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Agri Commodity Fumigation Operator Model Curriculum Agri Commodity Fumigation Operator SECTOR: SUB-SECTOR: OCCUPATION: REF ID: NSQF LEVEL: Agriculture and Allied Industry Agriculture Industries Commodity Management AGR/Q7908, v1.0 4

Model Curriculum · Fumigation Operator CURRICULUM / SYLLABUS This program is aimed at training candidates for the job of a “Agri Commodity Fumigation Operator”, in the “Agriculture”

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Agri Commodity Fumigation Operator

Model Curriculum

Agri Commodity Fumigation Operator

SECTOR: SUB-SECTOR: OCCUPATION:

REF ID: NSQF LEVEL:

Agriculture and Allied Industry Agriculture Industries Commodity Management AGR/Q7908, v1.0 4

Agri Commodity Fumigation Operator

Agri Commodity Fumigation Operator

TABLE OF CONTENTS

1. Curriculum 01

2. Trainer Prerequisites 07

3. Annexure: Assessment Criteria 08

Agri Commodity Fumigation Operator 1

Agri Commodity Fumigation Operator CURRICULUM / SYLLABUS

This program is aimed at training candidates for the job of a “Agri Commodity Fumigation Operator”, in the “Agriculture” Sector/Industry and aims at building the following key competencies amongst the learner

Program Name Agri Commodity Fumigation Operator

Qualification Pack Name & Reference ID.

AGR/Q7908, v1.0

Version No. 1.0 Version Update Date 22/08/2019

Pre-requisites to Training

Class 10th; Preferably Class 12th

Training Outcomes After completing this programme, participants will be able to:

Devise the process for preparation of worksite for fumigation.

Prepare and use the fumigation equipment.

Monitor the fumigation process.

Restore the worksite post-fumigation.

Adhere to the health and safety practices at the workplace.

Collaborate with the team members to achieve work efficiency.

Agri Commodity Fumigation Operator 2

This course encompasses 5 out of 5 NOS (National Occupational Standards) of “Agri Commodity

Fumigation Operator” Qualification Pack issued by “Agriculture Skill Council of India”.

Sr. No.

Module Key learning outcomes Equipment Required

1 Introduction to the job role of a farm worker Theory Duration (hh:mm) 02:00 Practical Duration (hh:mm) 00:00 Corresponding NOS Code Bridge Module

Describe the role and responsibilities of an Agri Commodity Fumigation Operator.

State the various opportunities for livelihood for an Agri Commodity Fumigation Operator.

State the importance of skill training for an Agri Commodity Fumigation Operator.

Training Kit (Presentations, Trainer Guide)

2 Assessment and preparation of the work site for fumigation Theory Duration (hh:mm) 08:00 Practical Duration (hh:mm) 22:00 Corresponding NOS Code AGR/N7924

Discover the hazards and control the risks that occur at work site as per the requirement of the company.

Analyze the layout of worksite, connecting and adjacent structures and escape routes above and below the ground.

Compute the size and usage pattern of work site to ensure safety.

Employ efficient use of equipments and fumigants.

Analyze the work site for access and security managements.

Categorize different commodities in separate storage spaces.

Use separate godowns for storage of hazardous goods and commodities that require different preservation methods

Illustrate about the proposed fumigation to appropriate personnel in adjoining properties, regulatory and other

relevant authorities.

Employ signage and barriers to maximise protection of public health and safety during fumigation.

Implement security measures to control unauthorised access to work site during fumigation according to manufacturer specifications.

Ensure that the required concentration of fumigant is retained for required period within fumigation enclosure, according to manufacturer’s specifications.

Training Kit (Presentations, Trainer Guide), White Board , Marker, Projector, Laptop

Agri Commodity Fumigation Operator 3

Sr. No.

Module Key learning outcomes Equipment Required

3 Identify type and method of fumigation Theory Duration (hh:mm) 10:00 Practical Duration (hh:mm) 22:00 Corresponding NOS Code AGR/N7924

Discover and study the type of organisms present at the worksite.

