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Operating and installation instructionsGas wok burner
To avoid the risk of accidents or damage to the appliance it is essentialto read these instructions before it is installed and used for the first time.
en-HK M.-Nr. 10 829 910
2
This hob can be used in countries other than those specified on the appliance.It is, however, set up for connection to the gas and electricity supplies in thecountries specified. For trouble-free operation of the appliance, it is best to useit in the countries specified for use.For use in other countries, please contact Miele in your country.
Gas-heated appliances
3
Safety precautions to take if you smell gas Turn off the gas emergency control valve immediately.
This is usually located near the gas meter.
Eliminate all sources of ignition in a safe manner.Do not smoke, light cigarette lighters or matches.
Do not operate electrical lights or switches, i.e. do not switch them "On" or"Off".
Open all doors and windows to ventilate the area.
If the smell of gas persists, evacuate the building.
Contents
4
Warning and Safety instructions .......................................................................... 6
Caring for the environment ................................................................................ 15
Guide to the appliance ........................................................................................ 16Wok ....................................................................................................................... 16Control knob.......................................................................................................... 17Burner.................................................................................................................... 18Accessories supplied ............................................................................................ 19
Before using for the first time ............................................................................ 20Cleaning the CombiSet for the first time............................................................... 20Switching on the CombiSet for the first time ........................................................ 20
Pans ...................................................................................................................... 21Wok pans .............................................................................................................. 21Wok ring ................................................................................................................ 22
Tips on saving energy ........................................................................................ 23
Operation.............................................................................................................. 24Switching on.......................................................................................................... 24Adjusting the flame................................................................................................ 24Switching off.......................................................................................................... 25
Safety features..................................................................................................... 26Thermo-electric flame failure monitor ................................................................... 26
Cleaning and care ............................................................................................... 27Stainless steel frame/control panel ....................................................................... 28Control knobs........................................................................................................ 28Stainless steel trough ............................................................................................ 28Pan supports ......................................................................................................... 29Burner.................................................................................................................... 29
Problem solving guide ........................................................................................ 31
Optional accessories .......................................................................................... 33
Safety instructions for installation ..................................................................... 34
Safety distances .................................................................................................. 35
Installation notes ................................................................................................. 38
Building-in dimensions ...................................................................................... 39
Contents
5
Building-in several CombiSets ........................................................................... 40
Installation............................................................................................................ 42
Electrical connection .......................................................................................... 46
Gas connection.................................................................................................... 48
Burner ratings ...................................................................................................... 50
After sales service ............................................................................................... 51Contact in case of malfunction ............................................................................. 51Data plate .............................................................................................................. 51Guarantee.............................................................................................................. 51
Technical Data ..................................................................................................... 52
Warning and Safety instructions
6
This wok complies with all current local safety requirements.Inappropriate use can, however, lead to personal injury anddamage to property.
To avoid the risk of accidents and damage to the wok, please readthese instructions carefully before installation and before using itfor the first time. They contain important notes on installation,safety, use and maintenance.Miele cannot be held liable for damage caused by non-compliancewith these instructions.
Keep these instructions in a safe place and ensure that new usersare familiar with the content. Pass them on to any future owner.
Warning and Safety instructions
7
Correct application
This wok is designed for domestic use and for use in similarenvironments.
This wok is not intended for outdoor use.
This wok is intended for domestic use only to cook food and keepit warm. Any other use is not supported by the manufacturer andcould be dangerous.
People with reduced physical, sensory or mental capabilities, orlack of experience and knowledge who are not able to use the woksafely on their own must be supervised whilst using it. They mayonly use it unsupervised if they have been shown how to use it safelyand recognise and understand the consequences of incorrectoperation.
Warning and Safety instructions
8
Safety with children
Children under 8 years of age must be kept away from the wokunless they are constantly supervised.
Children 8 years and older may only use the wok unsupervised ifthey have been shown how to use it safely and recognise andunderstand the consequences of incorrect operation.
Children must not be allowed to clean the wok unsupervised.
Please supervise children in the vicinity of the wok and do not letthem play with it.
The wok gets hot when in use and remains hot for a while afterbeing switched off. Keep children well away from the appliance untilit has cooled down and there is no danger of burning.
Danger of burning.Do not store anything which might arouse a child's interest instorage areas above or next to the wok. Otherwise they could betempted into climbing onto the appliance.
Danger of burning or scalding.Place pots and pans on the cooking zone in such a way that childrencannot pull them down and burn themselves.
Danger of suffocation. Packaging, e.g. plastic wrappings, must bekept out of the reach of babies and children. Whilst playing, childrencould become entangled in packaging or pull it over their head andsuffocate.
Warning and Safety instructions
9
Technical safety
Unauthorised installation, maintenance and repairs can causeconsiderable danger for the user. Installation, maintenance andrepairs must only be carried out by a Miele authorised technician.
A damaged wok can be dangerous. Check it for visible signs ofdamage. Do not use a damaged appliance.
Reliable and safe operation of the wok can only be assured if ithas been connected to the mains electrical supply.
The electrical safety of this wok can only be guaranteed whencorrectly earthed. It is essential that this standard safety requirementis met. If in any doubt please have the electrical installation tested bya registered electrical worker.
