood on fire. Do notflambé under a rangehood.

DO NOT USE OR STORE FLAMMABLE MATERIALS IN THEAPPLIANCE STORAGE DRAWER OR NEAR THIS APPLIANCE.CUTLERY INSERTS MUST BE HEAT-RESISTANT.

DO NOT SPRAY AEROSOLS IN THE VICINITY OF THISAPPLIANCE WHILE IT IS IN OPERATION.

DO NOT PLACE ARTICLES ON OR AGAINST THIS APPLIANCE.

Do not heat an empty pan.

Do not heat up food in closed containers e.g. tins or sealed jarson the wok burner, as pressure can build up in the containers,causing them to explode.


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Do not cover the wok burner, e.g. with a cooktop cover, a cloth orprotective foil. The material could catch fire, shatter or melt if thewok burner is switched on by mistake or if residual heat is stillpresent.

When the wok burner is switched on, either deliberately or bymistake, or when there is residual heat present, there is the risk ofany metal items left on the wok heating up, with the danger ofburning. Depending on the material, other items left on the appliancecould also melt or catch fire. Do not use the wok burner as a restingplace.

You could burn yourself on the hot appliance. Protect your handswith heat-resistant pot holders or gloves when handling hot pots andpans. Do not let them get wet or damp, as this causes heat totransfer through the material more quickly with the risk of scalding orburning yourself on steam. Be sure to keep all textiles away from thegas flames. Do not use oversized cloths, tea towels or other similarmaterials.

When using an electrical appliance, e.g. a hand-held food mixer,near the wok burner, ensure that the cable of the electrical appliancecannot come into contact with the hot wok burner. The insulation onthe cable could become damaged.

Even a light object can cause damage in certain circumstances.Do not drop anything on the ceramic surface.

Plastic and aluminium foil containers melt at high temperatures.Do not use plastic or aluminium foil containers on the cooktop.

When a control knob is pressed down, a spark is generated on theignitor. Do not press down the control knob while you are cleaning ortouching the wok or the burner in the vicinity of an ignitor.

If a rangehood is installed above the wok burner, ensure that theburner is always covered with a pan when in use. Otherwise flamescould reach the rangehood, parts of which could then be damagedor even set on fire.


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Switch the burner off when a pan is removed, even for a shorttime.

Make sure all the components of the gas burner have beencorrectly assembled before switching on.

Only use pans with a diameter that falls within the minimum andmaximum diameters given for the burner (see “Pans”). A pan whichis too small will be unstable on the pan support. If the diameter is toolarge, heat emitted from the bottom of the pan may damage theworktop, walls with poor heat resistance (e.g. panelled walls), orparts of the wok burner. Miele cannot be held liable for this type ofdamage.

Ensure that the flames from the burner do not spread out beyondthe base and up the sides of the pan.

Do not use pans with very thin bases. Failure to comply may resultin damage to the wok burner.

The pan supports supplied with the appliance must always beused. Never place a pan on the burner itself.

Replace the pan supports carefully to avoid scratching the surfaceof the cooktop.

Do not use or store flammable materials near this appliance.

Remove all grease spatters and other combustible (food) residuesfrom the wok burner as soon as possible. They are a fire hazard.

The use of the wok burner creates heat, moisture and combustionproducts in the room where it is installed. Make sure that theappliance is installed in a location with sufficient ventilation. Naturalventilation openings should not be blocked. Alternatively, amechanical ventilation device (e.g. a rangehood) can be installed.

If the wok burner is used for very long periods of time, additionalventilation of the room may be necessary, e.g. by opening windowsor doors, or running the rangehood on the highest setting.


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If the appliance has not been used for a long period of time itshould be thoroughly cleaned before it is used again. It is alsoadvisable to have the appliance tested by a qualified person forsafety.

If you are operating a gas cooking appliance directly next to thedowndraft extractor, the FlameGuard must be placed between thedowndraft extractor and the appliance.


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Cleaning and care

Do not use a steam cleaning appliance to clean this wok burner.Pressurised steam could reach the electrical components and causea short circuit.

Caring for the environment

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Disposal of the packingmaterialThe transport and protective packaginghas been selected from materials whichare environmentally friendly fordisposal, and can normally be recycled.

Recycling the packaging reduces theuse of raw materials in themanufacturing process and alsoreduces the amount of waste in landfillsites. Ensure that any plasticwrappings, bags etc. are disposed ofsafely and kept out of the reach ofbabies and young children. Danger ofsuffocation.

Disposing of your oldapplianceElectrical and electronic appliancesoften contain valuable materials. Theyalso contain specific materials,compounds and components, whichwere essential for their correct functionand safety. These could be hazardousto human health and to the environmentif disposed of with your domestic wasteor if handled incorrectly. Please do not,therefore, dispose of your old appliancewith your household waste.

Please dispose of it at your localcommunity waste collection / recyclingcentre for electrical and electronicappliances. You are also responsible fordeleting any personal data that may bestored on the appliance prior todisposal. Please ensure that your oldappliance poses no risk to childrenwhile being stored prior to disposal.

Overview

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Wok burner

a Burner

b Pan support

c Operating controls

Overview

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Control knobs

a Burner offThe gas supply is turned off

b Strongest flameThe outer and inner burners are on the highest setting

c Strong flameThe outer burner is on the lowest setting, the inner burner on the highest setting

d Over-ignition positionThe outer burner is ignited by changing from position (5) to position (3)NB: Position (4) is a transitional setting. Continuous operation of the burner isnot recommended between positions (5) and (3).

e Weak flameThe outer burner is off, the inner burner is on the highest setting

f Weakest flameThe outer burner is off, the inner burner is on the lowest setting

Overview

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Burner

a

b

c

e f

d

a Outer burner cap

b Inner burner cap

c Burner head

d Burner base

e Flame failure device

f Ignitor

Overview

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Accessories suppliedThe accessories supplied with yourappliance, as well as a range of optionalones, are available to order from Miele(see “Optional accessories”).