Choose the type of fumigant and fumigation method to suit types of organisms and work site.

Choose fumigant based on the characteristics like volatility of the fumigant and penetration power, effect on seed germination, decomposition time of the fumigant chemicals and residues, season of the year, weather and climate.

Identify factors preventing completion of work and notify appropriate persons promptly.

Training Kit (Presentations, Trainer Guide) Pesticide, Sprayer, Can, Different Type of Nozzles, Respiratory Masks, Helmet, Rubber gloves, Safety Shoes, First aid box , Fire Extinguisher, Fumigants (e.g. Methyl Bromide) , Dusters, Fogging Equipments, Spill Kits, Measuring cup for liquid chemicals, Dehumidifier

4 Preparation of equipment and fumigants for fumigation Theory Duration (hh:mm) 06:00 Practical Duration (hh:mm) 20:00 Corresponding NOS Code AGR/N7925

Choose suitable personal protective

equipment (PPE) and use it according to

manufacturer’s specifications and

company requirements.

Choose equipment suitable for the fumigation method

Analyze calibration and operational effectiveness of the equipment

Illustrate the set-up of equipment and adjust it to suit the operators’ requirements

Handle the fumigants safely during the transport.

Compute and prepare dosages according to manufacturer’s specifications and client’s requirements.

Explain the client about the risk of non-target contamination or damage, if required.

Training Kit (Presentations, Trainer Guide) Pesticide, Sprayer, Can, Different Type of Nozzles, Respiratory Masks, Helmet, Rubber gloves, Safety Shoes, First aid box ,Fire Extinguisher, Fumigants (e.g. Methyl Bromide) , Dusters, Fogging Equipments, Spill Kits, Measuring cup for liquid chemicals, Dehumidifier

5 Application of fumigants and Monitoring of fumigation Theory Duration (hh:mm) 06:00 Practical Duration (hh:mm) 20:00

Devise the structure where fumigation is being carried out using a gas proof sheet or cover.

Employ appropriate fumigation methods in the fumigation enclosure.

Choose the points of application for the fumigant and determine the dosage rates as specified in the instruction booklet.

Apply solid space fumigants in the form of pellets or tablets to the agricultural commodities in the storage area

Training Kit (Presentations, Trainer Guide) Pesticide, Sprayer, Can, Different Type of Nozzles, Respiratory Masks, Helmet, Rubber gloves, Safety Shoes, First aid box ,Fire Extinguisher, Fumigants (e.g. Methyl Bromide) , Dusters,

Agri Commodity Fumigation Operator 4

Sr. No.

Module Key learning outcomes Equipment Required

Corresponding NOS Code AGR/N7925

Assess amount of fumigant escape to control impact on public health and safety

Apply emergency response procedures when necessary according to the company and compliance requirements

Fogging Equipments, Spill Kits, Measuring cup for liquid chemicals, Dehumidifier

6 Ventilation of fumigation enclosure Theory Duration (hh:mm) 06:00 Practical Duration (hh:mm) 14:00 Corresponding NOS Code AGR/N7926

Demonstrate suitable conditions for ventilation to control risks on public health and safety according to manufacturer specifications and company requirements

Apply approved method of safe release of fumigant

Ventilate the fumigation enclosure to remove fumigant in a safe and controlled manner

Aerate fumigation enclosure and commodities according to manufacturer specifications and company requirements

Assess the fumigation enclosure and commodities for evidence of residual fumigant

Explain any further risk control measures to be followed by the client

Training Kit (Presentations, Trainer Guide) Pesticide, Sprayer, Can, Different Type of Nozzles, Respiratory Masks, Helmet, Rubber gloves, Safety Shoes, First aid box, Fire Extinguisher, Fumigants (e.g. Methyl Bromide) , Dusters, Fogging Equipments, Spill Kits, Measuring cup for liquid chemicals, Dehumidifier