To avoid the risk of damage to the wok, make sure that theconnection data on the data plate (voltage and frequency) match themains electricity supply before connecting it to the mains. Consult aregistered electrical worker if in doubt.
Do not connect the wok to the mains electricity supply by a multi-socket unit or an extension lead. These do not guarantee therequired safety of the appliance (fire hazard).
For safety reasons, this wok may only be used after it has beenbuilt in.
This wok must not be used in a non-stationary location (e.g. on aship).
Never open the casing of the wok.Touching or tampering with electrical connections or componentsand mechanical parts is highly dangerous to the user and can causeoperational faults.
While the wok is under warranty repairs should only beundertaken by a Miele authorised service technician. Otherwise thewarranty is invalidated.
Warning and Safety instructions
10
Miele can only guarantee the safety of the appliance whengenuine original Miele replacement parts are used. Faultycomponents must only be replaced by Miele spare parts.
The wok is not intended for use with an external timer switch or aremote control system.
Connection to the gas supply must be carried out by a registeredgas installer. The wok may be connected to the electrical supply by afused plug and switched socket. If you wish to connect it to a fusedspur connection, or if the plug has been removed or the connectioncable is not supplied with a plug, the hob must be connected to themains supply by a registered electrical worker.
During installation, maintenance and repair work, the hob must bedisconnected from the mains electricity supply. The gas supply mustalso be shut off. Depending on territory this is done in one of severaldifferent ways:
– the mains fuse has been disconnected, or
– the screw-out fuse is removed (if applicable), or
– switch off at the wall socket and withdraw the plug from thesocket. Pull by the plug and not by the mains connection cable todisconnect from the mains electricity supply.
– the gas inlet valve is closed.
Danger of electric shock!Do not use the hob if it is faulty. Shut off the gas supply and contactMiele.
If the wok is installed behind a furniture door, do not close thedoor while the appliance is in operation. Heat and moisture wouldbuild up behind a closed furniture door, potentially causing damageto the appliance, the furniture unit and the flooring. Wait until theappliance has cooled down completely before closing the furnituredoor.
Warning and Safety instructions
11
Correct use
The wok gets hot when in use and remains hot for some time afterbeing switched off. Do not touch the appliance if there is a possibilitythat it could still be hot.
Do not use the wok to heat up the room.Due to the high temperatures radiated, objects left near the wokcould catch fire.
Overheated fat and oil can ignite and catch fire. Never leave thewok unattended. Do not attempt to extinguish burning oil or fat withwater. Switch the wok off and carefully smother the flames with a fireblanket or a damp tea towel
Flames could set the grease filters of a cooker hood on fire. Donot flambé under a cooker hood.
Spray canisters, aerosols and other inflammable substances canignite when heated. Therefore do not store such items or substancesin a drawer under the wok. Cutlery inserts must be heat-resistant.
Do not heat an empty pan.
Do not heat up food in closed containers e.g. tins or sealed jarson the wok, as pressure will build up in the container which couldcause it to explode.
Do not cover the wok, e.g. with a cover, a cloth or protective foil.The material could catch fire, shatter or melt if the appliance isswitched on by mistake or if residual heat is still present.
When the wok is switched on either deliberately or by mistake, orwhen there is residual heat present, there is the risk of any metalitems left on the wok heating up, with the danger of burning.Depending on the material, other items left on the wok could alsomelt or catch fire. Do not use the wok as a resting place.
Warning and Safety instructions
12
You could burn yourself on the hot wok. Protect your hands withheat-resistant pot holders or gloves when handling hot pots andpans. Do not let them get wet or damp, as this causes heat totransfer through the material more quickly with the risk of scalding orburning yourself on steam. Be sure to keep all textiles away from thegas flames. Do not use oversized cloths, tea towels or other similarmaterials.
When using an electrical appliance, e.g. a hand-held food blender,near the wok, ensure that the cable of the electrical appliance cannotcome into contact with the hot wok. The insulation on the cablecould become damaged.
Plastic and aluminium foil containers melt at high temperatures.Do not use plastic or aluminium foil containers on the hob.
If a cooker hood is installed above the wok, ensure that theburners are always covered with a pan when in use. Otherwiseflames could reach the cooker hood, parts of which could then bedamaged or even set on fire.
Only light the gas burners after all burner parts have been properlyassembled.
Pans must be the correct size for the burner they are used on (see"Pans"). A pan which is too small will be unstable on the pansupport. If the pan diameter is too large, flames can spread out tothe sides and damage or burn the worktop, wall claddings orsurrounding units and also parts of the cooktop. Miele cannot beheld liable for this type of damage.
Ensure that the flames from the burner do not spread out beyondthe base and up the sides of the pan.
Do not use pans with very thin bases on this hob, and never heatup empty pans as they could get damaged. This could also damagethe appliance.
Warning and Safety instructions
13
The pan support supplied with the appliance must always beused. Never place a pan on the burner itself.
Replace the pan supports carefully to avoid scratching the surfaceof the hob.
Do not use or store flammable materials near this appliance.