Wok ring

The wok ring supplied gives additionalstability to the wok, especially to wokswith a rounded base.

Combination trivet

The combination trivet supplied mustbe used if you are using pans with asmaller base diameter than thatspecified in the chart for suitable pans.

Before using for the first time

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Please stick the extra data plate forthe appliance supplied with thisdocumentation in the space providedin the “Service” section of thisbooklet. Alternatively, the additionallabel can be stuck near the applianceif the appliance markings are notvisible after installation.

Remove any protective wrapping andstickers (except the data plate).

Cleaning the SmartLineappliance for the first time Clean all removable parts of the

burner(s) with a solution of warmwater and a small amount ofwashing-up liquid applied with a softsponge. Dry all parts thoroughly aftercleaning and then reassemble theburners (see “Cleaning and care -Burners”).

Clean the ceramic surface with adamp cloth, and then wipe dry.

Switching on the SmartLineappliance for the first timeThe metal components have aprotective coating. Smells and possiblysome vapours may occur when theSmartLine appliance is used for the firsttime.

The smell and any vapours given off donot indicate a faulty connection orappliance and they are not hazardousto health.

Suitable cookware

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Notes on the use of different sizedutensils

Min. base diameter pots / pans = 14 cm

Max. rim diameter pots / pans = 30 cm

– Refer to the information above andensure that the pan diameter fallswithin the minimum and maximumdiameters given for the burner. A panbase which is too small will beunstable on the pan support. If thepan diameter is too large, flames canspread out to the sides and damageor burn the worktop, wall claddings orsurrounding units and also parts ofthe appliance. Miele cannot be heldliable for this type of damage.

– Remember when purchasing newpans that manufacturers usually referto the diameter at the top of the panin their documentation.

– Any heat-resistant pans can be usedon a gas burner.

– Pans with thick bases are preferableas these distribute heat more evenly.With thin bases, there is a danger offood overheating in places. Stir thefood frequently.

– Always place cookware on the pansupport supplied with the appliance.Never place it directly on the burner.

– Position the pan centrally on the pansupport so that it sits securely andcannot tip. A little movement is quitenormal and not a cause for concern.

– Do not use pots or pans with basesupports.

Suitable cookware

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Wok ring Use the wok ring supplied to give

additional stability to pans, especiallyto woks with a rounded base.

Place the wok ring on the pansupport so that it sits securely inposition and cannot move (seediagram).

The wok is unique among cookware inthat it has a small base diameter and alarge rim diameter (usually 35-40 cm).Woks are ideal for use on the wokburner.

Combination trivetUse the small trivet supplied for smallpans. The pan will then be stable on theburner and not tip over.

Tips on saving energy

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– Use a pan lid whenever possible tominimise heat loss.

– Wide, shallow pans are preferable totall, narrow ones. They will heat upfaster.

– Cook with as little water as possible.

– Reduce the power setting once thewater has come to the boil or the oilis hot enough to fry in.

– Use a pressure cooker to reducecooking times.

Operation

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Switching on

If you are operating a gas cookingappliance next to a downdraftextractor, this will affect the gascooking appliance's function.Place the FlameGuard between thegas cooking appliance and thedowndraft extractor.

Risk of fire due to overheatedfood!Unattended food can overheat andignite.Do not leave the wok unattendedwhilst it is being used.

Press in the relevant control knob andturn it anti-clockwise to the largeflame symbol. The ignition electrodewill “click” and ignite the gas.

When a control knob is activated, aspark is automatically generated on allburners. This is normal and does notindicate a fault.

When a flame is visible, keep thecontrol knob pressed in for 5–10 seconds, and then let it go.

If the burner has not ignited or goesout, turn the control knob to the position. Aerate the room or wait forat least one minute before tryingagain. Try keeping the control knobpressed in for a little longer the nexttime.

If the burner does not ignite thesecond time, turn the control back tothe position and see “Problemsolving guide”.

Switching on during a power outage

If there is an interruption to theelectricity supply, the gas can beignited manually, e.g. with a match.

Press down the relevant control knoband turn it anti-clockwise to the largeflame symbol.

Hold the control knob pressed downand light the gas at the burner with amatch.

Keep the control knob pressed downfor a further 5-10 seconds and thenrelease it.

Operation

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Adjusting the flame

As the outer part of the flame is muchhotter than the centre, the tips of theflames should stay beneath the panbase. Flame tips which extend beyondthe sides of the pan merely warm upthe air in the room and can damagepan handles and increase the risk ofinjury.

There is a stopper at the 6 o'clockposition to prevent you turning thecontrol knob to the high or low settingunintentionally. Press the control knobdown lightly to move past this stopper.

Adjust the flame so that it does notspread out beyond the sides of thepan.

To move from the high to the lowsetting, turn the control anti-clockwise until it stops. Then press itdown and continue to turn it past theresistance before releasing it. You cannow select the setting you require.

To move from the low to the highsetting, turn the control clockwiseuntil it stops. Then press it down andcontinue to turn it past the resistancebefore releasing it. You can nowselect the setting you require.

Switching off Turn the control knob clockwise to

the position.

This stops the flow of gas andextinguishes the flame.

Safety features

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Thermo-electric flame failuredeviceYour wok burner is equipped with athermo-electric flame failure device. Ifthe gas flame is extinguished, e.g. byfood boiling over or by a draught, thegas supply is switched off. Thisprevents the release of gas. If you turnthe control knob to the position, theburner is ready for use again.