7 Restoration of the work site Theory Duration (hh:mm) 06:00 Practical Duration (hh:mm) 10:00 Corresponding NOS Code AGR/N7926

Collect and remove equipment, fumigants and waste according to company and compliance requirements

Restore work site according to the work order and client’s requirements

Remove the signage and barriers when work site is available for re-use

Training Kit (Presentations, Trainer Guide) Pesticide, Sprayer, Can, Different Type of Nozzles, Respiratory Masks, Helmet, Rubber gloves, Safety Shoes, First aid box ,Fire Extinguisher, Fumigants (e.g. Methyl Bromide) , Dusters, Fogging Equipments, Spill Kits, Measuring cup for liquid chemicals, Dehumidifier

8 Maintenance of a clean and efficient workplace Theory Duration (hh:mm) 08:00

Operate all machinery and vehicles after undertaking basic safety checks and report all potential hazards to the supervisor.

Identify work for which protective clothing or equipment is required and perform those duties in accordance with

Training Kit (Presentations, Trainer Guide)

Agri Commodity Fumigation Operator 5

Sr. No.

Module Key learning outcomes Equipment Required

Practical Duration (hh:mm) 12:00 Corresponding NOS Code AGR/N9903

workplace policy.

Explain the hazards of use and contamination mentioned on the labels of pesticides/fumigants, etc.

Assess risks prior to performing manual handling jobs, and work according to recommended safe practices

Use equipment and materials safely and correctly and return the same to

designated storage when not in use

Employ the disposal of waste safely and correctly in a designated area

Recognize risks to bystanders and take action to reduce risk associated with jobs in the workplace

Demonstrate work in a manner which minimizes environmental damage and ensure work instructions for controlling risks are followed closely

Prepare the report of any accidents, incidents or problems without delay to an appropriate person and take necessary immediate action to reduce further danger.

9903

9 Render appropriate emergency procedures Theory Duration (hh:mm) 04:00 Practical Duration (hh:mm) 08:00 Corresponding NOS Code AGR/N9903

Practice proper procedures for dealing with accidents, fires and emergencies, including communicating location and directions for emergency evacuation

Practice emergency procedures to company standard / workplace requirements

Use emergency equipment in accordance with manufacturers' specifications and workplace requirements

Demonstrate treatment appropriate to the patient's injuries in accordance with recognized first aid techniques

Operate to recover (if practical), clean, inspect/test, refurbish, replace and store the first aid equipment as appropriate

Illustrate the details of first aid

administered in accordance with

workplace procedures.

Training Kit (Presentations, Trainer Guide) Rubber gloves, Safety Shoes, First aid box ,Fire Extinguisher

10 Interactions with reporting manager Theory Duration (hh:mm) 02:00

Summarize the instructions from reporting manager on the work to be carried out.

Detail the work done/activities performed to the reporting manager as required

Analyze the feedback received on the

Training Kit (Presentations, Trainer Guide)

Agri Commodity Fumigation Operator 6

Sr. No.

Module Key learning outcomes Equipment Required

Practical Duration (hh:mm) 06:00 Corresponding NOS Code AGR/N9912

work done

Change actions/procedures based on feedback given

Demonstrate any issues and concerns to the reporting manager

11 Ensuring teamwork and coordination with colleagues Theory Duration (hh:mm) 02:00 Practical Duration (hh:mm) 06:00 Corresponding NOS Code AGR/N9912

Ensure clear and concise communication with the team and colleagues.

Operate the plan of work and tasks with team members on a regular basis

Employ knowledge sharing of processes, techniques with the team

Treat the team members with respect and dignity

Demonstrate responsible and disciplined behaviour

Meet the timeliness of work commitments made to fellow colleagues

Inform the colleagues in advance if unable to carry out work commitments, citing reasons for the same

Discuss work related issues with the team

Participate in team interaction sessions/activities

Demonstrate adherence to the organization’s policies and procedures for working with colleagues

Discuss any concerns with the senior management.