Remove all grease spatters and other combustible (food) residuesfrom the wok burner as soon possible. They are a fire hazard.
Avoid allowing liquids or foods containing salt to spill onto thehob. If salty foods or liquids do get on the hob, they should beremoved as soon as possible to avoid the risk of corrosion.
The use of the wok creates heat, moisture and combustionproducts in the room where it is installed. Make sure that theappliance is installed in a location with sufficient ventilation. Naturalventilation openings should not be blocked. Alternatively, amechanical ventilation device (e.g. a cooker hood) can be installed.
Prolonged intensive use of the wok may require additionalventilation of the room, e.g., by opening a window, or by operatingthe cooker hood on a higher setting.
If the wok has not been used for a longer period of time, it shouldbe thoroughly cleaned before it is used again. It is also advisable tohave it tested by registered gas installer for safety. This should bedone at regular intervals.
Where several CombiSets are installed side by side:Hot objects can damage the seal of the cover strip between theappliances. Do not place hot pans near or on the cover strip.
Warning and Safety instructions
14
Cleaning and care
Do not use a steam cleaning appliance to clean this wok. The steam could reach electrical components and cause a shortcircuit.
Caring for the environment
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Disposal of the packingmaterialThe packaging is designed to protectthe appliance from damage duringtransportation. The packaging materialsused are selected from materials whichare environmentally friendly for disposaland should be recycled.
Recycling the packaging reduces theuse of raw materials in themanufacturing process and alsoreduces the amount of waste in landfillsites.
Disposing of your oldapplianceElectrical and electronic appliancesoften contain valuable materials. Theyalso contain specific materials,compounds and components, whichwere essential for their correct functionand safety. These could be hazardousto human health and to the environmentif disposed of with your domestic wasteor if handled incorrectly. Please do not,therefore, dispose of your old appliancewith your household waste.
Please dispose of it at your localcommunity waste collection / recyclingcentre for electrical and electronicappliances, or contact your dealer orMiele for advice. You are alsoresponsible (by law, depending onterritory) for deleting any personal datathat may be stored on the appliancebeing disposed of. Please ensure thatyour old appliance poses no risk tochildren while being stored prior todisposal.
Guide to the appliance
16
Wok
a Wok burner
b Pot rests
c Control knob
Guide to the appliance
17
Control knob
Symbol Description
Burner off, the gas supply is turned off
Ignition position
Largest flame: inner and outer burner on highest setting.
(2x) Large flame: outer burner on lowest setting, inner burner on highest setting.
Small flame: outer burner off, inner burner on highest setting.
Smallest flame: outer burner off, inner burner on lowest setting.
Guide to the appliance
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Burner
g Inner burner cap
h Outer burner cap
i Burner ring
j Burner head
k Thermocouple with flame failuremonitor
l Ignitor
m Burner base
Guide to the appliance
19
Accessories suppliedThe accessories supplied with yourappliance as well as a range of optionalones are available to order from Miele(see "Optional accessories").
Wok ring
The wok ring supplied gives additionalstability to the wok, especially to wokswith a rounded base.
Combination trivet
The combination trivet supplied mustbe used if you are using pans with asmaller base diameter than thatspecified in the chart for suitable pans.
Before using for the first time
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Please stick the extra data plate forthe appliance supplied with thisdocumentation in the space providedin the "After sales service" section ofthis booklet.
Remove any protective wrapping andstickers.
Cleaning the CombiSet for thefirst time Clean all removable parts of the
burners with a solution of warm waterand a small amount of washing-upliquid applied with a soft sponge. Dryall parts thoroughly after cleaning andthen reassemble the burners (see"Cleaning and care").
Clean the stainless steel trough with adamp cloth, and then wipe dry.
Switching on the CombiSet forthe first timeThe metal components have aprotective coating which when heatedfor the first time will give off a slightsmell and possibly some vapours.
The smell and any vapours given off donot indicate a faulty connection orappliance and they are not hazardousto health.
Pans
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Min. base diameter pots / pans = 15 cm
Max. rim diameter pots / pans = 28 cmWok pans = 40 cm
– Refer to the information above andensure that the pan diameter fallswithin the minimum and maximumdiameters given for the burner. A panbase which is too small will beunstable on the pan support. If thepan diameter is too large, flames canspread out to the sides and damageor burn the worktop, wall claddings orsurrounding units and also parts ofthe appliance. Miele cannot be heldliable for this type of damage.
– Remember when purchasing newpans that manufacturers usually referto the diameter at the top of the panin their documentation, and not to thebase diameter.
– Any heat-resistant pans can be usedon a gas burner.
– Pans with thick bases are preferableas these distribute heat more evenly.With thin bases, there is a danger offood overheating in places. Stir thefood frequently.
– Always place cookware on the pansupport supplied with the appliance.Never place it directly on the burner.
– Position the cookware centrally onthe pan support so that it sitssecurely and cannot tip. A littlemovement is quite normal and not acause for concern.
– Do not use pots or pans that havebases with pronounced edges.
– The maximum weight of cookwareshould not exceed 15 kg when filled.
Wok pansWok pans have a small base diameterand a large diameter at the rim(maximum rim diameter 40 cm). Makesure that the base does not touch theburner. A distance of 1 cm should bemaintained between the burner and thebase of the wok pan above it.
