MONTHLY CLASSES 1st Year Anniversary (1)

8/7/2019 MONTHLY CLASSES 1st Year Anniversary (1)

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NOV & DEC

MONTHLY CLASSES

ZWILLINGKITCHENSTUDIO

2010

[email protected]@gmail.com

ANNIVERSARY1st


2/10

NOV & DEC HanannaiseChickenRiceLearn the tips and tricks in preparing authentic Hainanese chicken rice and steamed

and roasted chicken from our Celebrity Chef who was working in popular Jonker

Street Restaurant at TTDI originated from Melaka. Must learn its easy to make and

delicious to eat!

Hainanese Chicken Rice Hainesese Steamed and Roasted Chicken

Steamed Soft Tofu With Dried Shrimp

Kailan With Oyster Sauce

Date & Time: Upon Appointment Weekend (Semi hands-on workshop) Chef Rash

RM150

LocalSnackTimeLover

In this fun workshop, you will get into the action of making superb treats for a nice

tea break. Learn how to make Modern local snack which perfect for a nice afternoon

treat. Do not miss this mouth-watering experience!

Banana Fritters with Coconut Mascarpone Sauce Steamed Tapioca With Anchovies sambal

Wrapped Pancake served With Ice -cream

Stuffing Dough With Homemade Kaya

Date & Time: Upon Appointment Weekend (Semi hands-on workshop) Chef Rash

RM135


3/10

BestOfHawkersCome and savor the best of hawkers delight. Learn how easily these recipes can be

replicated in the comfort of your own kitchen.

Prawn Mee

Fried KueyTeow Mamak Mee

Mee Jawa

Chef Rash

Time: Upon Appointment (Semi hands-on workshop) Chef Rash

RM150

WeddingCakes

For those who love baking and decorating, this is the perfect workshop that combines

both.

Chocolate Cake

Carrot Cheese Cake Decorating with fondant icing (learn to make from scratch)

Decorating with cream (learn to make from scratch)

Time: Upon Appointment (Semi hands-on workshop) Chef Esa

RM165


4/10

Pies!Pies!Pies !Pies. Succulent filling with a crisp pastry crust. Our ultimate comfort food for

anytime of the day.

Shepherd's Pie

Seafood Pie Chicken & Mushroom Pie

Mediterranean Vegetarian Pie

Time: Upon Appointment Weekend Only (Semi hands-on workshop) Chef Rash

RM120

AllAboutCupCakes

For those who love baking and decorating, this is the perfect workshop that combines

both.

Chocolate Moist cupcake

Poppy Seed Cupcake Decorating with fondant icing (learn to make from scratch)

Decorating with cream (learn to make from scratch)

Time: Upon Appointment Weekend Only (Semi hands-on workshop) Chef Esa

RM135


5/10

PastaFiesta!Scratch The simplicity and sheer indulgence of turning flour and eggs into mouth-

watering pasta from your very own kitchen

Cheese Tortellini

Spinach FettucciniSeafood Ravioli

2 types of Pasta Sauce

Time: Upon Appointment Weekend Only (Semi hands-on workshop) Chef Izak

RM150

Mediterranean

The recipe has Spanish influence, explore with Chef Rash

Spicy Carrot Soup

Avocado ,Orange & Almond SaladLamb Casserole with Garlic and Broad Bean


RM135.00


6/10

FavoriteThai!learn to cook real and authentic Thai food. As you've taught yourself that a lime's juice

varies from tree to tree; you can easily learn the Thai food flavor balances. You will

cook with your tongue.

Spicy Fish CakeGreen Curry Beef

Tom Yam Gung

Sweet Mango With Glutinous Rice


RM150

CastIron??Staub new way to cook in cast iron pot. Explore the dishes cooked in these pot where

its retain the flavor and nutritious.

Chilled Cucumber SoupPan Roasted Red Snapper W Grapes Caviar Salsa

Baked Spring Chicken Italian Style Hands


RM135.00


7/10

Veracruz&Mexico!You're learning the secrets of Mexican Cooking from Chef Rash, as he prepares the

day's meals and treats at Mezquite52 fine dining restaurant in KL. Explore with his

recipes using harbenero chili in his dishes.

Dipping for Nachos

-Guacamole preparado-Chili con Queso( Tejasstyle cheese dip)

-Mexican Salsa

Chicken Fajitas

Mexican Rice


RM150

WildWildWest..In western food, the olive oil, butter or other fat provides a smoothing and filling

aspect of many dishes .Find out special touch from our celebrity chef.

Broccoli and Stilton Soup Mango Prawn Salad With Marie Rose Sauce add Paprika.

Oven Baked Salmon served with Dill Sauce and bed with Spinach and Ginger

Poppy Seed Cake served


RM185.00


8/10

TastyIndonesian!Find out why Indonesian Food is rich in flavours and scents, very delicious and could

really blow ..Join cooking class with our chef.

Pechal

Javanese MuttonHerbal Chicken Soup

Steam Pumpkin Custard


RM150

SimplyMalaysTaste..If you ever fancied learning how to make delicious traditional Malay food in Town,

you definitely are in for a treat if you book a cooking class with Rash..

NasiMinyakAyamMasakMerah

AcarIkanMasin

RendangHitam

KuehAppom


RM150.00


9/10

Garam Masala !A beginner's guide to cooking Indian food. ... Learn About Indian Cuisine.

Discovering Indian Cuisine Demystifying Indian Cuisine by Rash

Dhall

PooriMysore Chicken

Egg Briyani


RM150.00

MalaysianFlavour..Join us in the appreciation of the rich and spicy flavors of Malaysian cuisine. The chef

will be demonstrating several popular dishes that are original and awesomely

delicious. Definitely not-to-be-missed for Nasi Lemak lovers!

Nasi LemakDaun Limau Purut

Ayam Goreng Berempah

SambalTumis Udang Petai

Saggo Gula Melaka Special


RM150.00
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Documents

MONTHLY CLASSES 1st Year Anniversary (1)