The thermo-electric flame failuredevice operates independently fromthe electricity supply. This means thatit will still work if the wok burner isused during a power cut.

Cleaning and care

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Risk of burning due to hotsurfaces!The surfaces will be hot after use.Switch the wok burner off.Allow the surfaces to cool downbefore cleaning the wok burner.

Risk of damage due to moistureingress.The steam from a steam cleaningappliance could reach electricalcomponents and cause a shortcircuit.Do not use a steam cleaner to cleanthe wok burner.

The use of unsuitable cleaningagents can cause the surfaces todiscolour or alter. All surfaces aresusceptible to scratching.Remove any residual cleaning agentimmediately.Never use abrasive sponges orcleaning agents.

When a control knob is presseddown, a spark is generated on theignitor. Do not press down thecontrol knob while you are cleaningor touching the wok or the burner inthe vicinity of an ignitor.

Allow the SmartLine appliance tocool down before cleaning.

Clean the SmartLine appliance andaccessories after each use.

Dry the SmartLine appliancethoroughly every time after cleaningto avoid limescale residue.

Unsuitable cleaning agentsTo avoid damaging the surfaces of theappliance, do not use:

– cleaning agents containing soda,alkalines, ammonia, acids orchlorides

– cleaning agents containing descalingagents

– stain and rust removers

– abrasive cleaning agents, e.g.powder cleaners and cream cleaners

– solvent-based cleaning agents

– dishwasher cleaner

– oven sprays

– grill and oven cleaners

– glass cleaning agents

– hard, abrasive brushes or sponges(e.g. pot scourers), or sponges whichhave been previously used and stillcontain abrasive cleaning agents

– dirt erasers

Cleaning and care

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Ceramic surface

Risk of damage by pointedobjects.The seal between the SmartLineappliance and the worktop couldsuffer damage.Do not use pointed objects forcleaning.

Do not use washing-up liquid toclean the appliance. Using washing-up liquid will not remove all soilingand residues.Cleaning with washing-up liquid canresult in an invisible film that can leadto discolouration of the ceramicglass. This discolouration cannot beremoved.Clean the ceramic surface regularlywith a proprietary ceramic glasscleaning agent.

Remove any coarse soiling with adamp cloth and more stubbornsoiling with a glass scraper.

Then clean the ceramic glass surfacewith the Miele ceramic and stainlesssteel cooktop cleaner (see “Optionalaccessories”) or with a proprietaryceramic glass cleaner applied withkitchen paper or a clean cloth. Do notapply the cleaner while the cooktop isstill hot, as this can result in marking.Please follow the cleaning agentmanufacturer's instructions.

Finally wipe the cooktop with a dampcloth and dry it with a soft, dry cloth.

Residues can burn onto the cooktopthe next time it is used and causedamage to the glass ceramic surface.Ensure that all cleaner residues areremoved.

Spots caused by limescale, waterand aluminium residues (spots with ametallic appearance) can be removedusing the Miele ceramic and stainlesssteel cooktop cleaner.

Risk of burning due to hotsurfaces.The surfaces get hot during use.Wear oven gloves when removingresidues of sugar, plastic oraluminium foil from a hot cooktopwith a glass scraper.

Should any sugar, plastic oraluminium foil spill or fall onto a hotcooking zone while it is in use, firstswitch off the appliance.

Then carefully scrape off theseresidues immediately whilst they arestill hot, using a shielded scraperblade suitable for use on glass.

Afterwards, clean the glass ceramicsurface in its cooled state, asdescribed above.

Cleaning and care

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Control knob(s) Clean the control knob(s) using a

solution of warm water and a littlewashing-up liquid applied with a softsponge. Stubborn soiling should besoaked first.

Dry the control knob(s) with a cleancloth.

Pan supports Remove the pan supports.

Clean the pan supports in thedishwasher or with a solution of warmwater and a little washing-up liquidapplied with a soft sponge. Stubbornsoiling should be soaked first.

After cleaning, dry the pan supportsthoroughly with a clean cloth.

Cleaning and care

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Burner

Do not clean any parts of the burnersin a dishwasher.

The surface of the burner caps willbecome more matt over time. This isnormal and does not indicate damageto the burner caps. Nor will it affectthe operation of the cooktop.

The burner should be dismantled andthen cleaned by hand using asolution of warm water and a littledishwashing liquid applied with a softsponge.

Clean any soiling from the flameopenings.

Danger of explosion!Blocked flame openings can cause adangerous build-up of gas in thebase of the cooktop which couldignite and cause an explosion. Thiscan lead to damage to the applianceand injury.Ensure the flame openings are keptclean at all times.

Parts of the burner that cannot beremoved should be wiped clean witha damp cloth only.

The ignitor and the flame failuredevice should be very carefully wipedclean using a well wrung out cloth.

Do not let the ignitor get wet. If it getswet, it will not spark.

Finally dry everything thoroughly witha clean cloth. Make sure that theflame openings are completely dry.

The surface of the burner caps willbecome more matt over time. This isnormal and does not indicate damageto the burner caps. Nor will it affectthe operation of the cooktop.

a

b

c

e f

d

Place the burner head onto theburner base so that the flamefailure device and the ignitor extend through their respective holesin the burner head. The burner headmust click into place correctly.

Then place the burner caps and in position.

Ensure that all parts of the burner arereassembled in the correct order.

Problem solving guide

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With the help of the following guide, minor faults in the performance of theappliance, some of which may result from incorrect operation, can be remediedwithout contacting Miele. This will save you time and money because you won'tneed a service call.

Please note that a call-out charge will be applied to unnecessary service visitswhere the problem could have been rectified as described in these operatinginstructions.

Problem Possible cause and remedy

The burner does notignite when the cooktopis being used for thefirst time or after it hasnot been used for alonger period.