Pans
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Wok ring Use the wok ring supplied to give
additional stability to the wok,especially to woks with a roundedbase.
Make sure that the wok ring islocated securely in its correctposition. See illustration.
The wok is unique among cookware inthat it has a small base diameter and alarge rim diameter (usually 35-40 cm).
Combination trivetUse the small trivet supplied for smallpans. The pan will then be stable on theburner and not tip over.
Tips on saving energy
23
– Use a pan lid whenever possible tominimize heat loss.
– Wide, shallow pans are preferable totall, narrow ones. They will heat upfaster.
– Cook with as little water as possible.
– Reduce the size of the flame once thewater has come to the boil or the oilis hot enough to fry in.
– Use a pressure cooker to reducecooking times.
Operation
24
Fire hazard.Do not leave the applianceunattended whilst it is being used.
Switching on Push in the control knob and turn it
anti-clockwise to the ignitionsymbol . The ignitor will "click" andignite the gas.
When a flame is visible, keep thecontrol knob pressed in for5-10 seconds, and then let it go.
If the burner does not ignite, turn thecontrol knob back to "". Air the roomor wait at least one minute beforetrying again. Try keeping the controlknob pressed in for a little longer thenext time.
If the burner does not ignite thesecond time, turn the control knobback to "" and see "Problem solvingguide".
Adjusting the flame
As the outer part of the flame is muchhotter than the centre, the tips of theflames should stay beneath the panbase. Flame tips which extend beyondthe sides of the pan merely warm upthe air in the room and can alsodamage pan handles and increase thedanger of injury.
There is a stopper on the control knobat the 6 o'clock position to preventyou turning the control to the high orlow setting unintentionally. To turn thecontrol knob past this position, it hasto be pressed down.
Adjust the flame so that it does notspread out beyond the sides of thepan.
To move from the high to the lowsetting, turn the control anti-clockwise until it stops. Then press itdown and continue to turn it past theresistance before releasing it. You cannow select the setting you require.
To move from the low to the highsetting, turn the control clockwiseuntil it meets a resistance. Then pressit down and continue to turn it pastthe resistance before releasing it. Youcan now select the setting yourequire.
Operation
25
Switching off Turn the control clockwise to position
"".
This stops the flow of gas and the flamegoes out.
Safety features
26
Thermo-electric flame failuremonitorThis wok has a thermo-electric flamefailure monitor. If the flame goes out, forexample because food has boiled overor if there has been a sudden draught,the supply of gas to the burner will becut off. This will prevent any gasescaping. To use the burner again, turnthe control knob to "".
The thermo-electric flame failuremonitor operates independently fromthe electricity supply. This means thatit will still work if the wok burner isused during a power cut.
Cleaning and care
27
Danger of burning.The appliance must be switched offand have cooled down beforecleaning.
Danger of injury.The steam from a steam cleaningappliance could reach electricalcomponents and cause a shortcircuit.Do not use a steam cleaner to cleanthe wok.
The use of unsuitable cleaningagents can cause the surfaces todiscolour or alter.All surfaces are susceptible toscratching.Remove any residual cleaning agentimmediately.
Allow the CombiSet to cool downbefore cleaning.
The CombiSet and accessoriesshould be cleaned after each use.
Dry the CombiSet after using water toclean it. This helps prevent limescaledeposits.
Unsuitable cleaning agentsTo avoid damaging the surfaces, do notuse:
– cleaning agents containing soda,alkalines, ammonia, acids orchlorides
– cleaning agents containing descalingagents
– stain or rust removers
– abrasive cleaning agents, e.g.powder cleaners and cream cleaners
– solvent-based cleaning agents
– dishwasher cleaner
– grill and oven cleaners
– glass cleaning agents
– hard, abrasive brushes or sponges,e.g. pot scourers, brushes orsponges which have been previouslyused with abrasive cleaning agents
– melamine eraser blocks
Cleaning and care
28
Stainless steel frame/controlpanel Clean the frame and the control panel
with a solution of warm water and alittle washing-up liquid applied with asoft sponge.
You can also use a ceramic andstainless steel cleaning agent. Werecommend also using a stainless steelconditioning agent to help preventresoiling (see "Optional accessories).
Do not use ceramic and stainlesssteel cleaner or stainless steelconditioning agent on the printing.This would rub the printing off.These areas should be only cleanedwith a solution of warm water and alittle washing-up liquid applied with asoft sponge.
Control knobs Clean the control(s) with a solution of
warm water and a little washing-upliquid applied with a soft sponge.Stubborn soiling should be soakedfirst.
Dry the control(s) with a clean cloth.
Stainless steel trough
Do not clean the area between thehob and the worktop with sharp,pointed objects.This could damage the seals.
Soiling, particularly salty food orliquid and olive oil, can causedamage if left on the printed surfacesfor a long time.Remove any soiling which comesinto contact with the printed symbolsstraight away.
Stainless steel cleaning agents ruboff the printed symbols.Do not use stainless steel cleaningagents on printed symbols.
