Thank you to all of our Farmers, Ranchers, Fishermen & Producers.

Oahu

Aloun FarmsSmall Kine Farms

Nalo FarmsWaipoli

Kamuela TomatoesHo Farms

Sweet Land FarmsNaked Cow Dairy

Nalo HoneyHawaii Fishing Agency

Pono PorkKualoa RanchEggs Hawaii

Ill GelatoBig Island

Hamakua MushroomsKona ColdBlue Ocean

Big Island AbaloneAdaptations

Maui

Kula FarmsKauai

Makaweli BeefKauai Prawns

Niihau

Niihau Ranch

Come visit us for live music from 6-9 p.m.!

Every Thursday: Aj KeolanuiFriday, October 6th: Johnny Suite

Friday, October 13th: Kamaka CamarilloFriday, October 20th & 27th: Nu’u Kahalehau

Every Sunday: Shane Tsukayama

SaladsEating House Toss . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14Kale, Local Fruit, Mac Nuts, Sherry Dressing

Baby Romaine Caesar . . . . . . . . . . . . . . . . . . . . . . . . . . 19Sweet Corn, Feta, Miso Dressing

Kamuela Tomato Caprese . . . . . . . . . . . . . . . . . . . . . . . 14Goat Cheese, Baby Kale, Balsamic

E.H. Chop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16Bacon, Tomato, Avocado, Parmesan, Garlic Shrimp, Asian Goddess

Garlic Ahi Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20Baby Kale, Crispy Onions, Soy Sesame Dressing

Roasted Brussels & Cauliflower . . . . . . . . . . . . . . . . 15Golden Raisin, Pine Nuts, Balsamic

Sides & StuffPoutine Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10Country Gravy, Portugese Sausage, Egg

Katsu Curry Cheese Fries . . . . . . . . . . . . . . . . . . . . . 14Tonkatsu, Cheddar

Sea Salt Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Bleu Cheese Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . 9Mornay, Bacon, Chives

Burgers & ThingsAll Burgers and Sandwiches Served with Baby Greens & House Dressing

E.H. Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17Portuguese Sausage, Beef, Wild Boar, Bacon Jam, Onion Rings

The Domestic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16Bleu Cheese Mornay, Bacon, Mushrooms

The Baren . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18Kim Chee, Garlic Chili Brisket, Swiss, Spicy Aioli

Beni-Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18Hollandaise, Garlic Kale, Tomato, Egg

Corned Beef Reuben . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19Swiss, Pickled Cabbage, 1849 1000 Island

Angry General . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15Fried Chicken, Honey Chili Butter, Cabbage, Ranch

Rich-Boy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19Tempura Oysters & Shrimp, Pickles, Slaw, Yuzu Kosho Tartar

Seared Ahi Club . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20Avocado, Bacon, Tomato, Lettuce, Chili Honey Ailoi

Tempura Teriyaki Portobello Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16Furikake Mac Salad, Onions, Swiss

Bowls1849 Spicy Ramen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20Rich Sesame Broth, Pork Belly, Dumplings, Soft Egg

Curry Ramen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18Tonkatsu, Pickled Vegetables

Tempura Shrimp & Vegetable Ramen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22Soy Daikon Broth

E.H. Ahi Bowl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22Poke, Spicy Tuna, Avocado, Ikura

Hawaii Ranchers Loco Moco . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20Sunny Egg, Fried Rice, Mushroom Gravy

The Eating House 1849 pays homage to Hawai‘i’s vibrant culinary heritage, a nod to restaurateurs like Peter Fernandez who, the story goes, opened one of the first restaurants in Hawai‘i, called the Eating House, back in the mid-1800s,

using what was available from local farmers, ranchers, foragers and fishermen.