There could be an air lock in the gas pipe. You may need to make several attempts before the

burner ignites successfully.

The burner does notlight after severalattempts.

There is a fault. Turn all of the control knobs clockwise to the

position and interrupt the power supply to thecooktop for a few seconds.

The burner is not correctly assembled. Assemble the burner correctly.

The gas shut-off valve is closed. Open the gas shut-off valve.

The burner is wet and/or dirty. Clean and dry the burner.

The flame openings are blocked and/or wet. Clean and dry the flame openings.

The gas flame goes outafter being lit.

The flames do not touch the flame failure device andthe burner does not get hot enough:The burner parts are not positioned correctly. Position the burner parts correctly.

The flame failure device is dirty. Remove any soiling.

The flame suddenlylooks different.

The burner parts are not positioned correctly. Position the burner parts correctly.

The burner head or the holes in the burner cap aredirty. Remove any soiling.

Problem solving guide

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Problem Possible cause and remedy

The gas flame goes outduring operation.

The burner parts are not positioned correctly. Position the burner parts correctly.

The ignitor on theburner does not spark.

The mains circuit breaker has tripped. If it has, contact a qualified electrician or Miele.

There is food residue stuck between the ignitor andthe burner cap.The flame failure device is dirty. Remove any soiling (See “Cleaning and care”).

Optional accessories

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Miele offers a range of usefulaccessories, as well as cleaning andconditioning products for yourappliance.

These products can be ordered fromthe Miele online shop.

They can also be ordered directly fromMiele (see end of this booklet forcontact details).

Original Miele ceramic andstainless steel cleaner 250 ml

Removes heavy soiling, limescaledeposits and aluminium residues.

Original Miele all purposemicrofibre cloth

Removes finger marks and light soiling.

Service

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Contact in case of faultIn the event of any faults which you cannot remedy yourself, please contact Miele.

Contact information for Miele can be found at the end of this booklet.

Please quote the model and serial number of your appliance when contactingMiele. This information can be found on the data plate.

Data plateAdhere the extra data plate supplied with the appliance in the space below. Makesure that the model number matches the one specified on the back cover of theseoperating and installation instructions.

WarrantyThe manufacturer's warranty for this appliance is 2 years.

For further information, please refer to your warranty booklet.

Installation

*INSTALLATION*

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Safety instructions for installation

Damage from falling objects.Take care not to damage the SmartLine appliance when fitting wall units or arangehood above it.Fit the wall units and the rangehood before the SmartLine appliance.

The room in which the SmartLine appliance is installed mustconform to all relevant local and national building regulations andsafety regulations.In Australia and New Zealand, gas installations must be inaccordance with AS/NZS 5601.

The veneer or laminate coatings of worktops (or adjacent kitchenunits) must be treated with 100 °C heat-resistant adhesive which willnot dissolve or distort. Any splashbacks must be of heat-resistantmaterial.

An electric fryer must not be installed directly next to a gascooktop as the gas flames could ignite the fat in the fryer. It isessential to maintain a distance of at least 288 mm between thesetwo appliances.

The SmartLine appliance must not be installed over a fridge,fridge-freezer, freezer, dishwasher, washing machine, washer-dryeror tumble dryer.

When installing the SmartLine appliance, make sure that the gaspipe and mains connection cable cannot come into contact with hotappliance parts.

The mains connection cable and any flexible gas connection pipesmust be installed in such a way so that they do not come intocontact with any moving kitchen parts (e.g. a drawer) after theSmartLine appliance has been installed, and that they cannot besubjected to any mechanical action which could cause damage.

Carefully observe the safety clearances listed on the followingpages.

Installation

*INSTALLATION*

37

Safety distances

Safety distance above the SmartLine

A minimum safety distance must bemaintained between the SmartLine andthe rangehood above it. See therangehood manufacturer's operatingand installation instructions for details.

If the manufacturer's instructions arenot available for the rangehood, aminimum safety distanceas per AS/NZS 5601.1 must bemaintained.

For any flammable objects, e.g. utensilrails, wall units etc., a minimum safetydistance of 600 mm must bemaintained between these objects andthe highest part of the SmartLine below.

When two or more appliances whichhave different safety distances areinstalled together below arangehood, you should observe thegreatest safety distance.

Clearance underneath the appliance

A minimum safety clearance of 30 mmmust be provided underneath theappliance.

Please note that clearance must also beprovided for the installation of theflexible gas connection hose and mainselectrical cable if the appliance is to beinstalled above a closed surface (e.g.an oven).

Installation

*INSTALLATION*

38

Safety distances to the sides andback of the appliance

Ideally the appliance should be installedwith plenty of space on either side.There may be a wall at the rear and atall unit or wall on one side (right or left).On the other side, however, no tall unitor wall should stand higher than theappliance. Before installing theappliance, check that the locationprovides the required clearances fromcombustible material and, if necessary,provide protection to adjacent surfacesas required by regulations.

Not allowed

Recommended

Not recommended

Not recommended

Installation

*INSTALLATION*

39

A gas appliance shall be installed suchthat the surface temperature of anynearby combustible surface* will notexceed 65 °C above ambient.

The minimum clearance from acombustible surface shall be a 200 mmhorizontal distance from the peripheryof any gas burner (AS/NZS 5601.1).

If that horizontal clearance is less than200 mm, that vertical surface must beprotected by a non-combustiblematerial for 150 mm above the top ofthe edge of the nearest burner for thefull dimension of the cooktop (depth,width).

X Height from worktop surface to thetop of the edge of the burner

The shown area indicates the protectedsurface, which may be ceramic tiles orother approved material.

*Combustible surface:A material which will ignite and burn,and includes material which has beenflameproofed.

