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italianEXCHANGE
regionalEXCHANGE
DESSERT & cakeEXCHANGE
indian EXCHANGE
chineseEXCHANGE
filipinocomfort food
Novotel City BreakfastChoice of fresh juice: orange, watermelon,
pineapple or juice of the day Selection of fruits
Choose 3 from: Croissant, rolls, danish,baguette, whole wheat bread with
fruit and coco jam, honey and butter Novotel blend co�ee, signature tea
or hot chocolate Php 880
Gourmet SaladPan fried St. Daniel ham pocket filledwith caprino, arucola, aged balsamico
dressing, pine nutsPhp 840
Indian Vegetarian BreakfastMasala dosa, plain dosa
or Masala uttapamServed with Sambar and chutneys,
and Masala chaiPhp 630
Chicken Tikka SaladTandoori chickenwith lime on saladand Indian spices
Php 420
Kadai PaneerCottage cheese cooked
with red onion, bell pepper and spices,Served with rice, roti or naan bread
Php 530
Yellow Dal TadkaYellow lentil tempered with Indian spices.
served with rice, roti or naan breadPhp 370
Biryani of the DayChoice of fresh vegetable, meat or fishcooked with basmati rice and spices,
Served with Raita Php 680
Alleppey Fish CurryFresh sustainable white snapper andraw mango cooked in Kerala spices
and coconut milk.Served with rice, roti or naan bread
Php 780
Chinese BreakfastSustainable seafood congee
with condiments orhomemade noodle soup
Dim sum of the dayLongjing tea or soya milk
Php 880
Kung Pao ChickenDiced chicken stir fried with Szechuan
chili, peppercorn, red and green capsicumServed with steamed rice
Php 470
Homemade Noodle SoupChoice of your favorite noodles,
vegetables, meat, and condimentsfrom the Chinese bu�et
Php 370
Authentic Spicy Beef HofanBeef tenderloin, onion, garlic,
scallion, ginger, Shaoxing wine,and mung bean sprouts
Served with homemade flatrice noodles
Php 680
Ma Po TofuTofu with minced beef in chili sauce,Served with steamed denorado rice
Php 530
Wok-fried Sustainable Prawns In hot bean sauce with leeks,
ginger Szechuan pepper, and chiliPhp 930
Steamed Grouper FilletSoya sauce, vegetables,steamed denorado rice
Php 980
Traditional Filipino BreakfastChoice of beef tapa, longganisa,
bangus or pork tocino,Served with garlic rice, fried free range egg,
and homemade atcharaPhp 680
DinakdakanGrilled pork head salad
aromatized with calamansi,soya sauce foam, and
pork cracklingsPhp 320
Beef KalderetaTraditional Filipino tomato based
beef stew with potato, carrots,black olive, and red bell pepper
Served with steamed denorado ricePhp 630
Pancit LucbanStir fried pancit noodles
with pork and locally farmedvegetablesPhp 470
Pala Pala Chicken InasalSweet marinated grilled chicken
served with steamed denorado riceand atchara
Php 530
Pork Adobo with Steamed String BeansPork belly marinated and simmered
in soy sauce, red vinegar, garlic cloves,bay leaf, whole black peppercorn, and
potatoes served with string beansand steamed denorado rice
Php 530
Japanese BreakfastMiso soup with tofu, seaweed
and spring onions. grilled salmon fillet, tamagoyaki, Japanese pickles,
steamed rice. Japanese green teaPhp 1050
Soup BuntutSlow cooked oxtail soup
with vegetable, and potatoesflavored with nutmeg and cloves
Php 670
Vietnamese Summer RollsSustainable farmed prawnswith lettuce and vegetables
wrapped in rice paperServed with peanut dip
Php 320
Beef BulgogiMarinated beef tenderloin
with pears and carrots,served with steamed
denorado ricePhp 840
Pad ThaiStir fried rice noodles
with sustainable farmed prawns,bean sprouts, tofu, eggand chopped peanuts
Php 530
Beef RendangMalaysian style beef curry
cooked with coconut and spices,served with steamed rice
Php 630
Fresh Fruit MosaicFresh fruit cubeswith mint sorbet
Php 290
Hazelnut OperaLayers of hazelnut sponge,
hazelnut cream, chocolate ganacheand crunchy feuilletine
Php 270
Ginataang Halo-HaloA concoction of Filipino flavors
cooked in coconut milkPhp 210
Leche FlanFilipino caramel custard
Php 210
TiramisuClassic Italian dessert
Lady fingers soaked in co�ee syrup,layered with mascarpone, dredged
with cacao topping and kahlúa infusionPhp 420
Ice N Cream or SorbetHomemade Gelato/Sorbet
Php 110/140 per scoopSelection of 3 Gelato or Sorbet
Php 260/320
Stone Oven Baked PizzaChoice of 3 toppings from:
Salami Napoli, cooked ham, St. Daniel,Pancetta, seafood, mushroom,
pepper, arucola, artichokes,cherry tomato, olive, Tallegio cheese,
blue cheese, tru�le oilPhp 420
BavetteWith portobello mushrooms,
Urbani tru�le oiland dehydrated cherry tomatoesfrom Novotel's El Dorado Farm
Php 470
Tagliata di ManzoSliced beef tenderloin
served with tru�le mashed potatoes,shaved Parmesan, organic local
arucola and veal jusPhp 1450
Seared sustainable line caught Tuna Loin Seared tuna with shaved carrots,
zucchini, asparagus and green pearisotto cake on vegetable sabayon
Php 1450
*all prices are inclusive of taxes and service charge.
*all prices are inclusive of taxes and service charge.