Executive Chef Jason PeelSous Chefs Jason Park & Corey Ouchi

@EatingHouse1849

LUNCH MENU

Bites Curried Carrot & Coconut Bisque . . . . . . . . . . . . . . 12Crispy Shrimp, Pineapple Chutney

Big Eye Tuna Poke . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19Sesame Rice Cracker, Infused Soy

Crispy Shrimp Gyoza . . . . . . . . . . . . . . . . . . . . . . . . . . 13Garlic Soy Dipping Sauce

E.H. Chicken Wings . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15Cucumber, Honey Chili Butter

Tako & Potatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18Preserved Lemon Yogurt, Coriander Garlic Sauce

Clams & Cremini Mushrooms . . . . . . . . . . . . . . . . . . . . . 17White Wine, Garlic Butter, Grilled Bread

Smoked Pork and Cabbage Lumpia . . . . . . . . . . . . . . . . 13Hawaiian Chili Sweet and Sour

Crispy Calamari . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16Pickled Jalapeno, Yuzu Kosho Tartar

Pork Belly Bao . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15Garlic Soy Glazed, Pickled Vegetables, Garlic Aioli

Kiawe Smoked Szechuan Baby Back Ribs . . . . . . . . . . 17

From the FarmersEating House Toss . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13Kale, Local Fruit, Mac Nuts, Sherry Dressing

Grilled Baby Romaine Caesar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14Sweet Corn, Feta, Miso Dressing

E.H. Chop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18Bacon, Tomato, Avocado, Parmesan, Garlic Shrimp, Asian Goddess

Garlic Ahi Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19Baby Kale, Crispy Onions, Soy Sesame Dressing

Roasted Beet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15Goochujang Glaze, Avocado, Green Apple, Fennel

Roasted Brussels & Cauliflower . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15Golden Raisin, Pine Nuts, Balsamic

From the Fishermen & RanchersKampachi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36Brown Butter Cauliflower Puree, Tomato, Hot & Sour Nage

Ssamjang Grilled Prawns . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30Roasted Mushroom Risotto, Panchan

Misoyaki Butterfish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42Ginger and Carrot Vinaigrette, Heart of Palm

E.H. Paella . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32Venison Chorizo, Prawns, Clams, Tomato, Beer Garlic Butter

Steamed Monchong . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34Mushroom X.O., Black Garlic Infused Soy, Cabbage

E.H. Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20Portuguese Sausage, Beef, Wild Boar, Bacon Jam, Onion Rings

1849 Spicy Ramen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20Rich Sesame Broth, Pork Belly, Dumplings, Soft Egg

Beef Short Rib Kare Kare . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36Sesame Eggplant Puree, Okra, Peanut Sauce

Grilled Rib Eye . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42Blistered Shishito Pepper, Szechuan Peppercorn Sauce

The Eating House 1849 pays homage to Hawai‘i’s vibrant culinary heritage, a nod to restaurateurs like Peter Fernandez who, the story goes, opened one of the first restaurants in Hawai‘i, called the Eating House, back in the mid-1800s,

using what was available from local farmers, ranchers, foragers and fishermen.

Executive Chef Jason PeelSous Chefs Jason Park & Corey Ouchi

@EatingHouse1849

Thank you to all of our Farmers, Ranchers, Fishermen & Producers.

Oahu

Aloun FarmsSmall Kine Farms

Nalo FarmsWaipoli

Kamuela TomatoesHo Farms

Sweet Land FarmsNaked Cow Dairy

Nalo HoneyHawaii Fishing Agency

Pono PorkKualoa RanchEggs Hawaii

Ill GelatoBig Island

Hamakua MushroomsKona ColdBlue Ocean

Big Island AbaloneAdaptations

Maui

Kula FarmsKauai

Makaweli BeefKauai Prawns

Niihau

Niihau Ranch

Come visit us for live music from 6-9 p.m.!

Every Thursday: Aj KeolanuiFriday, October 6th: Johnny Suite

Friday, October 13th: Kamaka CamarilloFriday, October 20th & 27th: Nu’u Kahalehau

Every Sunday: Shane Tsukayama

DINNER MENU