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NMAC FOOD EXCHANGE MENU ala carte 02-08-2018...Pancit Lucban Stir fried pancit noodles with pork and locally farmed vegetables Php 470 Pala Pala Chicken Inasal Sweet marinated grilled

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  • italianEXCHANGE

    regionalEXCHANGE

    DESSERT & cakeEXCHANGE

    indian EXCHANGE

    chineseEXCHANGE

    filipinocomfort food

    Novotel City BreakfastChoice of fresh juice: orange, watermelon,

    pineapple or juice of the day Selection of fruits

    Choose 3 from: Croissant, rolls, danish,baguette, whole wheat bread with

    fruit and coco jam, honey and butter Novotel blend co�ee, signature tea

    or hot chocolate Php 880

    Gourmet SaladPan fried St. Daniel ham pocket filledwith caprino, arucola, aged balsamico

    dressing, pine nutsPhp 840

    Indian Vegetarian BreakfastMasala dosa, plain dosa

    or Masala uttapamServed with Sambar and chutneys,

    and Masala chaiPhp 630

    Chicken Tikka SaladTandoori chickenwith lime on saladand Indian spices

    Php 420

    Kadai PaneerCottage cheese cooked

    with red onion, bell pepper and spices,Served with rice, roti or naan bread

    Php 530

    Yellow Dal TadkaYellow lentil tempered with Indian spices.

    served with rice, roti or naan breadPhp 370

    Biryani of the DayChoice of fresh vegetable, meat or fishcooked with basmati rice and spices,

    Served with Raita Php 680

    Alleppey Fish CurryFresh sustainable white snapper andraw mango cooked in Kerala spices

    and coconut milk.Served with rice, roti or naan bread

    Php 780

    Chinese BreakfastSustainable seafood congee

    with condiments orhomemade noodle soup

    Dim sum of the dayLongjing tea or soya milk

    Php 880

    Kung Pao ChickenDiced chicken stir fried with Szechuan

    chili, peppercorn, red and green capsicumServed with steamed rice

    Php 470

    Homemade Noodle SoupChoice of your favorite noodles,

    vegetables, meat, and condimentsfrom the Chinese bu�et

    Php 370

    Authentic Spicy Beef HofanBeef tenderloin, onion, garlic,

    scallion, ginger, Shaoxing wine,and mung bean sprouts

    Served with homemade flatrice noodles

    Php 680

    Ma Po TofuTofu with minced beef in chili sauce,Served with steamed denorado rice

    Php 530

    Wok-fried Sustainable Prawns In hot bean sauce with leeks,

    ginger Szechuan pepper, and chiliPhp 930

    Steamed Grouper FilletSoya sauce, vegetables,steamed denorado rice

    Php 980

    Traditional Filipino BreakfastChoice of beef tapa, longganisa,

    bangus or pork tocino,Served with garlic rice, fried free range egg,

    and homemade atcharaPhp 680

    DinakdakanGrilled pork head salad

    aromatized with calamansi,soya sauce foam, and

    pork cracklingsPhp 320

    Beef KalderetaTraditional Filipino tomato based

    beef stew with potato, carrots,black olive, and red bell pepper

    Served with steamed denorado ricePhp 630

    Pancit LucbanStir fried pancit noodles

    with pork and locally farmedvegetablesPhp 470

    Pala Pala Chicken InasalSweet marinated grilled chicken

    served with steamed denorado riceand atchara

    Php 530

    Pork Adobo with Steamed String BeansPork belly marinated and simmered

    in soy sauce, red vinegar, garlic cloves,bay leaf, whole black peppercorn, and

    potatoes served with string beansand steamed denorado rice

    Php 530

    Japanese BreakfastMiso soup with tofu, seaweed

    and spring onions. grilled salmon fillet, tamagoyaki, Japanese pickles,

    steamed rice. Japanese green teaPhp 1050

    Soup BuntutSlow cooked oxtail soup

    with vegetable, and potatoesflavored with nutmeg and cloves

    Php 670

    Vietnamese Summer RollsSustainable farmed prawnswith lettuce and vegetables

    wrapped in rice paperServed with peanut dip

    Php 320

    Beef BulgogiMarinated beef tenderloin

    with pears and carrots,served with steamed

    denorado ricePhp 840

    Pad ThaiStir fried rice noodles

    with sustainable farmed prawns,bean sprouts, tofu, eggand chopped peanuts

    Php 530

    Beef RendangMalaysian style beef curry

    cooked with coconut and spices,served with steamed rice

    Php 630

    Fresh Fruit MosaicFresh fruit cubeswith mint sorbet

    Php 290

    Hazelnut OperaLayers of hazelnut sponge,

    hazelnut cream, chocolate ganacheand crunchy feuilletine

    Php 270

    Ginataang Halo-HaloA concoction of Filipino flavors

    cooked in coconut milkPhp 210

    Leche FlanFilipino caramel custard

    Php 210

    TiramisuClassic Italian dessert

    Lady fingers soaked in co�ee syrup,layered with mascarpone, dredged

    with cacao topping and kahlúa infusionPhp 420

    Ice N Cream or SorbetHomemade Gelato/Sorbet

    Php 110/140 per scoopSelection of 3 Gelato or Sorbet

    Php 260/320

    Stone Oven Baked PizzaChoice of 3 toppings from:

    Salami Napoli, cooked ham, St. Daniel,Pancetta, seafood, mushroom,

    pepper, arucola, artichokes,cherry tomato, olive, Tallegio cheese,

    blue cheese, tru�le oilPhp 420

    BavetteWith portobello mushrooms,

    Urbani tru�le oiland dehydrated cherry tomatoesfrom Novotel's El Dorado Farm

    Php 470

    Tagliata di ManzoSliced beef tenderloin

    served with tru�le mashed potatoes,shaved Parmesan, organic local

    arucola and veal jusPhp 1450

    Seared sustainable line caught Tuna Loin Seared tuna with shaved carrots,

    zucchini, asparagus and green pearisotto cake on vegetable sabayon

    Php 1450

    *all prices are inclusive of taxes and service charge.

    *all prices are inclusive of taxes and service charge.