Clean stainless steel surfaces with asolution of warm water and a smallamount of washing-up liquid appliedwith a soft sponge. In the case ofstubborn dried-on soiling, soak first.If necessary, the rough side of non-scouring sponge can be used.
Finally, dry with a clean soft cloth.
Tip: The Miele conditioning agent forstainless steel can be used aftercleaning to help keep your appliancelooking good (see "Optionalaccessories"). Apply sparingly with asoft cloth following the instructions onthe packaging.
Cleaning and care
29
Pan supports
Do not clean the pan supports in adishwasher.
Remove the pan supports.
Clean the pan supports with asolution of warm water and a littlewashing-up liquid applied with a softsponge. Stubborn soiling should besoaked first.
After cleaning, dry the pan supportsthoroughly with a clean cloth.
Burner
Cleaning the burners
Do not clean any parts of the burnersin a dishwasher.
Remove all loose components of theburners and clean only by hand usinga solution of warm water and a littlewashing-up liquid applied with a softsponge.
Clean any soiling from the flameopenings with the brush supplied.
Danger of explosion!Blocked flame openings can cause adangerous build-up of gas in thebase of the hob which could igniteand cause an explosion. This canlead to damage to the appliance andinjury.Ensure the flame openings are keptclean at all times.
Parts of the burner that cannot beremoved should be wiped clean witha damp cloth only.
The ignitor and thermocouple shouldbe very carefully wiped clean using awell wrung out cloth.
The ignitor must not get wet,otherwise it will not spark.
Finally dry everything thoroughly witha clean cloth. Make sure that theflame openings are completely dry.
The surface of the burner cap willbecome duller with time. This iscompletely normal and does notindicate material deterioration.
Cleaning and care
30
Assembling the burners
Place burner head on to burnerbase so that the thermocouple and the ignitor extend throughtheir respective holes in the burnerhead. The lobes on the burner cap mustfit into the recess on the burnerhead. The lobes on the burnerhead must fit into the recess onthe burner base.
Replace the burner ring .
Then place the burner caps and in position.
The burners cannot functioncorrectly if they are incorrectlyassembled. This can lead to damageto the appliance and injury.Ensure that all parts of the burner arereassembled in the correct order.
Ignite all burners to check that theyare burning correctly:
– The flame must not go out on thelowest setting, or when the control isturned quickly from the highest to thelowest setting.
– On the highest setting, the flamemust have a distinctive and visiblecore.
Problem solving guide
31
Many malfunctions and faults that can occur in daily operation can be easilyremedied. Time and money will be saved because a service call will not beneeded.
The following guide may help you to find the reason for a malfunction or a fault,and to correct it.
Problem Cause and remedy
The burners do notignite when the hob isbeing used for the firsttime or after it has beenout of use for a longerperiod.
There could be an air lock in the gas pipe. You may need to make several attempts before the
burner ignites successfully.
The burner does notignite after severalattempts.
There may be a technical fault. Turn all of the controls clockwise to "" and
interrupt the power supply to the hob for a fewseconds.
The burner is not correctly assembled. Assemble the burner correctly.
The gas shut-off valve is closed. Open the gas shut-off valve.
The burner is wet and/or dirty. Clean and dry the burner.
The flame slits are blocked and/or wet. Clean and dry the flame slits.
The gas flame goes outafter being lit.
The flames do not touch the thermocouple and theburner does not get hot enough:The burner parts are not positioned correctly. Position the burner parts correctly.
There is soiling on the thermocouple. Remove any soiling.
The flame suddenlylooks different.
The burner parts are not positioned correctly. Position the burner parts correctly.
The burner head or the holes in the burner cap aredirty. Remove any soiling.
The gas flame goes outduring use.
The burner parts are not positioned correctly. Position the burner parts correctly.
Problem solving guide
32
Problem Cause and remedy
The ignitor on theburner does not spark.
The mains fuse has tripped. You may need to contact a registered electrical
worker or Miele.There is food residue stuck between the ignitor andthe burner cap.There is food residue on the thermocouple. Remove any soiling (See "Cleaning and care").
Optional accessories
33
Miele offer a comprehensive range ofuseful accessories as well as cleaningand conditioning products for yourMiele appliances.
These products can be ordered throughthe Miele Webshop.
These can also be ordered from Miele(see end of this booklet for contactdetails) or from your Miele dealer.
Ceramic and stainless steelhob cleaner 250 ml
Removes heavy soiling, limescaledeposits and aluminium residues
Stainless steel conditioningagent 250 mlRemoves water marks, flecks and fingerprints. Helps keep the appliance lookinggood for longer.
Microfibre cloth
Removes finger marks and light soiling
Safety instructions for installation
34
Fit the wall units and cooker hood before fitting the CombiSet to avoiddamaging it.
The veneer or laminate coatings of worktops (or adjacent kitchenunits) must be treated with 100 °C heat-resistant adhesive which willnot dissolve or distort. Any backmoulds must be of heat-resistantmaterial.
A deep fat fryer must not be installed directly next to a gas hob ora wok burner as the gas flames could ignite the fat in the fryer. It isessential to maintain a distance of at least 288 mm between thesetwo appliances.