Installation

*INSTALLATION*

40

Detailed dimensions

Height of pan supports above the worktop surface

a Vertical distance

b Worktop surface

c Pan support

The vertical distance from the top of the pan supports to the surface of theworktop is 37 mm.

Installation

*INSTALLATION*

41

Surface-mounted

Installation notes – surface-mounted

Sealing between the SmartLineappliance and the worktop

The SmartLine appliance andworktop may be damaged if theappliance needs to be removed afterit has been sealed with a sealant.Do not use any sealant between theSmartLine appliance and theworktop.The sealing strip under the edge ofthe top part of the applianceprovides a sufficient seal for theworktop.

Tiled worktop

Grout lines and the hatched areaunderneath the SmartLine applianceframe must be smooth and even. If theyare not, the SmartLine appliance willnot sit flush with the worktop and thesealing strip underneath the top part ofthe appliance will not provide a goodseal between the appliance and theworktop.

Sealing strip

Dismantling the SmartLine appliancefor service purposes may damagethe sealing strip underneath the edgeof the SmartLine appliance.Always replace the sealing stripbefore reinstalling the cooktop.

Installation

*INSTALLATION*

42

Installing severalSmartLine appliances

The gaps between the individualSmartLine appliances must be sealedwith a silicone sealant that is heat-resistant to at least 160 °C. With flush-fit installation, the gap between theSmartLine appliance(s) and the worktopmust also be sealed with a siliconesealant that is heat-resistant to at least160 °C.After installation, the SmartLineappliances must be easily accessiblefrom below, so that the bottom half ofthe casing can be removed formaintenance. If the SmartLineappliances are not accessible frombelow, the sealant must be removed sothat they can be removed.

Combination with a downdraftextractor

If the SmartLine appliance is installed incombination with a downdraft extractor,the latter must be installed first.

Installation

*INSTALLATION*

43

Worktop cut-out – surface-mounted

B

50

0+

1

�R 4

B

10

�10

Information for calculating the cut-out

The appliances overlap the worktop by 10 mm.

When installing several appliances, a distance of 2 mm must be observed betweenthe individual appliances.

Calculating cut-out dimension B1 appliance = width of the appliance minus 10 mm on the right, minus 10 mm onthe leftSeveral appliances = total width of the appliances plus 2 mm distance betweenthe appliances, minus 10 mm on the right, minus 10 mm on the left.

Some examples are illustrated below.

Installation

*INSTALLATION*

44

Installation with a downdraft extractor

Sample combinations Number x width [mm] Dimension B

[mm]Cooking

appliancesDowndraftextractor

1 x 378 1 x 120 480+1

2 x 378 1 x 120 860+1

1 x 3781 x 620

2 x 120 1224+1

3 x 378 2 x 120 1362+1

2 x 3781 x 620

2 x 120 1604+1

4 x 378 2 x 120 1742+1

1 x 620 2 x 120 844+1

Installation

*INSTALLATION*

45

Installation without a downdraft extractor

Sample combinations Number x width [mm] Dimension B[mm]Cooking appliances

1 x 378 358+1

2 x 378 738+1

1 x 3781 x 620

980+1

3 x 378 1118+1

2 x 3781 x 620

1360+1

4 x 378 1498+1

Installation

*INSTALLATION*

46

Spacer bars – surface-mountedWhen installing several SmartLine appliances, an additional spacer bar must befitted in between the individual appliances.

The clips supplied with the spacer bars are only required for installing aCSDA 700x FL.

Installing 3 appliances and 2 spacer bars

Installation

*INSTALLATION*

47

Installation dimensions – Surface-mounted

All dimensions in this instruction booklet are given in mm.

Distances from burner to the edge of the appliance

Installation

*INSTALLATION*

48

a Front

b Mains connection box with mains connection cable, L = 2000 mm

c Gas connection R ½ ISO 7-1 (DIN EN 10226)

Installation

*INSTALLATION*

49

Installation – surface-mounted

Preparing the worktop

Create the worktop cut-out.Remember to maintain the minimumsafety distances (see "Installation –Safety distances").

Seal the cut surfaces of woodenworktops with a suitable sealant toavoid swelling caused by moisture.The sealant must be heat-resistant.

Make sure the sealant does notcome into contact with the topsurface of the worktop.

Fitting the spacer bars

Use the middle screw holes if one of thefollowing SmartLine appliances isinstalled to the right or left of the spacerbar: CS 7611, CS 7641, CS 7101(-1),CS 7102(-1)

Wooden worktops

Position the spacer bars flush ontothe upper edge of the cut-out.

Secure the spacer bars with the3.5 x 25 mm wood screws supplied.

Granite and marble worktops

You will need heavy-duty double-sided tape (not supplied) to secure thespacer bars.

Stick the tape along the top edge ofthe worktop cut-out.

Position the spacer bars flush ontothe upper edge of the cut-out.

Press the spacer bars firmly intoplace.

Installation

*INSTALLATION*

50

Installing the SmartLine appliance

Stick the supplied sealing strip underthe edge of the SmartLine appliance.Do not apply the sealing strip undertension.

Feed the mains connection cabledown through the worktop cut-out.

Position the SmartLine appliance inthe worktop cut-out. When doing this,make sure that the seal of theappliance sits flush with the worktopon all sides. This is important toensure an effective seal with theworktop.

If the seal does not meet the worktopcorrectly on the corners, carefullyscribe the corner radii (≤ R4) with ajigsaw.

Do not use any additional sealant(e.g. silicone) on the SmartLineappliance.

Connect the SmartLine appliance tothe mains electrical supply.

If required, connect the SmartLineappliance to the gas supply (see“Installation – Gas connection”).

Check that the SmartLine applianceworks.

