17

Milk Fat Synthesis

Milk Fat Synthesis

Download PPTX Report

Upload
ruana
View
88
Download
0

Tags:

Embed Size (px)

DESCRIPTION

Milk Fat Synthesis. Milk Lipids (Fats). Triglyceride Structure. Milk Fatty Acid Profile. Digestion in Dairy Cattle. Lipoprotein Structure. Sources of Milk Fat Precursors. Role of Liver in Fat Synthesis. Role of Adipose Tissue in Fat Synthesis. Mammary Gland Fat Synthesis. - PowerPoint PPT Presentation

Citation preview

Page 1: Milk Fat Synthesis

Milk Fat Synthesis

Page 2: Milk Fat Synthesis

Milk Lipids (Fats)

Page 3: Milk Fat Synthesis

Triglyceride Structure

Page 4: Milk Fat Synthesis

Milk Fatty Acid Profile

Page 5: Milk Fat Synthesis

Digestion in Dairy Cattle

Page 6: Milk Fat Synthesis

Lipoprotein Structure

Page 7: Milk Fat Synthesis

Sources of Milk Fat Precursors

Page 8: Milk Fat Synthesis

Role of Liver in Fat Synthesis

Page 9: Milk Fat Synthesis

Role of Adipose Tissue in Fat Synthesis

Page 10: Milk Fat Synthesis

Mammary Gland Fat Synthesis

Page 11: Milk Fat Synthesis

Triglyceride Synthesis

Page 12: Milk Fat Synthesis

Milk Fat Synthesis

Page 13: Milk Fat Synthesis

Phospholipids in Milk

Page 14: Milk Fat Synthesis

Phospholipid and Membrane Structure

Page 15: Milk Fat Synthesis

Membrane Structure

Page 16: Milk Fat Synthesis

Milk Fat Secretion

Page 17: Milk Fat Synthesis

Plasma NEFA Levels Around Calving

‘THE ART OF THE POSSIBLE’ – MANIPULATION OF COWS’ MILK · Summary: Manipulating milk fat/fatty acids Total fat in milk relatively easy to manipulate Feed fat supplements can

‘THE ART OF THE POSSIBLE’ – MANIPULATION OF COWS’ MILK · Summary: Manipulating milk fat/fatty acids Total fat in milk relatively easy to manipulate Feed fat supplements can

Documents

CLA in milk fat

CLA in milk fat

Documents

Lipolytic Changes in the Milk Fat of Raw Milk and Their

Lipolytic Changes in the Milk Fat of Raw Milk and Their

Documents

FACTORS AFFECTING MILK YIELD, MILK FAT, MILK QUALITY, …ufdcimages.uflib.ufl.edu/UF/E0/02/19/63/00001/rhone_j.pdf · factors affecting milk yield, milk fat, milk quality, and economic

FACTORS AFFECTING MILK YIELD, MILK FAT, MILK QUALITY, …ufdcimages.uflib.ufl.edu/UF/E0/02/19/63/00001/rhone_j.pdf · factors affecting milk yield, milk fat, milk quality, and economic

Documents

Adhesive interactions between milk fat globule membrane

Adhesive interactions between milk fat globule membrane

Documents

Comparison of bovine milk fat and vegetable fat for infant

Comparison of bovine milk fat and vegetable fat for infant

Documents

Documents

Ruminant milk fat plasticity: nutritional control of

Ruminant milk fat plasticity: nutritional control of

Documents

Kar · 2021. 1. 13. · Milk Fat, % (m/ m) Milk Protein in Milk solids not fat, Minimum % m m Titrable acidity, Maximum (ml 0.1 NaOH for 10g Solids — not-fat Insolubili Index, Maximum,

Kar · 2021. 1. 13. · Milk Fat, % (m/ m) Milk Protein in Milk solids not fat, Minimum % m m Titrable acidity, Maximum (ml 0.1 NaOH for 10g Solids — not-fat Insolubili Index, Maximum,

Documents

Cheese Manufacturing. Milk Preparation Most cheese is made from pasteurized milk. Condensed, whole, low fat or non fat Unpasteurized milk can be used

Cheese Manufacturing. Milk Preparation Most cheese is made from pasteurized milk. Condensed, whole, low fat or non fat Unpasteurized milk can be used

Documents

Milk. Milk 1. It is recommended that we switch to low-fat or fat-free milk and get least 3 cups daily from the Dairy food group. 2. Milk and milk products,

Milk. Milk 1. It is recommended that we switch to low-fat or fat-free milk and get least 3 cups daily from the Dairy food group. 2. Milk and milk products,

Documents

Milk, Physical Properties and milk fat

Milk, Physical Properties and milk fat

Education

Fat-Corrected Milk · Fat-corrected milk (FCH) is one method of standardizing milk production for comparisons between cows. FCM can be standardized to any fat percentage. Many FCM

Fat-Corrected Milk · Fat-corrected milk (FCH) is one method of standardizing milk production for comparisons between cows. FCM can be standardized to any fat percentage. Many FCM

Documents

Use Low-fat Milk, Cheese, and Yogurt

Use Low-fat Milk, Cheese, and Yogurt

Documents

Fruits - static.ewg.orgstatic.ewg.org/reports/2012/goodfood/pdf/bestfoods.pdf · low-fat dry milk non-fat dry milk low-fat (1% milk) non-fat or skim milk soy milk milk dairy Skip

Fruits - static.ewg.orgstatic.ewg.org/reports/2012/goodfood/pdf/bestfoods.pdf · low-fat dry milk non-fat dry milk low-fat (1% milk) non-fat or skim milk soy milk milk dairy Skip

Documents

Designer Milk Fat Production

Designer Milk Fat Production

Documents

Light Through Milk Fat?