The CombiSet must not be installed over a fridge, fridge-freezer,freezer, dishwasher, washing machine, washer-dryer or tumble dryer.
When installing the CombiSet, make sure that the gas hose andthe electrical connection cable cannot come into contact with hotappliance parts.
The electrical cable and any flexible gas connection pipes must beinstalled in such a way so that they do not come into contact withany moving kitchen parts (e.g. a drawer), and cannot becometrapped.
Observe carefully the safety clearances listed on the followingpages.All dimensions are given in mm.
Safety distances
35
Safety distance above theCombiSet
A minimum safety distance must bemaintained between the CombiSet andthe cooker hood above it. See thecooker hood manufacturer's operatingand installation instructions for details.If the manufacturer's instructions arenot available for the cooker hood aminimum safety distance of at least760 mm must be maintained, or if anyflammable objects (e.g. utensil rails,wall units etc) are installed above theCombiSet, a minimum safety distanceof at least 760 mm must be maintainedbetween them and the CombiSetbelow.
When two or more CombiSets whichhave different safety distances areinstalled together below a cookerhood, you should observe thegreatest safety distance.
Safety Distance below theCombiSetThere should be at least 30 mm heightor plenty of space reserved below theCombiSet for the installation of theflexible gas connection pipe andelectrical cable. It also avoids anypossible hindrance towards themovement of all moveable kitchen parts(e.g. drawer).
Safety distances
36
Safety distances to the sidesand back of the hobThe CombiSet may be installed with awall at the rear and a tall unit or wall toone side (right or left) (see illustrations).
Minimum distance between the backof the worktop cut-out and the rearedge of the worktop:50 mm
Minimum distance between theworktop cut-out and a tall unit or wall tothe right or left of it:
40 mm CS 1212 / CS 1212-1CS 1221 / CS 1221-1CS 1234 / CS 1234-1CS 1223CS 1222
50 mm CS 1112 CS 1122 CS 1134 CS 1326 CS 1327 CS 1411
100 mm CS 1012 / CS 1012-1CS 1013 / CS 1013-1
150 mm CS 1421 CS 1312 CS 1322
200 mm CS 1034 / CS 1034-1
250 mm CS 1011 / CS 1021CS 1018 / CS 1018 GCS 1028 G
Not allowed
Recommended
Not recommended
Not recommended
Safety distances
37
Safety distance when installing the appliance near a wall withadditional niche claddingA minimum safety distance must be maintained between the worktop cut-out andany niche cladding to protect it from heat damage.
If the niche cladding is made from a combustible material (e.g. wood) a minimumsafety distance of 50 mm must be maintained between the cut-out and thecladding.
If the niche cladding is made from a non-combustible material (e.g. metal, naturalstone, ceramic tiles) the minimum safety distance between the cut-out and thecladding will be 50 mm less the thickness of the cladding.Example: 15 mm niche cladding 50 mm - 15 mm = minimum safety distance of 35 mm
a Masonry
b Niche cladding dimension x = thickness of the niche cladding material
c Worktop
d Worktop cut-out
e Minimum distance to combustible materials 50 mmnon-combustible materials 50 mm - dimension x
Installation notes
38
Seal between the CombiSetand the worktop
Do not use sealant between theCombiSet and the worktop. Thiscould result in damage to theCombiSet or the worktop if theCombiSet ever needs to be removedfor servicing.The sealing strip under the edge ofthe top part of the applianceprovides a sufficient seal for theworktop.
Tiled worktop
Grout lines and the hatched areaunderneath the CombiSet frame mustbe smooth and even. If they are not theCombiSet will not sit flush with theworktop and the sealing stripunderneath the top part of theappliance will not provide a good sealbetween the appliance and theworktop.
Building-in dimensions
39
a Spring clamps
b Front
c Building-in depth
d Building-in depth including mains connection box with mains connection cable,L = 1440 mm
e Building-in depth for the gas connection R 1/2
Building-in several CombiSets
40
Example: 3 CombiSets
a Spring clamps
b Spacer bars
c Gaps between spacer bars and worktop
d Cover strips
e CombiSet width minus 8 mm
f CombiSet width
g CombiSet width minus 8 mm
h Worktop cut-out
Building-in several CombiSets
41
Calculating the worktop cut-out
The frames of the CombiSets overlap the worktop at the outside right and left by8 mm on each side.
Add up the widths of the CombiSets and subtract 16 mm from this figure.
Example:288 mm + 288 mm + 380 mm = 956 mm - 16 mm = 940 mm
The CombiSets are 288 mm, 380 mm or 576 mm wide depending on model (see"Building-in dimensions").
Spacer barsWhen building-in several CombiSets a spacer bar must be fitted between eachCombiSet. The position for securing the spacer bar will depend on the width of theCombiSet.
Installation
42
Preparing the worktop Make the worktop cut-out as shown
in "Building-in dimensions" or ascalculated (see Building-in severalCombiSets). Observe the safetydistances (see "Safety distances").
Wooden worktops
Seal the cut surfaces with a suitablesealant to avoid swelling caused bymoisture. The sealant must be heat-resistant.
Make sure that the sealant does notcome into contact with the top of theworktop.