Seal the gaps between the individualappliances with a silicone sealant thatis heat-resistant to at least 160 °C.

Unsuitable sealant can damagenatural stone.For natural stone worktops andnatural stone tiles, only use siliconesealant that is specially formulatedfor natural stone. Please follow themanufacturer's instructions.

Checking operation

After installation, ignite all burners tocheck that they are operatingcorrectly:

– The flame must not go out on thelowest setting, or when the control isturned quickly from the highest to thelowest setting.

– On the highest setting, the flamemust have a distinctive and visiblecore.

Installation

*INSTALLATION*

51

Flush-fit

Installation notes – flush-fit

Flush-fit installation is only possible innatural stone (granite, marble), solidwood and tiled worktops. Forinstallation in worktops made of othermaterials, please consult the relevantmanufacturer as to whether theirworktops are suitable for flush-fitinstallation.

The internal width of the base unitunderneath the appliance must be atleast as wide as the inner worktop cut-out (see “Installation – Installationdimensions – Flush”), so that theSmartLine appliance is easilyaccessible from underneath afterinstallation and the bottom half of thecasing can be removed formaintenance. If the appliance is notfreely accessible from below afterinstallation, the sealant must beremoved so that the appliance can beremoved.

Natural stone worktops

The SmartLine appliance is set directlyin the cut-out.

Solid wood worktops, tiled worktops,glass worktops

The SmartLine appliance is set on awooden frame inside the cut-out. Theframe must be provided on site and isnot supplied with the appliance.

Sealing strip

Dismantling the SmartLine appliancefor service purposes may damagethe sealing strip underneath the edgeof the SmartLine appliance.Always replace the sealing stripbefore reinstalling the cooktop.

Installation

*INSTALLATION*

52

Installing severalSmartLine appliances

The gaps between the individualSmartLine appliances must be sealedwith a silicone sealant that is heat-resistant to at least 160 °C. With flush-fit installation, the gap between theSmartLine appliance(s) and the worktopmust also be sealed with a siliconesealant that is heat-resistant to at least160 °C.After installation, the SmartLineappliances must be easily accessiblefrom below, so that the bottom half ofthe casing can be removed formaintenance. If the SmartLineappliances are not accessible frombelow, the sealant must be removed sothat they can be removed.

Combination with a downdraftextractor

If the SmartLine appliance is installed incombination with a downdraft extractor,the latter must be installed first.

Installation

*INSTALLATION*

53

Worktop cut-out – flush-fit

B

A

524

50

0+

1

+1

� R 4

B

A

� 2

12

�10

5,5 +0,5 *

� 2

B

A

12

�10

5,5 +0,5 *

Natural stone worktop Wooden worktop

* 7+0.5 mm with CS 7611 FL

Information for calculating the cut-out

The appliances overlap the stepped cut-out by 10 mm.

When installing several appliances, a distance of 2 mm must be observed betweenthe individual appliances.

Calculating cut-out dimension A1 appliance = width of the appliance plus 2 mm on the right, plus 2 mm on the left.Several appliances = total width of the appliances plus 2 mm distance betweenthe appliances, plus 2 mm on the right, plus 2 mm on the left

Calculating cut-out dimension B = cut-out dimension A minus 12 mm on the right,minus 12 mm on the left.

Some examples are illustrated below.

Installation

*INSTALLATION*

54

Installation with a downdraft extractor

Sample combinations

Number x width [mm]Dimension A

[mm]Dimension B

[mm]Cooking

appliancesDowndraftextractor

1 x 378 1 x 120 504+1 480+1

2 x 378 1 x 120 884+1 860+1

1 x 3781 x 620

2 x 120 1248+1 1224+1

3 x 378 2 x 120 1386+1 1362+1

2 x 3781 x 620

2 x 120 1628+1 1604+1

4 x 378 2 x 120 1766+1 1742+1

1 x 620 2 x 120 868+1 844+1

Installation

*INSTALLATION*

55

Installation without a downdraft extractor

Samplecombinations

Number x width[mm]

Dimension A[mm]

Dimension B[mm]

Cookingappliances

1 x 378 382+1 358+1

2 x 378 762+1 738+1

1 x 3781 x 620

1004+1 980+1

3 x 378 1142+1 1118+1

2 x 3781 x 620

1384+1 1360+1

4 x 378 1522+1 1498+1

Installation

*INSTALLATION*

56

Spacer bars – flush-fitWhen installing several SmartLine appliances, an additional spacer bar must befitted in between the individual appliances.

The clips supplied with the spacer bars are only required for installing aCSDA 700x FL.

Installing 3 appliances and 2 spacer bars

Installation

*INSTALLATION*

57

Installation dimensions – Flush

All dimensions in this instruction booklet are given in mm.

Distances from burner to the edge of the appliance

Installation

*INSTALLATION*

58

a Front

b Mains connection box with mains connection cable, L = 2000 mm

c Stepped cut-out (for detailed illustrations, see “Installation – Worktop cut-out –flush-fit”)

d 12 mm wooden frame (not supplied, for detailed illustrations, see “Installation –Worktop cut-out – flush-fit”)

e Gas connection R ½ ISO 7-1 (DIN EN 10226)

Installation

*INSTALLATION*

59

Installation – flush-fit

Preparing the worktop

Create the worktop cut-out.Remember to maintain the minimumsafety distances (see "Installation –Safety distances").

Seal the cut surfaces of woodenworktops with a suitable sealant toavoid swelling caused by moisture.The sealant must be heat-resistant.

Make sure the sealant does notcome into contact with the topsurface of the worktop.

For wooden worktops, secure thewooden frames 5.5 mm below theupper edge of the worktop.For CS 7611 FL, the wooden framemust be secured 7 mm under theupper edge of the worktop.

