Northwest Missouri State University

Health Risk AssessmentFebruary 2010

RESULTS

Demographics Health Screening

2010 – 338 employees (42%) 2009 – 359 employees (44%) 2008 – 414 employees (58%)

Health Risk Appraisal 2010 – 338 employees (42%) 2009 – 348 employees (42%) 2008 – 371 employees (52%)

Screening Participation 2010

Male – 37.6%, Female – 62.4% 2009

Male – 41.0%, Female – 59.0% 2008

Male – 41.0%, Female – 59.0%

HRA Participation 2010

Male – 37.6%, Female – 62.4% 2009

Male – 42.0%, Female – 58.0% 2008

Male – 42.3%, Female – 57.7%

Average Age 2010 – 45.3 years old 2009 – 44.9 years old 2008 – 44.9 years old

HRA Measured Health Risks Body Weight

(BMI ≥ 27.5) Physical Activity

(< 1 x week) Stress Cholesterol

(> 239) Blood Pressure

(> 139 or >89) Smoking Alcohol

(> 14 drinks / week) Safety Belt Use

(< 100 percent)

Perceived Health (Fair or Poor)

Life Satisfaction (Partly or not satisfied)

Existing Medical Conditions Job Satisfaction

(Disagree or Strongly Disagree) Illness Days

(More than 5 in past year) Medication for Relaxation

(Almost everyday or sometimes) Health Age Index

Risk Prevalence

8%

8%

13%

2%

8%

14%

14%

5%

12%

22%

25%

29%

19%

47%

4%

7%

9%

8%

2%

7%

10%

9%

14%

18%

26%

33%

15%

47%

4%

10%

9%

15%

3%

8%

9%

17%

9%

17%

25%

34%

35%

23%

48%

2%

17%

0% 10% 20% 30% 40% 50% 60%

Health Age Index

Illness Days

Existing Conditions

Cholesterol

Alcohol

Job Satisfaction

Perceived Health

Med/Relaxation

Smoking

Life Satisfaction

Physical Activity

Blood Pressure

Safety Belt Use

Stress

Body Weight

200820092010

Health Risk Profile: Stratification

Overall Risks

61%

25%

14%

52%

31%

17%13%

23%

64%

0%

10%

20%

30%

40%

50%

60%

70%

Low Risk (0-2) Medium Risk (3-4) High Risk (5-6)

201020092008

Average Number of Risks2010 = 2.32009 = 2.32008 = 2.6

Average Wellness Score 2010 = 86.32009 = 85.42008 = 83.5

• Health Risks by Prevalence2010 2009 2008Body Weight, 47.0% Body Weight, 47.1% Body Weight, 47.7%Safety Belt Usage, 29.0% Stress, 15.2% Safety Belt Use, 34.5%Blood Pressure, 24.9% Safety Belt Use, 33.3% Blood Pressure, 34.0%Physical Activity, 22.2% Blood Pressure, 26.1% Physical Activity, 24.8%Stress, 19.2% Physical Activity, 17.5% Stress, 22.6%

• Health Risks Prioritized for an Individual 2010 2009 2008Body Weight, 26.3% Body Weight, 27.0% Body Weight, 25.9%Zero Risk Mgmt, 19.2% Smoking, 8.3% Physical Activity, 19.1%Physical Activity, 17.8% Zero Risk Mgmt, 17.8% Zero Risk Mgmt, 10.0%Blood Pressure, 5.6% Physical Activity, 13.5% Smoking, 8.1%

• Health Enhancement Changes Planned during the next 6 months 2010 2009 2008Increase Activity, 88.2% Increase Activity, 91.8% Increase Activity, 85.7%Lose Weight, 75.4% Lose Weight, 92.7% Lose Weight, 72.8%Lower Fat/Cholesterol, 64.8% Lower Fat/Cholesterol, 65.5% Lower Fat/Cholesterol, 61.7%

Health Risks Identified

Aggregate HRA Report Comparison

Risk 2010 Frequency

2009 Frequency

2008 Frequency

ChangeBetween

2010 & 2009

Body Weight 47.0% 47.1% 47.7% -0.1%

Stress 19.2% 15.2% 22.6% +4.0%

Blood Pressure 24.9% 26.1% 34.0% -1.2%

Safety Belt Use 29.0% 33.3% 34.5% -4.3%

Smoking 5.3% 8.9% 8.9% -7.9%

Life Satisfaction 8.3% 13.5% 17.3% -5.2%

Med/Drug for Relaxation

13.6% 17.0% 16.7% -8.6%

Job Satisfaction 8.3% 6.6% 8.4% +1.7%

Physical Activity 22.2% 17.5% 24.8% +4.7%

Perceived Health 13.9% 9.5% 9.2% +4.4%

2010 RecommendationsContinue to offer programs to address key

lifestyle risks; weight management, hypertension, physical activity

• Free webinars through BCBSKC• Free on-site wellness programs: nurti-wise, smoking

cessation and walking club• Encourage participation in Points-to-Blue where

employees can receive monetary rewards for physical activity and wellness participation

• Increase participation in Health Risk Appraisals• Increase awareness of campus dining Good4U

meals