Position the spring clamps andspacer bars on or at the top edgeof the cut-out in the positions shown.
Secure the spring clamps andspacer bars with the 3.5 x 25 mmwood screws supplied.
Installation
43
Natural stone worktops
You will need heavy duty double-sidetape (not supplied) to secure thespring clamps and spacer bars.
Stick the tape to the top edge ofthe cut-out in the positions shown inthe diagram.
Position the spring clamps andspacer bars on or at the top edgeof the cut-out and press them firmlyinto place.
Apply silicone to the side and loweredges of the spring clamps andthe spacer bars .
Then fill gap between spacerbar and the worktop with silicone.
Installation
44
Installing the CombiSet Feed the mains connection cable
down through the cut-out.
Starting at the front, position theCombiSet in the worktop cut-out.
Using both hands, press down evenlyon the edges of the CombiSet until itclicks into position. When doing thismake sure that the seal underneaththe appliance sits flush with theworktop. This is important to ensurean effective seal with the worktop.
Do not use sealant (e.g. silicone).
If the seal does not meet the worktopcorrectly on the corners, the cornerradius (≤ R4) can be carefully sculpedto suit.
Building in several CombiSets
Push the built-in CombiSet to theside until the holes in the spacer barcan be seen.
Fit cover strip into the holes inspacer bar .
Starting at the front, position the nextCombiSet in the worktop cut-out.
Proceed as described previously.
Installation
45
Connecting the CombiSet Connect the CombiSet to the
electricity and gas supplies (see "Gasconnection").
Checking operation After installation, ignite all burners to
check that they are operatingcorrectly:
– The flame must not go out on thelowest setting, or when the control isturned quickly from the highest to thelowest setting.
– On the highest setting, the flamemust have a distinctive and visiblecore.
Removing the CombiSet If the CombiSet can be accessed
from below, push it out from below.Push the rear side out first.
If the CombiSet is not accessiblefrom below, take hold of theappliance with both hands at theback, pull it forwards, then lift it upand out.
Electrical connection
46
All electrical work should be carried outby a registered electrical worker in strictaccordance with current local safetyregulations. Connection should bemade via a switched socket. This willmake it easier for service techniciansshould the appliance need to berepaired. The electrical socket must beeasily accessible after installation.
Danger of injury.Miele cannot be held liable forunauthorised installation,maintenance and repair work as thiscan be dangerous to users. Miele cannot be held liable fordamage or injury caused by incorrectinstallation, maintenance or repairwork, or by an inadequate or faultyearthing system (e.g. electric shock).If the plug is removed from theconnection cable or if the cable issupplied without a plug, theappliance must be connected to theelectrical supply by a registeredelectrical worker.If the switched socket is notaccessible after installation, or if theappliance is to be hard-wired, anadditional means of disconnectionmust be provided for all poles.Connection data is shown on thedata plate. It must match the mainselectrical supply.After installation ensure that allelectrical components are shieldedand cannot be accessed by users.
Total power ratingSee data plate
ConnectionAC 220 V, 50 Hz
The connection data is quoted on thedataplate. It must match the householdsupply.
The wires in the mains lead arecoloured in accordance with thefollowing code:Green/yellow = earthBlue = neutralBrown = live
WARNINGTHIS APPLIANCE MUST BEEARTHED
Residual current deviceFor extra safety, it is advisable toprotect the CombiSet with a suitableresidual current device (RCD) with a triprange of 30 mA.
Electrical connection
47
Disconnecting from the mains
Danger of electric shock.After disconnection, ensure theappliance cannot be switched backon by mistake.
To disconnect the appliance from themains power supply, do one of thefollowing depending on installation:
Safety fuses
Completely remove fuses
Automatic circuit breakers
Press the (red) button until the middle(black) button springs out.
Built-in circuit breakers
Circuit breakers, type B or C: switchthe on-off switch from 1 (on) to 0 (off).
Residual current device (RCD)
Switch the main switch from 1 (on) to0 (off) or press the test button.
Replacing the mains cable
Danger of electric shock.The mains connection cable must bereplaced by a registered electricalworker in accordance with currentlocal safety regulations.
If the mains cable needs to be replacedit must be replaced with a specialconnection cable, type H 05 VV-F (PVC-insulated), available from Miele.
The connection data is quoted on thedata plate.
Gas connection
48
According to the Gas Safety(Registration of Gas Installers andGas Contractors) Regulations, anygas installation work including theinstallation of appliances andconnecting tubing, must beundertaken by a registered gasinstaller who is registered for thatappropriate class and is employedby a registered gas contractor. Theinstaller is responsible for ensuringthat the appliance functions correctlywhen installed.
Use approved gas tubing bearingEMSD approval marking (such as:EMSD APPROVAL GTXXXX) forconnection to appliances, or otherappropriate methods accepted byEMSD.
The gas connection must beinstalled so that connection can bemade either from inside or outsidethe kitchen unit. The isolating valvemust be easily accessible and visible(by opening the kitchen door ifnecessary).
Check with your local gas supplierabout the type of gas its calorificvalue and compare this informationwith the type of gas quoted on theappliance's data plate.