Fitting the spacer bars

Use the middle screw holes if one of thefollowing SmartLine appliances isinstalled to the right or left of the spacerbar: CS 7611, CS 7641, CS 7101(-1),CS 7102(-1)

Wooden worktops

Position the spacer bars flush ontothe lower step of the stepped cut-out.

Secure the spacer bars with the3.5 x 25 mm wood screws supplied.

Granite and marble worktops

You will need heavy-duty double-sided tape (not supplied) to secure thespacer bars.

Stick the tape onto the lower step ofthe stepped cut-out.

Position the spacer bars flush ontothe lower step of the stepped cut-out.

Press the spacer bars firmly intoplace.

Installation

*INSTALLATION*

60

Installing the SmartLine appliance

Stick the supplied sealing strip underthe edge of the SmartLine appliance.Do not apply the sealing strip undertension.

Feed the mains connection cabledown through the worktop cut-out.

Position the SmartLine appliance inthe worktop cut-out. When doing this,make sure that the seal of theappliance sits flush with the worktopon all sides. This is important toensure an effective seal with theworktop.

Connect the SmartLine appliance tothe mains electrical supply.

If required, connect the SmartLineappliance to the gas supply (see“Installation – Gas connection”).

Check that the SmartLine applianceworks.

Seal the gaps between the individualSmartLine appliances and betweenthe appliances and the worktop witha silicone sealant that is heat-resistant to at least 160 °C.

Unsuitable sealant can damagenatural stone.For natural stone worktops andnatural stone tiles, only use siliconesealant that is specially formulatedfor natural stone. Please follow themanufacturer's instructions.

Checking operation

After installation, ignite all burners tocheck that they are operatingcorrectly:



Installation

*INSTALLATION*

61

Gas connection

Risk of explosion due to anincorrect gas connection.If the gas connection is carried outincorrectly, it may result in gasleakage.Connection to the gas supply mustonly be undertaken by an authorisedand registered gas installer in strictaccordance with current local andnational safety and buildingregulations. The installer isresponsible for ensuring that theappliance functions correctly wheninstalled.

Risk of explosion due to anincorrect conversion.If the conversion to another type ofgas is carried out incorrectly, it mayresult in gas leakage.Conversion from one type of gas toanother must only be undertaken byan approved and registered gasinstaller in strict accordance withcurrent local and national safety andbuilding regulations. The installer isresponsible for ensuring that theappliance functions correctly wheninstalled.

The gas connection must beinstalled so that connection can bemade either from inside or outsidethe kitchen furniture unit. Everyappliance must have its ownisolating valve. The isolating valvemust be easily accessible and visible(by opening the cabinet door ifnecessary).

Check with your local gas supplierabout the type of gas supplied andcompare this information with thetype of gas quoted on theappliance's data plate.

The cooktop is not connected to anexhaust flue.When installing and connecting theappliance, please observe therelevant regulations and ensure it hasadequate ventilation once installed.

The gas connection must be made inaccordance with national and localregulations.

Special provisions of the local gassupplier as well as buildingregulations must also be observed.

Risk of heat damage.Gas connections, gas hoses or pipesand mains connection cables can bedamaged if exposed to heat from thecooktop.After installation make sure thatneither the gas hose/pipe nor themains cable can come into contactwith hot parts of the appliance andthat the gas hose/pipe andconnections on the cooktop cannotcome into contact with hot exhaustfumes.

Installation

*INSTALLATION*

62

Risk of explosion due todamaged gas hoses and pipes.Gas can leak from damaged flexiblegas hoses.Attach flexible gas hoses in such away that the hose assembly is notexposed to high temperaturesexceeding the maximumrecommended by the hosemanufacturer, subjected to strain,kinking, permanent deformation ordamage by vermin.

Connect the cooktop to the gassupply in accordance with nationaland local regulations. Check the gasconnection for any leaks.

The gas pressure must be set by anapproved gas fitter and a fulloperational test and a test forpossible leakages must be carriedout by the gas fitter after installation.

Depending on country of destination,this appliance is set up for connectionto natural gas or ULPG. See adhesivelabel on the appliance:

– G = NG (natural gas)

– LP = ULPG (Propane/Butane)

Depending on country of destination,jets are supplied for conversion to adifferent type of gas. If the appropriatejets have not been supplied with theappliance, you will need to contactMiele. Conversion to another type ofgas is described in the section“Conversion to another type of gas”.

Connecting the cooktop

The cooktop is supplied with a ¹/₂"threaded gas connection. There are twoconnection options:

– Fixed connection.

– Flexible hose class B or D whichcomplies with AS/NZS 1869 andmust be certified. The minimum innerdiameter (Ø) must be 10 mm and themaximum length 1200 mm.

Risk of explosion due to gasleakage.Unsuitable sealant will not ensure therequired leak protection forconnections.Ensure that a suitable sealant isused.

Installation

*INSTALLATION*

63

Setting the gas pressure

The gas pressure must be set by theauthorised gas fitter as shown on thedata plate:Natural gas 1.0 kPaULPG (Propane/Butane) 2.75 kPa

The gas pressure must be set with thelargest burner operating at maximumsetting.

For ULPG models

a

b

~ 6

0

a Connection R ¹/₂" with test point

b Connection R ¹/₂" with test point and90° angleWhen using a 90° angle the building-in depth will increase to the depth ofthe elbow used.

For natural gas models

The gas regulator is only included withappliances which are set up forconnection to natural gas. Theregulator must be connected directlyto the appliance.

a

a Pressure Test Point

Loosen the screw in the test pointuntil it is free in its housing. Thescrew is retained in this position.

Connect the hose from the pressuregauge.

Reassemble one of the large burners,turn on the gas and manually light theburners.

Disconnect the hose from thepressure gauge and screw in the testpoint screw.

