Asta BioChemicals Private Limited
INDIA : #236, 18th Main, Indiranagar, Bangalore 560 008
Karnataka Email: [email protected] Ph: +91 (0)8105829799 UK : #21,
Primrose Close, Luton - LU3 1EU Bedfordshire Email:
[email protected] Ph: +44 (0)7751725620 WEB : www.asta1.com
TECHNICAL DATA SHEET
Mango Butter
Product name : Mango Butter
TEST SPECIFICATION Description Soft, pale yellow semi-solid
fat
Colour & Appearance Pale yellow fat, free from extraneous
matter Odour & Taste Slight fatty odour
Peroxide Value (as meq/kg) 5.0 Max Iodine value 39 50 Free Fatty
Acid 0.5 % Max Saponification value 183 198 Unsaponifiable matter
0.70 % Max. Slip Melting Point 31 39 oC Talc stearine, rancid oil
Absent Others
Shelf life : Best before 24 months from the manufacturing
date
Storage : Cool and dry place. Stored on pallets and rodent free
place and free from Infestation and away from any goods which could
taint the product.
Packing : Suitable packing Note: This document is created
electronically and valid without signature