This hob is not connected to anexhaust flue.When installing and connecting theappliance please observe all relevantinstallation instructions and ensure ithas adequate ventilation onceinstalled.
Connection to the gas supply mustbe carried out in strict accordancewith current local regulations. Everyappliance should have its own easilyaccessible isolating valve and testpoint.
Any special local conditions relatingto gas installations as well asbuilding regulations must also beobserved.
Gas connections, pipes andconnection cables can sufferdamage if exposed to heat from thehob.After installation make sure thatneither the gas pipe nor the mainscable can come into contact with hotparts of the appliance and that thegas pipe and connections on the hobcannot come into contact with hotgas exhaust.
Flexible gas pipes can be damagedby incorrect routing.Attach flexible gas pipes in such away so that they do not come intocontact with any moving kitchenparts (e.g. a drawer) and are notexposed to mechanical stress.
The hob must be set for local gasconditions and the gas connectionmust undergo a leakage test.
Gas connection
49
This appliance is set up for connectionto liquefied petroleum gas (LPG) ortown gas (TG) (see label on theappliance).
Appliances set up for connection totown gas have the gas governor MDGELITRE (model-no. EL-125, pressuresetting at 10 mbar) included.
Connecting the hobThe hob is supplied with a conical ½"gas connection point for connection toone of the following:
– Rigid connection with isolation valve
– Flexible connection, maximum length2000 mm.
Unsuitable sealants may not be leak-proof.Connections must be sealed usingappropriate sealant.
Use approved gas tubing bearingEMSD approval marking (such as:EMSD APPROVAL GTXXXX) forconnection to appliances, or otherappropriate methods accepted byEMSD.
c Gas connection R ½"
d 90° bend
According to the Gas Safety(Registration of Gas Installers andGas Contractors) Regulations, anygas installation work including theinstallation of appliances andconnecting tubing, must beundertaken by a registered gasinstaller who is registered for thatappropriate class and is employedby a registered gas contractor.
Burner ratings
50
Nominal ratings CS 1018
Gas type Highest setting Lowest setting
kW g/h kW
Liquefied Petroleum Gas (29 mbar) 5.20 378 0.2
Town Gas (10 mbar) 5.4 – 0.2
Nominal ratings CS 1018 G
Gas type Highest setting Lowest setting
kW g/h kW
Liquefied Petroleum Gas (29 mbar) 5.20 378 0.2
Town Gas (10 mbar) 5.4 – 0.2
After sales service
51
Contact in case of malfunctionIn the event of any faults which you cannot remedy yourself, please contact yourMiele Dealer or Miele Service.
Contact information for Miele Service can be found at the end of this document.
Please note that telephone calls may be monitored and recorded for trainingpurposes and that a call-out charge will be applied to service visits where theproblem could have been resolved as described in this booklet.
Please quote the model and serial number of your appliance when contactingMiele. This information can be found on the data plate.
Data plateStick the extra data plate supplied with the appliance here. Make sure that themodel number matches the one specified on the back cover of this document.
GuaranteeFor information on the appliance guarantee specific to your country please contactMiele. See end of this booklet for contact details.
Technical Data
52
Model No CS 1018
Cut-out dimensions
Width 272 mm
Depth 500 mm
Build-in depth(Allow additional space below forconnection to the gas supply)
106 mm
Unit Dimensions
Width 288 mm
Depth 520 mm
Electrical connection
Voltage 220–240 V
Fuse rating 13 A
Gas Type Town Gas(with externalgas governor)
Liquefied Petroleum Gas
Connection Pressure 10 mbar / 1 kPa 29 mbar / 2.9 kPa
Heat input 5.4 kW 5.20 kW
Technical Data
53
Model No CS 1018 G
Cut-out dimensions
Width 272 mm
Depth 500 mm
Build-in depth(Allow additional space below forconnection to the gas supply)
106 mm
Unit Dimensions
Width 288 mm
Depth 520 mm
Electrical connection
Voltage 220–240 V
Fuse rating 13 A
Gas Type Town Gas(with externalgas governor)
Liquefied Petroleum Gas
Connection Pressure 10 mbar / 1 kPa 29 mbar / 2.9 kPa
Heat input 5.4 kW 5.20 kW
International Head OfficeMiele & Cie. KGCarl-Miele-Straße 2933332 GüterslohGermany
Miele (Hong Kong) Limited41/F - 4101, Manhattan Place23 Wang Tai RoadKowloon BayHong KongTel: (852) 2610 1025Fax: (852) 3579 1404E-mail: [email protected]: www.miele.hk
Miele BoutiqueGround Floor111 Leighton RoadCauseway BayHong KongTel: (852) 2890 1018Fax: (852) 2890 1199E-mail: [email protected]
香港九龍灣宏泰道23號Manhattan Place 41樓4101室電話: (852) 2610 1025傳真: (852) 3579 1404電郵地址: [email protected]網址: www.miele.hk
M 陳列室香港銅鑼灣禮頓道111號地下電話: (852) 2890 1018傳真: (852) 2890 1199電郵地址: [email protected]
Miele (Hong Kong) Limited
Miele
M.-Nr. 10 829 910 / 00en-HK
CS 1018 / CS 1018 G