Light Through Milk Fat?

Documents

Milk Fat Globule Stability - SLU.SEMilk fat globule It has been known for more than 300 years that fat exists as globules in milk (Leewenhoeck, 1674). The fat globule size distribution

Milk Fat Globule Stability - SLU.SEMilk fat globule It has been known for more than 300 years that fat exists as globules in milk (Leewenhoeck, 1674). The fat globule size distribution

Documents

NUTRITIONAL REGULATION OF MILK FAT … Words biohydrogenation, CLA, lipid metabolism, milk fat depression Abstract Certain diets cause a marked reduction in milk fat production in

NUTRITIONAL REGULATION OF MILK FAT … Words biohydrogenation, CLA, lipid metabolism, milk fat depression Abstract Certain diets cause a marked reduction in milk fat production in

Documents

2015 NHIS Sample Adult Cancer Questionnaire fat or low-fat milk (includes 0.5% fat milk or "low-fat" milk not further specified) 4 Fat-free, skim or nonfat milk 5 Other 7 Refused 9

2015 NHIS Sample Adult Cancer Questionnaire fat or low-fat milk (includes 0.5% fat milk or "low-fat" milk not further specified) 4 Fat-free, skim or nonfat milk 5 Other 7 Refused 9

Documents

EAS 164: Milk — Determination of fat content (Routine method) · Milk - Determination of fat content ... Gerber method) for the ... with a special 0 to 0,5 % fat butyrometer

EAS 164: Milk — Determination of fat content (Routine method) · Milk - Determination of fat content ... Gerber method) for the ... with a special 0 to 0,5 % fat butyrometer

Documents

Approximating milk yield and milk fat and protein

Approximating milk yield and milk fat and protein

Documents

MONDAY TUESDAY WEDNESDAY FRIDAY WEEK 1 WEEK 2...Fat Free Chocolate Milk, Fat Free Milk, 1% Low fat Available Daily: Milk, Choc. Fat Free Milk, Straw. Fat Free Milk, 1% Lowfat SEPTEMBER

MONDAY TUESDAY WEDNESDAY FRIDAY WEEK 1 WEEK 2...Fat Free Chocolate Milk, Fat Free Milk, 1% Low fat Available Daily: Milk, Choc. Fat Free Milk, Straw. Fat Free Milk, 1% Lowfat SEPTEMBER

Documents

milk fat adulteration testing – elena grishina

milk fat adulteration testing – elena grishina

Presentations & Public Speaking

Milk Fat Thesis

Milk Fat Thesis

Documents

Milk fat crystal networks formed under shear

Milk fat crystal networks formed under shear

Documents

FOOD SAFETY AND STANDARDS (FOOD PRODUCTS STANDARDS … · (ii) Milk which is adjusted for milk fat or milk solid-not-fat content or both, may also be named “milk” provided that

FOOD SAFETY AND STANDARDS (FOOD PRODUCTS STANDARDS … · (ii) Milk which is adjusted for milk fat or milk solid-not-fat content or both, may also be named “milk” provided that

Documents

Whole Milk Low Fat Milk - 1% Shredded Cheese* Fat Free Milk - … · 2018-11-16 · Whole Milk ½ Gallon - $2.84 1 Quart - $2.19 Reduced Fat Milk - 2% ½ Gallon - $2.84 1 Quart -

Whole Milk Low Fat Milk - 1% Shredded Cheese* Fat Free Milk - … · 2018-11-16 · Whole Milk ½ Gallon - $2.84 1 Quart - $2.19 Reduced Fat Milk - 2% ½ Gallon - $2.84 1 Quart -

Documents

REDUCED FAT MILK Naturally Easy to Milk - Market Basketmarketbasket.com/img/weekly/Market-Basket-Weekly-Specials.pdf · REDUCED FAT MILK Naturally Easy to Milk siggiš nounós. Title:

REDUCED FAT MILK Naturally Easy to Milk - Market Basketmarketbasket.com/img/weekly/Market-Basket-Weekly-Specials.pdf · REDUCED FAT MILK Naturally Easy to Milk siggiš nounós. Title:

Documents

Sheep Milk, Sheep Cheese · Use milk higher in casein and fat Increase casein retention Increase fat retention How to improve cheese yield? [RF (%fat in milk) + RC (% casein in milk)]

Sheep Milk, Sheep Cheese · Use milk higher in casein and fat Increase casein retention Increase fat retention How to improve cheese yield? [RF (%fat in milk) + RC (% casein in milk)]

Documents