Training Kit (Presentations, Trainer Guide)

Total Duration: 200 Hrs Theory Duration hh:mm 60:00 Practical Duration hh:mm 140:00

Unique equipment required for the QP: Training Kit (Presentations, Trainer Guide), White Board, Projector, Audio/ Visual Aids, Markers, Training Kit (Presentations, Trainer Guide), Pesticide, Sprayer, Can, Different Type of Nozzles, Respiratory Masks, Helmet, Rubber gloves, Safety Shoes, First aid box , Fire Extinguisher, Fumigants (e.g. Methyl Bromide) , Dusters, Fogging Equipments, Spill Kits, Measuring cup for liquid chemicals, Dehumidifier

Grand Total Course Duration: 200 Hours, 0 Minutes (This syllabus/ curriculum has been approved by Agriculture Skill Council of India)

Agri Commodity Fumigation Operator 7

Trainer Prerequisites for Job role: “ Agri Commodity Fumigation Operator” mapped to Qualification Pack: “ AGR/Q7908 v1.0” Sr. No.

Area Details

1 Description Trainer is responsible for educating the trainees in carrying out routine

operational tasks at the farm, including related to crop production and farm care

2 Personal Attributes

Trainer should be a Subject Matter Expert. He/ she should have good communication, leadership, observation and practical oriented skills.

3 Minimum Educational Qualifications

10+2 with Science

4a Domain Certification

Certified for Job Role: “ Agri Commodity Fumigation Operator” mapped to QP: “AGR/Q7908, v1.0”. Minimum accepted score is 80%

4b Platform Certification

Recommended that the Trainer is certified for the Job Role: “Trainer”, mapped to the Qualification Pack: “MEP/Q2601”. Minimum accepted as per respective SSC guidelines is 80%.

5 Experience 10+2 science with total experience of 5 years and 4 years of relevant experience

Regular Certification or Regular Diploma in Supply Chain Management, Logistics Management, Inventory Control/Management or equivalent degree [After 10+2] with total experience of 3 years and 2 years of relevant experience

BSc/BBA in Logistics and Supply Chain Management, Inventory Control, Inventory Management or equivalent degree with total experience of 2 years and 1 year of relevant experience.

B.Sc degree holder in (Agriculture / Horticulture) with total experience of 1 year and 6 months of relevant experience.

Agri Commodity Fumigation Operator 8

Guidelines for Assessment 1. Criteria for assessment for each Qualification Pack will be created by the Sector Skill Council. Each Performance Criteria (PC) will be assigned marks proportional to its importance in NOS. SSC will also lay down proportion of marks for Theory and Skills Practical for each PC 2. The assessment for the theory part will be based on knowledge bank of questions created by the SSC. 3. Assessment will be conducted for all compulsory NOS, as well as the selected elective NOS/set of NOS. OR 3. Assessment will be conducted for all compulsory NOS, as well as the selected optional NOS/set of NOS. 4. Individual assessment agencies will create unique question papers for theory part for each candidate at each examination/training center (as per assessment criteria below) 5. Individual assessment agencies will create unique evaulations for skill practical for every student at each examination/training center based on this criteria 6. To pass the Qualification Pack , every trainee should score a minimum of 70% of aggregate marks to successfully clear the assessment. 7. In case of unsuccessful completion, the trainee may seek reassessment on the Qualification Pack.