For natural gas models: Connect thegas regulator directly to theappliance.

Installation

*INSTALLATION*

64

Electrical connectionWe recommend that you connect theSmartLine appliance to the mains via asuitable switched electrical socket. Thissimplifies servicing. The socket must beeasily accessible after the SmartLineappliance has been installed.

Danger of injury!Installation, repairs and other workby unqualified persons could bedangerous. Miele cannot be heldliable for unauthorised work.Miele cannot be held liable fordamage or injury (e.g. electric shock)caused by the lack of or inadequacyof an on-site earthing system.If the plug is removed from theconnection cable or if the cable issupplied without a plug, theSmartLine appliance must beconnected to the electricity supplyby a suitably qualified electrician.If the socket is no longer accessible,or if a hard-wired connection isplanned, an additional means ofdisconnection must be provided forall poles in accordance with thewiring rules. Suitable means ofdisconnection include switches withan all-pole contact gap of at least3 mm. These include miniature circuitbreakers, fuses and relays. Theconnection data can be found on thedata plate. Please ensure thisinformation matches the householdmains electricity supply.After installation, ensure that allelectrical components are shieldedand cannot be accessed by users.

Total power output

See data plate.

Connection data

The connection data is given on thedata plate. Please ensure thisinformation matches the householdmains supply.

Residual current device

For extra safety, it is advisable toprotect the SmartLine appliance with asuitable residual current device (RCD)with a trip range of 30 mA.

WARNINGTHIS APPLIANCE MUST BEEARTHED

Replacing the mains connectioncable

Danger of electric shock!Incorrect connection to the electricitysupply may result in an electricshock.The mains connection cable mustonly be replaced in accordance withcurrent local and national safetyregulations.

When replacing the mains connectioncable, it must be replaced with cabletype H 05 VV-F by a Miele authorisedservice technician or a suitably qualifiedand competent electrician in order toavoid a hazard. These cables areavailable from Miele.

Burner ratings

65

Nominal ratings

Gas type Highest setting Lowest setting

MJ/h MJ/h

Natural gas 16.0 0.7

ULPG 14.3 0.6

Conversion to another type of gas

*INSTALLATION*

66

Risk of explosion due to anincorrect conversion.If the conversion to another type ofgas is carried out incorrectly, it mayresult in gas leakage.Conversion from one type of gas toanother must only be undertaken byan authorised and registered gasinstaller in strict accordance withcurrent local and national safety andbuilding regulations. The installer isresponsible for ensuring that theappliance functions correctly wheninstalled. Disconnect the cooktopfrom the electricity supply and turnoff the gas supply.

Jet tableThe jet markings refer to a ¹/₁₀₀ mmbore diameter.

Gas type

Main jet Small jet

Natural gas 2 x 1.20 / 0.90 0.88 / 0.42

ULPG 2 x 0.67 / 0.46 0.52 / 0.23

Changing the jets Disconnect the cooktop from the

electricity supply and turn off the gassupply.

When converting to another type ofgas, both the main and small jetsneed to be changed.

Changing the main jets

Remove the burner caps andburner head .

Using an M7 socket spanner,unscrew the main jets .

Fit the correct jets securely (see jettable).

Secure the jets against inadvertentloosening with sealing wax.

Conversion to another type of gas

*INSTALLATION*

67

Changing the small jets

Remove the burner components.

Unscrew the burner's fixing screws.

Pull the control knob off.

Loosen the fixing nuts on theunderside of the appliance.

Carefully remove the underside of theappliance.

a

cb

a Ignition switch

b Small jet with smaller diameter

c Small jet with larger diameter

Remove the ignition switch .

Using a small screwdriver, unscrewthe two small jets in the gasfitting.

Pull out the jets with a pair of pliers.

Fit the correct jets securely (see jettable).

Secure the jets against inadvertentloosening with sealing wax.

Checking operation Check all gas fittings for leaks.

Reassemble the cooktop.

Ignite all burners to check that theyare operating correctly.



Adhere the label supplied with thejets over the old label stating the typeof gas being used.

Miele Experience Centre and Head Office Melbourne:1 Gilbert Park DriveKnoxfield, VIC 3180

Miele Experience Centre South Melbourne:206-210 Coventry StreetSouth Melbourne, VIC 3205

Miele Experience Centre and Office Sydney:3 Skyline PlaceFrenchs Forest, NSW 2086

Miele Experience Centre and Office Brisbane:Tenancy 4C, 63 Skyring TerraceNewstead, QLD 4006

Miele Experience Centre and Office Perth:

83-85 Sir Donald Bradman DriveHilton, SA 5033

Miele Experience Centre and Office Adelaide:

Miele Australia Pty. Ltd. Miele New Zealand Limited

Level 2, 10 College HillFreemans Bay, Auckland 1011

Miele Experience CentreAuckland:8 College HillFreemans Bay, Auckland 1011

Miele Global HeadquartersGermanyMiele & Cie. KGCarl-Miele-Straße 2933332 GüterslohFederal Republic of Germany

Head Office:

IRD 98 463 631ACN 005 635 398ABN 96 005 635 398

Miele Experience Centre Gold Coast:131 Ferry RoadSouthport, QLD 4215

Miele Experience CentreWellington:183 Featherston StreetWellington 6011

0800 464 353 (0800 4 MIELE)

www.miele.co.nz

205-207 Stirling HighwayClaremont, WA 6010

1300 464 353 (1300 4 MIELE)

www.miele.com.au

M.-Nr. 10 858 310 / 01en-AU, NZ

CS 7101

Documents

Operating and installation instructions SmartLine gas wok burner · 2020-03-23 · Operating and installation instructions SmartLine gas wok burner To prevent the risk of accidents