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MENU SUGGESTIONS
DINNER2021
CUBE’S CLASSIC MENU 1- WHOLE YEAR -
3-COURSE MENU 65,90 EUROSoup | Main course | Dessert
4-COURSE MENÜ 75,90 EUROStarter | Soup | Main course | Dessert
CARPACCIO OF SALMON extra charge 4.00 € instead of soup
Wild herbs | lime vinaigrette | salmon caviar
*THAI SOUPCoconut milk | lemongrass | shiitake mushrooms
*FILET MIGNON 180 GThyme stewed bell pepper | potato gratin | herb butter
*CRÈME BRÛLÉE WITH TONKA BEANCherry Sherbet | mint
CUBE’S CLASSIC MENU 2- WHOLE YEAR -
3-COURSE MENU 62,90 EUROSoup | Main course | Dessert
4-COURSE MENÜ 72,90 EUROStarter | Soup | Main course | Dessert
5-COURSE MENÜ 85,90 EUROStarter I Soup I Entrée | Main course I Dessert
WARM GOAT CHEESE extra charge 2.00 € instead of soup
Bacon coat | tomato jam
*TRUFFLE POTATO SOUPTruffle oil | leek | sour cream
*SEA BASS “FRIED” extra charge 4.00 € instead of soup
Spinach | cherry tomatoes | saffron sauce
*SADDLE OF VEAL Sweet potato puree | green asparagus | dark jus
*NEW YORK CHEESECAKERaspberry gel | almond crumble | raspberry Sherbet
ALTERNATIVE FISH MAIN COURSE- WHOLE YEAR -
SEA BASS Leek risotto | lime Velouté
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VEGAN MENU- WHOLE YEAR -
3-COURSE MENU 50,90 EUROSoup | Main course | Dessert
4-COURSE MENÜ 62,90 EUROStarter | Soup | Main course | Dessert
STARTERS extra charge 2.00 € instead of soup
CARPACCIO OF ZUCCHINI Lime | olive oil | herbs(vegan, gluten free and lactose free)
*THAI SOUP VEGANCoconut milk | lemongrass | Shiitake mushrooms(vegan, gluten free and lactose free)
MAINCOURSES
SPINAT-TROFIE Italian Pasta I Mascapone cream | roasted pine nuts | pecorino(vegetarian)
*THAI PASTA Noodles | asian curry sauce | onions | Shiitake mushrooms | ginger lemongrass | coconut milk(vegetarian)also available with fried chicken extra charge 2.00 €
*INDIAN VEGETABLE CURRYSpicy vegetables - coconut - curryLotus roots | green asparagus | snap peas | coriander | rice(vegan, gluten free and lactose free)
DESSERT
SHERBET VARIATIONFruit chutney(vegan, gluten free and lactose free)
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SPRING MENU 25.02.2021 - 05.06.2021
3-COURSE MENU 62,90 EUROSoup | Main course | Dessert
4-COURSE MENÜ 72,90 EUROStarter | Soup | Main course | Dessert
CARPACCIO OF ZUCCHINI extra charge 4.00 € instead of soup
Goat cream cheese | spring herbs | lime dressing
*WILD GARLIC CREAM SOUPPink pepper | sour cream
*SADDLE OF VEAL Mashed potatoes with chorizo | wild broccoli | thyme
*CHOCOLATE GANACHEDried raspberries | raspberry Sherbet | white chocolate sauce
SUMMER MENU06.06.2021 - 11.09.2021
3-COURSE MENU 62,90 EUROSoup | Main course | Dessert
4-COURSE MENU 72,90 EUROStarter | Soup | Main course | Dessert
CREAMY BURRATA extra charge 4.00 € instead of soup
Tomato-mango-salad | macadamia nut crumble
*YELLOW GAZPACHOCold yellow vegetable soup | herbs | chilli oil
*IBP RUMPSTEAK 200 G Carrot cream | smoked mashed potato | pepper jus
*VARIATION OF STRAWBERRY Sherbet | mousse | pesto | crunchy muesli
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AUTUMN MENU12.09.2021– 20.11.2021
3-COURSE MENU 62,90 EUROSoup | Main course | Dessert
4-COURSE MENÜ 72,90 EUROStarter | Soup | Main course | Dessert
WINTER MENU21.11.2021 – 25.02.2022
3-COURSE MENU 62,90 EUROSoup | Main course | Dessert
4-COURSE MENU 72,90 EUROStarter | Soup | Main course | Dessert
BEET RED & YELLOW extra charge 4.00 € instead of soup
Pistachios | green apple | honeycomb
*CREAMY CELERYSOUPChestnut
*BRAISED SHORT RIBS Smoked mashed potatoes | jung leek | jus
*DUO OF CHOCOLATESpeckulatius | plums | cinnamon
PUMKIN VARIATION extra charge 4.00 € instead of soup
Warm | pickled | crispy
*POTATO-LEEK-SOUP Sour cream | truffle
*FILET FROM ARGENTINIAN BLACK ANGUS BEEFPolenta I mushroom ragout | Sauce Bérnaise
*DULCEY PANNA COTTA Mango | almond crumble
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CONTACTCUBE RESTAURANT
KUNSTMUSEUM STUTTGART
OPENING HOURSdaily
PLEASE NOTE
POST ADDRESSCUBE Restaurant and o.T. BarKleiner Schlossplatz 170173 Stuttgart
TABLE RESERVATIONPhone Restaurant 0711/2804441Phone Bar 0711/2804439Fax 0711/[email protected]
OFFICE FOR EVENT ENQUIRIESPhone 0711/55340 [email protected]
Astrid EberleinManagement Kleiner Schlossplatz 1370173 StuttgartPhone 0711/21 61 96 16 astrid.eberlein @ kunstmuseum-stuttgart.de
CUBE RESTAURANTLunchtime 11:45 am - 2:00 pmCoffee | Teatime 2:00 pm - 4:45 pmDinnertime 6:00 pm - midnight
o.T. BAR LOUNGE10:00 am - midnight
Reservations per e-mail are responded within 12 hours, or atleast, within 24 hours. If you do not receive a confirmationwithin 24 hours, your message has not reached us. In this case, we ask you to contact our restaurant by phone.The CUBE Restaurant belongs to the RauschenbergerGastronomiegruppe.Further information is available at www.cube-restaurant.de.
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HOW TO FIND US
Cube Restaurant and o.T. BarKleiner Schlossplatz 1
70173 Stuttgart
phone: 0711 / 280 44 41fax: 0711 / 280 44 42
e-mail: [email protected]: www.cube-restaurant-de
The Cube Restaurant is located in Stuttgart‘s city center, directly on the Schloßplatz and on the top floor of the
Kunstmuseum Stuttgart. Subway stations and buses are in the immediate vicinity.
Parking is available in public underground parking of the BW Bank.