Annexure: Assessment Criteria

Job Role: Agri Commodity Fumigation Operator Qualification Pack: AGR/Q7908, v1.0 Sector Skill Council: Agriculture Skill Council of India

Agri Commodity Fumigation Operator 9

Compulsory NOS Total Marks: 500

Marks Allocation

Assessment Outcomes

Assessment Criteria for Outcomes Total Marks

Out of

Theory Skills Practical

1. AGR/N7924 Prepare worksite for fumigation

PC1. identify hazards and control risks

at work site according to company

requirements

100 7

2

5

PC2. assess general layout of worksite,

connecting structures, adjacent

structures and escape routes

above and below the ground

7

2

5

PC3. determine size and usage pattern

of work site to ensure safety of

personnel and efficient use of

equipment and fumigants

7

2

5

PC4. assess work site for access and

security arrangements, according

to company requirements

6

2

4

PC5. assign separate storage spaces

for different types of commodities

6

2

4

PC6. ensure all hazardous goods and

commodities requiring different

preservation methods are stored in

separate godowns

7

2

5

PC7. check accessibility to nearest

telephone or other communication

facilities

6

2

4

PC8. advise appropriate personnel in

adjoining properties, regulatory

and other relevant authorities

about the proposed fumigation

according to company

requirements

7

2

5

PC9. install signage and barriers, as

required, to maximise protection of

public health and safety during

fumigation according to company

requirements

6

2

4

PC10. implement security measures to

control unauthorised access to

7

2

5

Agri Commodity Fumigation Operator 10

work site during fumigation

according to manufacturer

specifications and company

requirements

PC11. create conditions to ensure that

required concentration of fumigant

is retained for required period

within fumigation enclosure,

according to manufacturer

specifications and company

requirements

7

2

5

PC12. identify and study the type of

organisms present at the worksite

7

2

5

PC13. select type of fumigant and

fumigation method to suit types of

organisms and work site such as:

• use methyl bromide if there is a

heavy infestation of grain mites

• use phosphine in case deep

penetration is needed

7

2

5

PC14. select fumigant based on the

following characteristics:

• volatility of the fumigant and

penetration power

• effect on seed germination

• decomposition time of the

fumigant chemical and residues

• season of the year, weather and

climate

7

2

5

PC15. identify factors preventing

completion of work and notify

appropriate persons promptly

6 2 4

100 30 70

2. AGR/N7925 Prepare fumigation equipment and monitor fumigation process

PC1. select suitable personal protective

equipment (ppe) and use it

according to manufacturer

specifications and company

requirements

100 7 2 5

PC2. select equipment suitable for the

fumigation method

7 2 5

PC3. check calibration and operational 6 2 4

Agri Commodity Fumigation Operator 11

effectiveness of equipment

PC4. set up equipment and adjust it to

suit operators’ requirements

6 2 4

PC5. transport selected

fumigants, calculate and prepare

dosages according to

manufacturer specifications, client

and company requirements

6 2 4

PC6. advise client about risk of non-

target contamination or damage, if

required

6 2 4

PC7. seal the structure where

fumigation is being carried out

using a gas proof sheet or cover

6 2 4

PC8. treat fumigation enclosure using

appropriate fumigation methods

7 2 5

PC9. select the points of application for

the fumigant and determine the

dosage rates as specified in the

instruction booklet

6 2 4

PC10. apply solid space fumigants in the

form of pellets or tablets to the

agricultural commodities in the

storage area

6 2 4

PC11. assess amount of fumigant escape

to control impact on public health

and safety

6 2 4

PC12. implement emergency response

procedures when necessary

according to company and

compliance requirements

6 2 4

PC13. monitor fumigation work site

continuously to prevent

unauthorised access and to

maintain safe conditions

6 1 4

PC14. monitor and maintain fumigant

concentrations over fumigation

exposure period according to

specifications

7 2 5

Agri Commodity Fumigation Operator 12

PC15. maintain integrity of seals

throughout the fumigation

exposure period

6 2 4

PC16. maintain ongoing assessment of

fumigant escape to control impact

on public health and safety

6 1 5

100 30 70

3. AGR/N7926 Ventilate fumigation enclosure and restore worksite after fumigation

PC1. establish suitable conditions for

ventilation to control risks on public

health and safety according to

manufacturer specifications and

company requirements

100 11 3 8

PC2. implement approved method of

safe release of fumigant

11 4 7

PC3. ventilate fumigation enclosure to

remove fumigant in a safe and

controlled manner

12 4 8

PC4. aerate fumigation enclosure and

commodities according to

manufacturer specifications and

company requirements

11 3 8

PC5. test fumigation enclosure and

commodities for evidence of

residual fumigant

11 3 8

PC6. notify client and other appropriate

persons of further required risk

control measures

11 3 8

PC7. collect and remove equipment,

fumigants and waste according to

company and compliance

requirements

11 4 7

PC8. restore work site according to work

order, client and company

requirements

11 3 8

PC9. remove signage and barriers when

work site is available for re-use

11 3 8

100 30 70

4. AGR/N9903 PC1. undertake basic safety checks 100 6 2 4

Agri Commodity Fumigation Operator 13

Maintain health and safety at the workplace

before operation of all machinery

and vehicles and report all

potential hazards to the supervisor

PC2. identify work for which protective

clothing or equipment is required

and perform those duties in

accordance with workplace policy

7 2 5

PC3. read and understand the hazards

of use and contamination

mentioned on the labels of

pesticides/fumigants, etc.

7 2 5

PC4. assess risks prior to performing

manual handling jobs, and work

according to recommended safe

practices

7 2 5

PC5. use equipment and materials

safely and correctly and return the

same to designated storage when

not in use

7 2 5

PC6. dispose off waste safely and

correctly in a designated area 6 2 4

PC7. recognize risks to bystanders and

take action to reduce risk

associated with jobs in the

workplace

7 2 5

PC8. perform work in a manner which

minimizes environmental damage

and ensure work instructions for

controlling risks are followed

closely

7 2 5

PC9. report any accidents, incidents or

problems without delay to an

appropriate person and take

necessary immediate action to

reduce further danger

7 2 5

PC10. follow procedures for dealing with

accidents, fires and emergencies,

including communicating location

and directions for emergency

evacuation

7 2 5

PC11. follow emergency procedures to 6 2 4

Agri Commodity Fumigation Operator 14

company standard / workplace

requirements

PC12. use emergency equipment in

accordance with manufacturers'

specifications and workplace

requirements

7 2 5

PC13. provide treatment appropriate to

the patient's injuries in accordance

with recognized first aid

techniques

7 2 5

PC14. recover (if practical), clean,

inspect/test, refurbish, replace and

store the first aid equipment as

appropriate

6 2 4

PC15. report details of first aid

administered in accordance with

workplace procedures 6 2 4

100 30 70

5. AGR/N9912: Collaborate with team members and work effectively

PC1. receive instructions from reporting

manager on the work to be carried

out

100

6 2 4

PC2. communicate work done/activities

performed to the reporting

manager as required 6 2 4

PC3. elicit feedback on work done 6 2 4

PC4. rectify actions/procedures based

on feedback given 6 2 4

PC5. escalate any issues and concerns

to the reporting manager 6 2 4

PC6. participate in discussions with

reporting manager when required 5 1 4

PC7. ensure clear and concise

communication with the team and

colleagues 6 2 4

PC8. plan work and tasks with team

members on a regular basis 6 2 4

PC9. share knowledge of processes, 6 2 4

Agri Commodity Fumigation Operator 15

techniques with the team

PC10. treat team members with respect

and dignity 6 1 5

PC11. demonstrate responsible and

disciplined behaviour 6 1 5

PC12. adhere to the timeliness of work

commitments made to fellow

colleagues 5 2 3

PC13. inform colleagues in advance if

unable to carry out work

commitments, citing reasons for

the same

6 2 4

PC14. address work related issues

among the team 6 2 4

PC15. participate in team interaction

sessions/activities as and when

required 6 1 5

PC16. adhere to organization’s policies

and procedures for working with

colleagues 6 2 4

PC17. discuss/report any concerns to

senior management 6 2 4

100 30 70